A New Gourmet Experience
Agora Tysons’, a Mediterranean Mezze Restaurant, is the newest addition of the Agora Restaurant Group, setting roots in the expansive Tyson’s Corner metropolis, featuring the familiar aromatic elements and textures inspired by the rich culinary traditions of Turkey melded with flavors from Greece and Lebanon.
A Native of Southern Turkey, Executive Chef Ismet Sahin, focus’ on providing the comfort of traditional Turkish cooking with a modern touch inspired by local, seasonal ingredients, and international spices.
Agora offers an award-winning selection of local and Mediterranean wines and beers, hand-crafted cocktails, and the Lion’s Milk, a special drink made with the beloved Turkish spirit, Raki -all complements
Stylish restaurant offering mezze & other Turkish standards, as well as wine & cocktails. Based on 793 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
7911 Westpark Dr, Tysons, McLean, VA 22102
Phone: (703) 663-8737
Website:
Social Profile: 
Hours
| Thursday |
11:30 AM–3 PM, 4–9:30 PM |
| Friday |
11:30 AM–3 PM, 4–10:30 PM |
| Saturday |
11 AM–3:30 PM, 5–10:30 PM |
| Sunday |
11 AM–3:30 PM, 5–8:30 PM |
| Monday |
4–9:30 PM |
| Tuesday |
11:30 AM–3 PM, 4–9:30 PM |
| Wednesday |
11:30 AM–3 PM, 4–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.comagoratysons.com
Reviews
Stacia Jay11
Agora in Tysons is just stunning! The Ambiance is cozy and welcoming. From the moment you walk into the restaurant, you’ll see that the atmosphere is gorgeous and modern, and has hospitable hosts. The food menu is not overwhelming, the prices are incredibly reasonable and the meal portions are perfect. Absolutely recommend! Wonderful place for lunch with colleagues, business meetings, catching up with friends, and a beautiful romantic atmosphere for dinner.
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Claire Tseng
We had a great time and great food! Everything is delicious and not too salty just the right amount of flavor! We love lamb flat bread the best! We are down to try more next time definitely worth another visit since we visited late we didn’t get a chance to try the Turkish tea and coffee.
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Dee Kay
I came here for lunch during restaurant week and have nothing but good things to say about this place. The food was delicious! Atmosphere was relaxing and nice. Food came out quickly and fresh. This was my first time coming here, but I will definitely be back to try other items on the menu.
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Brian Copes
I decided to try this place out on a whim with my boyfriend and we both had a lovely experience and a tasty meal too. Here’s my one suggestion for them – provide physical menus. We got one, but yeah the phone menu thing gets old and it’s not efficient for us personally. Atmosphere- beautiful, Turkish decor, modern and just pleasant overall. Even the bathroom was nice. Place gives off a great vibe in general. You feel like you’re traveled to some authentic Turkish establishment. Food – love Mediterranean food in general so I might be a little bias but I’m honest. No issues with the food. I would go back to try seafood items because we didn’t experience any last night. My favorite was the grape leaves. My mocktail was honestly one of best ones I’ve had which says a lot since I don’t drink and order them off when going out to eat. Service was prompt, professional and warm. I would strongly recommend you experience this place!
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Duke Nguyen
A Gastronomic Journey to Istanbul at Agora Tysons
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Laurencio Ronquillo
Oh, WOW! I was not expecting such perfection! A fresh and perfectly designed ambiance. Friendly welcoming service ( I strongly suggest you make a reservation even if for one person).
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Ro Po
We frequently go to Mediterranean and Middle Eastern restaurants several times a month, if not a week, and this is one of the best by far. Service is so friendly and accommodating. The food is elegant, flavorful and plentiful. Will be back whenever in DC again, which is often.
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Hasna
It’s one of the best Mediterranean brunch places around here!
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Xeniya B
This marks my third visit to Agora, and it certainly won’t be my last! Each encounter with this delightful restaurant has proven to be an absolute joy. I’m particularly fond of the vibrant atmosphere and the outstanding cuisine. The staff consistently showcases an impressive professionalism and courteousness.
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Bonnie Wolfe
Decided to go to lunch at Agora for Metro Washington Restaurant Week. They have a three course lunch for $25. The First Course is a tasting of three spreads which are Htipiti, Hummus, and Labneh. Served with warm, yummy Turkish Lavas bread. The Second Course has four choices. We tried the Grilled Chicken and Branzino grilled sea bass. The Third Couse is dessert and we tried the Turkish Bakalava and Passion Fruit Sorbet. The food was fantastic. They add that little extra like a violet on the sorbet. And our server, Tay, was amazing (tyTay for the extra bread ). I highly recommend treating yourself during restaurant week to this fabulous meal.
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