El Gran Inka Menu – Miami, FL

Type : Peruvian restaurant

Location : Miami, FL

Based on 701 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

El Gran Inka 33172

Address:
11401 NW 12th St # E502, Miami, FL 33172

Phone: (305) 704-0260

Website:

Hours

Saturday 12–11 PM
Sunday 12–10 PM
Monday

(Labor Day)
12–10 PM

Hours might differ
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–11 PM

Menu

MENU GRAN INKA GASTROBAR CEVICHE BAR
LECHE DE TIGRE FISH
SMALL CUTS OF FISH OR SEAFOOD IN LIME JUICE, WITH ONION AND PEPPER PIECES. / RAW
$11.95
TIRADITO DE AJÍ AMARILLO
SASHIMI STYLE FISH CUTS, LIME JUICE & YELLOW PEPPER. / RAW
$14.95
TIRADITO DE PULPO AL OLIVO
THIN OCTOPUS SLICES IN A SAUCE OF BOTIJA OLIVES SERVED WITH AVOCADO.
$15.95
TIRADITO SALMON-MANGO
SASHIMI STYLE SALMON CUTS WITH MANGO SAUCE AND AVOCADO. / RAW
$15.95
CEVICHE CLÁSICO
FISH CUTS MARINATED IN LIME JUICE, ONION, CILANTRO, SWEET POTATO & ‘CHOCLO’. / RAW
$16.95
CEVICHE DE CHIPOTLE
FRESH FISH CUTS MARINATED IN CHIPOTLE SAUCE, LIME JUICE, ONIONS, SWEET POTATO & CHOCLO. / RAW
$17.95
CEVICHE DE CILANTRO
FISH CUTS MARINATED IN CILANTRO SAUCE. ‘CANCHA’ & SWEET POTATO. / RAW
$17.95
CEVICHE FRITO
FRIED CLASSIC CEVICHE, RED ONION, TARTAR SAUCE, ‘HUANCAINA’ SAUCE & LECHE DE TRIGRE.
$17.95
CEVICHE DE AJÍ AMARILLO
FISH OR SEAFOOD MARINATED IN LIME JUICE, ONION, YELLOW PEPPER SAUCE, SWEET POTATO & ‘CHOCLO’. / RAW
$17.95
CEVICHE GRAN INKA
OCTOPUS, SHRIMP, FISH, CRAB, AVOCADO, TOMATO, ONION & YELLOW PEPPER SAUCE. / RAW
$24.95
ENSALADA INKA
LETTUCE, AVOCADO, TOMATO, ASPARAGUS, CARROT STRIPS & CORN.
$12.95
POLLO AL HORNO O CRISPY
OVEN-ROSTED CHICKEN OR BREADED BONELESS CHICKEN. CHEESE, TOMATO, LETTUCE. AVOCADO & CHIPOTLE SAUCE.
$14.95
CHICHARRON DE PESCADO
BREADED CRISPY FISH, CRIOLLA & ACEVICHADO SAUCE.
$14.95
HAMBURGUESA INKA
STEAK ANGUS BEEF BURGER TOPPED, CHEESE, BACON, TOMATO JAM, CILANTRO ALIOLI AND LETTUCE.
$15.95
CHICHARRON DE CERDO
ROASTED PORK BELLY AND RED ONION OR SWEET AND SOUR SAUCE.
$15.95
SANDWICH DE ENTRAÑA
SLOW-COOKED SHORT RIB, AVOCADO & CRIOLLA SAUCE.
$19.95
PAPAS A LA HUANCAINA
DELICIOUS STEAMED POTATOS IN ‘HUANCAINA’ SAUCE.
$9.95
YUQUITAS CUZCO
FRIED YUCCA BUNS, STUFFED WITH CHEESE & ‘CRIOLLA’ SAUCE.
$11.95
TOSTONES INKA
SHRIMP, PORK BELLY, OR AJI DE GALLINA OVER DOUBLE FRIED GREEN PLANTAINS.
$16.95
ANTICUCHOS
VEAL HEART STRIPS MARINATED IN PANCA PEPPER SAUCE, POTATOES & CORN.
$15.95
TACOS INKA
FISH CEVICHE, FRIED FISH OR PORK BELLY THREE PERUVIAN STYLE TACOS.
$16.95
CONCHITAS A LA PARMESANA
FRESH GRATIN SCALLOPS IN THEIR SHELL WITH PARMESAN CHEESE, GARLIC AND LEMON DROPS.
$19.95
TUNA TARTAR
FRESH TUNA, AVOCADO & ONION, WITH WANTAN, SESAME OIL & CEVICHE CREAM. / RAW
$21.95
CAMARONES Y CALAMARES AL HIERRO
CALAMARI RINGS & SHRIMP, OLIVE OIL, GARLIC, ONION & PEPPER OVER GOLDEN POTATOES.
$24.95
ACEVICHADO
FRIED FISH, AVOCADO, SWEET POTATO, CREAM CHEESE, CEVICHE SAUCE & CHALAQUITA. / RAW
$15.95
SHRIMP ROLL ‘AU GRATIN’
SHRIMP, PARMESAN CHEESE, AVOCADO, CREAM CHEESE WITH WHITE SAUCE.
$17.95
SALMON
FRIED BREADED SHRIMP, AVOCADO, CREAM CHEESE-TOPPED WITH SALMON, ONION & PASSION FRU SAUCE. / RAW
$19.95
CONCHITAS
FRIED FISH ROLL, AVOCADO, CREAM CHEESE BATHED IN FRESH SCALLOPS, GRATIN WITH BLACK BUTTER. / RAW
$21.95
AGUADITO DE POLLO
CILANTRO & CHICKEN SOUP, GREEN PEAS, CHOCLO, CARROT & RICE.
$15.95
PARIHUELA
SEAFOOD & FISH SOUP ENRICHED WITH A PEPPER SAUCE MIX & A SEAFOOD BROTH.
$21.95
CHUPE DE CAMARONES
SHRIMP FLAMBLE WITH CAROL SAUCE, PERUVIAN SPICES, CHOCLO, EGG, FRESH CHEESE, RICE & MILK.
$21.95
MENU GRAN INKA GASTROBAR OVEN AND GRILL
POLLO AL HORNO
FREE ANTIBIOTIC, FREE HORMONES, HALF OVEN-ROSTED CHICKEN, FRIES & CHEF SALAD.
$19.95
PULPO A LA PARRILLA
OCTOPUS IN ‘ANTICUCHERA’ SAUCE, GOLDEN POTATOES, ZUCCHINI, ASPARAGUS & YELLOW PEPPER CHIMICHURRI.
$27.95
LOMITO MAR Y TIERRA
THREE GRILLED BEEF TENDERLOIN MEDALLIONS WITH SHRIMP, ZUCCHINI & GOLDEN POTATOES.
$29.95
ENTRAÑA INKA
BEEF SKIRT, CHIMICHURRI SAUCE, ZUCCHINI, ASPARAGUS & GOLDEN POTATOES.
$29.95
CORDERO A LA NORTEÑA
LAMB SHANK BATHED WITH CILANTRO SAUCE, YELLOW MASHED POTATOES.
$29.95
RIBEYE STEAK
SPECTACULAR ANGUS 16 OZ RIBEYE WITH FRENCH FRIES AND FRESH SALAD/GRILLED VEGETABLES.
$44.95
AJI DE GALLINA
SHREDDED CHICKEN BREASTS IN A YELLOW PEPPER SAUCE WITH PARMESAN, PECANS, SERVED WITH STEAMED POTATOES & JASMINE RICE.
$16.95
ARROZ CON POLLO
CHICKEN & RICE SLOWLY COOKED IN A CILANTRO SAUCE
$17.95
SECO DE RES
BEEF CUTS MARINATED WITH PERUVIAN SPICES, CILANTRO, ‘CHICHA DE JORA’, WHITE BEANS, RICE & CRIOLLA SAUCE.
$19.95
POLLO AGRIDULCE
BREADED CHICKEN, SESAME SEEDS, ONION, PEPPER.PINEAPPLE & FRIED RICE.
$21.95
LOMO SALTADO
BEEF TENDERLOIN CUTS SAUTÉ IN A WOK WITH ONION, TOMATO, SOY SAUCE, RICE & FRENCH FRIES.
$23.95
CHAUFA TRES SABORES
WOK-FRIED RICE, SAUTÉ WITH SHRIMP, CHICKEN, BEEF, CHIVES, PEPPERS & EGG.
$24.95
TACU TACU CON LOMO SALTADO OR MARINO
LOMO SALTADO OR SEAFOOD SERVED WITH TACU TACU.
$26.95
LOMO GRAN INKA
THREE BEEF TENDERLOIN MEDALLIONS, ON TACU-TACU, SERVED WITH MADUROS, A FRIED EGG & CRIOLLA OR CHIMICHURRI SAUCE.
$28.95
CHICKEN/FISH FINGERS SERVED WITH FRENCH FRIES OR RICE $9.95
SPAGHETTI IN WHITE OR RED SAUCE $9.95
ARROZ CON MARISCOS
RICE WITH GREEN PEAS & CARROTS COOKED IN A CORAL BROTH WITH SEAFOOD FLAMBÉ.
$19.95
PICANTE DE CAMARONES
NOT SPICY, SHRIMP FLAMBE WITH PISCO, YELLOW PEPPER SAUCE, POTATOES & JASMINE RICE.
$26.95
CORVINA A LA CHORRILLANA
GRILLED CORVINA FISH WITH ONION, TOMATO, RED & YELLOW PEPPER, STEAMED POTATOES & JASMINE RICE.
$27.95
SEAFOOD RIGATONI
SHRIMP, OCTOPUS, CALAMARI, YELLOW PEPPER, PASTA, SPINACH, GREEN PEAS, CHERRY TOMATOES, PARMESAN CHEESE & TRUFFLE OIL.
$27.95
SALMON MANCORA
GRILLED FRESH SALMON FILET, IN A CAPERS’ SAUCE WITH LIME JUICE & SHRIMP, MASHED POTATO & ASPARAGUS.
$28.95
CORVINA A LO MACHO
GRILLED CORVINA FISH IN A SEAFOOD SAUCE, POTATOES & WHITE RICE.
$29.95
CAMARONES A LA CHICLAYANA
JUMBO SHRIMP IN A YELLOW PEPPER SAUCE & CILANTRO RICE.
$29.95
RISOTTO A LOS TRES AJIES
SEAFOOD OR BEEF TENDERLOIN RISOTTO SERVED WITH A MIX OF SAUCES: JALAPENO, PANCA & YELLOW PEPPER.
$29.95
MARISCOS A LA PARRILLA
OCTOPUS, CALAMARI RINGS & SHRIMP BATHED WITH YELLOW PEPPER CHIMICHURRI & GOLDEN POTATOES.
$34.95
GRAN JALEA
SEAFOOD & FISH IN A MIX OF TEMPURA, TARTAR & CRIOLLA SAUCES.
$39.95
TRILOGIA DE CEVICHES
CLASSIC CEVICHE IN A YELLOW PEPPER & CILANTRO SAUCE. / RAW
$36.95
CAUSA SAMPLER
FOUR PERUVIAN CAUSAS TOPPED WITH CHICKEN OCTOPUS, TUNA & SHRIMP. / RAW
$26.95
PARRILLA INKA
LOMO SALTADO, CHICKEN, ANTICUCHOS, SHRIMP SKEWERS, GRILLED VEGGIES & GOLDEN POTATOES.
$69.95
JASMINE RICE
FRENCH FRIES
FRIED YUCCA
TOSTONES
MADUROS
MASHED POTATOES
HOUSE SALAD
FRIED RICE
GRILLED ASPARAGUS
GRILLED VEGETABLES

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Tom Ram
So we were to go and eat on our way out of Miami and we come across the Delfín mall hoping to find some decent place to eat. We found Inka, El Gran Inka. Listen, go for real Peruvian food as the tastes are great. Still common dishes as hamburger are very good quality. Prices are average high I’d say. 4 people dinner, one dish all, two rounds of drinks for adults was 160 usd, including mandatory 18% tip. I was ok with that.

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Satia 24
A few things need to be improved at this location. We got a room temperature savignon Blanc; White wine must be cold especially savignon Blanc to pair with the cold appetizer offer by the venue. The tirado was good, the conchitas a la parmesana were ok, but the tuna tartar was plain bad.we also try the fettuccini with lomo which to my surprise was the best. Service did not care that the wine was warm; did not care that tuna tartar wasn’t touch much. In need of manager that can touch tables to see what can be improved.

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Thalia Lopez
Located inside the busy Dolphin Mall. Restaurant specializing in Peruvian food with an open and bright living room, and a terrace

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Gala Event Designs
Great food. It came out fast, fresh, and great portions… Had chaufa, and lomo… Hands down amazing…

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Alan Medellin
The service was good but the food did not met my expectations I ordered the meat medium well it came completed cooked I ordered the gran inka

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Michael Ammirati
The Hamburgesa Inka has a lovely combination of Sweet and Savory flavors and our server Michel was attentive.

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Mabel Caniz
Beautiful place, very clean, staff very pleasant and food top of the line

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NC
I will start by saying it took 17min to get service once seated . No water or menu noting. The food was disappointing for sure. I wanted ceviche but small bites the server mentioned the ceviche is pre cut and all they do is serve it . Meaning (NOT FRESH**) & could not satisfy my request. That already threw me off. So I ordered lomitó empanadas , cause de pollo. I must say the chicken causa was all potato and a bit of chicken. Ridiculous , also flavorless looked pretty but not worth it. The empanadas was sweet flavored!! It had sugar coated super weird for being meat inside . But I can say it wasnt to bad just not what I wanted (did not mention sugar on menu) also had to ask for sauce because it was plain.

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Miracle
First experience with Peruvian food.

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Cinzia von Gunten
The food here is just fantastically gorgeous! It’s a great place to eat and drink! Thank you so much!

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