Boasting a courtyard & patio, this New American eatery serves up seafood & more in relaxed digs. Based on 688 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
3621 Stone Way N, Seattle, WA 98103
Phone: (206) 294-3331
Social Profile: 
Hours
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Billy Xia
Cute Latin-fusion new American restaurant with a solid cocktail selection. Loved loved loved the Brazilian cheese bread – the best I’ve had! We couldn’t stop eating them!
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Binit Banerjee
Stopped here for an early dinner. We were not very hungry so we had a light meal. We started with the chicken hearts which were very flavorful. This was my first time eating hearts so the texture felt interesting but overall a great dish. We took the halibut from the raw section which was nice. My wife did not like the mustard seeds in the fish as they made it a bit bitter for her liking and I resonate with that. We took the pork ribs from the big grill section which was pretty tasty and would recommend for sure. It had a distinct smell which I am not sure what caused it, either the sunflower mole or the agave. We ended with the tart which was pretty good as well. The crust was crisp and tasty and the filling was flavorful but a bit runny. Overall a great experience.
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Ben Milstein
Really fun and cute restaurant. We sat outside and the atmosphere was great. Food was all delicious, the green salad was so simple but so great and the pork chop was perfectly cooked and the mole was different a tasty. All of the dishes were great and felt unique. Fun restaurant.
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Jo aisen
I found this amazing restaurant unexpectedly. The service, cocktails, food are all good! The portion is relatively small, so we tried many dishes (10 dishes for 4 people ). Especially recommend Squid Ink risotto, Pork Belly, Duck Confit, Brazilian cheese bread. For the drinks, I like Hide and Seek, not too sweet, a bit sour, very fresh! They can do some mocktails if requested.
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ZihSiang Syu
The food is tapas style, suggest to order many dishes and share.
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Carolina Saraiva
Listen to me. I need you to go in there and ask for a black sesame bagel with herb cream cheese and kippered salmon. You can thank me later. I crave this on a daily basis but it’s such a rare treat. If it was up to me I’d eat here every day. Bagel
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Dima K
Very cool place. Definitely food artistry on full display. I think we tried nearly everything on the menu and either liked or loved our choices. Cocktails were equally impressive
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Ma Pin
The food is amazingly good! I just fell in love with their plantain’s chips! The grilled beef was quite expensive but very delicious.
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mathieu baissac
I never do 5 stars but I really need to for manolin. Every dish was creative, balanced with some crunch, some acidity, perfect salting and tons of flavors. Every dish had a surprise “I didn’t think this and that would go well together.
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Justin Libby
Pros: perfect seasoning. Acid appears as a pleasant surprise in almost every dish. Exceptional service. Innovative recipes. Inventive cocktail menu. Delightful outdoor seating. Good use of textures in each dish.
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