Indaco seamlessly blends both elevated and casual dining with an airy, Italian-inspired menu. Indulge with hand-made pasta and wood-fired pizzas, alongside an exciting cocktail menu and an Italian-forward wine list. Enjoy Indaco favorites in our main dining room, or dine al fresco on our covered outdoor patio with access from Main Street.
Based on 95 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
40 W Broad St, Greenville, SC 29601
Phone: (864) 326-4817
Hours
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 11 AM–2:30 PM, 5–11 PM |
| Sunday | 11 AM–2:30 PM, 5–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Natalie
We really enjoyed our meal! For our cocktails, I had there lemonade and added vodka, the Aberol Spritz was good, dirty martini was strong lol and the espresso martini was the collective favorite. We started off with the crispy calamari, focaccia with whipped ricotta and honey dip, and the peach pizza. Honestly the peach pizza was amazing and the calamari was also very delicious. For dinner we got the Ravioli, Rotolo, and Tagliatelle. I think out of all the meals the Ravioli was by far the best, the corn flavors of the noodle where great. The Rotolo was also very good and super flavorful, and it was fun to eat because of the pinwheel appearance of the noodle. The Tagliatelle seemed to be very popular at there Charleston location however none of us liked it at all, just a little too tart for us. For dessert we shared the Tiramisu, it was good, however just a tad to sweet for my taste, compared to a more traditional version. The host was so nice, our table wasn’t ready just yet so she suggested we go to the bar and get drinks then she came and grabbed us. The bartenders where both very lovely and attentive. The biggest issue we ran into was our waiter. He was for sure informative when we asked questions about the menu. He would not let us order the drinks we wanted and kept taking away the drink menu. We all finished our first drink before apps. I asked for the drink menu again after the appetizer came and he said no, and then we tried to order a second round of drinks when he came back with water to go with the apps and he said no. So we go to the bar and got them and ate. Then we asked a different server and she brought us the drink menu, so we could order another drink while we chilled and waited for dinner. We went back to the bar, when we unsuccessfully tried to get another drink from him. We finished those and then he let us order drinks again, he proceeds to snatch the drink menu out of my hands. At this point the apps are packaged to go and on the counter near us, then we ask for two of our meals to be taken to go as well. Then we had dessert and after asked for our checks. I went over and grabbed the bag with just apps, then when he came back with the receipts I asked for the to go containers from dinner before we left. He says they are in the bag. I say no I checked they are not in the bag. Then he begins to list the exact menu item names of the appetizers we got and the dinner menu items. He continues gaslighting me about it being in the bag, then I’m like sir just look in the bag please. Surprised Pikachu face, it’s not in the bag. Then he walks away without saying anything and goes and gets it mumbles an apology and then he leaves. We definitely agreed we would go back after some time and try again because the food and drinks where good but his overall attitude was super off putting.
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Karsen Peters
We had an amazing experience dining at Indaco! Sat at the bar for date night and Leigh was an incredible bartender who took great care of us. The food was delicious – we seriously indulged and had Focaccia, Burrata, Polpette and the Heirloom Tomato salad for appetizers. For mains we shared Ricotta Cavatelli and the Radiatori. We left full and happy, but not overly stuffed which was a plus considering how many dishes we ate. We will be back (probably ordering the same) and will recommend this spot to friends!!
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Dr. 2th
Showed up on a Tuesday with no reservation. Scored seats at the bar. Had a couple of enjoyable cocktails. Bar staff was attentive even though they were quite busy. Bibb lettuce Cesar salad was delicious. Focaccia was served warm with a creamy burrata. The radiatore was savory, well balanced, and filling. Can’t wait to return for more!
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Andrew Hamblen
Had a fantastic birthday meal here where every dish impressed: Italian salad,
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Pia Linder
The location was very nice. Right downtown in the middle of everything but with a parking garage next door so you’re not looking around. We had brunch reservations so we weren’t waiting for a table or to be served. Our waitress was incredible and knew the menu and was also very attentive. We had the burrata toast and ricotta toast as an appetizer. The ricotta toast was creamy and very nice. The burrata toast lacked flavor. For entrees we ordered the tagliatelle and the radiatore. They were good but not amazing, needed some seasoning. The drinks were nice especially the violet soda.
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Jasmine Briceno
Loved the entertainment! Hazel was such an amazing bartender! If you want an old fashion from her please ask! She took great care of us and socialized!
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Scott Brown
My wife and I were so excited about this new restaurant. Atmosphere was great and Abby one of the outside bartenders excelled in her job and made the experience some what better. I ordered the lamb stuffed pasta. When it showed up I thought I had ordered the kids portion it was so little. It was not cheap. My meal had almost no flavour. The lamb was nonexistent except for the colouring inside the pasta and the peas were hard and uncooked. My wife had the ravioli it was good but again very small portions. We ordered the calamari which was very nice looking but had no flavour at all! I would go back for the atmosphere and drinks but would not eat there again
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David Spearman
I made reservations for 6 people at 5:30 7/20. We had tickets at the Peace Center for a 7:30 show. We were seated promptly at 5:30. The interior is beautiful. Our drink orders were taken and came to the table after 10 minutes. We didn’t see our server again for 30 minutes. We finally placed our order. It took forever to get our food. We informed our server we had tickets for a 7:30 show. At 7:05 she brought us our checks. She didn’t offer us dessert because she knew we didn’t have time. We were there 1hour and 40 minutes and didn’t have time for dessert. Four people in our party said the food was good. Two of us ordered ravioli and it was evident it had been sitting under a heat lamp; dry and rubbery. I had heard such good things about Indaco and was excited to finally eat there. I don’t think I’ll go back.
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Christina C
Amazing! If you’re lucky enough to have Carla as your server you’ve already hit the jackpot.
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Tag Helt
Wonderful server, very nice upbeat atmosphere, but it took 90 minutes for the kitchen to get our entree. Salads were very good but the entrees were not good. The truffle pasta had truffles with little to no taste, very plain lacked flavor. Two folks had that dish, same for both. I had what was a version of lasagna, but it too was very bland and cold. One out of the four dishes were good. The desert was very good, I had the ice cream. The drinks were very good. I would not recommend this restaurant.
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