The Egg’s Nest: It’s not just a restaurant, it’s an experience. Serving the community since 1973. Step into this iconic museum-like atmosphere for a unique experience and eclectic menu. Serving weekend brunch and dinner nightly. Closed Tuesdays and Wednesdays.
Based on 365 reviews, the restaurant has received a rating of 4.5 stars. Price $$
Address:
1300 NY-213, High Falls, NY 12440
Phone: (845) 687-7255
Website: http://www.theeggsnest.com/
Social Profile: 
Menu
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Reviews
Glenn DiResto
The was a cute little breakfast spot. The atmosphere is fun and uplifting. They have plenty of outdoor dining. Enjoyed my French Toast. If ever back in neighborhood would give them a try for dinner.
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Ben Sauberman
Very fun and eclectic atmosphere. Friendly staff. Food was good, but a little pricey. The veggie burger was just ok. Seemed to be missing a little flavor somewhere. But the fries were great. The veggie dinner plate was delicious! Roasted veggies with balsamic dip. Would definitely go back for that. Great that they offer a variety of vegan options.
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Alison Hoffman
The food was locally sourced grass fed and very delicious. We loved our bloody Mary’s made by our server, the lovely Rose. We devoured our pot roast Reuben and watermelon salad. Can’t wait to go back and try all the other tempting things on the menu. The owner even gave us a tour of the outdoor dining patio and told us a bunch of interesting things about the restaurant. A must go to restaurant in high Falls.
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Heather Polk (mynotablememories)
You see this place and you know there’s incredible history, rich stories and most importantly lots of love invested into this place. It’s not just a restaurant, it’s an experience.
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K. Janeczko
If you haven’t been here in awhile, definitely worth a revisit. Had brunch here 2 weekends in a row and the eggs Florentine and crab Benedict were *chefs kiss* perfect. Bloody Mary’s were awesome. Music was cool. This place has a great vibe. Best place for sports nights, ladies boozy brunch, AND kids. The patio for margs is dope too!
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Anthony Reffelt
The owners are very nice people, the prices are typical of the area ($8-20 per meal), but the food and atmosphere are outstanding. Creme brulee French toast was eggy and soft – delicious. Bellinis used puree or nectar, which was wonderful and fresh. Crab cakes were fried and seasoned well on the Benedict. No complaints at all
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Krista E
Being that it was our first time in High Falls, we were so excited to stumble upon The Egg’s Nest! The menu was pleasantly varied, affordable and most importantly sourced by local farms! The food was outstanding! Not one of us was less than impressed by our food. In addition to the delicious food, the ambiance was completely unique and intriguing! Almost every surface in the place was beautifully painted and it turned the whole place into a work of art. The waiters were all great as well! I highly recommend this place! I’d make the 45 minute trip just to go back!
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K Malone
Drove a very, very long way to try this restaurant out. They have a lot of vegetarian options, so kudos for that. The tempeh Reuben was not good at all but the vegetarian empanadas were delightful. The fries were decent. This restaurant is cute, very kitschy. The host was very friendly but the waiter was barely there, inattentive.
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Fred Alluso
My first time visit was excellent. Funky decor is accompanied by warm and friendly service. The kale and white bean soup hit the spot on a cool winter day, as did the silky smooth black bean soup. The house salad is fresh, delicious and quite large. Huevos rancheros were served over three taco/tortillas with black beans, chorizo and sour cream. The thanksgiving sandwich was also quite amazing with the egg battered bread and awesome salad. Can’t wait for our next visit.
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Pastor Phil
We hadn’t been here in years…
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