Iron Horse Bar & Grill Leawood Menu – Leawood, KS

Type : American restaurant

Location : Leawood, KS

The IronHorse is the finest American-style scratch-cook kitchen in an upscale yet casual dining atmosphere, brimming with high-energy vibes. This is the destination where Great Food Meets a Great Time, accompanied by live entertainment throughout the week. Our kitchen operates with extended hours, ensuring early openings and late closures, while also serving an exceptional brunch on Saturdays and Sundays. Immerse yourself in an unforgettable experience at KC’s top outdoor patio, renowned for its warm and inviting ambiance. Delight in our exquisite cuisine, relishing the flavors from lunchtime until late into the night. Experience exceptional food, impeccable service, and create lasting memories at our establishment.

Based on 456 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Iron Horse Bar & Grill Leawood 66224

Address:
5317 W 151st St, Leawood, KS 66224

Phone: (913) 701-6943

Website:

Social Profile:

Hours

Sunday 9:30 AM–1 AM
Monday

(Labor Day)
 10:30 AM–1 AM

Hours might differ
Tuesday 10:30 AM–2 AM
Wednesday 10:30 AM–2 AM
Thursday 10:30 AM–2 AM
Friday 10:30 AM–2 AM
Saturday 9:30 AM–1 AM

Menu

Starters
Sampler Platter
4 of our most delicious appetizers on a single plate; 3 fried pickles and jalapeno ranch, 3 bacon wrapped shrimp, 3 beer battered onion rings and 2 chicken strips		 $20.00
Buffalo Chicken Dipping Sauce
Ancho grilled chicken mixed in cream cheese with buffalo sauce, garlic, and scallions. Served with grilled pita and fresh veggie		 $12.00
Smoked Brisket Nachos
In house smoked shredded brisket, cured with our special rub, blended with queso, pico, black beans and fresh jalapenos then drizzled with our avocado crema. Perfect start for your evening		 $13.00
Fried Pickles
We take our stacker pickles coat them in a panko parmesan breading, fry them crispy and golden and served with jalapeno ranch		 $11.00
Bacon Wrapped Shrimp
We take our jumbo shrimp and wrap them in applewood smoked bacon, deep fry till crispy then finish with a drizzle of our chimichurri sauce. Served with freshly made guacamole & garnished w/ squeeze of lime		 $15.00
Chicken Wings
Generous plate of bone in wings tossed in a house made Buffalo or BBQ sauce served with a sides of blue cheese dressing, celery, and carrots; CHARRED option also available		 $15.00
Beefy Brisket Quesadillas
Flour tortilla toasted with pepper jack cheese, caramelized onions, chopped brisket and tangy BBQ sauce. Served with sour cream and house made salsa		 $13.00
Black Bean Hummus And Pita
Served with sides of carrots, celery, grilled pita. Garnished with blue cheese and pico.		 $12.00
Beer Battered Onion Rings
Thick-cut onions dipped in house-made beer batter and served golden brown. Comes with a side of our in-house jalapeno ranch. Nothing beats onion rings from scratch, nothing		 $11.00
Salads
“The Cobb”
A blend of fresh cut romaine, arugula, and red leaf lettuce, red onion, applewood smoked bacon, avocado, tomato, a fresh boiled egg, ancho grilled chicken and sliced scallions tossed in Avocado Crème		 $11.00
Southwest Salad
Fresh cut romaine hearts, diced tomato, scallions, roasted jalapeno, black beans, shredded cheddar cheese and avocado finished with ancho grilled chicken then tossed in our avocado crème and tri-colored tortilla strips. garnished with cilantro and lime wedge.		 $15.00
Caesar Salad
Fresh grilled romaine, in-house made croutons, grated parmesan served with homemade Caesar dressing.		 $11.00
Chili and Soups
“Iron Horse” Burnt End Chili
A western style smoky chili made from burnt ends cut from our in-house smoke brisket with fresh herbs, roasted chilies, spices, and tomatoes in a rich beef base topped with sour cream, shredded cheddar cheese and scallions, side of tortilla chips.		 $11.00
Rustic Onion Soup
Caramelized yellow onions in a bold beef stock covered in melted swiss cheese and Texas toast.		 $8.00
Creamy Tomato Soup
Roasted ripe tomatoes, sautéed yellow onions, carrots, blended with cream then strained for that ultra-creamy soup, served with a parmesan breaded cheese ball.		 $8.00
Sandwiches
Blackened Salmon Club
Blackened salmon, arugula, applewood bacon, fresh ripe tomato with a lemon pepper mayo served on triple layered crusted toast.		 $17.00
Iron Horse Grilled Cheese
Whiskey bacon marmalade (chefs’ secret recipe), guacamole, balsamic marinated tomato with Havarti cheese on grilled Texas Toast. A true cheese experience.		 $13.00
Iron Horse Burger
8oz of fresh never frozen Angus ground chuck, cheddar cheese, whiskey bacon marmalade (chefs’ secret recipe), arugula, spicy BBQ sauce and fried egg on a grilled potato bun.		 $16.00
The Great American Burger
A half pound of fresh, never frozen, Angus ground chuck, choice of cheese (pepper jack, swiss, cheddar, gouda, American or Havarti) lettuce, fresh ripe tomato, red onion, and pickles on a grilled potato bun.		 $15.00
Open Faced Beef Melt
Slow smoked brisket, caramelized onions, sautéed mushrooms, swiss cheese on toasted Texas toast, served with a side of au jus.		 $16.00
Iron Horse Chili Dog
¼ lb all beef frank smothered in “Iron Horse” Burnt End Chili tucked in a toasted bun with shredded cheddar cheese, diced red onions, and diced jalapenos on the side		 $13.00
Fresh Breaded Chicken Strips
Breaded in parmesan panko breading cooked to a crispy crunchy golden brown. Served with hand cut Rosemary Truffle fries and a sauce of your choice (Buffalo, BBQ, Ranch, Honey Mustard, Jalapeno Ranch) Note: all sauces are made in house		 $15.00
Spicy Nashville Crispy Chicken
breaded chicken breast deep fried and dipped in a special Nashville sauce topped with pepper jack cheese, lettuce, onion, pickles served on our grilled potato bun with a side of our blue cheese dressing.		 $15.00
Mommi’s Tacos
3 grilled ribeye or shredded chipotle chicken tacos in gluten free white corn tortillas topped with red onion and cilantro. Served with a scoop of white rice, pico and lime. 3 ramekins that are filled with cheddar cheese, refried beans, and our house made salsa		 $16.00
Entrees
Country Fried Chicken
The chicken breast is breaded when your order is placed. It’s then cooked to a golden crisp perfection and topped with a thick made from scratch white gravy. Served with homemade creamy mashed potatoes and honey glazed baby carrots on the side		 $19.00
Blackened Cajun Shrimp And Salmon
Grilled blackened salmon with shrimp sautéed in-house Cajun seasoning served over a bed of cilantro lime rice with Cajun glazed carrots.		 $23.00
Beef Flat “Iron Horse”
Sliced 8oz grilled flat iron Angus steak topped with a chimichurri drizzle served with au gratin potatoes and roasted root vegetables		 $23.00
Grilled Ribeye
14oz of choice Angus beef ribeye steak seasoned to perfection served with au gratin potatoes and roasted root vegetables		 $36.00
Fish N’ Chips Fresh Cod
Crispy beer battered fresh Atlantic cod fried to perfection served with house made tater sauce and freshly sliced potato chips.		 $18.00
Rosemary Grilled Chicken
A fresh rosemary marinated grilled chicken breast served with cilantro, lime rice, grilled asparagus, and topped with a white wine lemon butter		 $17.00
Iron Horse Mac And Cheese
Cavatappi pasta tossed with our house smoked brisket, with smoked gouda, topped with a parmesan breading, bacon, and toasted to a nice golden brown, with toasted parmesan broccoli		 $17.00
Smoked Brisket
Sliced slow smoked brisket, creamy mashed potatoes, Iron Horse rustic kickin BBQ sauce, and honey glazed carrots.		 $19.00
“The Healthy Horse” Vegetarian Bowl
Cilantro rice topped with roasted corn, jalapeno, diced tomato, red onion, black beans, avocado, drizzled with cilantro oil. Served with lime.		 $17.00
Chicken And Shrimp Fajitas
Ancho grilled chicken or cajun grilled shrimp served with a sautéed red onions and red bell peppers cooked with a bold fajita sauce. Served with flour tortillas, shredded cheddar cheese, diced tomatoes, and fresh chopped romaine, salsa, and sour cream. Garnished with cilantro and lime wedge.		 $23.00
Teriyaki Glazed Double Bone Pork Chop
12oz double bone pork chop seasoned with brown sugar, glazed with house made teriyaki sauce. Presented on a pile of fresh cut green beans with sautéed red onions and applewood smoked bacon. It’s accompanied with a side of cilantro lime rice garnished with a fresh orange		 $23.00
Grilled Pacific Halibut
Fresh catch wild Pacific Halibut grilled perfectly. Served on a bed of kosher salt and peppered grilled asparagus, then topped with grape tomatoes, balsamic vinegar and basil bruschetta. Topped with creamy long grain wild rice		 $23.00
Baseball Cut Top Sirloin
8oz Top Sirloin cut from the center, it’s lean, thick, and flavorful. The steak is tenderized perfectly then topped with an Iron Horse original red wine reduction on a bed of fresh green beans, sautéed red onions and applewood smoked bacon. The featured side is an angled cut grilled zucchini		 $23.00
Desserts
Blackberry Cobbler
Black berry cobbler topped with fresh vanilla bean ice cream, and a sprig of mint.		 $10.00
Texas Sheet Cake
Rich, moist, chocolate cake, topped with house-made chocolate frosting and toasted pecans drizzled with a whiskey caramel glaze.		 $8.00
Rum Chata Mousse / Liqueur Cake
Two made from scratch chocolate chip cookies, sandwiched with fresh vanilla bean ice cream, topped with chocolate sauce, and whiskey bacon caramel glaze. Whipped cream and cherries on the side		 $8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Lori Parsons (LJP Images)
First time checking this place out. Went at an off time so, not very busy. Everyone else was out on the patio. We opted to sit inside. Nice and quiet. Plenty of tvs for sports. Our server was great and the food was excellent. They have a great menu, with plenty of variety.

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Casey Copeland
From the moment you step into Ironhorse Restaurant, you can sense the fusion of a warm atmosphere with a touch of modern elegance. Located in the heart of Leawood, this spot has quickly become one of my favorites. Their menu offers a delightful range of dishes, but one standout is, without a doubt, their mammoth-sized nachos. A mountain of crispy tortilla chips, generously laden with toppings that perfectly blend flavors and textures. Each bite is a testament to the chef’s commitment to quality and taste. Whether you’re in for a casual meal or celebrating a special occasion, Ironhorse never disappoints. Can’t wait for my next visit!

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Joy “#CardinalChick4ever!” Blincoe
The food came out piping HOT, delicious and in huge portions. If I could rate my experience and food higher, I’d be a 10! The chicken fried chicken covered the ENTIRE plate, and the beer battered onion rings were the size of donuts. This was my 1st time dining there AND CERTAINLY WON’T BE THE LAST❤️

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Frida Felix
This restaurant needs major help, I’d hate to see it go downhill. We have been here 3 times in hopes our experience will better. But instead it doesnt, it just gets worse. Not once, I’ve seen a manager walk around to see how everything is going. Our bar drinks takes 20 minutes to come out. I’ve been in the industry for a long time, please consider at evaluating your servers. Hire more people, you all need help. Food is great though. Hopefully someone can turn this place upside down.

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Larry Hawkins
Great bar a grill. I had the burnt end chili, which was spot on. The waitstaff was great from beginning to end. The restaurant was clean and well maintained. The only negative was the sound level, which was pretty high, but not unexpected in this type of establishment. Very enjoyable experience.

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Linda Kline
Wonderful food. Large portions. Our server was fantastic. She kept our drinks filled and kept our table cleared of dirty dishes. Live band was great fun.

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Jason
Just had lunch here for the first time and wondering why we haven’t been here dinner. Best battered fried fish and hamburger we’ve had in a long time. Super friendly service as well. Menus looks great we’ll be back for dinner soon and I’ll post an update.

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Jeffrey Parrish
This is a good sports bar and pub. There is a nice patio in the back for seating. The patio is well equipped with propane heaters and fans. The ambiance is chilled and upscale. The menu is more ambitious than most restaurants in this class, though not overly extensive. The service is friendly and attentive.

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Jason Camis
What a festive Christmas atmosphere! The whole place is decorated for the holidays and there are parties on many.Nights in December. Fun!

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Ashley Cole
Meh. It’s a bar that’s shoved inside of a space made for a GameStop. Our food was okay. A bit heavy on the rosemary for the fries. Burger was overcooked (ordered them medium and they were charred), and our server was too busy talking to and trying to impress the other waitress than to run and grab our beers we had ordered like 15-20 minutes prior, so when someone else FINALLY brought them they were actually hot and we had finished our meal already and didn’t even want them due to all of that. We truly aren’t picky. Definitely not hard to please. We just wanted a decent buger and a cold beer in a reasonable amount of time. This place wasn’t able to deliver all of that. Maybe next time (IF) we try it again, it will be a better experience. IF we go back…

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