5th Tavern Bloomfield Menu – Bloomfield Twp, MI

Type : American restaurant

Location : Bloomfield Twp, MI

Experience unexpected tastes of American cuisine in a unique atmosphere.
5th tavern features a casual dining experience and sports bar with affordable,
high-quality menu items.

We have a large selection of wines and banquet facility with its own bar.

If you are looking for a fun up and coming concept with great food and great drinks – we are the place for you!

Surf ’n’ turf & sandwiches are on the menu at this casual venue with flat-screens & a warm ambiance. Based on 3 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

5th Tavern Bloomfield 48302

Address:
2262 S Telegraph Rd, Bloomfield Twp, MI 48302

Phone: (248) 481-9607

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–11 PM
Saturday 10 AM–11 PM
Sunday 10 AM–10 PM

Menu

Flatbreads
BBQ Chicken Flatbread
Grilled chicken with roasted red pepper, cilantro, Tabasco fired onion strings, blend of cheeses, and topped with BBQ sauce.
$14.00
Margherita Flatbread
Sliced tomatoes, fresh mozzarella, pesto, topped with basil and balsamic glaze.
$14.00
Black N Bleu Flatbread
Blackened grilled tenderloin sliced thin, bleu cheese, caramelized onions and mushrooms.
$15.00
California Shrimp Flatbread
Sauteed shrimp, topped with mozzarella cheese, red onions, spinach, and finished with lemon garlic butter sauce.
$15.00
Hawaiian Flatbread
Ham, bacon, pineapple, mozzarella cheese with marinara.
$14.00
Cantina Tuesdays
Taco Dinner Tuesday
Three tacos, your choice of chicken, beef or grilled chorizo, served with rice & beans.
$13.00
Chimichanga Tuesday
Flour tortilla stuffed with your choice of chicken or ground beef, fried to a crisp. Topped with enchilada sauce, melted cheese and sour cream. Served with rice & beans.
$12.00
Steak Fajita Tuesday
Served traditional style on a sizzle plate with a medley of peppers, onions & side of pico de gallo.
$16.00
Shrimp Fajita Tuesday
Served traditional style on a sizzle plate with a medley of peppers, onions & side of pico de gallo.
$16.00
Chicken Fajita Tuesday
Served traditional style on a sizzle plate with a medley of peppers, onions & side of pico de gallo.
$14.00
Quesadilla Tuesday
Your choice of chicken or veggie served with lettuce, pico de gallo, sour cream & salsa, served with rice & beans.
$14.00
Tacos Del Mar Tuesday
Baja style fish tacos with your choice of battered or grilled cod. Onion, cilantro, slaw & avocado, in flour tortillas with salsa, served with rice & beans (3).
$14.00
Cinco Wet Burrito Tuesday
Stuffed with your choice of carne asada, grilled chorizo, grilled choice or pulled pork. Rice, beans, & cheese. Smothered with our specialty salsa verde & salsa roja. Topped with sour cram.
$13.00
Enchilada Tuseday
Your chicken, ground beef, or black bean & cheese. Topped with enchilada sauce & sour cream, served with rice & beans (3).
$13.00
Tampiquena Dinner Tuesday
2 cheese enchiladas, carne asada, rice, beans, finished with lettuce & pico de gallo.
$14.00
Onions & Cilantro Tavern Tacos A La Carte Tuesday $2.50
American Tavern Tacos A La Carte Tuesday $2.75
Cheese & Tomatoes Tavern Tacos A La Carte Tuesday $2.75
Chips & Guacamole Tuesday
House made guacamole & tortilla chips.
$9.00
Taco Salad Tuesday
Choice of beef or chicken.
$13.00
Trio Fajita Tuesday
Chicken, shrimp and steak.
$18.00
5th Tavern Chicken Yucatan Tuesday
Grilled chicken, homemade bbq, grilled pineapple, bell peppers & onion. Served on hot skillet with rice and beans on the side.
$16.00
Rok at 5th Thursday Specials
Ribeye Thursday Special $30.00
Top Sirloin Thursday Special
10 oz. USDA choice of top sirloin.
$22.00
Filet Mignon Thursday Special
8 oz. filet, the most tender of them all.
$31.00
Gulf Shrimp Thursday Special
Jumbo gulf shrimp.
$20.00
New York Strip Steak Thursday Special
14 oz. choice angus steak, a very tender cut.
$27.00
Flat Iron Steak Thursday Special $21.00
Sea Scallops Thursday Special
Tender jumbo sea scallops.
$21.00
Shrimp & Scallop Combo Thursday Special $21.00
Appetizers
Crispy Brussels Sprouts
Tossed with almonds, drizzled with balsamic and lemon butter.
$12.00
Tenderloin Tips
Sauteed beef tenderloin with bell peppers and mushrooms, finished with shoyu demi-glace. Served with crostini.
$14.00
Traditional Wings
Tossed in your choice of sauce: mild, hot, BBQ, asian glaze, garlic parmesan or mango habanero. Served with your choice of ranch or bleu cheese dressing.
$14.00
Traditional Tenders
Tossed in your choice of sauce: mild, hot, BBQ, asian glaze, garlic parmesan or mango habanero. Served with your choice of ranch or bleu cheese dressing.
$14.00
Boneless Wings
Tossed in your choice of sauce: mild, hot, BBQ, asian glaze, garlic parmesan or mango habanero. Served with your choice of ranch or bleu cheese dressing.
$14.00
Chicken Satay
Four chicken skewers, stir fried vegetables, scallions, water chestnuts, tossed in sweet chili sauce. Served with side of peanut thai dressing.
$13.00
Calamari Fritti
Fresh fried calamari and artichokes, finished with tomatoes, pepperoncini rings, capers and a garlic lemon butter sauce.
$14.00
Coconut Shrimp
Coconut encrusted shrimp, sweet thai chili sauce and mango salsa.
$14.00
Chicken Quesadilla
Grilled flour tortilla, peppers, onions, melted Monterey and cheddar cheese. Served with lettuce, pico de gallo, sour cream and salsa.
$14.00
Veggie Quesadilla
Grilled flour tortilla, peppers, onions, melted Monterey and cheddar cheese. Served with lettuce, pico de gallo, sour cream and salsa.
$14.00
Seared Ahi Tuna Sashimi
Sesame crusted prime ahi tuna, asian slaw, pickled ginger, wasabi and soy.
$15.00
Crab, Spinach & Artichoke Dip
Jumbo lump crab in a creamy spinach and artichoke blend sprinkled with sun dried tomatoes. Served with tortilla chips.
$13.00
Lump Crab Cakes
Jumbo lump crab served with a lemon butter sauce, topped with diced tomatoes.
$15.00
The 5 Grand Nachos
Freshly made tortilla chips layered with refried beans, your choice of chicken or ground beef, queso sauce, mozzarella and cheddar jack cheese, onions, diced tomatoes, black olives and jalapeno peppers. Served with salsa and sour cream.
$15.00
Soups
Baked French Onion Soup
Caramelized onions in a rich beef wine stock with provolone cheese, and house made crostini.
$6.00
Roasted Tomato & Asparagus Bisque Soup
Creamy soup of roasted pomodoro tomatoes. Topped with parmesan cheese and basil pesto.
$5.00
Roasted House Chili Soup
Topped with scallions, cheddar cheese and sour cream.
$5.00
Salads
Greek Salad
Blend of spring mix, romaine and iceberg, topped with fresh beets, feta, cucumber, tomatoes, red onions, pepperoncini, chickpeas, sliced black olives and Greek dressing.
$11.00
Tenderloin Steak Salad
Tenderloin steak tips, romaine lettuce, bleu cheese, roasted red peppers, tomato bruschetta, red onions, crispy potato threads and tomato vinaigrette.
$16.00
Salmon Salad
Organic mixed greens, apricots, dried cherries, walnuts, gorgonzola cheese topped with North Atlantic broiled salmon and raspberry vinaigrette.
$16.00
Field Berry Salad
Organic mixed greens, strawberries, dried cherries, mandarin oranges and walnuts topped with grilled chicken. Served with raspberry vinaigrette.
$14.00
Wedge Salad
Wedge of iceberg lettuce, bacon, diced egg, red onion, crumbled gorgonzola, cherry tomatoes and bleu cheese dressing.
$12.00
Seared Ahi Tuna Salad
Served on savory blend of rainbow kale, shredded brussels sprouts, red cabbage, raddichio and carrots, with white balsamic vinaigrette.
$16.00
Thai Chicken Salad
Asian greens, peanuts, avocado, crispy wonton, scallions, red peppers, cucumber and thai peanut dressing.
$15.00
BBQ Chicken Chop Salad
Chopped garden blend with BBQ chicken breast, black bean and corn salsa, avocado, tomatoes, cheddar cheese, crispy tortilla strips and chipotle ranch dressing.
$15.00
Quinoa & Kale Salad
Quinoa, apples, mandarin oranges, grapes, chickpeas, sunflower seeds, scallions and feta.
$10.00
Caesar Salad
Romaine, mix of shaved & grated parmesan, and croutons with our caesar dressing.
$10.00
Chicken Cobb Salad
Chopped garden blend, chicken, applewood smoked bacon, tomatoes, black olives, crumbled bleu and cheddar cheeses, hardboiled egg and avocado. Choice of dressing.
$15.00
Maurice Salad
Shredded iceberg lettuce, turkey, ham, swiss cheese, gherkin pickles and green olives tossed with traditional homemade dressing. Garnished with tomato and hardboiled egg.
$14.00
5th Chopped Salad
Chopped blend of spring mix, romaine and iceberg, topped with grilled chicken, gorgonzola, sliced apples, candied pecans, applewood smoked bacon, dried cranberries and balsamic vinaigrette.
$15.00
Spinach Salad
Fresh baby spinach, hard boiled egg, tomato, bacon, cucumbers, bleu cheese, red onion. Served with your choice of dressing.
$10.00
Sides
Baked Potato $5.00
Lyonnaise Potatoes $5.00
Grilled Asparagus $5.00
Coconut Jasmine Rice $5.00
Mashed Potatoes $5.00
Sweet Potato Fries $5.00
French Fries $5.00
Onion Rings $5.00
Side Salad $5.00
Broccoli Florets $5.00
Chef’s Vegetables $5.00
Saiteed Spinach & Mushrooms $5.00
Fruit Cup $5.00
Orzo Wild Rice Salad $5.00
Mostaccioli $5.00
Brussels Sprouts $5.00
Sandwiches
French Dip Sandwich
Sliced prime rib with melted provolone cheese with au jus.
$16.00
Reuben Sandwich
Grilled corned beef or turkey on rye, sauerkraut, swiss cheese and 1000 island dressing.
$13.00
Lobster Grilled Cheese Sandwich
Lobster, dill Havarti cheese, roasted garlic aioli on texas toast served with roasted tomato bisque for dipping.
$16.00
Chicken Caesar Wrap
Grilled chicken, romaine lettuce, croutons, and caesar dressing served in a wrap.
$13.00
L.A. Club Panini
Oven roasted turkey breast, sliced avocado, bacon, lettuce, tomatoes, and pepper jack cheese.
$15.00
BBQ Pulled Pork Sandwich
Smoked pulled pork on brioche bun, topped with Southwestern bbq sauce, Tabasco fried onions and coleslaw.
$14.00
Cubano Sandwich
House bbq pulled pork, ham, swiss cheese and dijon mustard. Pickles on the side.
$14.00
Grilled Chicken Sandwich
Grilled chicken topped with shredded lettuce, and tomatoes on toasted bun.
$12.00
Spicy Grilled Chicken Sandwich
Grilled chicken topped with shredded lettuce, and tomatoes on toasted bun. With buffalo and bleu cheese.
$13.00
Burgers
Classic Cheeseburger
8 oz. USDA prime angus beef, served with lettuce, tomatoes and pickles.
$13.00
Signature Zip Burger
Havarti cheese, lettuce, tomato, onion and fried onion strings with side of our signature zip sauce.
$14.50
Inferno Burger
Red and yellow bell peppers, poblano peppers, onions, chipotle Tabasco, cajun seasoning, pepper jack cheese and fresh jalapeno peppers.
$14.50
Chipotle BBQ Burger
Cheddar, applewood smoked bacon, two onion rings, house made chipotle mayo.
$14.50
Blackened Gorgonzola Burger
Cajun seasoning, melted gorgonzola cheese.
$14.00
Mushroom & Swiss Burger
Grilled onions, mushrooms & swiss cheese.
$14.00
American Kobe Burger
American wagyu burger char-grilled on brioche bun.
$14.00
Hangover Burger
Bacon, egg, and cheddar cheese.
$14.00
California Turkey Burger
Turkey burger with melted swiss cheese and avocado.
$14.00
Salmon Burger
House made salmon patty with avocado and pepper jack cheese.
$14.00
Black Bean Chipotle Veggie Burger
Vegetarian black bean chipotle burger served on brioche bun with chipotle mayo.
$13.00
Vegan Beyond Burger
6 oz. beyond burger patty chargrilled served on vegan bun.
$14.00
Entrees
Tri Color Fettuccini Alfredo
Sauteed chicken breast, tossed in a creamy alfredo sauce finished with shaved parmesan.
$18.00
Braised Lamb Shank
Domestic lamb braised in crabmeat demi-glace with root vegetables served with mashed potatoes.
$23.00
Shrimp Tacos
Three tacos with grilled or battered shrimp. Served in flour tortillas, with lettuce, shredded cheddar cheese, pico de gallo, and topped with chipotle mayo. Served with brown rice.
$16.00
Vegetarian Stir Fry
An assortment of hand cut vegetables tossed with our homemade sauce, served over your choice of coconut jasmine rice or brown rice.
$14.00
Chicken Stir Fry
An assortment of hand cut vegetables tossed with our homemade sauce, served over your choice of coconut jasmine rice or brown rice.
$16.00
Steak Stir Fry
An assortment of hand cut vegetables tossed with our homemade sauce, served over your choice of coconut jasmine rice or brown rice.
$20.00
Shrimp Stir Fry
An assortment of hand cut vegetables tossed with our homemade sauce, served over your choice of coconut jasmine rice or brown rice.
$20.00
Tuscan Chicken
Two pieces of chicken breast, marinated and grilled to perfection. Served with rice and chef’s vegetables.
$17.00
Lemon Artichoke Chicken
Sauteed chicken breast, with artichoke and capers, finished with lemon and garlic butter sauce.
$18.00
Baby Back Ribs
Slow cooked baby back pork ribs without bourbon BBQ sauce. Served with fries and coleslaw.
$19.00
Jumbo Shrimp Scampi
Sauteed gulf shrimp and garlic tossed with linguine in a light lemon cream sauce with tomato bruschetta.
$21.00
Chicken Rattlesnake Pasta
Linguine pasta tossed with garlic, tri colored bell peppers, onions, mushrooms and a cajun alfredo sauce. Topped with parmesan cheese.
$16.00
Cajun Shrimp Rattlesnake Pasta
Linguine pasta tossed with garlic, tri colored bell peppers, onions, mushrooms and a cajun alfredo sauce. Topped with parmesan cheese.
$21.00
Seafood Linguine
Shrimp, scallops, salmon and tomatoes tossed in a garlic cream sauce.
$22.00
Lobster Mac & Cheese
Creamy mac & cheese with lumps of lobster and grilled asparagus.
$22.00
Chicken Marsala
Pan roasted chicken breast sauteed with fresh mushrooms and garlic in a savory marsala wine sauce. Served with mashed potatoes and chef’s vegetables.
$18.00
Chicken Fajitas
Served traditional style on a sizzle plate with a medley of peppers, onions a side of pico de gallo, served with a side of rice and refried beans. Not served with soup or salad.
$14.00
Steak Fajitas
Served traditional style on a sizzle plate with a medley of peppers, onions a side of pico de gallo, served with a side of rice and refried beans. Not served with soup or salad.
$15.00
Shrimp Fajitas
Served traditional style on a sizzle plate with a medley of peppers, onions a side of pico de gallo, served with a side of rice and refried beans. Not served with soup or salad.
$15.00
Portabella Fajitas
Served traditional style on a sizzle plate with a medley of peppers, onions a side of pico de gallo, served with a side of rice and refried beans. Not served with soup or salad.
$13.00
From The Sea
Sesame Ahi Tuna
Sesame crusted, seared rare, and drizzled with teriyaki glaze. Served with coconut jasmine rice, Asian slaw, pickled ginger and wasabi.
$23.00
Lake Superior White Fish
Fresh lake superior whitefish broiled to perfection.
$19.00
Cajun Red Snapper
Tender and savory red snapper with cajun seasoning, topped with lobster sherry cream sauce. Served with coconut jasmine rice and grilled asparagus.
$23.00
Michigan Cherry BBQ Salmon
Scottish salmon char grilled and glazed with house made cherry BBQ sauce, garnished with hand battered onion rings, served with oro wild rice salad and asparagus.
$24.00
Cedar Plank Scottish Salmon
Served on a cedar plank with grilled zucchini, topped with balsamic glaze, sun dried tomatoes & sauteed asparagus.
$25.00
Sauteed Lake Perch
Fresh lake perch sauteed and lightly breaded. Served with side of lemon butter caper sauce.
$20.00
Walleye
Encrusted walleye topped with caramelized pecans. Served with mashed potatoes, chef’s vegetable and side of lemon buerre blanc.
$21.00
Hand Battered Icelandic Cod
Fresh cod coated in a beer batter, served with fries and coleslaw.
$16.00
Shrimp Skewers
Grilled jumbo shrimp, lightly seasoned, and served with a garlic lemon butter sauce, on a bed of brown rice.
$22.00
Steaks & Chops
Filet Mignon
8 oz. center cut, charbroiled. Served with our signature zip sauce.
$34.00
Porterhouse
18 oz. USDA porterhouse charbroiled to perfection. Served with our signature zip sauce.
$39.00
Ribeye
14 oz. hand cut, charbroiled. Served with our signature zip sauce.
$33.00
Bone In Ribeye
20 oz. bone in ribeye charbroiled, served on a sizzleplate with caramelized onion & mushroom. Served with our signature zip sauce.
$37.00
New York Strip Steak
14 oz. NY strip, charbroiled. Served with our signature zip sauce.
$30.00
Steak Al Forno
Flat iron steak, chargrilled with asiago cheese, basil and butter crust. Roasted garlic mashed potatoes and grilled asparagus, chive-basil oil.
$24.00
Chicago Style Skirt Steak
Chargrilled USDA skirt steak topped with au jus. Served with cottage fries and chef’s vegetable.
$22.00
Rok at 5th
Ribeye $33.00
Top Sirloin
10 oz. USDA choice of top sirloin.
$25.00
Filet Mignon
8 oz. filet, the most tender of them all.
$34.00
Gulf Shrimp
Jumbo gulf shrimp.
$23.00
New York Strip Steak
14 oz. choice angus steak, a very tender cut.
$30.00
Flat Iron Steak $24.00
Sea Scallops
Tender jumbo sea scallops.
$24.00
Shrimp & Scallop Combo $24.00
Children’s Menu
Kid’s Chicken Tenders $7.00
Kid’s Hamburger $7.00
Kid’s Cheeseburger $7.00
Kid’s Cheese Quesadilla $7.00
Kid’s Pasta With Marinara $7.00
Kid’s Mac & Cheese $7.00
Kid’s Fish & Chips $7.00
Kid’s Grilled Cheese With Fries $7.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: 5thtavern.com

Reviews

Matthew Hoffmann
After our bike ride this was the perfect place to fill up. The food was so delicious with a nice relaxing setting. We had four different entries with four different opinions on which was best. Great food when you can’t come up with a favorite, all so good.

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Mark Tremel
Decent. Busy pub style restaurant with a full bar and good service. Very busy when we went in but still got good service. The food I ordered was tasty and prepared well so this place gets high marks for service, quality and choices. I thought the atmosphere was a little too noisy and the decor was more corporate than personal but overall impression was good. I think that my favorite thing was my meal – a delicious salad!

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Ol Skool Restoration
A very nice place. Nothing to write home about but a clean pseudo old school steakhouse look. I was seated quickly a food can quickly. The odd part about thanksgiving was that everything on the plate was hot a ready, but the vegetables were cool. The flavors were very good but that dang broccoli just didn’t compliment, being so different in temperature. The waiter was prompt but not very social. Anyway, although the food was delicious for the most part the establishment as a whole felt staunchy..

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John Hart
This place does great food at a reasonable rate. I don’t get the impression that they specialize in something specific, however it does seem that they make quality food out of the best ingredients that they can get. Each time we have visited, it it’s been very busy but service has been excellent. Their quality in food and service wouldn’t happen without a well-trained staff.

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Florence Robbins Paterni
Our waitress was terrific. The food was delicious. The people sitting next to me asked about the cherry BBQ salmon I had and what get it again. YES, YES and YES!!

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Brent Titus
Really nice size place. For dinner time on a Friday night the service was outstanding! We sat near the doors to the kitchen, and I was absolutely amazed at the speed in which servers we’re bringing food out, hats off to the kitchen! Our food was great as was our server. Thank you!

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Paul Skier
Had a great lunch with friends. Everyone enjoyed their meals, from flatbreads and salads to steak and lamb shanks. We were all happy. I give only 4 stars due to the brunch I had in the past, where the food was not hot and lacked flavor. It was obviously prepared too far in advance and stored, then brought out in less than ideal conditions.

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Mikayla Mason
I love the food at fifth tavern. I have been here a lot over the years and have enjoyed every different thing I’ve ordered. This time I ordered the fire rock dish where you make the steak on the hot rock, and it was really delicious. I had a cup of chili before hand which I highly recommend as well.

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Raven Gross
I love the brunch buffet. They have a waffles and crepe

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Cp’s Kitchen Pantry
It was my first visit and it was great! The buffet was tasty and plentiful! There were crepes, freshly made ommelets, Salmon, fried chicken, fruit, salad etc..etc.. A must try restaurant!

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