Based on 387 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
9920 Gaston Rd #100, Katy, TX 77494
Phone: (281) 665-3007
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–8 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Neighborhood Reviewer
We were a returning customer. We have been here for brunch before. We had dinner on a Saturday night and it was hardly busy. The ambience is really good with dim lighting. We ordered Pork chop which was very juicy. It was served with mash potatoes and beans. We also got bang bang shrimp. Portions sizes were good and the food was delicious.
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Q B
OUR FIRST TIME HERE AND IT WAS ABSOLUTELY AMAZING THE CUSTOMER SERVICE BY (Deyonce ) and both managers that came over to check on our group was AMAZING. The food was absolutely great and well priced and great quality. Definitely will return again. THE DEVIL EGGS WHERE AMAZING. I needed more ! The Banana French toast,Elvis Waffles, Pancakes, Bioche Sandwiches. EVERYONE WAS HAPPY! And the birthday Beignets where AMAZING’ !
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Natasha Frazier
Yummy! I’ve been wanting to try The Union Kitchen for a few weeks, so I decided to go by myself.
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Elaina Ross
Really some of the worst service we’ve ever had. The food was served cold on 3 dishes, couldn’t get coffee refills that were served in a tiny like teacup, given a giant soup spoon to stir it with, waiter was new and didn’t check on us at all and couldn’t remember our order. They had to remake my eggs benedict because when I cut into the egg it was literally the consistency of a hard-boiled egg. They replaced just the eggs on top with a pre-made poached egg that was ice cold and no seasoning on top. The manager walked around in tights and a shirt that showed all of her belly and backside. Not appetizing, will never be back. Do NOT recommend.
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Scrapangel104
We went for Happy Hour on a Wednesday evening! Their patio is great – and climate controlled with heat for the winter and AC in the summer! Draft Beer for HH is $2.50, Bottled Beers are $3.00, Well Drinks are $3.00 and Wine is $5.00. Most of their Small Plate appetizers are half off during Happy Hour 3 – 6 pm M – Th and 11am – 6 pm on Fridays. The service was wonderful. Thomas was our waiter and was very attentive! The Manager on duty, Rebekah came by and visited with us to make sure everything was to our satisfaction. I felt like we were at a 5 star restaurant with the service we received. I thoroughly enjoyed the carnitas egg rolls, spinach dip and beignets. The specialty drinks were wonderful as well! We will return soon.
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Alejandro Ontiveros
It is a nice place, good to bring your kids while sitting outside. The service was good, the food was regular. My wife had a cajun pasta, it was too salty (probably had regular salt with the salty cajun seasoning). I ordered a very odd pizza, it had meat, apple, blue cheese and honey… I think it had too much honey, so after a few slices, it was getting too sweet
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KD Mick
This was our first time dining at this location. It was pretty empty for a Saturday night at 7pm.
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Dinesh Reddy Donthireddy
If it wasn’t for my pup, I wouldn’t have been here. To start with the menu, we were given the breakfast menu at 1:30PM, (this is my first time, so not sure how they function) until we asked for the Lunch menu. We didn’t got the silverware until we asked for it (Photos attached for reference empty table next to us vs the table we sat on), if I go next time I will grab from the nearest table . Folks seated after us were prioritized (again not sure how they function).
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Jeffrey Borkovich
We had a very enjoyable late lunch here today on the patio.
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C Rieger
It’s okay. My sister had made reservations and specifically said not be seated at a high top table – that is actually one of the questions. When we got there the hostess did not have a table set up for us yet and then was walking us towards a high top table. My sister stopped her and said we specifically said we would not sit at a high top table in the reservation. So then she started pulling tables together and basically had us stuffed right up next to a fake tree, near the door, where a giant fan was blowing. Service was slow to start, but was ok. Food okay, mine was spilled as it was delivered but returned quickly. It would be nice if they had someone just refilling tea and water. Because that was hard to get. There were only five of us so it’s not like the table was that huge that it was hard to manage
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