Mezzanotte Ristorante Menu – Cypress, TX

Type : Italian restaurant

Location : Cypress, TX

This romantic, upscale eatery offers Italian entrees & small plates plus an extensive wine list. Based on 368 reviews, the restaurant has received a rating of 4.5 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Mezzanotte Ristorante 77429

Address:
13215 Grant Rd Ste. 1200, Cypress, TX 77429

Phone: (832) 717-7870

Website:

Social Profile:

Hours

Thursday 11 AM–2 PM, 5–9 PM
Friday 11 AM–2 PM, 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday 11 AM–2 PM, 5–9 PM
Tuesday 11 AM–2 PM, 5–9 PM
Wednesday 11 AM–2 PM, 5–9 PM

Menu

Tapas Menu
Pumpkin Ravioli
2 Delicate ravioli filled with pumpkin. Topped with a sage butter sauce and toasted walnuts
Mini Burrata Caprese
Roasted tomatoes with a ball of authentic Italian Burrata (mozzarella outer shell filled with curd and cream). Accented with our basil pesto and balsamic reduction. Served with crostinis
Insalata Mezzanotte
Baby greens tossed beautifully with green apple vinaigrette and topped with green apple slices, gorgonzola cheese and toasted walnuts
Polpette
2 Sirloin, pork and veal meatballs in our fabulous marinara sauce
Gnocchi Di Porcini Al Pomodoro
Porcini mushroom gnocchi on top of a delicate layer of pomodoro sauce
Bruschetta Classica
Four toasted bread slices topped with tomato, basil, balsamic reduction and E.V. olive oil.
Baby Lamb Chops Al Pistacchio
Grilled to med rare; mint and pistachio pesto
$17.00
Fettuccine Bolognese
Fettucini tossed with our light veal Bolognese sauce
$10.00
Lasagna Della Nonna
Oven baked pasta layered with veal Bolognese sauce
$10.00
Flat Iron Steak Gorgonzola
4oz Flat Iron steak with creamy gorgonzola sauce
$14.00
Penne Vodka
Bacon, flambeé with Vodka, Pink Sauce
$10.00
Risotto Milanese Con Salsicia
Saffron risotto with slightly spicy Italian sausage and crimini mushrooms
$16.00
Lunch Menu
Insalata Mezzanotte
Baby greens, green apple vinaigrette, green apple slices, gorgonzola cheese and walnuts
$9.00
Insalata Cesare
Heart of romaine lettuce chopped and topped with our Caesar dressing and Parmesan shavings
$9.00
Wedge Salad
Iceberg lettuce wedge, cherry tomatoes, sliced red onion topped with gorgonzola cheese sauce and crispy pancetta bits
$10.00
Burrata Caprese
Roasted tomatoes served with Italian
$13.00
Fritura Di Calamari
Fresh squid coated in our secret batter flash fried to perfection – served with sundried tomato aioli.
$14.00
Bruschetta Classica
Four toasted bread slices topped with tomato, basil, balsamic reduction and E.V. olive oil.
$6.00
Baby Lamb Chops Pistacchio
Two chops delicately grilled to medim rare and topped with mint pistacchio pesto
$17.00
Polpette
Ground sirloin, pork and veal meatballs cooked in pomodoro sauce
$8.00
PIATTO DI OLIVE
Mix of imported italian olives marinated in garlic, orange peel, and rosemary olive oil blend
$9.00
Salmone Alla Griglia
6-ounce filet of salmon drizzled with balsamic reduction and grilled to perfection served with spaghetti aglio olio
$24.00
Chicken Marsala
Chicken scaloppine delicately sautéed with wild mushrooms and topped with a Marsala wine sauce. Served spaghetti parmesan
$18.00
Chicken Picatta
Seared chicken scaloppine in a white wine, lemon and capers sauce. Served with spaghetti Parmesan
$18.00
Chicken Parmigiana
Baked breaded chicken scaloppini topped with mozzarella cheese and pomodoro sauce. Served with penne parmesan
$21.00
Petite Fileto Au Poivre
4 Oz filet mignon peppercorn crusted, flambéed with brandy, topped with a butter brandy sauce, served with garlic mashed potatoes
$21.00
Double Bone Pork Chop
A 14oz grilled double bone pork chop, glazed with our Bourbon/Apricot sauce – served with garlic mashed potatoes
$22.00
Petite Flat Iron Steak Gorgonzola
4 Oz flat iron steak grilled, topped with gorgonzola sauce. Served with garlic mashed potatoes
$18.00
Lasagna
Pasta layered with meat sauce, mozzarella and ricotta cheeses with our light sauce
$13.00
Pumpkin Ravioli
Delicate ravioli filled with pumpkin and topped with our amazing sage butter sauce
$13.00
Fettucine Bolognese
Tossed with a light beef Bolognese sauce
$14.00
Fettucine Alfredo
Fettuccine pasta with our Alfredo sauce
$14.00
Cappellini Al Pesto
Angel hair pasta with basil pesto sauce
$14.00
Jumbo Lobster Ravioli
3 pasta pockets filled with lobster meat, topped with a light wine and saffron sauce
$18.00
Spaghetti Primavera
Spaghetti with fresh seasonal vegetables with our marinara sauce
$13.00
Gnocchi Di Porcini Al Tartufo
Our home-made potato dumplings made with porcini mushrooms, tossed with a fabulous white truffle sauce
$16.00
Spaghetti Carbonara
Authentic Roman dish – egg yolks, cracked pepper, pecorino romano and pancetta
$19.00
Italiano Panini
Prosciutto, mozzarella, and tomato
$13.00
Caprese Panini
Tomatoes, mozzarella cheese, basil pesto
$12.00
Americano Panini
Grilled chicken, tomatoes, baby spinach and Parmigiano – Regiano
$13.00
Meatball Panini
Our delicious home-made meatballs in pomodoro sauce and melted mozzarella
$13.00
Dinner
Baby Lamb Chops Al Pistacchio
Two chops delicately grilled to medium rare and topped with our mint and pistachio pesto
$19.00
Bruschetta Classica
Four toasted bread slices topped with tomato, basil, balsamic reduction and E.V. olive oil
$7.00
Fritura Di Calamari
Tender and fresh squid coated in our secret batter and flash fried to perfection – served with our sundried tomato aioli
$15.00
Polpette
Ground sirloin, pork and veal meatballs cooked in our fabulous pomodoro sauce
$9.00
Pumpkin Ravioli (App)
4 pieces delicate ravioli filled with pumpkin and topped with our amazing sage butter sauce and walnuts
$15.00
Cozze Al Vino
Mussels and crushed tomatoes, with a touch of saffron, steamed in white wine. Slightly spicy
$14.00
Garlic Bread $6.00
Risotto Mantecato
Our fabulous creamy risotto
$15.00
Piatto Di Olive
A mix of imported Italian olives marinated in garlic, orange peel, and rosemary olive oil blend
$9.00
Antipasto Board
Italian Cold meats, cheese, Roasted Tomatoes Mixed Italian Olives, Cherry Tomatoes Compote, Crostini bread points
$19.00
Insalata Della Casa
Spring mix tossed with red wine vinaigrette
$8.00
Insalata Mezzanotte
Baby greens tossed beautifully with green apple vinaigrette and topped with green apple slices, gorgonzola cheese and toasted walnuts
$10.00
Insalata Cesare
Heart of romaine lettuce delicately grilled and topped with our own tangy Caesar dressing and Parmesan shavings
$10.00
Wedge Salad
Iceberg lettuce wedge, cherry tomatoes, thinly sliced red onion topped with a gorgonzola cheese sauce and crispy pancetta bits
$12.00
Burrata Caprese
Roasted tomatoes served with a ball of authentic Italian Burrata (mozzarella outer shell filled with curd and cream). Topped with our mint & pistachio pesto
$13.00
Lasagna Della Nonna
Oven baked thin pasta layered with béchamel and our light Bolognese meat ragú. Served over our traditional pink sauce
$19.00
Pappardelle Bolognese
Our own, fresh, pappardelle pasta tossed with our light veal, pork and beef Bolognese sauce
$22.00
Spaghetti Carbonara
Authentic Roman dish – egg yolks, cracked pepper, pecorino romano and pancetta
$23.00
Penne Vodka
Bacon, flambeé with Vodka, Pink Sauce
$19.00
Pasta Primavera
Spaghetti Pasta with vegetables and tomato sauce
$19.00
Gnocchi Di Porcini Al Tartufo
Our home-made potato dumplings made with porcini mushrooms, tossed with a fabulous cheese truffle sauce
$21.00
Spaghetti Alla Pescatore
A southern Italy staple: shrimp, calamari, mussels, and clams in a spicy tomato sauce over spaghetti pasta
$29.00
Risotto Milanese Con Salsicia
Saffron risotto with slightly spicy Italian sausage and crimini mushrooms
$22.00
Gluten Free Pasta Substitution $4.00
Whole Wheat Pasta Substitution $4.00
Lobster Ravioli
Delicate raviolis stuffed with lobster meat and topped with a creamy saffron sauce
$26.00
Salmone Alla Griglia
6oz Salmon fillet delicately grilled and topped with a balsamic reduction. Served with spaghetti aglio olio
$29.00
Sole Picatta
Seared filet of sole topped with a white wine lemon and capers sauce. Served with spaghetti aglio olio
$28.00
Grilled Mahi Mahi Al Limone
8 Oz filet of Mahi Mahi grilled, topped with light lemon sauce, served with penne parmesan
$26.00
Grilled Branzino
5-6 oz skin on Branzino, grilled served with a butter truffle sauce. Served with penne parmesan
$26.00
Chicken Picatta
Seared chicken scaloppini in a white wine, lemon and capers sauce. Served with spaghetti parmesan
$27.00
Chicken Marsala
Chicken scaloppini delicately sautéed with wild mushrooms and topped with a Marsala wine sauce. Served with spaghetti parmesan
$27.00
Chicken Parmigiana
Baked breaded chicken scaloppini topped with mozzarella cheese and pomodoro sauce. Served over penne parmesan
$26.00
Double Bone Pork Chop
A 14oz grilled pork chop, glazed with our Bourbon/Apricot sauce – served with garlic mashed potatoes
$27.00
The Hampton
In the loving memory of our dear friend John – his favorite combination that he would order for lunch or dinner: Three baby lamb chops delicately grilled to medium rare and topped with our mint and pistachio pesto, served with our fabulous Wedge Salad on the same plate
$33.00
Fileto Au Poivre
8 Oz Angus filet mignon peppercorn crusted, pan seared, flambéed with brandy and topped with a butter brandy sauce. Served with garlic mashed potatoes
$42.00
Flat Iron Steak Gorgonzola
A prime Angus 8oz cut of flat iron steak grilled to perfection, topped with delicate gorgonzola cheese sauce. Served with garlic mashed potatoes
$29.00
Ossobuco
The traditional veal ossobuco: a sumptuous veal shank braised for 6 hours in red wine and crushed tomatoes. Served over Risotto Milanese and topped with our gremolata (lemon peel shavings, garlic and parsley)
$39.00
Sella D’Agnello Al Pistacchio
Rack of lamb roasted to medium rare topped with our fabulous mint pistachio pesto. Served with sauteed vegetables
$44.00
Costata Di Vitello
Sumptuous veal chop marinated in herbs, grilled medium rare, topped with Madeira wine and crimini mushroom . Served with sauteed vegetables.
$44.00
Pasta Alfredo $7.00
Pasta Pomodoro $7.00
Pasta Aglio Olio $7.00
Pasta Butter $7.00
Sautéed Vegetables $7.00
Mashed Potato $7.00
Sautéed Spinach $7.00
Extra Sauce $2.00

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Lani Wilson
This is one of my favorite restaurants in our area! Amazing Italian cuisine! Excellent selection of wine – we had the Frank Family Cabernet Sauvignon which is one of our favorites. For dinner, we enjoyed the Polpette appetizer (meatballs), Insalata Cesare, our main dish of Osobuco with risotto (delish!), & Limoncello cake (delightful!) for dessert. Everything was fantastic. I’ve also had their pumpkin ravioli during a previous visit. So yum!! I believe they have live music on Fridays & Saturdays, so I’d recommend a reservation.

… more

Alan Bielefeldt
We tried Mezzanotte’s for dinner our first time and liked our food. My wife tried their lasagna, and I had the double porkchop. The lasagna was good but came out barely warm, so she wished it had come out much warmer. My porkchop was perfect. They do make a good Martini. Service was a little slow, as they were busy, so that could have been part of the reason the lasagna wasn’t hot when brought to the table. It’s not a fancy restaurant, but it’s nice for a local restaurant in a strip center.

… more

Tawnya Hartberger
Wow what a find! Was on this side of town, which is rare, but may be looking for a house nearby.

… more

Olga
I must say the Lasagna here is simply the best Lasagna I’ve ever had. The pasta is fresh and the sauce is creamy and very delicious.

… more

heather jones
We went here for our anniversary after finding it online and seeing delicious photos. When we arrived, they said we would need reservations and asked if we wanted to come another night. I told them it was our anniversary and so they were kind enough to find us a table. The food was delicious! My husband got an amazing steak with veggies and I had some homemade pasta that was perfect. They even surprised us with a yummy cheesecake dessert. We will definitely be back here again soon!!

… more

Desiree Davis
We absolutely love this place! My husband and I have been going here for years together mostly for date lunches but recently took our whole family there for my birthday dinner and they loved it too. Their food is amazing and we always have the best service 🙂 The burrata appetizer is one of our favorites!! I love to go on the nights when they have a live singer as well, it creates the perfect atmosphere.

… more

Mike Adams
Hands down, the best Italian restaurant in the area. The ambiance is fantastic. Food was great too. I had the chicken parm, which I regret because other items on the menu looked much better. My wife had the lasagna and it was good. The drinks were great. Romantic restaurant for a date night. We will definitely be back!

… more

Autumn Espinosa
Over priced for small portions of food that isn’t even good. Lobster ravioli was not tasty at all, my friend got a pasta and it was not great. The waiter did ask if I wanted to replace it but since the kitchen was closing I did not want to hold them late. The place is pretty with a nice environment and we did not try the drinks as it was close to closing time.

… more

Joe Welsh
Really wanted to like this place but sadly was quite disappointed. Service was slow. Food was very average – a $42 steak was smothered in sauce, overcooked, wedge salad was bland, and they charge an extra FIFTY CENTS because we asked for extra cheese??? And A DOLLAR extra because we asked for extra dressing because the salad was dry? Really? RUFKM? Such a bummer…expected so much more for a $100 dinner….

… more

james mayfield
This is one of the worst restaurants I’ve ever had. Had the lobster ravioli, and it tasted like the sauce was a derivative of tap water. The atmosphere doesn’t have me convinced that this place isn’t a subsidiary of Cracker Barrel.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions