il Bracco Menu – Dallas, TX

Type : Italian restaurant

Location : Dallas, TX

Lush outdoor dining & chic interiors for homemade pasta, freshly butchered proteins, & a full bar. Based on 434 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

il Bracco 75225

Address:
8416 Preston Center Plaza, Dallas, TX 75225

Phone: (214) 361-0100

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM

Menu

LUNCH
SICILIAN CRUDO
raw Big Eye tuna, Ora King salmon, jumbo scallops with olive oil, capers and onions
$21.00
STEAK TARTARE
USDA Prime filet, dressed with olives, capers, Dijon, Reggiano and toast points
$17.00
CRISPY ARTICHOKES
fresh baby artichokes, olive aioli (limited availability)
$17.00
HOUSEMADE FOCACCIA
with whipped ricotta, roasted garlic and thyme
$10.00
MEATBALLS
beef, lamb and pork, house tomato gravy, Reggiano and housemade focaccia
$18.00
WHOLE LEAF CAESAR
old world dressing, bread crumbs
$12.00
BURRATA SALAD
fresh burrata cheese with dressed market produce
$17.00
KALE & CHICKEN SALAD
roasted chicken, citrus vinaigrette, ricotta salata and chopped almonds
$18.00
TUSCAN GRAINS
jumbo shrimp, farro, cucumbers, tomatoes, Kalamata olives, corn and green goddess
$23.00
THE PLAZA
roasted chicken, golden beets, pancetta, marcona almonds, goat cheese, honey vinaigrette
$21.00
CHOPPED SALAD
salami, aged provolone, Castelvetrano olives, piquillo peppers, pepperoncini vin
$18.00
THE COMB
thinly sliced Italian charcuterie, fresh mozzarella, LTO, cherry pepper spread, oil and vin
$19.00
CHEESEBURGER
house ground chuck, aged provolone, Calabrian chilies, arugula, fennel and red onions
$17.00
FRIED CHICKEN
crispy chicken, sundried tomato, provolone, pickled onions, dressed arugula and fenne
$15.00
CACIO E PEPE
bucatini, black pepper and Pecorino
$20.00
SPICY GEMELLI
gemelli, spicy vodka sauce, basil and Reggiano
$21.00
AL LIMONE
linguine, shrimp, lemon, chives and breadcrumbs
$23.00
MARSALA TRUMPETS
trompetti, seasonal mushrooms, garlic and Marsala
$22.00
BOLOGNESE
mafaldine, house-made beef, lamb and pork ragu and Reggiano
$25.00
MEDITERRANEAN SEA BASS
pan roasted, topped with mint gremolata, served with broccolini
$30.00
PESTO CRUSTED SALMON
sourced from Patagonia, filleted in house daily with our seasonal vegetable
$32.00
CHICKEN PICCATA
lemony chicken, capers and served with a kale salad
$25.00
ROASTED CHICKEN
natural chicken served over orzo salad, squash, pine nuts and French feta
$26.00
CENTER CUT FILET
hand-cut USDA Prime, broiled and served with a caesar salad
$55.00
ORZO SALAD
roasted squash, sweet peppers pine nuts and French feta
$7.00
HEIRLOOM CARROTS
whipped ricotta, pistachios
$7.00
SEASONAL VEGETABLE
rotating selections
$7.00
SAUTEED MUSHROOMS
seasonal mushrooms with garlic and thyme
$7.00
BROCCOLINI
marcona almonds and Reggiano
$7.00
WHITE BEANS
Italian sausage, kale and sage
$7.00
DINNER
SICILIAN CRUDO
raw Big Eye tuna, Ora King salmon, jumbo scallops with olive oil, capers and onions
$22.00
STEAK TARTARE
USDA Prime filet, dressed with olives, capers, Dijon, Reggiano and toast points
$18.00
CRISPY ARTICHOKES
fresh baby artichokes, olive aioli (limited availability)
$18.00
HOUSEMADE FOCACCIA
with whipped ricotta, roasted garlic and thyme
$11.00
MEATBALLS
beef, lamb and pork, house tomato gravy, Reggiano and housemade focaccia
$19.00
WHOLE LEAF CAESAR
old world dressing, bread crumbs
$13.00
BURRATA SALAD
fresh burrata cheese with dressed market produce
$18.00
TUSCAN GRAINS
jumbo shrimp, farro, cucumbers, tomatoes, Kalamata olives, corn and green goddess
$24.00
THE PLAZA
roasted chicken, golden beets, pancetta, marcona almonds, goat cheese, honey vinaigrette
$21.00
CHOPPED SALAD
salami, aged provolone, Castelvetrano olives, piquillo peppers, pepperoncini vin
$19.00
THE COMB
thinly sliced Italian charcuterie, fresh mozzarella, LTO, cherry pepper spread, oil and vin
$19.00
CHEESEBURGER
house ground chuck, aged provolone, Calabrian chilies, arugula, fennel and red onions
$18.00
FRIED CHICKEN
crispy chicken, sundried tomato, provolone, pickled onions, dressed arugula and fenne
$16.00
CACIO E PEPE
bucatini, black pepper and Pecorino
$21.00
SPICY GEMELLI
gemelli, spicy vodka sauce, basil and Reggiano
$22.00
AL LIMONE
linguine, shrimp, lemon, chives and breadcrumbs
$24.00
MARSALA TRUMPETS
trompetti, seasonal mushrooms, garlic and Marsala
$23.00
BOLOGNESE
mafaldine, house-made beef, lamb and pork ragu and Reggiano
$27.00
MEDITERRANEAN SEA BASS
pan roasted, topped with mint gremolata, served with broccolini
$32.00
PESTO CRUSTED SALMON
sourced from Patagonia, filleted in house daily with our seasonal vegetable
$35.00
CHICKEN PICCATA
lemony chicken, capers and served with a kale salad
$27.00
ROASTED CHICKEN
natural chicken served over orzo salad, squash, pine nuts and French feta
$28.00
CENTER CUT FILET
hand-cut USDA Prime, broiled and served with a caesar salad
$57.00
EGGPLANT PARM
crispy eggplant, fresh mozzarella and our house tomato gravy
$23.00
NY STRIP STEAK
broiled USDA Prime, topped with salsa verde, served with heirloom carrots
$59.00
ORZO SALAD
roasted squash, sweet peppers pine nuts and French feta
$8.00
HEIRLOOM CARROTS
whipped ricotta, pistachios
$8.00
SAUTEED MUSHROOMS
seasonal mushrooms with garlic and thyme
$8.00
BROCCOLINI
marcona almonds and Reggiano
$8.00
WHITE BEANS
Italian sausage, kale and sage
$8.00
POLENTA
fresh shucked corn and chives
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

David K
First time to il Bracco. Friend had the pasta with shrimp and I had the special of the day sea scallop salad. Both were delicious. Service was on point with being checked on regularly. Sat outside patio (crazy with 100 degree Dallas weather), but they had umbrella covers and didn’t feel bad at all. Highly recommend and would definitely be back.

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Bianca Schneider
Got this dinner to go tonight – taste wise it was great but for $13, the salad photo was right after a few pieces of gem lettuce were cut up and mixed with dressing. It was highly underwhelming. Aside from that the pasta was good.

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Sam Ryan Golan
Went to il Bracco to celebrate my fiancé’s birthday and we had a great experience.

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Sara
The pasta noodles were chewy and cooked perfectly. All the ingredients for the salads were fresh and of high quality. The prices were a bit expensive, but the overall food quality was good.

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Sherre & Jake O’Brien
We took our daughter here for her Birthday dinner – the service was fabulous ans the food amazing!

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Stephen Metcalf
Il Bracco in Dallas, TX is a fantastic restaurant. The food is delicious and the service is impeccable. The atmosphere is cozy and inviting, making it the perfect spot for a romantic dinner or a night out with friends. I highly recommend Il Bracco to anyone looking for a wonderful dining experience in Dallas.

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Brad S. Stum
il Bracco delivers every time we dine. The service is impeccable and impressive as the servers and bartenders are always attentive to you. The food is fresh and prepared to perfection; we’ve yet to receive every dish just as we ordered it. Put this on your constant rotation. Make a reservation in advance if you don’t like waiting for a bar seat because it’s always booked and the bar remains full – a very good sign of a desirable restaurant.

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Ana Leon
Chic place! Good food and ambience.

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Su Nimeh
Exceptional food and service. We ordered the plaza salad ,the Bass plate ,the chicken piccata , the olive oil ice cream and everything was scrumptious. The service was excellent.

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Presley Roberts
Il Bracco was SO good and Alyssa was THE most amazing waitress. She was so knowledgeable on the menu and gave great recommendations. Everything we ordered (fried artichokes, pastas, ice cream) was clearly made from scratch and was so delicious. This is my new favorite restaurant for Italian food in Dallas and I’ll ask for Alyssa every time!

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