Johnny’s Italian Steakhouse Menu – Omaha, NE

Type : Steak house

Location : Omaha, NE

At Johnny’s, our steaks take center stage and are complemented by a gourmet assortment of Italian cuisine and seafood, alongside an expertly curated wine list. Whether you choose our famous Steak DeBurgo or the classic Chanel No. 5, you’re sure to satisfy your cravings. With new-fashioned luxuries and old-fashioned service and hospitality, Johnny’s Italian Steakhouse brings the Rat Pack era to the 21st Century.

Steaks, Italian dishes & cocktails served in upscale, supper club-like environs with a sleek bar. Based on 897 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Johnny's Italian Steakhouse 68118

Address:
305 N 170th St, Omaha, NE 68118

Phone: (402) 289-9210

Website: http://johnnysitaliansteakhouse.com/omaha/

Hours

Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM

Menu

Lunch Menu
Crusted Goat Cheese
Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
Supperclub Spinach
Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny’s hot bacon dressing
Traditional Caesar
Romaine, homemade Caesar, garlic croutons, Parmesan cheese
Harvest Salad
Spring greens, candied pecans, sliced apples, goat cheese crumbles, dried cranberries, honey cider vinaigrette
Johnny’s House Salad
Spring greens, pepperoncini pepper, black olives, cherry tomatoes, red onions, homemade croutons, shaved Asiago, white balsamic vinaigrette
Clubhouse Monte Cristo
Deli style ham and smoked turkey, Swiss & American cheese, deep fried on honey wheat bread, served with raspberry preserves and sprinkled with powdered sugar
Clubhouse BLT B
Thick-cut smoked bacon, fresh tomatoes, crisp leaf lettuce, more bacon, mayonnaise, grilled sourdough
The Johnny
Grilled chicken breast and sliced tomato topped with Johnny’s own Caesar salad and crisp prosciutto on grilled sourdough
Chicken Salad Sandwich
Diced chicken breast, cranberries, apples and pecans topped with sliced tomato and crisp leaf lettuce on grilled artisan bread
Chophouse Reuben
Shaved Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on grilled artisan marble rye
Turkey, Avocado And Bacon
Shaved turkey with Swiss, sliced avocado, tomato, crisp bacon, spring greens, and herbed mayonnaise on grilled sourdough focaccia bread
Steak Tribute* ^^
Skewer of filet tips, spring greens, Gorgonzola cheese, cherry tomatoes, bacon, Johnny’s Tribute dressing		 $15.00
Pepper Seared Salmon* ^^
Fresh Atlantic salmon, Parmesan cheese, crostini, whipped goat cheese, red onion, bruschetta tomatoes and spring greens tossed in white balsamic vinaigrette		 $13.00
Harvest Salad^^
Spring greens, candied pecans, sliced apples, goat cheese crumbles, dried cranberries, honey cider vinaigrette		 $11.50
Crusted Goat Cheese
Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette		 $13.00
Supperclub Spinach
Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny’s hot bacon dressing		 $12.00
Waldorf
Spring greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing		 $11.50
Johnny’s House Salad
Spring greens, pepperoncini pepper, black olives, cherry tomatoes, red onions, homemade croutons, shaved Asiago, white balsamic vinaigrette		 $10.00
Traditional Caesar
Romaine, homemade Caesar, garlic croutons, Parmesan cheese		 $12.00
Clubhouse Monte Cristo
Deli style ham and smoked turkey, Swiss & American cheese, deep fried on honey wheat bread, served with raspberry preserves and sprinkled with powdered sugar		 $12.50
Clubhouse BLT B
Thick-cut smoked bacon, fresh tomatoes, crisp leaf lettuce, more bacon, mayonnaise, grilled sourdough		 $11.00
The Johnny
Grilled chicken breast and sliced tomato topped with Johnny’s own Caesar salad and crisp prosciutto on grilled sourdough. This sandwich is worthy of the namesake		 $12.00
Chicken Salad Sandwich
Diced chicken breast, cranberries, apples and pecans topped with sliced tomato and crisp leaf lettuce on grilled artisan bread		 $10.50
Caprese Sliders
Fresh Mozzarella with sliced Roma tomatoes and basil drizzled with balsamic reduction, all layered on Johnny’s grilled pesto focaccia bread		 $10.50
Chicken Panini^^
Garlic and olive oil marinated grilled chicken breast with melted Mozzarella, sliced tomato, red onion with herb mayonnaise and pesto on a toasted focaccia roll		 $12.00
Johnny’s Ultimate Italian Beef^^
Shaved prime rib, grilled peppers and onions, spicy giardiniera and Provolone on a toasted baguette		 $13.00
Triple Club^^
Shaved ham and smoked turkey layered with Swiss, Provolone, American cheese, crisp bacon, lettuce, sliced tomatoes and mayonnaise on grilled sourdough		 $13.00
Turkey, Avocado And Bacon^^
Shaved turkey with Swiss, sliced avocado, tomato, crisp bacon, spring greens, and herbed mayonnaise on grilled sourdough		 $12.00
Portabella Steak Sandwich* ^^
Charbroiled top sirloin resting on sautéed mushrooms, topped with spring mix, tomato, crispy fried onions and Gorgonzola cheese with toasted herb focaccia roll		 $14.00
Crispy Crab Cake Burger^^
Johnny’s homemade lump crab cake topped with romaine and Roma tomato, tossed in our remoulade sauce, piled high on a toasted brioche bun		 $14.00
Chophouse Reuben
Shaved Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on grilled artisan marble rye		 $12.00
Baked Potato
French Onion
Soup Of The Day
Blue Bar Stacker* ^^
Swiss, Cheddar, Provolone, Gorgonzola, pastrami, capicola and bacon topped with a fried egg		 $14.00
Johnny’s Steakhouse Burger
Cheddar cheese, bacon, fried onion strings and house-made steak sauce		 $13.00
Grilled Angus Cheeseburger
Grilled the way you like it		 $12.00
The Speakeasy
Pepperjack cheese, fried fresh jalapenos and roasted jalapeno mayonnaise		 $12.50
Johnny’s Minelli
Garlic cream sauce and fettuccine		 $13.00
Linguine Basilico
Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago		 $13.00
Four Cheese Ravioli
Ravioli, basil pesto, Parmesan, Johnny’s marinara sauce		 $11.00
Garlic Sautéed Shrimp $5.00
Grilled Salmon Fillet $5.00
Frenched Chicken Breast $5.00
Johnny’s Italian Sausage $3.50
Grilled Chicken $4.00
Mushrooms & Bacon $3.00
Teriyaki Salmon
Petite fillet of Atlantic salmon, char-broiled teriyaki style, served with broccolini		 $13.00
Johnny’s Stuffed Meatloaf^^
Homemade meatloaf stuffed with Ricotta cheese, spinach, mushrooms, served with Cabernet demi-glaze and garlic mashed potatoes		 $13.00
Johnny’s Lasagna With Meat Sauce
Layered pasta, seasoned Ricotta cheese, plum tomatoes and meat sauce, fresh Mozzarella		 $15.00
Chicken Parmigiano
Fresh herbed focaccia crumbs, marinara, fresh Mozzarella		 $14.00
Chicken Piccata
Frenched chicken breast, lemon, butter, white wine, capers, red onion		 $14.00
Chubby Cut Top Sirloin* ^
A steakhouse classic, combining marbling, tenderness and flavor		 $17.00
Lunch Filet
Melt-in-your-mouth texture with subtle flavor		 $28.00
Butter Crusts
Parmesan, Horseradish or Gorgonzola cheese		 $2.00
Monday – Chicken Deburgo^^
Frenched chicken breast, roasted garlic, basil, oregano and cream sauce served with your choice of garlic fries or garlic mashed potatoes		 $12.00
Tuesday – Filet Tips Stroganoff
Sautéed mushrooms, sour cream, demi glaze, garlic butter fettuccine		 $11.50
Wednesday – Chef Andy’s Homemade Cavatappi^^
Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce		 $11.00
Thursday – Steak, Steak, Steak* ^
Certified Angus Beef® top sirloin steak, grilled, topped with a Parmesan crust, served with garlic fries or garlic mashed potatoes		 $12.00
Friday – Fish And Chips
Atlantic cod breaded and deep fried crisp, served with garlic fries		 $11.00
Dinner Menu
Pan Seared Sea Scallops
Seared jumbo scallops with brussel sprout slaw, tossed in Johnny’s hot bacon dressing		 $15.00
Johnny’s Chips
Fresh homemade chips served with Gorgonzola dipping sauce		 $8.00
50/50 Shellfish
Mussels and clams steamed in either a white or red broth. You decide		 $15.00
Smoked Salmon Dip^^
Made in-house and served with toasted crostinis for dipping		 $12.00
Classic Shrimp Cocktail
Jumbo shrimp, cocktail sauce and Johnny’s dipping sauce		 $13.50
Jumbo Lump Crab Cake
Jumbo lump crab meat served with rémoulade sauce		 $14.00
Johnny’s Supperclub Spinach
Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny’s hot bacon dressing		 $12.00
Waldorf
Spring greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing		 $11.50
Crusted Goat Cheese
Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette		 $13.00
Traditional Caesar
Romaine, homemade Caesar, garlic croutons, Parmesan cheese		 $12.00
Baked Potato $5.00
French Onion $5.00
Lobster Bisque $9.00
Johnny’s Lasagna
Pasta, seasoned Ricotta cheese, plum tomatoes, meat sauce, Mozzarella		 $17.00
Johnny’s Chanel No. 5^^
Marilyn’s trademark! Lobster, shrimp, artichokes, prosciutto, cheese ravioli, garlic cream sauce		 $23.00
Three Cheese Ravioli & Shrimp Rosa
Ravioli filled with a blend of four cheeses, shrimp and spicy rosa sauce		 $19.00
Lobster Mac & Cheese^^
Shell pasta baked in a rich cream sauce with lobster and a crunchy bread crumb topping		 $22.00
Chicken Prosciutto** ^^
Frenched chicken breast, sun-dried tomatoes, prosciutto, Parmesan cream sauce and linguine		 $22.00
Seafood Pasta Pomodoro
Shrimp, mussels, scallop, garlic, spinach, portabella mushrooms, olive oil and aromatic tomato broth with fettuccine		 $21.00
Linguine And Clams
Linguine and fresh clams served in a seafood and white wine broth		 $23.00
Chef Andy’s Homestyle Cavatappi^^
Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce		 $18.00
Italian Rope Sausage And Pesto
Johnny’s Italian rope sausage, pesto, sun-dried tomatoes with shell pasta		 $19.00
Shrimp Scampi
Jumbo shrimp, fresh lemon, butter, cherry tomatoes and spinach		 $24.00
Linguine, Scallops And Arugula
Lemon butter, cherry tomatoes, arugula and shaved Asiago		 $23.00
Linguine Basilico
Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago		 $13.00
Johnny’s Minelli
Garlic cream sauce and fettuccine		 $13.00
Garlic Sautéed Shrimp $5.50
Grilled Salmon Fillet $6.00
Frenched Chicken Breast $4.50
Johnny’s Italian Sausage $3.50
Mushrooms & Bacon $3.00
Johnny’s Steak Deburgo* ^^
Our signature steak. Beef tenderloin medallions, roasted garlic, basil, oregano, cream sauce		 $29.50
Johnny’s Filet Medallion Trio* ^^
Three individual filets topped with horseradish, Gorgonzola and Parmesan crusts, rich demi-glaze		 $30.50
Drunken Steak* ^ ^^
9 oz. Top Sirloin marinated in Samuel Adams®, roasted garlic and herbs accompanied with Johnny’s drunken sauce		 $25.00
Crusted Steak And Shrimp* ^ ^^
Parmesan crusted Top Sirloin served with Jumbo shrimp stuffed with lump crab meat resting on béarnaise sauce		 $29.00
Filet Oscar* ^^
Filet topped with a Johnny’s crab cake, asparagus, béarnaise sauce		 $33.50
Smothered Steak* ^ ^^
9 oz. Top Sirloin, grilled portabella mushroom cap, sautéed onions, Provolone cheese		 $24.00
Filet And Seafood Rockefeller^^
Lobster shell stuffed with shrimp, scallops and lobster served alongside beef tenderloin medallions with Gorgonzola cream sauce		 $37.50
Midwest’s Best Filet Mignon
Our most tender cut of lean, midwestern beef		 $28.50
Char-Broiled Ribeye* ^
Full flavored, perfectly marbled steak for peak flavor		 $27.00
Parmesan Crusted New York Strip* ^
Abundant marbling for full flavor topped with Johnny’s Parmesan butter crust		 $28.50
Chubby Cut Top Sirloin* ^
A steakhouse classic, combining marbling, tenderness and flavor		 $22.50
Johnny’s Bone-In Ribeye
Both flavorful and tender with a perfect amount of marbling		 $34.50
Porterhouse Steak
Combining the rich flavor of a strip with the tenderness of a file		 $33.50
Butter Crusts
Horseradish, Parmesan or Gorgonzola cheese		 $2.00
Grilled Onions $2.00
Balsamic Sage Mushrooms $2.00
Oscar Style, Sinatra Style Or Chanel Style $7.00
Johnny’s Veal Sinatra
Veal sautéed with shrimp, crab meat, mushrooms, sun-dried tomatoes, fresh basil, roasted garlic and light cream sauce		 $26.00
Stuffed Frenched Pork Chops
Pork chops stuffed with goat cheese, spinach and pine nuts with Madeira sauce		 $16.00
Veal Parmigiano
Veal topped with marinara sauce and fresh Mozzarella cheese		 $20.00
Heart Of Italy Combination* ^
Chicken Parmigiano, Fettuccine Minelli and Parmesan crusted top sirloin		 $27.00
Veal Milanese
Breaded veal scalloppine, cherry tomatoes, fresh arugula, vinaigrette		 $21.00
Oven Roasted Prime Rib* ^
Available Friday and Saturday		 $22.50
Chicken Parmigiano
Herbed focaccia crumbs, marinara, fresh Mozzarella		 $19.00
Chicken Madeira
Frenched chicken breast, asparagus, mushrooms, Provolone, Madeira wine sauce		 $22.00
Chicken Piccata
Frenched chicken breast, lemon, butter, white wine, capers, red onion		 $20.00
Cedar Planked Salmon
Salmon roasted on a cedar plank, glazed with apricot butter		 $22.50
Roasted Snapper
Snapper fillet, anchovy butter, cherry tomatoes		 $22.00
Crab Stuffed Shrimp
Jumbo shrimp stuffed with lump crab meat and served with béarnaise sauce		 $24.00
Johnny’s Lobster Dinner
An 8 oz. lobster tail
Salmon Fiorintino
Sesame crusted salmon, stuffed with goat cheese, spinach, pine nuts, with a tarragon béarnaise		 $23.00
Crab Stuffed Snapper
Jumbo lump crab stuffing, sautéed shrimp, fresh lemon butter, cherry tomatoes		 $28.00
Snapper Basilico
Snapper fillet, basil, garlic, yellow and red cherry tomatoes, shaved Asiago		 $24.00
Loaded Baked Potato $2.00
Asparagus $4.00
Asparagus With Béarnaise $4.50
Creamy Risotto $3.50
Broccolini $3.50
Creamed Spinach Potatoes $4.00
Brussel Sprouts $3.50
Lobster Mac & Cheese $5.00
Iron Skillet Potatoes $9.00
Caesar $3.50
Spinach $4.50
Goat Cheese $5.50
Romaine Wedge $6.50
Grilled Shrimp Skewer $7.00
Seared Sea Scallops $10.00
Lobster Tail (8 Oz.)

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Menu Photos

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Reviews

Faviola Perez
Here is my honest review on Johnny’s Italian steakhouse.

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Michelle McNeil
Arrived early & had a private room for most of our meal. Our waitress timed the arrival of everything perfectly, so we weren’t overwhelmed.

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Todd T
I enjoyed the house salad, steak/shrimp diavolo with garlic mashed potatoes and the volcano, chocolate cake with cinnamon ice cream.

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Mike Phillips!!!!!
First time there. Played it safe and got the lasagna. It was pretty good. Some others had the sirloin and a side. House salad was pretty good. Nice place. I would go again.

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Lilfayj
Atmosphere is dark and poor music. We could barely read the menu in the lighting, the waiter seemed unhappy to be there, served no butter with the bread, asked for a specialty shot that we NEVER received, filet Oscar stated lump crab and had a horribly mushy crab cake on top of my steak instead, soup was cold, salad had only 1/2 a cherry tomato, potatoes cold, silverware was heavy and HUGE, no steak knives, and steaks thin and cooked incorrectly. For the prices the food came nowhere close! It was very unpleasant listening to the drunk guests at the bar yelling as well. I will not visit again.

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Thorr Zyro
In all honesty the food isn’t worth the price tag, although I ordered something that probably wasn’t my style, it turned out great.

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Lesley Miller
My hubby and I tried this on a whim before going shopping in the area. We went with my hubby’s favorite appetizer : calamari. They had it nicely breaded and cooked perfectly. It wasn’t coated with lots of breading or chewy. They gave us Mayo sauce and marinara for dipping. I thought my Johnny’s Minelli was a great choice with the blackened chicken. The chicken was very tender, and the sauce was a great combination of garlic and cheese. Plus the glass of wine that our server recommended went along nicely with my pasta. I was pleasantly surprised by the first experience in comparison to some of the reviews. I’m pleased we tried it and will come back again.

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Rita Mansfield
Johnny’s Italian Steakhouse has been a good experience. The pasta and steaks are very tasty. If your sitting on the patio, take a cushion with you. The chairs are heavy wrought iron an d very uncomfortable. I have suffered for two weeks with tailbone issues. Impressed that it is dog friendly. Great service too. Jeff the bartender is a kind fellow

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Christine Cole
We went here because we stayed at nearby hotel and we were not impressed especially with food quality. No seasoning, bland, soupy gummy potatoes, & burnt meatball I couldn’t even feed my toddler. No butter with breadbasket was weird too, The wait staff was soooo slow as we didn’t order main entrees till probably 30 mins sitting there. There’s probably better options nearby.

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Angelica Andrews
Waste of $71. I ordered the filet and my boyfriend ordered a sirloin. My filet was over cooked and poor quality. Garlic mashed potatoes were runny. Lettuce for the house salad was wilted with a few toppings. Waiter barely checked on us and when she did, she forgot what we requested.

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