Max410 Menu – Cohoes, NY

Type : Seafood restaurant

Location : Cohoes, NY

Based on 208 reviews, the restaurant has received a rating of 4.3 stars. Price $$

Max410 12047

Address:
201 Continental Ave, Cohoes, NY 12047

Phone: (518) 328-0079

Website: http://max410.com/

Menu

Fall & Winter Menu
Bacon Wrapped Jumbo Shrimp And Sea Scallops
with horseradish and cocktail sauce
$19.00
Shrimp Cocktail
with house made cocktail sauce
$15.00
Black And Bleu Bruschetta
shaved steak, caramelized onions, bleu cheese crumbles and balsamic reduction
$17.00
Fried Calamari
tossed with banana peppers and served with thai chili
$16.00
Seared Scallops And Shrimp
with braised leeks, roasted garlic cream sauce, bacon lardon
$17.00
Crab Cake
jicama and apple salad, dill lemon creme fraiche
$17.00
Braised Pork Belly
roasted root vegetables, parsnip puree, fried leek tops, plum sauce
$15.00
Duck Confit
seared polenta cake, goat cheese mousse, sweet merlot glaze, pink peppercorn
$16.00
Vegetable Beef Barley $4.00
French Onion $6.00
House / Caesar Salad $6.00
Wedge Salad
iceberg wedge, diced tomato, red onion, crumbled bacon, bleu cheese, balsamic reduction
$8.00
Steak Salad
mesculin mix, cauliflower, butternut squash, chopped potato, leek tops, fried egg, herb vinaigrette
$24.00
Roasted Vegetable Salad
mesculin mix, roasted root vegetables, pistachio nibs, fried goat cheese croquette, sherry vinaigrette, balsamic glaze
$16.00
Seared Chicken Salad
chopped greens, jicama, apple, dried cranberry, candied pecans, lemon fennel vinaigrette
$18.00
The Van Schaick
shaved prime rib, sauteed onions and mushrooms, horseradish sauce and melted provolone
$18.00
Shrimp Po Boy
lime zested shrimp sauteed in a citrus infused olive oil served in a toasted hoagie roll with remoulade and mixed greens
$13.00
Corned Beef Reuben
with russian, saurkraut and swiss on grilled marble rye
$13.00
Prime Rib Patty Melt
shaved prime rib, applewood smoked bacon, caramelized onions, russian dressing and swiss on grilled marble rye
$17.00
Club Sandwich
choice of roasted turkey, baked ham or house roast beef on white, wheat or rye with lettuce, tomato, bacon and mayo
$13.00
Chicken Cordon Bleu
on a toasted brioche bun
$14.00
Salmon BLT
on a toasted kaiser roll with dill aioli
$19.00
Short Rib French Dip
With caramelized onions and swiss. Side au jus
$16.00
Kobe Burger
8 oz burger with lettuce, tomato, onion and fries
$14.00
Milltown Kobe
8 oz burger with applewood smoked bacon, caramelized onions, BBQ sauce, cheddar cheese, lettuce, tomato and fries
$15.00
Beyond Burger
Plant based burger, lettuce, tomato and red onion. Served with fries
$14.00
Filet Mignon
finished with baked brie and crispy onion straws over a cabernet demi
$27.00
Delmonico
topped with sauteed onions and mushrooms with sweet merlot glaze
$33.00
NY Strip
rosemary garlic pan basted over roasted garlic demi
$29.00
Hanger Steak
with gorgonzola cream and crispy fried onion straws
$28.00
Maine Lobster Tail $20.00
Oscar $18.00
Seafood Newburg
Maine lobster, sea scallops and shrimp in a creamy Newburg sauce over fresh tagliatelle
$30.00
Seafood 410
butter poached lobster tail, with seared sea scallops and shrimp finished with a lemon butter sauce with wild rice and asparagus
$32.00
Lobster And Crab Stuffed Haddock
finished with a lemon beurre blanc and served with wild rice and fresh asparagus
$29.00
Pan Seared Sea Scallops
with a brown butter sauce, wild rice and fresh seasonal vegetables
$29.00
Haddock Francaise
with white wine lemon butter sauce, wild rice and fresh asparagus
$18.00
Walnut Salmon
walnut, rosemary crust, maple bourbon sauce, potato and vegetable de jour
$24.00
Braised Short Rib
with a garlic cabernet demi with potato and vegetable du jour
$20.00
Chicken Alfredo
Grilled chicken over penne pasta tossed in a bacon alfredo
$17.00
Amber’s Chicken
Grilled chicken, artichoke hearts, roasted red peppers and fresh mozzarella with wild rice and fresh asparagus
$17.00
Seared Duck
seared duck breast, roasted pistachio demi, parsnip puree, braised leek, potato du jour
$24.00
Aunt Renee’s Gnocchi
house made gnocchi, roasted garlic cream sauce, caramelized onions, roasted butternut squash, walnuts and sweet peas
$15.00
Short Rib Ragu
with mushroom, bacon lardon, sweet peas, ricotta and parmesan over fresh tagliatelle
$24.00
Lightly Dusted Boneless Wings
with bleu cheese, carrots and celery
$12.00
Steak Frite
sliced sirloin steak, sherry shallot compound butter, crispy onion straws, and fries
$24.00
Short Rib Flatbread
caramelized onions, goat cheese, balsamic glaze
$16.00
Fish ‘N Chips
beer battered haddock with fries and tartar sauce
$20.00
Steak Tip Hash
potato, roasted butternut, caramelized onion, parsnip puree, fried egg, red wine demi glace
$19.00
Burger With Fries $7.00
Mac And Cheese $5.00
Pasta With Marinara Or Alfredo $5.00
Chicken Fingers With Fries $7.00
Grilled Cheese With Fries $6.00
Flatbread Cheese Pizza $7.00
Catering
Tossed Salad $25.00
Caesar Salad $25.00
Caprese Salad
with fresh mozzarella, roma tomatoes, roasted red peppers and balsamic glaze
$35.00
Antipasto Salad
assorted imported meats, cheeses and vegetables over mesculin mix
$45.00
Pecan Chicken Salad
Pecan crusted chicken, Mesculin romaine blend, strawberries, goat cheese, candied almonds, blush wine vinaigrette
$40.00
Bruschetta
over garlic toast points with balsamic reduction
$30.00
Assorted Cheese And Crackers (25 Min)
domestic and imported cheese with grapes
$4.00
Crudite Platter (25 Min) $3.00
Fruit Platter (25 Min) $4.00
Garlic Knots
with house marinara
$25.00
Artichoke Spinach Dip
with toasted corn tortillas
$40.00
Quesadillas
cheddar, mushrooms, onions, peppers
$30.00
Chicken Quesadillas
chicken, cheddar, mushrooms, peppers, onions
$45.00
Stuffed Mushrooms
with sweet sausage and red pepper
$45.00
Lobster And Crab Stuffed Mushrooms $95.00
Shrimp Cocktail (Min 25)
with house made cocktail sauce
$2.50
Bacon Wrapped Scallops $75.00
Bacon Wrapped Horseradish Stuffed Shrimp $90.00
Chicken Wings
your choice of sauces with bleu cheese
$80.00
Boneless Chicken Wings
your choice of sauces with bleu cheese
$40.00
Mini Beef Wellingtons $80.00
Pasta With Marinara
Choice of Penne, Rigatoni, Capellini, Linguini, Fettucini or Shells
$30.00
Pasta With Alfredo Sauce
chose penne, linguini, fettucini or shells
$35.00
Baked Ziti
with marinara, ricotta and mozzarella
$35.00
Penne A La Vodka $35.00
Meatballs
Available 1/2 oz, 1 oz or 2 oz
$35.00
Italian Sausage
Sweet or Hot
$30.00
Lasagna
with ground beef and sausage
$50.00
Sausage And Peppers
Sweet, Hot or Combination of two
$40.00
Chicken And Broccoli Alfredo
tossed with penne
$45.00
Chicken And Sausage A La Vodka
with sweet onion and tossed with Penne
$45.00
Lemon Pepper Chicken And Shrimp
with asparagus, diced tomato and basil in a lemon pepper white wine sauce
$60.00
Chicken Tortorella
with crumbled sausage and roasted red peppers in a marsala wine sauce over pasta
$50.00
Shrimp Scampi
sauteed with bell peppers and red onion in a scampi sauce over pasta
$75.00
Linguini With Clam Sauce
choose Red or White
$90.00
Eggplant Parmesan $40.00
Chicken Parmesan
priced per piece to avoid over stuffing a pan causing uneven amounts of cheese per piece
$7.00
Veal Parmesan
priced per piece
$9.00
Chicken Marsala
pan roasted Statler chicken with sauteed mushrooms and sweet onion in a marsala wine sauce
$65.00
Veal Marsala
with sauteed button mushrooms
$80.00
Rosemary Garlic Chicken
oven roasted
$45.00
Lemon Basil Chicken
oven roasted
$45.00
Stuffed Chicken Breast
With roasted red peppers, spinach, and provolone. Other stuffing choices available
$55.00
Stuffed Pork Loin
With crumbled sage sausage, red bell pepper and parmesan. Other stuffings also available
$60.00
Applewood Smoked Bacon Wrapped Roasted Pork Loin $55.00
Sliced Roast Pork Tenderloin
rosemary garlic marinated with a honey, maple glaze
$70.00
Chateaubriand
slow roasted beef tenderloin
Sliced Baby Filet
with a sauteed mushroom and sweet onion madeira wine sauce
Sliced Sirloin
seared sirloin, grilled and sliced over garlic toast points with a sweet onion and garlic demi
Prime Rib Au Jus
Tuscan Filet
seared sliced Filet Mignon over a roasted red pepper, mushroom and caramelized onion risotto with a bleu cheese cream reduction
Macaroni And Cheese Stuffed Meatloaf
wrapped in bacon with roasted garlic and tomato demi
$80.00
Beef Short Ribs
chianti braised with garlic demi
Lemon Chablis Broiled Norwegian Salmon $70.00
Broiled Lemon Haddock
White wine and lemon
$65.00
Lemon Chablis Broiled Scallops
Scallops Au Gratin
Shrimp And Tomato Basil Risotto $75.00
Seafood Risotto
creamy shrimp and scallop risotto with broccoli and roasted red peppers topped off with seared salmon
$110.00
Stuffed Salmon Loin
with spinach, roasted red peppers and cream cheese
Roasted Vegetable Risotto
with zucchini, peppers, tomato, squash, and onion
$35.00
Garlic Herb Roasted Red Potatoes $25.00
Scalloped Potato $45.00
Mashed Potatoes
cream cheese, sour cream and chive or roasted garlic
$30.00
Long Grain And Wild Rice $25.00
Roasted Vegetables
glazed carrots and butternut squash
$35.00
Fresh Green Beans
with sauteed mushrooms and roasted red peppers
$30.00
Garlic Parmesan Broccoli $25.00
Vegetable Medley
Broccoli, Baby Carrots and Cauliflower
$30.00
Risotto
customize with any vegetables of your chosing
$35.00
Roasted Garlic Mashed $30.00
Desserts
available upon request

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Reviews

Alicia Bentley
Beautiful evening on the Max410 deck, which overlooks the golf course. Our food was delicious and our server, Julie, was friendly and helpful. Prices were very reasonable for the amount of food (especially for the seafood). Highly recommended!

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Jamie
Always delicious! I’ve had several things on the menu and everything is always perfect every time. My favorite restaurant in the capital district!

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Angie
Loved it! The service was fantastic. The food was delicious and had a great variety of drinks. Priced reasonably. Had a great evening

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Deborah Lyman
This wonderful, hidden local gem is located at the Van Schaick Country Club. They offer both inside and outside(porch) seating. Also, offered are both tavern and fine dining menu choices. The wait staff was friendly, knew the menu and chef and was attentive. There is a full bar with cocktail specials. I opted for a salmon dish which was cooked to perfection. Others at the table ordered sandwiches, two of which were prime rib BLTs. They were juicy and delicious but could have used a more substantial roll. I highly recommend Max410.

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Bentley Columbo
I love this place! The food is always GREAT! I’ve had their lobster tail, haddock francaise and, the other night it was a truly delicious scallops, green beans wild rice! All was wonderful and the scallops were good size and a generous portion (which you don’t find most places!). All their food is great! Our server was Carol, who really caters to their guests and is someone you could easily enjoy a glass of wine with as she’s a very fun, down to earth gal that really makes you feel comfortable and really enhances your experience! I’ve told (and brought a few friends already) and they loved it too! I’ll be back!

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Daniel Wynn
This place is far from what is represented. The website boasts a good menu and formal presentation. That is not what this restaurant is. Signage for the restaurant is confusing. The atmosphere was really lacking… furnishings are dated and old… carpet was really dirty and the bar had a strong smell of urine. Can’t eat outside due to an issue with bees. Food was mediocre and took a long time to come out. I ordered the Seafood 410. Lobster was average, scallops and shrimp were under portioned, rice was dry and crunchy. Needless to say I left hungry.

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David Wilson
Great food! Jeff, our waiter, was superb. Lots of parking. A little difficult to find since it’s in a country club and the signs for the restaurant itself aren’t prominent. Drinks were tasty, if a tad on the strong side, hehe.

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Tessie Charbonneau
Awesome lunch…hubby too! Wedge salad with grilled chicken. Hubby had southern fried chicken on a cheddar biscuit and my friend had a turkey club sandwich…all in all delicious!

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Slip Knot
Food was horrific! Mac n cheese was tasteless. Chicken Alfredo was mediocre at best. The homemade pasta in the Newburg sauce was cooked poorly and all clumped together. The only way you could separate it was it cut it up.

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Maura Marcks
Love this spot for an evening cocktail and dinner – the patio has beautiful views of the golf course, you can watch the sunset while deer and geese drink from the pond in the distance. Attentive staff, good drink specials and the food was great!

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