La Terrazza Restaurant Menu – Tampa, FL

Type : Italian restaurant

Location : Tampa, FL

Local mainstay serving homestyle Northern Italian cuisine & wines in a warm-hued storefront space. Based on 535 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

La Terrazza Restaurant 33605

Address:
1729 E 7th Ave, Tampa, FL 33605

Phone: (813) 248-1326

Website: http://www.laterrazzayborcity.com/

Hours

Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 5–10 PM
Friday 5–10 PM

Menu

LUNCH
Salmone Affumicato
Nova Scotia smoked salmon served with capers, chopped onions and toast
Prosciutto E Formaggio
Thin slices of Parma prosciutto served with shaved Parmesan cheese, black olives marinated mushroom, rugola and tomato
Soup Of The Day
Insalata Di Arugula E Portobello
Arugula, tomatoes, fresh mozzarella, topped with sautés Portobello mushrooms and Pine nuts. Balsamic vinaigrette
Insalata Terrazza
Italian greens , sun dried tomatoes Gaeta olives, artichokes, shaved Parmesan. Balsamic vinaigrette
Caprese
Mozzarella and tomatoes,extra virgin olive oil, oregano and basil
Insalata Mista
Romaine and radicchio lettuce, tomatoes, cucumbers, carrots, vinegrette.
Caesar Salad
Pollo Pizzaiola
Breast of chiken sautéed in a tomato sauce with capers and oregano
Pollo Marsala
Chicken breast sautéed in a light Marsala sauce and mushroom
Pollo Alla Milanese
Breaded breast of chicken lightly fried *served with mixed salad*
Fettine Di Maiale
Pork loin scaloppini white wine, olive oil, garlic and rosemary (Side of Vegetables and Potatoes)
Fish Of The Day
Farfalle Panna E Piselli
Bow-tie with peas and diced ham in a light Alfredo sauce
Fettuccine Bolognese
With the authentic homemade tomato meat sauce
Linguine Agli Scampi
Linguine Marinara with shrimp, sea scallops (lightly spiced)
Spaghetti Alla Puttanesca
Tomato sauce, black olives, capers, garlic touch of anchovies
Spaghetti Amatriciana
With tomato- sauce with sliced onions & Diced smoked bacon
Ravioli Aurora
Cheese filled ravioli with our home made tomato cream sauce
DINNER MENU
Caprese
Sliced fresh mozzarella and tomatoes, topped with extra virgin olive oil, oregano and basil
Salmone Affumicato
Nova Scotia smoked salmon served with capers, chopped onions and toast bread
$7.00
Brodetto Di Cozze Alla Marinara
Fresh mussels Marinara (mildly spiced )
Bruschetta Rustica
Toasted bread topped with chopped tomatoes, basil an garlic in extra virgin olive oil
Insalata Mista
Romaine, radicchio, tomatoes, cucumbers, carrots balsamic vinaigrette
Insalata Di Cesare
Caesar Salad
Insalata Di Arugula E Portobello
Arugula, radicchio, sun dried tomatoes, artichokes and fresh mozzarella, topped with sautés Portobello mushrooms. Balsamic vinaigrette
Insalata Terrazza
Italian greens with Balsamic vinaigrette, sun dried tomatoes Gaeta olives, artichokes, shaved Parmesan
Prosciutto E Formaggio
Thin slices of Parma prosciutto served with fresh shaved Parmesan cheese, black olives and marinated mushroom
Antipasto Vegetale
Fresh mozzarella, tomatoes, marinated eggplant, artichokes and roasted red peppers
Zuppa Del Giorno
Homemade Soups
Ravioli Aurora
Home made Spinach and ricotta ravioli sautéed in a tomato-cream sauce
Fiocchetti Di Formaggio
Pouches of pasta filled with cheese, in a cream sauce, onions and bacon
Farfalle Panna Prosciutto
Bow tie in Alfredo sauce with baby green peas and diced smoked ham
Fettuccine Bolognese
Fettuccine sautéed with the authentic homemade tomato-meat sauce
Ravioli Di Aragosta E Granchio
Home made Ravioli filled with fresh lobster and crabmeat in a light cream sauce with shrimp and asparagus
Spaghetti Ai Frutti Di Mare
Sautéed with clams, mussels, shrimp, sea scallops in a light white wine, olive oil, garlic sauce garnished with chopped tomatoes
Linguine Agli Scampi
Linguine Marinara with shrimp, sea scallops (lightly spiced)
Penne Alla Vodka
Penne sautéed with onion, bacon, flambé with vodka princess sauce
Capellini Primavera
Angel air pasta sautéed with fresh vegetable in a light butter sauce
Filetto Al Vino Rosso
9oz. filet mignon, pan seared, topped with Portobello mushroom in a red wine sauce
Scaloppine Al Marsala
Veal scaloppine with mushroom in a traditional Marsala sauce
Scaloppine Piccata
Veal scaloppine in a light lemon butter sauce and capers
Scaloppine Alla Ortolana
Veal scaloppine topped with eggplant mozzarella garnish with sweet red pepper, light tomato oregano sauce
Pollo Rollatino
Chicken breast rolled with mozzarella, asparagus and Portobello mushroom sautéed in a white wine sauce with onions and diced bacon
Pollo E Salsiccia
Boneless chicken thighs and sweet Italian sausages, sautéed in a red wine sauce, balsamic vinegar, rosemary and garlic
Pesce Del Giorno
Fresh fish of the day

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Photo Gallery

Reviews

Cat Rose
This is a hidden gem! We loved the food and service so much, we went back two nights later.

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Elizabeth Khoury
I can’t believe it took me so long to try this place – I was blown away by the food, and it has a great small family business restaurant atmosphere but still very classy and upscale. Very fair priced, got a bottle of wine with an appetizer, two entrees, and dessert for exactly $100. Ask which pastas are homemade – it’s amazing. I didn’t love their cheesecake, but was satisfied with everything else.

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Martin Roberts
Located in the historic Ybor City area of Tampa this Italian restaurant serves quality Italian food. The menu is not extensive but the dishes on offer are all mouth watering. Staff friendly and prices reasonable. Decor and ambience in restaurant was good. Recommended.

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Nicole Francischelli
Had this restaurant in our sights since before we even got to Tampa. Being an Italian I am very critical of Italian restaurants especially red tomato sauce so I don’t really order that when at Italian restaurants. I usually always look for pesto pasta and thank goodness they had it! It was a big portion size and plenty of pesto sauce, even extra left over to dip my bread in. it was very filling, I could’ve gotten away with taking left overs to go but I was just enjoying it way too much. My boyfriend had the chicken parm that also was a hearty dish size with a big chicken breast and plenty of pasta. The atmosphere was calming, and intimate with low lighting and warm tones.

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Jeff Downing
What a wonderful little surprise! There’s something special about the Ybor city experience, but this little gem is the cherry on top.

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Robyn Hennis
This is a great place! I was visiting from out of the area. Staff was very attentive, food was delicious, they suggest seating and make sure you’re okay with it. They are checking up and very friendly. I had conversations with multiple servers. Being alone and going out to eat isn’t always the best, but this place made it super easy-going! I would highly recommend!!

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A C
I had an amazing experience here. The food was well-cooked and seasoned, no one from my party of 6 had complaints. The prices are reasonable,the service was excellent, warm and inviting. I would definitely dine here again. Thank you for an enjoyable end to a long day.

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Ehrin S
Smacking myself that I’ve never been. Rotating menu of Italian favorites with a very knowledgeable and helpful staff. Parking is not an issue if you know where to look. Reservations via phone are strongly recommended for larger parties, seating is more cozy.

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Stephanie Hopson
If you’re looking for excellent service and food, this is it! Andrew was constantly checking in and pouring our wine. Food was fresh and delicious. We got the spinach and ricotta ravioli! This is a must try on any Thursday, Friday, or Saturday night. Oh, and get the Chianti bottle, it’s a chilled red!!

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Amy J
Perfecto!

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