Amy’s on Franklin Menu – Evansville, IN

Type : Restaurant

Location : Evansville, IN

Nestled on the east end of West Franklin, in a sleek and modern rehab of an historic 19th century building, Amy’s on Franklin stands out not only with its famous purple exterior, but it’s eclectic and creative menu comprises Midwest comfort food lovingly influenced by the French Quarter, Mexico and Texas. This unique take on staple cuisine, when paired with our custom developed cocktail program, wine expertise, and assortment of craft beers, put AOF in the forefront of the area’s culinary scene.

Based on 330 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Amy's on Franklin 47710

Address:
1418 W Franklin St, Evansville, IN 47710

Phone: (812) 401-2332

Website:

Social Profile:

Hours

Sunday 9 AM–2 PM
Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM

Menu

DINNER
Baltimore Blue Crab Cakes
Hand picked lump blue crab, spicy remoulade sauce
$14.00
Brabant Fries
Our adaptation of a Louisiana staple, Brabant fries. House cut fries tossed in clarified butter, creole seasoning, fresh garlic and parsley.
$8.00
Charcuterie Board
Sweet soppressata, spicy capicola, prosciutto di Parma, smoked cheddar, creole mustard, macerated onion, picholine olives
$18.00
Crab Fries
Old bay house fries, Maryland blue lump crab, lemon tarragon aioli, clarified butter, chives
$14.00
French Onion Soup
Caramelized onion, beef broth, Swiss, havarti, house crostini
$8.00
Fried Calamari
Deep fried squid, house cocktail sauce, lemon, parsley
$13.00
Fried Risotto
Fried goat cheese risotto, panko bread crumbs, blackberry chile sauce
$10.00
Ode To Texas Smoked Brisket Chili
House smoked brisket, chili paste, sour cream, lime
$8.00
Poutine
House fries, pork carnitas gravy, local cheddar curd
$8.00
Shrimp Cocktail
Four lemon-poached shrimp, house cocktail sauce
$15.00
Truffle Fries $12.00
Wedge
Iceberg wedge, smoked tomato filet, peppered Berkshire bacon, gorgonzola dressing
$9.00
Light Greens
Spring greens, lime-macerated red onion, strawberry, lemon creole vinaigrette, cayenne-candied pecans
$10.00
Shrimp And Greens
Fried tiger shrimp, salted tomato, spring greens, creole mustard vinaigrette
$17.00
Caesar
Romaine heart, Caesar dressing, parmesan crisp
$12.00
House Salad
Mixed greens, red cabbage, shredded carrot, cheddar cheese, bacon, cucumber, cherry tomato, house ranch dressing
$10.00
The Green Goddess
Shaved Tuscan kale, Genoa salami, red cabbage, broiled cherry tomato, farro, toasted sunflower seeds, green goddess dressing
$10.00
20oz Cowboy Cut Ribeye $54.00
16oz+ Bone-In Strip $50.00
Chicken Fettuccine Aurora $15.00
Jeremiah’s Hot Chicken
Creole dry-brined chicken thigh, pickle, shredded cabbage, spicy mayo, potato bun
$12.00
The Hotel Burger
8oz blend of chuck/brisket/short rib, sharp cheddar, house Berkshire bacon, mayo, spring greens, dill pickle, red onion, tomato, Rotella’s potato bun. Comes with one side.
$15.00
The Bad Randy Burger
Mustard-griddled patties, butter, muenster cheese, caramelized French onion jam, Russian dressing, tomato, pickle, shredded lettuce. Comes with one side.
$14.00
The Soft Shell Crab
Fried jumbo crab, house Berkshire bacon, tarragon lemon-pepper mayo, lettuce, tomato, pickle, Rotella’s potato bun
$16.00
Spicy Soul Chicken
Brined fried chicken breast*, spicy sauce dredge, dill pickle, mayo, shredded lettuce, Rotella’s potato bun. Comes with one side.
*available griddled or blackened
$12.00
The Cubano
House pork carnitas, smoked pork belly, raclette swiss cheese, mayo, French’s mustard, dill pickle, pressed Leidenheimer roll. Comes with one side.
$13.00
Big Mike’s Pastrami Reuben
Smoked & fried pastrami, braised caraway cabbage, raclette cheese, Russian dressing, rye bread. Comes with one side.
$15.00
Crispy Double Diner Burger
Two smashed patties, American cheese, onion jam, Worcestershire, mayo, pickles, Rotella’s potato bun
$13.00
AOF Grilled Cheese
Fresh French bread, creole compound butter, raclette, smoked cheddar, fontina, muenster. Comes with one side.
$11.00
The Vegetarian Burger
6oz Impossible patty, burgundy braised cremini mushrooms, onion jam, swiss cheese
$14.00
AOF Ribeye
35-40 day aged 16oz ribeye, butter-cured and seared. Comes with one side.
$60.00
The Delmonico
16oz marbled ribeye; thyme & garlic butter broiled, topped with creole butter
$52.00
42 Day Dry-Aged Bone-In Ribeye
20oz cast iron sear, butter broil
$68.00
New York Strip
16oz bone in, burgundy garlic spiked
$47.00
42 Day Dry-Aged Kansas City Strip
18oz bone-in, butter broiled
$58.00
Cast Iron Filet Mignon
USDA choice 8oz beef tenderloin, cast iron sear, shallot, garlic, rosemary, butter. Comes with one side.
$42.00
Cajun Fried Chicken Quarter
Bone-in quarter fried chicken*, roasted, or blackened; spicy sauce dredge, French bread. Comes with one side.
Quarter White : wing & breast Quarter Dark: leg & thigh
$15.00
Linguine La Porpora
Dececco linguine, blueberry beet butter, extra virgin olive oil, toasted hazelnut, LaClare chevre goat cheese, sweet soppressata, cracked black pepper, parmesan
$20.00
Nancy’s Hot Brown Stack
Toasted French bread, pork carnitas, smoked pork belly, smoked turkey, tomato, house mornay, house Berkshire bacon, parsley. Comes with one side.
$16.00
Chicken Coq Au Vin
Two boneless chicken thighs, carrots, cremini mushroom, braised in red wine chicken stock; served with French bread
$22.00
Round Of Beers For The Kitchen Staff $12.00
The B&D Chop
Blueberry pork rib chop, goat cheese grits
$26.00
6 Cookies For $5 (Jeremiah’s Famous Chocolate Chip)
Six, 60% cacao chocolate cookies, sea salt flakes,
$5.00
Praline Bread Pudding
Rye whiskey anglaise
$7.00
Chocolate Hazelnut Cake $8.00
Amy’s Carrot Cake
Traditional carrot cake, cream cheese icing. 3 tier, decadent, and very rich!
$8.00
Buckeye Cheesecake $8.00
Fries $5.00
Brabant Fries
Our adaptation of a Louisiana staple, Brabant fries. House cut fries tossed in clarified butter, creole seasoning, fresh garlic and parsley.
$7.00
Mixed Greens $5.00
Lime Slaw $5.00
Steamed Broccoli $5.00
Pork Belly Mac & Cheese $5.00
Asparagus Spears $5.00
Kids Cheddar Cheeseburger $7.00
Kids Chicken Sandwich $7.00
Kids Chicken Tenders $7.00
Kids Grilled Cheese $7.00
BRUNCH
The Standard
Two chicken eggs, toast French bread
$8.00
Amy’s Fluffy Berry Pancakes
Blackberry pancakes, strawberry butter, local maple syrup
$10.00
Brisket Hash
Brisket burnt ends, potato hash, onion, sweet pepper, muenster cheese, two fried duck eggs, Texas BBQ
$14.00
Sausage Sando
House sausage patty, fried duck egg, cheddar cheese, house English muffin
$9.00
Maple French Toast
House french bread, strawberry butter, local maple syrup.
$10.00
Lox Benedict
Cold smoked Atlantic salmon, arugula, English muffin, poached eggs, creole mustard hollandaise
$19.00
Pork Carnitas Benedict
House pork carnitas, lime slaw, English muffin, poached eggs, creole mustard hollandaise
$13.00
Jeremiah’s Benedict All My Life
Brisket brunt ends, English muffin, fried eggs, fried jalapeños, Texas BBQ, Alabama white BBQ
$14.00
Chicken & Waffles
Cajun fried bone-in thigh and leg, house buttermilk waffle, Mike’s Hot Honey, maple syrup, butter
$14.00
Fried Chicken & Grits
Spicy and fried chicken breast, chevre goat cheese grits, green onions, wilted greens
$14.00
Nancy’s Hot Brown Stack
Toasted French bread, pork carnitas, smoked pork belly, smoked turkey, house mornay, house Berkshire bacon, parsley
$15.00
Woke Up In Nashville
Hot fried chicken breast, local honey, arugula, fried chicken egg, house duck mayo, English muffin
$14.00
Featured Biscuit Sandwich $14.00
Side Of Bacon $4.00
Side Of Sausage $4.00
Side Of Asparagus $4.00
Side Of Grits $2.00
Side Of Potato Fries $3.00
Side Of Country Fried Potato Hash $3.00
Side Of Steamed Broccoli $4.00
Side Of Fruit $4.00
Side Of Mixed Green $4.00
Egg $1.25
Kids French Toast $7.00
Kids Fluffy Pancakes $7.00
Kids Sausage & Egg English Muffin $7.00
Kids Eggs, Toast $7.00
12 Cookies For $10 (Jeremiah’s Famous Chocolate Chip)
Six, 60% cacao chocolate cookies, sea salt flakes,
$10.00
6 Cookies For $5 (Jeremiah’s Famous Chocolate Chip)
Six, 60% cacao chocolate cookies, sea salt flakes,
$5.00
Praline Bread Pudding
Rye whiskey anglaise
$7.00
Chocolate Hazelnut Cake
Double tier chocolate cake, whipped hazelnut buttercream, chocolate ganache, caramel syrup, pistachio crumbs
$8.00
Amy’s Carrot Cake
Traditional carrot cake, cream cheese icing. 3 tier, decadent, and very rich!
$8.00
Buckeye Cheesecake $8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: amysonfranklin.com

Reviews

Nicole Cacique
We went for my birthday dinner and ordered drinks ( overall the drinks were great). Atmosphere was great, its a beautiful restaurant and all the staff was super nice and friendly. We had the fries as an appetizer with the Aioli , those were pretty good. However , the rest of the food was awful. Everything we had was covered with cheese and sauce absolutely no flavor and mushy. It was very disappointing given that this place isn’t cheap. Given the price I wouldn’t come back to eat unfortunately.

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Jason Marsh
Celebrating my anniversary with my wife we had Amy’s on Franklin for the first time. Not busy on a Tuesday night. The server was great! I had the Cajun fried chicken, warn it is very spicy, and a great ceasar salad. My wife had the filet and asparagus that were both really good!!

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v. m
I’ve been wanting to try this place since I moved here a year ago and I can say it will be replacing my frequently visited

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Daniel Allsop
The staff, food, and atmosphere is awesome. I highly recommend the burger Benedict. They will sub the burger patties for beyond burger patties. It was SO good! Definitely a worthwhile place to go for Sunday brunch. My friends enjoyed the wide variety of whiskeys they had available. I am not a ketchup fan, but the ketchup here is the REALLY good. Took me by surprise.

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Johnathan Jones
Great meal and the atmosphere was amazing. We spent our 26th anniversary there and enjoyed every minute of it. The staff made sure we had the perfect seat in the house! Many items to choose from on their menus. Thanks again

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Mario Booth
I had been wanting to go here for awhile. But to my dismay I was extremely disappointed. My poutine was cold and the curds did not have much flavor. Our server seemed to be more focused on other tables than on accommodating us. After we were seated it took 15 minutes just for her to ask us what we wanted to drink. I don’t know if it was how I looked or what, but the service was sub-par. I wanted the porkchop but almost $30? That’s high for a chop and grits. The host seemed to be new or have no idea what she was doing. Unless something changed I will probably not go back.

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Jonathan Gluff
I had already tried several items on their regular menu, but I’d never had their brunch. My wife and I decided to give it a shot yesterday morning, and it was nothing short of amazing.

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Sean Schultz
It was nice to eat out after being stuck inside for so long only being able to get takeout. This is my first experience with Amy’s even though I’ve known the owner and have frequented lamascos for years. I’ve wanted to eat here since they opened, but I was in the San Diego at the time, I come back, and Corona happens. Well tonight was their first night back open since this all happened and the food was amazing, the ambience was amazing, I’d give it 6 stars if I could. I highly recommend it.

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Deann Moss
Very nice atmosphere. Piano entertainment when we were there. Made conversation a little difficult. Food and service was very good. Highly recommend reviewing the menu before you go. One in our group had a hard time finding anything they would like. Pictured is the carbonara with lobster and pork belly special with steamed broccoli. Reservations are a must.

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Ben K
Food was great. Got the hot chicken and it was definitely worth the wet farts. Wife agreed. Would go back 10/10

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