City Pork Brasserie & Bar, City Pork Perkins are full service restaurant concepts that strives to elevate Louisiana cuisine to new levels. Our seasonally-inspired menu strives to blend indigenous culinary delights such as rabbit, duck and fresh Gulf Seafood, with modern cooking techniques in a relaxed and unpretentious atmosphere. Come taste how Chef uses culinary styles from around the world to create dishes that are still unmistakably Louisianan.
Based on 167 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Address:
18143 Perkins Rd E, Baton Rouge, LA 70810
Phone: (225) 998-0744
Website:
Social Profile:
Hours
| Sunday |
10:30 AM–8 PM |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–10 PM |
| Saturday |
10:30 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: sevenrooms.com
Reviews
Dara Phillips
Everything was awesome. Portions and quality was indicative of price. I described it to my husband as a classier than a BBQ joint which is truth. James (my server) was awesome despite me coming in towards closing time.
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Nathan Zugsay
We were visiting town and decided to try this place bc of the pics and reviews. We are very glad we did. The place, food and service were amazing. Definitely recommend.
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Rachel Davidson
What a pleasant experience it was dining here! City Pork nailed every dish they brought to our table. All the flavors were right on. I highly recommend you try this restaurant out. There is something on the menu for everyone to enjoy.
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John Tooraen
Always an excellent experience. From the cocktails to the entrees, they do not disappoint. The ribs and peaches were a truly unique experience that delights the palate! The go to standard is the brisket burger.
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Louann Bombet
My husband and I went for Restaurant Week. He chose the special menu which included 3 courses for a set price. The dishes were all delicious and were good portions. I chose a salmon salad from the regular menu which was delicious and almost more than I could eat. Great service. This was not our first meal here and it won’t be our last!
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Jasmine
I decided to come in and see what the restaurant was like. I was greeted and taken to my seat by Chelsea. She instantly made me feel welcome. She was friendly, knowledgeable, and professional. She seemed like she’s been doing this her whole life because the service and transitions were seamless!! I definitely recommend having Chelsea as your server because she is like a warm blanket after a cold, long day. She offered recommendations and was extremely attentive to my large family, while giving captivating commentary and making sure that we had everything we needed at all times. Thank you, Chelsea, for making our experience extraordinarily beautiful, even though it was a busy Friday night. You are a amazing, so please continue putting smiles on the faces of hungry customers!!!
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Michael Wilson
I just tried the City Pork Highland and Perkins Road location and was not disappointed. I had dinner with some friends and was more than pleasantly surprised. I used to frequent City Pork Deli years ago and was pleased to see some of the items from the restaurant on the menu. The servers were great, especially for a brand new restaurant. I had the Salmon Saltine and a Philly Tri-tip Sandwich, and both were excellent. I ate in The Wild Boar bar, and our food and drinks came out fast and were delicious. I can’t wait to try more of the menu and maybe have brunch soon.
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Indy Eats & Adventures
I really enjoyed the environment at this restaurant. I think it’s a little louder than I would like for date night but so much fun for an upscale girls night, Christmas party or bar hangout.
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Greg Gardner
Ordered two dinners online for pickup. Arrived as I was receiving “food ready” text message. Sent “I’m here” message, received “your order is on its way out” message back. So far, process is working GREAT. Then I sat and waited 5 minutes (right outside the door, as instructions noted); no order forthcoming. Although not dressed for it (that’s the point of curbside pickup, isn’t it?), went inside to inquire as to the status of my order. After another (probably only a minute or two this time) wait, the hostess returned to the reception area. I asked about my order, to discover it was sitting on the bench in the waiting area! All this, after adding a tip to the order! ~$90 later, was NOT the experience I was hoping for.
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Jonathan Peyton
Tremendous flavor & options! Great buildout – really nice place. Good atmosphere – spread out place with a big bar area and spacious main seating area as well – a nice patio under the live oak out front. Server was top notch and knew the menu inside and out. We had the Pork Debris rolls & the Wild Boar Flautas – both were amazing. Everyone thoroughly enjoyed their entrees – the ribs were described as “the best I’ve ever tasted.” As much as I wanted to try the beef or pork options I opted for the Seafood Goddess salad and was not disapointed – very filling – shrimp were meaty and cooked perfectly. Venue was clean and service was quick. Would definitely recommend and will come back. Thank you!
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