Chef Shangri-La Menu – North Riverside, IL

Type : Asian fusion restaurant

Location : North Riverside, IL

Asian-fusion fare & tropical drinks served in a festive space with a tiki bar & live entertainment. Based on 798 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Chef Shangri-La 60546

Address:
7930 W 26th St, North Riverside, IL 60546

Phone: (708) 442-7080

Website:

Social Profile:

Hours

Sunday 12–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–11 PM
Saturday 11:30 AM–11 PM

Menu

Aloha Starters
Egg Rolls $4.99
Haigow Shrimp Dumpling
6 steamed shrimp dumplings
$8.99
Crispy-Mini Veggie Spring Rolls $4.95
Creamy Crab Rangoon $8.59
Pan-Fried Pot Stickers $8.95
Spicy Salt & Pepper Calamari
Hot and spicy. The chef’s Signature entree’s.
$8.99
Sui Loong Bows
Steamed dumplings.
$8.99
Satay Chicken Skewers $8.59
Teriyaki Beef Skewers $9.59
Char Siu
Roasted BBQ pork shoulder.
$7.95
Spicy Veggie Lettuce Wraps
Hot and spicy, new Items. Diced bok choy, diced celery, diced water chestnuts and wood ears.
$7.95
Jumbo Fried Shrimp $8.95
Flamin’ Lava Wings
Hot and spicy.
$7.99
Teaser Sampler Plate
Egg rolls (2), crab rangoon (2) and pan fried pot stickers (4).
$10.95
Pupu Platter Tray
Egg rolls (2), crab rangoon (4), (umbo fried shrimp (4), CHAR SIU (4) and terlyaki beef skewers (4).
$21.95
Spicy Chili Fried Jumbo Shrimp
lightly battered
$10.95
Dim Sum Dumpling Platter
12 dumplings steamed
4 Shrimp Haigow
4 pork Shumai
4 Sui Long Bow
$17.99
Shumai Dumplings
6 steamed pork dumplings
$7.99
Spicy Kung Pao WIngs
Spicy Kung Pao Chicken Wings
$9.99
Shrimp La Fong
5 shrimp rumaki wrapped in bacon and deep fried
$10.99
Hawaiian Pork Spare Ribs
5-6 ribs
$10.99
Soup Selections
Wonton Soup $6.95
Egg Drop Soup $6.95
Hot & Sour Soup
Hot and spicy.
$7.95
Chicken Noodle Soup $6.95
Chicken Veggie Soup $6.95
Cantonese Veggie Soup $6.95
“Pho” Noodle Soup
Hot and spicy. Rice vermicelli noodles, sliced beef, bean sprouts, jalapeno peppers and green scallions.
$13.95
“Souper” Bowl
Wontons, egg noodles, veggies and jumbo shrimp and BBQ pork.
$13.95
Tofu & Veggie Noodle Soup
Vegan friendly broth with slamin noodles. Served with soft tofu and mixed vegetable.
$11.95
Noodles, Rice and Egg Foo Young
Chow Mein Cantonese Style
With pan fried egg noodles.
$16.95
Fried Rice With Eggs, Bean Sprouts & Green Onions $11.95
Combo Fried Rice
Chicken, beef, BBQ pork, egg, lettuce and green onions.
$13.95
Jumbo Shrimp Fried Rice
Jumbo shrimp, egg, green onions and bean sprout.
$16.95
Seafood Combo Fried Rice
Shrimp, crab meat, calamari, egg, bean sprouts and green onions.
$16.95
House Special Fried Rice
Soy sauce free fried rice with chicken, beef, BBQ pork, shrimp, crab meat, Calamari, green onions, peas and carrots.
$15.95
Spicy Indonasian Fried Rice
Chicken and jumbo shrimp fried rice made with spicy tomato base sauce, green onions, peas and carrots, topped with a fried egg.
$16.95
Hawaiian Island Fried Rice
Soy sauce free fried rice with eggs, peas and carrots topped with sweet BBQ char siu and a side of pineapple chunks.
$15.95
3 Patty Egg Foo Young $11.95
Vegetarian Selections
Spicy Peruvian Veggie Noodles
Hot and spicy. New items. Fettucini like noodles stir fried with a colorful blend of peppers and white onions in a slightly spicy savory sauce.
$14.95
Vietnamese Style Veggie Chow Fun
Bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$14.95
Vietnamese Style Tofu Chow Fun
Tofu, bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$14.95
Almond Ding
Vegan friendly. Diced veggies, bok choy, peapods, water chestnuts, celery and mushrooms.
$12.95
Cashew
Vegan friendly. Diced veggies, bok choy, peapods, water chestnuts, celery and mushrooms.
$12.95
Broccoli Veggie Supreme
Vegan friendly. Broccoli, carrots, mushrooms, onions and baby corn.
$13.95
Fried Tofu Peapods & Water Chestnuts
Vegan friendly.
$12.95
Chop Suey
Vegan friendly. Napa cabbage, bok choy, peapods, water chestnuts, mushrooms, celery, bean sprouts and a colorful blend of peppers.
$12.95
Chow Mein
Vegan friendly. Napa cabbage, bok choy, peapods, water chestnuts, mushrooms, celery, bean sprouts and a colorful blend of peppers.
$13.95
Veggie Chow Mein Cantonese Style
Above mentioned veggies on a bed of pan fried egg noodles (not vegan).
$14.95
Veggie Lo Mein
Above mentioned veggies on a bed of pan fried egg noodles (not vegan).
$14.95
Fuji Veggie Kow
Vegan friendly. Bok choy, peapods, carrots and baby corn.
$12.95
Sweet & Sour Tofu
Vegan friendly.
$12.95
Spicy Mango Tofu
Hot and spicy. Vegan friendly. Fred tofu stir fry with a colorful blend of peppers, onions and mangoes.
$12.95
Orange Tofu $12.95
Spicy Salt & Pepper Tofu
Hot and spicy. Vegan friendly. Firm tofu.
$12.95
Spicy Veggie Singapore Noodles
Hot and spicy. Vermicelli rice noodles, broccoli, carrots, fresh mushrooms, onions and jalapenos peppers.
$13.95
Spicy Curry Tofu & Veggies
Hot and spicy. Fried tofu, broccoli, bok choy, carrots, baby com, a colorful blend of peppers and onions.
$12.95
Hong Sue Tofu
Fried tofu, bok choy, peapods, water chestnuts, mushrooms and carrots.
$12.95
Tofu Pepper Tomato Onion In A Black Bean & Garlic Sauce $12.95
Mooshu Veggie
Wood ears, cabbage, bamboo shoots, carrots and peapods.
$12.95
Spicy Mongolian Tofu
Hot and spicy. The chef’s signature entrees. Fried tofu, peapods, water chestnuts, mushrooms and green scallions in a spicy savory house made sauce and is served on a bed of fried vermicelli noodles.
$12.95
Spicy Szechwan Veggie
Hot and spicy. Broccoli, baby corn, a colorful blend of peppers and onions.
$12.95
Spicy General Tsao’s Tofus
Hot and spicy. Fried tofu, a colorful blend of peppers and onions in a spicy tangy house made sauce.
$12.95
Veggie Fried Rice
Egg and diced veggies, bok choy, peapods, celery, water chestnuts, mushrooms and green onions. May omit egg for vegan.
$11.95
Mushroom Fried Rice With Egg, Bean Sprouts & Green Onions $11.95
Tofu Fried Rice With Egg, Bean Sprouts & Green Onions
May omit egg for vegans.
$11.95
3 Patty Veggie Egg Foo Young $11.95
3 Patty Mushroom Egg Foo Young $11.95
Poultry Selections
Tahitian Mango Passion Chicken
The chef’s entrees. Cake like battered white meat chicken smothered in our famous house made slightly spicy sweet mango sauce.
$15.95
Thai Coconut Curry Chicken
Coconut milk, white meat chicken with potatoes, white onions, peas and carrots.
$15.95
Spicy Peruvian Chicken Noodle
Hot and spicy. New items. Fettucini like noodles stir fried with colorful blend of peppers and white onions in a slightly spicy savory sauce.
$15.95
Vietnamese Style Chicken Chow Fun
Chicken, bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$15.95
Sesame Chicken
The chef’s signature entrees. Three cake like battered sliced chicken breast on a mound of garlic bok choy and peapods served with our house special gravy, great for dipping.
$15.95
Spicy Noodle Chicken
Hot and spicy. Garlic, black bean, spicy chili oil stir fry with chicken, carrots, mushrooms and onions over pan fried egg noodles.
$15.95
Almond Ding Chicken
Gluten friendly. Chicken, bok choy, peapods, water chestnuts, celery and mushrooms.
$15.95
Cashew Chicken
Gluten friendly. Chicken, bok choy, peapods, water chestnuts, celery and mushrooms.
$15.95
Chicken Broccoli Supreme
The chef’s signature entree. Chicken, broccoli, carrots, mushrooms and onions. Served in a crispy mooshu crepe shell.
$15.95
Chicken Broccoli Stir-Fry
Gluten friendly.
$15.95
Peapod N’ Water Chestnuts With Chicken
Gluten Friendly.
$15.95
Full Veggie Kow With Chicken
Gluten friendly. Chicken, bok choy, peapods, carrots and baby corn.
$15.95
Chicken In Garlic & Black Bean Sauce With Onions $15.95
Chicken & Pepper Tomato Onion In A Black Bean N’ Garlic Sauce $15.95
Mooshu Chicken
Chicken, wood ears, cabbage, bamboo shoots, carrots and peapods.
$15.95
Spicy Mongolian Chicken
Hot and spicy,. The chef’s signature entrees. Chicken, peapods, water chestnuts, mushrooms and green scallions on a bed of fried vermicelli.
$15.95
Spicy Szechwan Chicken
Hot and spicy. Chicken, a colorful blend of peppers and onions. Topped with peanuts.
$15.95
Sweet N’ Sour Chicken
Chicken, cake like batter with house made s&s sauce on side with pineapple chunks.
$15.95
Orange Chicken
Succulent house made sauce. Chicken, cake like batter stir fry in a sweet house made sauce with thinly sliced orange peels and green scallions.
$15.95
Spicy General Tsao’s Chicken
Hot and spicy. Chicken, cake like batter stir fry in a spicy tangy house made sauce with a colorful blend of peppers and onions.
$14.95
Hong Sue Chicken
Chicken, cake like batter stir fry in a savory house made sauce with bok choy, peapods, water chestnuts, mushrooms and carrots.
$15.95
Spicy Salt N’ Pepper Chicken
Hot and spicy. Chicken, cake like batter stir fry in chili oil, garlic, a colorful blend of peppers and onions. No sauce or gravy, but very flavorful.
$15.95
Coconut Chicken
New items. Panko crusted white meat tenders topped with shredded toasted coconut, served with house made sauces.
$15.95
Crispy Hoisin Duck
The chef’s signature entrees. 1/2 boneless duck with a side of egg noodles.
$24.95
Pork Selections
Tahitian Mango Passion Pork
The chef’s signature entrees. Cake like battered pork smothered in our famous house made slightly spicy sweet mango sauce.
$15.95
Vietnamese Style BBQ Pork Chow Fun
BBQ pork, bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$15.95
Spicy Ma Po Tofu
Hot and spicy. Soft tofu, freshly chopped pork, white onions and jalapeños.
$14.95
Char Siu With Tofu
BBQ pork slices stir fry with soft tofu, garlic and green onions in a savory sauce.
$15.95
Almond Ding Pork
BBQ , bok choy, peapods, water chestnuts, celery and mushrooms.
$15.95
Cashew Pork
BBQ pork, bok choy, peapods, water chestnuts, celery and mushrooms.
$15.95
Pork Broccoli Supreme
The chef’s signature entrees. BBQ pork, broccoli, carrots, mushrooms and onions. Served in a crispy mooshu crepe shell.
$15.95
Pork Broccoli Stir-Fry $15.95
Peapod N’ Water Chestnuts With BBQ Pork $15.95
Fuji Veggie Kow With BBQ Pork
BBQ pork, bok choy, peapods, carrots and baby corn.
$15.95
BBQ Pork In Garlic & Black Bean Sauce With Onions $15.95
BBQ Pork & Pepper Tomato Onion In A Black Bean N’ Garlic Sauce $15.95
Mooshu Pork
Pork, wood ears, cabbage, bamboo shoots, carrots and peapods.
$15.95
Spicy Mongolian Pork
Hot and spicy. The chef’s signature entrees. BBQ pork, peapods, water chestnuts, mushrooms and green scallions on a bed of fried vermicelli.
$15.95
Spicy Szechwan Pork
Hot and spicy. BBQ pork, a colorful blend of peppers and onions. Topped with peanuts.
$15.95
Sweet N’ Sour Pork
Pork, cake like batter wirh house made s and ssauce on side with pineapple chunks.
$15.95
Orange Pork
Succulent house made sauce. Pork, cake like batter stir fry in a sweet house made sauce with thinly sliced orange peels and green scallions.
$14.95
Spicy General Tsao’s Pork
Hot and spicy. Pork, cake like batter stir fry in a spley tangy house made sauce with a colorful blend of peppers and onions.
$15.95
Hong Sue Pork
Pork, cake like batter stir fry in a savory house made sauce with bok choy, peapods, water chestnuts, mushrooms and carrots.
$15.95
Spicy Salt N’ Pepper Pork
Hot and spicy. Stir fry meats, must inform server. Pork, cake like batter stir fry in chilt oil, garlic, a colorful blend of peppers and onions. No sauce or gravy, but very flavorful.
$15.95
Spicy Noodle Pork
Hot and spicy. Garlic, black bean, spicy chili oll stir fry with BBQ pork, carrots, mushrooms and onions over pan fried egg noodles.
$15.95
Beef Selections
Twisted Loco Moco
The chef’s signature entrees. Freshly chopped black pepper beef, onions, peas and carrots served over rice and topped with a fried egg. So good, you just gotta try it.
$17.95
Tahitian Mango Passion Beef
The chef’s signature entrees. Cake ike battered beef smothered in our famous house made slightly spicy sweet mango sauce.
$17.95
Spicy Peruvian Beef Noodles
Hot and spicy. New items. Fettucini like noodles stir fried with a colorful blend of peppers and white onions in a slightly spicy savory sauce.
$17.95
Vietnamese Style Beef Chow Fun
Beef, bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$17.95
Spicy Noodle Beef
Hot and spicy. The chef’s signature entrees. Garlic, black bean spicy chili oil stir fry with beef, carrots, mushrooms and onions over pan fried egg noodles.
$17.95
Beef In Oyster Sauce & Mushrooms Over Rice $17.95
Beef & Gravy Over Rice $17.95
Curry Beef & Onion Over Rice $17.95
Almond Ding Beef
Beef, bok choy, peapods, water chestnuts, celery and mushrooms.
$17.95
Cashew Beef
Beef, bok choy, peapods, water chestnuts, celery and mushrooms.
$17.95
Beef Broccoli Supreme
The chef’s signature entrees. Beef, broccoli, carrots, mushrooms and onions. Served in a crispy mooshu crepe shell.
$17.95
Beef Broccoli Stir-Fry $17.95
Peapod N’ Water Chestnuts With Beef $17.95
Full Veggie Kow With Beef
Beef, bok choy, peapods, carrots and baby com.
$17.95
Beef In Garlic & Black Bean Sauce With Onions $17.95
Beef & Pepper Tomato Onion A Black Bean N’ Garlic Sauce $17.95
Mooshu Beef
Beef, wood ears, cabbage, bamboo shoots, carrots and peapods.
$17.95
Spicy Mongolian Beef
Hot and spicy. The chef’s signature entrees. Beef, peapods, water chestnuts, mushrooms and green scallions on a bed of fried vermicelli.
$17.95
Spicy Szechwan Beef
Hot and spicy. Beef, a colorful blend of peppers and onions. Topped with peanuts.
$17.95
Spicy General Tsao’s Beef
Hot and spicy. Beef, cake like batter stir fry in a spicy tangy house made sauce with a colorful blend of peppers and onions.
$17.95
Hong Sue Beef
Beef, cake like batter stir fry in a savory house made sauce with bok choy, peapods, water chestnuts, mushrooms and carrots.
$17.95
Spicy Salt N’ Pepper Beef
Hot and spicy. Beef, cake like batter stir fry in chili oil, garlic, a colorful blend of peppers and onions. No sauce or gravy, but very flavorful.
$17.95
Orange Beef
Succulent house made sauce. Beef, cake like batter stir fry in a sweet house made sauce with thinly sliced orange peels and green scallions.
$17.95
Teriyaki Beef Tenderloin
The chef’s signature entrees. Marinated grilled beef tenderloin served on a mound of veggies: broccoli, carrots, baby corn and mushrooms.
$25.95
Seafood Selections
Tahitian Mango Passion Shrimp
The chef’s signature entrees. Cake like battered shrimp smothered in our famous house made slightly spicy sweet mango sauce.
$17.95
Thai Spicy Shrimp
Hot and spicy. The chef’s signature entrees. Jumbo shrimp stir fried with house made chili oil, garlic, green scallions on a bed of shredded lettuce.
$23.95
Spicy Fish Tacos
Hot and spicy. The chef’s signature entrees. Lightly breaded fish fillet tossed with colorful blend peppers, onions and garlic over a bed of fried rice.
$15.95
East Meets West Fish N’ Chips
Our famous cake like battered white fish, served with fries and tartar sauce.
$15.95
Peruvian Tallarines Con Shrimp
New items. Fettucini like noodles stir fried with a colorful blend of peppers and white onions in a slightly spicy savory sauce.
$17.95
Vietnamese Style Shrimp Chow Fun
Shrimp, bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$17.95
Vietnamese Style Seafood Combo Chow Fun
Seafood combo, bok choy, peapods, carrots and bamboo shoots over a bed of lightly fried wide rice noodles.
$17.95
Po-Po Shrimp With Lobster Sauce
Freshly chopped pork, garlic, black beans and jumbo shrimp.
$17.95
Steamed Fish Fillet $16.95
Fish Fillet Ginger W/Tofu
Lightly battered fish fillet stir fry with soft tofu, ginger, garlic and onions in a savory sauce.
$16.95
Spicy Noodle Shrimp
Hot and spicy. Garlic, black bean, spicy chili oil stir fry with shrimp, carrots, mushrooms and onions over pan fried egg noodles.
$17.95
Stir-Fry Shrimp & Egg
New items. Jumbo shrimp scrambled eggs with white and green onions.
$17.95
Almond Ding Shrimp
Gluten friendly. Shrimp, bok choy, peapods, water chestnuts, celery and mushrooms.
$17.95
Cashew Shrimp
Gluten friendly. Shrimp, bok choy, peapods, water chestnuts, celery and mushrooms.
$17.95
Shrimp Broccoli Supreme
The chef’s signature entrees. Shrimp, broccoli, carrots, mushrooms and onions. Served in a crispy mooshu crepe shell.
$17.95
Shrimp Broccoli Stir-Fry
Gluten friendly.
$17.95
Fish Fillet Broccoli Stir-Fry
Gluten friendly.
$16.95
Peapod N’ Water Chestnuts With Shrimp
Gluten friendly.
$17.95
Fuji Veggie Kow With Shrimp
Gluten friendly. Shrimp, bok choy, peapods, carrots and baby corn.
$17.95
Shrimp In Garlic & Black Bean Sauce With Onions $17.95
Shrimp & Pepper Tomato Onion In A Black Bean N’ Garlic Sauce $17.95
Fish Fillet & Pepper Tomato Onion In A Black Bean N’ Garlic Sauce $16.95
Mooshu Shrimp
Shrimp, wood ears, cabbage, bamboo shoots, carrots and peapods.
$17.95
Spicy Mongolian Shrimp
Hot and spicy. The chef’s signature entrees. Shrimp, peapods, water chestnuts, mushrooms and green scallions on a bed of fried vermicelli.
$17.95
Spicy Szechwan Shrimp
Hot and spicy. Shrimp, a colorful blend of peppers and onions. Topped with peanuts.
$17.95
Sweet N’ Sour Shrimp
Shrimp, cake like batter with house made s and s sauce on side with pineapple chunks.
$17.95
Orange Shrimp
Succulent house made sauce. Shrimp, cake like batter stir fry in a sweet house made sauce with thinly sliced orange peels and green scallions.
$17.95
Spicy General Tsao’s Shrimp
Shrimp, cake like batter stir fry in a spicy tangy house made sauce with a colorful blend of peppers and onions.
$17.95
Hong Sue Shrimp
Shrimp, ake like batter stir fry in a savory house made sauce with bok choy, peapods, water chestnuts, mushrooms and camots.
$17.95
Spicy Salt N’ Pepper
Shrimp, cake like batter stir fry in chili oil, garlic, a colorful blend of peppers and onions. No sauce or gravy, but very flavorful.
$17.95
Combination Selections
Tahitian Mango Passion Deluxe
Hot and spicy. The chef’s signature entrees. Cake like battered white meat chicken, beef, shrimp and pork smothered in our famous house made slightly spicy sweet mango sauce.
$17.95
Spicy Peruvian Deluxe Noodle
Hot and spicy. New Items. Fettucini like noodles stir fried with a colorful blend of peppers and white onions in a slightly spicy savory sauce.
$17.95
Spicy Singapore Noodles
Hot and spicy. Curry rice vermicelli noodles with sliced BBQ pork, shrimp, egg and a colorful blend of peppers and white onions.
$14.95
Spicy Noodle Deluxe
Hot and spicy. Garlic, black bean, spicy chili oil stir fry with chicken, beef, shrimp, BBQ pork, carrots, mushrooms and onions over pan fried egg noodles.
$17.95
Almond Ding Deluxe
Chicken, beef, shrimp, BBQ pork, bok choy, peapods, water chestnuts, celery and mushrooms.
$17.95
Cashew Deluxe
Chicken, beef, shrimp, BBQ pork, bok choy, peapods, water chestnuts, celery and mushrooms.
$17.95
Deluxe Broccoli Supreme
The chef’s signature entrees. Chicken, beef, shrimp, BBQ pork, broccoli, carrots, mushrooms and onions. Served in a crispy mooshu crepe shell.
$17.95
Peapod N’ Water Chestnuts Deluxe $17.95
Fuji Veggie Kow Deluxe
Chicken, beef, shrimp, BBQ pork, bok choy, peapods, carrots and baby corn.
$17.95
Garlic & Black Bean Sauce With Onions Deluxe $17.95
Pepper Tomato Onion In A Black Bean N’ Garlic Sauce Deluxe $17.95
Mooshu Deluxe
Chicken, beef, shrimp, BBQ pork, wood ears, cabbage, bamboo shoots, carrots and peapods.
$17.95
Spicy Mongolian Deluxe
Hot and spicy. The chef’s signature entrees. Chicken, beef, shrimp, BBQ pork, peapods, water chestnuts, mushrooms and green scallions on a bed of fried vermicelli.
$17.95
Tro Spicy Szechwan
Hot and spicy. Tho of meats, a colorful blend of peppers and onions. Topped with peanuts.
$17.95
Sweet N’ Sour Trio
Trio of meats, cake like batter with
house made s&s sauce on side with pineapple chunks.
$17.95
Orange Deluxe
Succulent house made sauce. Chicken, beef, shrimp, BBQ pork, cake like batter stir fry in a sweet house made sauce with thinly sliced orange peels and green scallions.
$17.95
Spicy General Tsqo’s Deluxe
Hot and spicy. Chicken, beef, shrimp, BBQ pork, cake like batter stir fry in a spicy tangy house made sauce with a colorful blend of peppers and onions.
$17.95
Hong Sue Deluxe
Chicken, beef, shrimp, BBQ pork, cake like batter stir fry in a savory house made sauce with bok choy, peapods, water chestnuts, mushrooms and carrots.
$17.95
Spicy Salt N’ Pepper Tro
Chicken, beef, pork, cake like batter stir fry in chili oil, garlic, a colorful blend of peppers and onions. No sauce or gravy, but very flavorful.
$17.95
Side Order
Garlic Broccoli $7.95
Garlic Peapods $7.95
Garlic Bok Choy $7.95
Fried Tofu $7.95
French Fries $5.95
Shoyu Chow Fun $7.95
Pan Fried Egg Noodles $6.95
Rice Vermicelli Noodles (Steam) $5.95
Crunchy Chow Mein Noodles $3.95
Tropical Drinks
1/2 Gallon Dr Fong $54.99

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Reviews

Arely V
First time there. Went with my family (my brother, sister-in-law, and nieces) so I’m not used to having to deal with kids, and it was a bit hectic when we got there. The waitress was really nice and patience. She saw that we needed to get ourselves together, to look at the menu and decide. The food was great, and big portions. Will definitely be back.

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Lola Love
I’ve been coming here for probably 30 years with my family, and now I come in with my own children to share the family tradition. It’s kind of like a local spot known for great cuisine and epic drink selections. (Dr. Fong) Let’s not forget the Elvis nights. Recently came in for lunch with my family and it was just as fabulous as I remember. They even put the lemon chicken back on the menu. Everything was phenomenal, we indulged in this Passion Mango Shrimp and it was amazing. The calamari portion was small, which was disappointing. But overall the whole experience was pleasant. Love love love the decor especially the pond and tiki theme throughout the restaurant. Highly recommend this spot if you’re ever visiting Chicago it’s only a few minutes from the city. Give them all of your money

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Northwod Val
Food was great. Wsitresses were wonderful. I loved the Beatles Guise and Rod Stewart. Unfortunately, the host on Friday July 21 was rude. I see he may be the owner’s husband, but that doesn’t mean he has to disrespect and talk down to the customers. He seemed on a mission to charge customers and kept quoting prices. The place seemed busy, so I don’t think they are going broke. Really brought the happy atmosphere down.

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Irene Kittycat
It was our first time at Chef Sangrila to celebrate the hubs birthday on a busy Saturday night. We decided to bring in a cake and the hostess was so nice about it. No questions asked and served it to us after our meal at the end of the night.

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Brian Taylor
Food is good our table got 4 different dishes and they were all good. Mostly come here for the drinks gotta try a dr. Fong but there are a bunch of good tropical drinks on the menu

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James Daughton
Always enjoy going. Food is excellent. I’m just a beer drinker, however my friends and family say the mixed drinks are Outstanding. They can be crowed before a live event and for most live events you need a reservation.

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Jacqueline Janas
You just gotta go and check it out for yourself!

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Michael Lipkin
Chef Shangri-La is a restaurant that’s easy to miss during the day, I wasn’t expecting to see an Asian restaurant with a Hawaiian theme. The sign is Asian font with a palm tree. The entrance is very well decorated. The staff are very friendly and attentive

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Susan Mika
Had a big 65th birthday party here and it went so very well!! Everyone loved the food and especially the drinks . We have been coming here for 45 years and never been disappointed.

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Kahtan Daker
Very cool place with interesting decorations as you can see in my pictures. It’s like a trip to Hawaii in the 70s. With that said the place is impeccably clean and well maintained both in the inside as well as the outside.

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