Cardamom Menu – Montrose, CA

Type : Indian restaurant

Location : Montrose, CA

Modern Indian cuisine with a notable selection of Goan dishes is served at this contemporary eatery. Based on 292 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Cardamom 91020

Address:
2327 Honolulu Ave, Montrose, CA 91020

Phone: (818) 369-7170

Website: https://www.cardamomla.com/

Social Profile:

Hours

Friday 11 AM–3 PM, 4:30–9 PM
Saturday 12–3 PM, 4:30–10 PM
Sunday 12–3 PM, 4:30–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–3 PM, 4:30–9 PM
Wednesday 11 AM–3 PM, 4:30–9 PM
Thursday 11 AM–3 PM, 4:30–9 PM

Menu

SALADS
9. Cardamom’s Special Salad
Tomato, cucumber, baby cauliflower, cabbage, chickpeas, bell pepper, Indian cottage cheese, olives and vinaigrette.
$11.95
11. Kachumber Salad
Chopped onions, tomato, cucumber and herbs.
$8.95
BIRYANI
19. Vegetable Biryani
Fresh vegetables, herbs and spices slow cooked in fragrant basmati rice.
$15.95
20. Chicken Biryani
Chicken marinated in cardamoms, cloves and cinnamon based spices slow cooked in fragrant basmati rice
$18.95
21. Lamb Biryani
Lamb marinated in cardamoms, cloves and cumin based spices slow cooked in fragrant basmati rice.
$19.95
22. Dum Lamb Biryani
Lamb, fragrant basmati rice, herbs, spices and saffron sealed in clay pot slow cooked for six hours over and under charcoal.
$21.95
23. Shrimp Biryani
Shrimp, herbs and spices slow cooked in fragrant basmati rice.
$21.95
SEAFOOD
24. Madras Fish Curry
Fish fillet cooked with garlic green chilli curry leaves in tamarind tomato based sauce
$20.95
25. Fish Coconut Meen Molee
Fish fillet cooked with fresh coconut, coconut milk, curry leaves and spices. A special dish from Kerala.
$20.95
26. Tandoori Shrimp Masala
Delicately spiced tiger prawns cooked in masala sauce.
$21.95
27. Shrimp Patia
Tiger prawns cooked in a zesty hot and sour sauce in Parsi style.
$21.95
CHICKEN
28. Hyderabadi Chicken Tikka Masala
Diced chicken tikka tossed in Hyderabadi spices cooked in creamy tomato sauce.
$17.95
29. Chicken Korma
Boneless chicken cooked with creamy cashew nut sauce.
$17.95
30. Coconut Chicken Chetinad
Boneless chicken in coconut milk, curry sauce, curry leaves and infused with roasted south Indian spices.
$17.95
31. Badami Malai Chicken
Tender chicken cooked in cream, yogurt, ground cashew nuts with a hint of cardamom, cloves and cinnamon.
$17.95
32. Chicken Vindaloo Curry
Boneless chicken cooked with onion, ginger, garlic, tomato sauce, and potato.
$17.95
33. Chicken Butter Makhani
North Indian classic succulent boneless chicken tikka simmered in smooth tomato butter sauce flavored with funegrek.
$17.95
34. Chicken Saag
Boneless chicken cooked with spinach, onion, ginger, garlic and sauce.
$17.95
35. Chicken Dansak
Chicken breast cooked with lentils in hot sweet and sour sauce.
$17.95
36. Spicy Sylheti Chicken
Diced chicken tikka cooked in Tandoor then simmered in onion and naga chilli sauce, unique and popular in the north east region of Sylhet.
$17.95
BEEF
37. Beef Kalia
Slow cooked beef in golden brown onion, garlic, and bell pepper sauce.
$19.95
38. Beef Bhuna Curry
Semi dry beef cooked with spices and herbs.
$19.95
39. Beef Vindaloo Curry
Diced beef and potato cooked in tomato, vinegar and chili sauce.
$19.95
LAMB
40. Lamb Tikka Masala
Succulent lamb cooked in Tandoor and simmered in chef’s special garam masala sauce.
$19.95
41. Lamb Korma
Tender lamb fillets marinated in yogurt and cooked with creamy cashew nut.
$19.95
42. Lamb Bhuna Curry
Tender lamb tempered with ginger and coriander, cooked with tomato onion garlic sauce popular in the north west region.
$19.95
43. Lamb Saag
Succulent lamb slow cooked with delicate spices then added to fresh spinach.
$19.95
44. Lamb Vindaloo Curry
Tender lamb cooked with onion, ginger, garlic, tomato sauce and potato.
$19.95
45. Manju’s Lamb Shank
Marinated lamb shank slow cooked overnight on charcoal then served in spicy sauce made with onion tomato and chickpeas, making the lamb so soft that it falls off the bone.
$20.95
VEGETARIAN
46. Vegetable Tikka Masala
Mix vegetables cooked in a creamy tomato sauce.
$14.95
47. Tofu Makhani
Grilled tofu simmered in smooth butter and tomato sauce.
$14.95
48. Paneer Tikka Mas
Diced homemade cottage cheese, cooked in a creamy tomato sauce.
$14.95
49. Chatpata Chilli Paneer
Home made cottage cheese cooked in tomato chili sauce.
$14.95
50. Saag Paneer
Home made cottage cheese cooked in cream and baby spinach.
$14.95
51. Mater Paneer
Home made cottage cheese tossed with green peas then cooked in sauce.
$14.95
52. Sabzi Korma
Fresh mixed vegetables cooked in a mild creamy sauce.
$14.95
53. Sabzi Curry
Fresh mixed vegetables cooked in chef’s own curry sauce.
$14.95
54. Daal Makhani
Black lentils with kidney beans cooked slowly overnight finished with cream tomato sauce. Chef’s favorite, not to be missed.
$14.95
55. Tarka Daal
Lentils tempered with cumin, red chilies and fried garlic.
$14.95
57. Baigan Bhajee
Eggplant cooked in a rich tomato and garlic sauce.
$14.95
58. Sagg Aloo
Turmeric tossed potatoes in fresh baby spinach leaves.
$14.95
59. Aloo Gobi
Potato and cauliflower tempered with cumin and paprika.
$14.95
60. Gobi
Florets of cauliflower tossed in spicy sauce.
$14.95
61. Chana Masala
Chick peas in a creamy tomato sauce.
$14.95
RICE
62. Plain Rice
Plain steamed basmati rice.
$3.95
63. Zafran Pilau Rice
Basmati rice cooked with saffron, chef’s special recipe.
$5.95
64. Mushroom Rice
Fragrant rice with mushroom.
$7.95
65. Special Fried Rice
Fragrant basmati rice cooked with green peas egg, cashew nut, and sulthan.
$7.95
66. Brown Rice
Steamed organic brown rice.
$4.95
BREAD
67. Peshwari Naan
Indian bread baked in Tandoor with coconut, sultanas, dates and nuts. A delicious accompaniment to a spicy meal.
$5.95
68. Keema Naan
Indian bread baked in Tandoor filled with spicy lamb minced meat.
$5.95
69. Kulcha Naan
Indian bread baked in Tandoor filled with spicy vegetables.
$4.95
70. Garlic Naan
Indian bread baked in Tandoor brushed with garlic coriander butter.
$4.95
71. Cheese Naan
Indian bread baked in Tandoor stuffed with cottage cheese.
$5.95
72. Mirch Paneer Naan
Indian bread baked in Tandoor stuffed with cottage cheese and green chilies.
$5.95
73. Plain Naan
Plain Indian bread baked in Tandoor.
$3.95
74. Laccha Paratha
Whole wheat dough hand stretched and brushed with butter, baked in Tandoor.
$4.95
75. Roti
Whole wheat dough baked in Tandoor.
$3.95
CONDIMENTS / EXTRAS
76. Plain Spicy Popadom $3.95
77. Raita $3.95
78. Coriander Mint Chutney $3.50
79. Mint Yogurt Chutney $3.50
80. Mango Chutney $3.50
81. Tamarind Chutney $3.50
82. Mixed Pickle $3.50
WATER & SOFT DRINKS
83. Evian Water $4.95
84. Perrier Water $4.95
85. Mango Lassi $5.95
86. Sweet Lassi $5.95
87. Salty Lassi $5.95
88. Coke / Diet Coke / Sprite / Lemonade $2.95
89. Arnold Palmer $4.95
90. Mimosa $7.95

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Order and Reservations

Reservations: clorder.com

Reviews

Leah Dilbeck
Delightful dining experience! The staff & owners were charming, helpful, and kind – but…. the stars of the restaurant are the chefs! Everything was soooo gooood! We have enjoyed their food as take out previously, and loved it. Let me tell you – DINE IN! It is so vibrant, aromatic & the Laccha Paratha just baked, crisp, & with the perfect bite/chew is krey-vuh-buhl. The Special Grilled Lamb Chops were spiced & cooked to perfection. The Chicken Butter Makhani was velvety with a great kick – The Lamb Vindaloo was tender and flavorful. My very favorite dish was their Saag Paneer – they use fresh spinach & it takes it to the next level! The atmosphere is bright, warm & inviting. I look forward to many more wonderful meals here with friends & family ❤️

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Rafi Khan
All dishes are really delicious and environment is really aesthetic. For date, you can make your day. And their service is really awesome too. I really appreciate them. Best wishes for you guys.

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Nasir Syed
Cardamom indian cuisine is a great addition in Montrose down town. Food is very delicious and they use fresh ingredients. Service is very professional and friendly. Highly recommend.

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Kat Joseph
I’m so dissatisfied and disappointed in this place. We ate at the restaurant once before and it was fine. Today I ordered for pick up and I honestly believe because I didn’t tip they pushed my order pick up time to a later time, my food was not sealed properly causing it to leak out into the bag, my car, and all over me. Very upset. The portion sizes are already small for the price and now part of it is gone. They were also rude when picking up. No eye contact, just handed me the bag. In most cultures this is disgraceful. Will not be coming here again. What a shame. Take a class in customer service before opening up a restaurant.

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D. de Silva
Great service, delicious food. Newly relocated from LA to Montrose, Cardamom is very tasty. The food is made to order, and features delicious top tier ingredients. You can taste the difference there. Plenty of indoor seating, and a hand full of outdoor tables. The restaurant features great staff, well versed in the menu, and constantly attentive, and going above and beyond for a great customer service. Parking is available nearby, and outdoor dog friendly. We got lamb vindaloo (very spicy, and tasty), chicken Masala (creamy and tasty), garlic nan (delicious and light), saffron rice (not a huge upgrade over the plain rice), and the vegetable samosas (very light and crispy; not oily!). The food was very good. They also treated us to complimentary rice pudding. They are working through the process of getting the final touches up (signage, and art). They have redone the kitchen and interior (previously a chinaware restaurant). Very friendly staff, and rooting for their success. Was busy when we arrived, but we were able to be seated instantly. One area to possibility improve is portions; this place is a bit pricey, and the portions are smaller (as compared to our favorite spot Indian’s Flavor). But the quality is great, and they do offer outdoor seating!

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Jonathan Bautista
Weird experience overall. I’ve been to a few Indian places but I’m by no means an expert, so you don’t have to take my word for it. I found my korma curiously sweet, sweeter than I expected, sweeter than usual. I guess i tend to prefer my Indian food on the garlicky side? I dunno. I’m not even a spice guy and I found this on the boring end of spicy. The vegetables looked like a frozen or canned medley. However, the naan was excellent and fluffy with just the right crispness where it needed to be.

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Karen Gee McAuley
My friend from Alhambra recommended this restaurant (even though we’re the ones that live close, in La Canada), Cute clean interior, service was warm and friendly and the food was excellent: We ordered vegetable samosa, shrimp and fish curry, Cardamom salad and mixed veggies- everything was flavorful and fresh: We’ll def be back. Rice pudding was on the house since we were first time customers and it also was excellent- perfect texture and flavor.

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Shanna Edberg
Simply delicious! Fresh ingredients, attentive service, overall fabulous dining.

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R J Enoel
Got there at ll:00am today after checking hours on Google. Says 11:00am. Lights off chairs upside down on tables. Checked Google again maybe closed on Tuesday ? Guy appears in window holding up 5 fingers. Guessing that means 5 mins ? 11:18 still setting up outdoor seating. Finally one guy waves us in. Immediately the other guy stops us says not ready. 20 min drive wasted. Tired of waiting dined across the street. Assumed if you open at 11:00 am that means all systems are a go. Not we open at 11:00 to set up for a half hour

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Vahe Yacoubian
Fan of Indian food, so I decided to get takeout with chicken tikka masala, naan and samosas. The tikka masala flavor is subtle, and not overbearing. The naan was pretty good compared to other places. Chutneys were excellent – very flavorful and complementary with the naan. Overall, the meal was very delicious and I would recommend dining in. Interior looks clean and well-maintained.

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