Ida Claire Menu – Dallas, TX

Type : Southern restaurant (US)

Location : Dallas, TX

Genteel choice for updated/international takes on traditional Southern dishes & cocktails. Based on 5 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Ida Claire 75254

Address:
5001 Belt Line Rd, Dallas, TX 75254

Phone: (214) 377-8227

Website:

Social Profile:

Hours

Sunday 9 AM–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 9 AM–11 PM

Menu

Share Plates
Creole Gumbo
Roasted chicken, andouille sausage, holy trinity, basmati rice.
$7.50
Fried Green Tomatoes
gremolata, pistou aioli.
$10.50
Hot Honey Sliders
chicken tenders, hot honey, buttermilk ranch slaw, green tomato chow chow, dilly pickles, potato buns
$16.00
Ida’s Biscuits
Bacon gravy, house jam, honey butter.
$10.00
Nashville Cauliflower
lightly smoked & fried, pickled red onions, sesame seeds, buttermilk dressing
$10.50
Roasted Garlic Hummus
butterbean hummus, roasted garlic, baby carrots, cucumbers, bell peppers, tomatoes, olive oil, fried pita
$14.00
Southern Tasting
a collections of Ida’s favorite meats, cheeses, and house pickled veggies
$25.00
Crab Cake
gulf lump crab, sweet corn goddess, seasoned bread crumbs, micro greens
$22.50
Sandwiches & Salads
Chicken & Kale Salad
Grilled or fried, kale, napa cabbage, pickled cranberries, pickled mustard seeds, broccolini, grilled grapes, herbed goat cheese, pumpkin seeds, honey mustard
$15.50
Chicken BLT
Fried chicken breast, bacon, tomato, gem lettuce, black pepper aioli, jalapeño jelly, toasted bun.
$15.50
Monte Cristo
Country ham, aged white cheddar, peppered bacon, powdered sugar, house jam.
$15.50
Smoked Chicken Salad Sandwich
smoked chicken, green tomato chow chow, dried cranberries, shallots, baby romaine, hippie bread
$15.50
Shrimp & Grain Salad $17.00
Lunch Plates
Chicken & Waffle
sunny side eggs, fried tenders, coffee infused maple syrup, hot sauce butter, black pepper gravy, powdered sugar
$21.50
Creole Rubbed Pork Chop
roasted sweet potatoes, sage, kale, pickled fresnos, brown butter cream
$29.00
Ida’s Fried Chicken
compressed watermelon, jalapenos, red onions, feta cheese, mint
$20.00
Nashville Hot Tenders
spicy chicken tenders, pimento cheese toast, dilly pickles, pickled red onions
$20.00
Seafood Pasta
shrimp, crawfish, andouille sausage, tomatoes, corn, spinach, low country sauce piquant.
$21.50
Shrimp & Grits
grilled gulf shrimp, bacon, gristmill asiago grits, low country piquant cream
$28.00
Spiced Grilled Chicken
smashed marble potatoes, asparagus, sugar snap peas, lemon butter
$23.00
Steak Frites
duck fat fried potato wedges, bbq-lime aioli, chimichurri
$31.00
Wood Fired Ribs $21.00
Wood Grilled Salmon
corn & edamame succotash, lemon butter, sorghum sweet corn puree
$25.50
Catfish Etoufee
blackened catfish, crawfish etoufee, carolina red rice, chives
$22.50
Sides
Asiago Grits $4.00
Brussels Sprouts $6.00
Carolina Red Rice $5.50
Potato Wedges $6.00
Red Beans & Rice $6.00
Roasted Sweet Potatoes $5.50
Seasonal Soup $5.50
Dessert
Bourbon Pecan Pie
bourbon, pecans
$8.00
Ding Dong Cake
marshmallow cream, dark chocolate shavings, sea salt
$11.00
Share Plates
Nashville Cauliflower
lightly smoked & fried, pickled red onions, sesame seeds, buttermilk dressing
$10.50
Ida’s Biscuits
Bacon gravy, house jam, honey butter.
$10.00
Hot Honey Sliders
chicken tenders, hot honey, buttermilk ranch slaw, green tomato chow chow, dilly pickles, potato buns
$16.00
Fried Green Tomatoes
gremolata, pistou aioli.
$10.50
Creole Gumbo
Roasted chicken, andouille sausage, holy trinity, basmati rice.
$7.50
Sticky Toffee Bun
cinnamon, sugar, toffee sauce, toasted pecans, your napkin.
$9.50
Peel & Eat Shrimp
half pound gulf shrimp, andouille sausage, corn, hot sauce butter, grilled lemon
$21.00
Crab Cake
gulf lump crab, sweet corn goddess, seasoned bread crumbs, micro greens
$22.50
Biscuits & Sandwiches
Chicken BLT
Fried chicken breast, bacon, tomato, gem lettuce, black pepper aioli, jalapeño jelly, toasted bun.
$15.50
Monte Cristo
Country ham, aged white cheddar, peppered bacon, powdered sugar, house-made jam, served with potato salad.
$15.50
Brunch Burger
gruyere cheese, cremini mushrooms, arugula, pickled red onions, black garlic aioli, sunny egg, sesame potato bun
$16.00
Louisiana Po’boy
cornmeal fried catfish or gulf oysters, tomatoes, southern slaw, dilly pickles, comeback sauce, hoagie
$17.00
Steak Salad
marinated wagyu sirloin, napa cabbage, spinach, soba noodles, fresh herbs, cherry tomatoes, avocado, carrots, roasted peanuts, chili soy vinaigrette
$20.50
Nanny’s Spring Salad
arugula, napa cabbage, fresh strawberries, pickled blueberries, herbed goat cheese, spiced almonds, shaved fennel, hemp seeds, strawberry vinaigrette
$15.50
Brunch Plates
Chicken & Waffle
sunny side eggs, fried tenders, coffee infused maple syrup, hot sauce butter, black pepper gravy, powdered sugar
$21.50
French Toast
Ida’s latest inspiration
$16.00
Fried Green Benedict $16.50
Ida’s Fried Chicken
compressed watermelon, jalapenos, red onions, feta cheese, mint
$20.00
Low Country Breakfast
Wood-grilled ham steak, sunny eggs, biscuits & black pepper gravy, skillet potatoes, seasonal fruit.
$15.00
Nashville Hot Tenders
spicy chicken tenders, pimento cheese toast, dilly pickles, pickled red onions
$20.00
Short Rib & Potato Hash
Shredded short rib, southern potato hash, kale, pickled fresnos, tabasco hollandaise, sunny side eggs
$19.00
Shrimp & Grits
grilled gulf shrimp, bacon, gristmill asiago grits, low country piquant cream
$28.00
Wood Grilled Salmon
corn & edamame succotash, lemon butter, sorghum sweet corn puree
$25.50
Chicken Fried Ribeye
southern potato hash, black pepper gravy, sunny side eggs, louisiana hot sauce reduction
$24.00
Dessert
Bourbon Pecan Pie
bourbon, pecans
$8.00
Ding Dong Cake
marshmallow cream, dark chocolate shavings, sea salt
$11.00
Coconut Pie $9.00
Sides
Asiago Grits $4.00
Skillet Potatoes $5.50
Avocado Toast
Hippie bread, avocado spread, tomatoes, spiced crème fraîche, pistou aioli, pumpkin seeds, pickled red onions
$9.50
Lobster Mac & Cheese $17.00
Potatoes & Snap Peas $5.50
Corn Succotash $6.00
Share Plates
Creole Gumbo
Roasted chicken, andouille sausage, holy trinity, basmati rice.
$7.50
Fried Green Tomatoes
gremolata, pistou aioli.
$10.50
Hot Honey Sliders
chicken tenders, hot honey, buttermilk ranch slaw, green tomato chow chow, dilly pickles, potato buns
$16.00
Ida’s Biscuits
Bacon gravy, house jam, honey butter.
$10.00
Nashville Cauliflower
lightly smoked & fried, pickled red onions, sesame seeds, buttermilk dressing
$10.50
Roasted Garlic Hummus
butterbean hummus, roasted garlic, baby carrots, cucumbers, bell peppers, tomatoes, olive oil, fried pita
$14.00
Southern Tasting
a collections of Ida’s favorite meats, cheeses, and house pickled veggies
$25.00
Peel & Eat Shrimp
half pound gulf shrimp, andouille sausage, corn, hot sauce butter, grilled lemon
$21.00
Crab Cake
gulf lump crab, sweet corn goddess, seasoned bread crumbs, micro greens
$22.50
Sandwiches & Salads
Chicken & Kale Salad
Grilled or fried, kale, napa cabbage, pickled cranberries, pickled mustard seeds, broccolini, grilled grapes, herbed goat cheese, pumpkin seeds, honey mustard
$15.50
Chicken BLT
Fried chicken breast, bacon, tomato, gem lettuce, black pepper aioli, jalapeño jelly, toasted bun.
$15.50
Louisiana Po’boy
cornmeal fried catfish or gulf oysters, tomatoes, southern slaw, dilly pickles, comeback sauce, hoagie
$17.00
Monte Cristo
Country ham, aged white cheddar, peppered bacon, powdered sugar, house jam.
$15.50
Nanny’s Spring Salad
arugula, napa cabbage, fresh strawberries, pickled blueberries, herbed goat cheese, spiced almonds, shaved fennel, hemp seeds, strawberry vinaigrette
$15.50
Shrimp & Grain Salad $17.00
Steak Salad
marinated wagyu sirloin, napa cabbage, spinach, soba noodles, fresh herbs, cherry tomatoes, avocado, carrots, roasted peanuts, chili soy vinaigrette
$20.50
Supper Plates
Chicken & Waffle
sunny side eggs, fried tenders, coffee infused maple syrup, hot sauce butter, black pepper gravy, powdered sugar
$21.50
Creole Rubbed Pork Chop
roasted sweet potatoes, sage, kale, pickled fresnos, brown butter cream
$29.00
Ida’s Fried Chicken
compressed watermelon, jalapenos, red onions, feta cheese, mint
$20.00
Nashville Hot Tenders
spicy chicken tenders, pimento cheese toast, dilly pickles, pickled red onions
$20.00
Seafood Pasta
shrimp, crawfish, andouille sausage, tomatoes, corn, spinach, low country sauce piquant.
$21.50
Shrimp & Grits
grilled gulf shrimp, bacon, gristmill asiago grits, low country piquant cream
$28.00
Spiced Grilled Chicken
smashed marble potatoes, asparagus, sugar snap peas, lemon butter
$23.00
Steak Frites
duck fat fried potato wedges, bbq-lime aioli, chimichurri
$31.00
Wood Fired Ribs $21.00
Wood Grilled Salmon
corn & edamame succotash, lemon butter, sorghum sweet corn puree
$25.50
Catfish Etoufee
blackened catfish, crawfish etoufee, carolina red rice, chives
$22.50
Texas Striped Bass
orzo pasta, spinach, beech mushrooms, sun-dried tomatoes, garlic, crawfish cream sauce
$29.50
Spring Ravioli
three cheese stuffed ravioli, grilled asparagus, spring peas, sun-dried tomatoes, parmesan cheese, white wine
$20.00
Sides
Asiago Grits $4.00
Brussels Sprouts $6.00
Carolina Red Rice $5.50
Corn Succotash $6.00
Lobster Mac & Cheese $17.00
Potato Wedges $6.00
Potatoes & Snap Peas $5.50
Red Beans & Rice $6.00
Roasted Sweet Potatoes $5.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: ida-claire.comopentable.com

Reviews

Keith Johnson
My girlfriend and I were here about a week ago, and OMG Ida Claire is off the chain! This is a must, better yet if you’re reading this you have to go! Trust me . This is comfort food taking up a notch! The atmosphere is great, customer service is superb, and l can not leave out the music that will definitely keep you entertained!

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Ashley S
Came here for lunch with a friend as we wanted to try Southern American cuisine and we had a lovely time. The customer service was great and our waiter made sure to stay attentive.

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Victoria Quynh
FOOD INSTAGRAM: @northtx.gemz

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Cassie M
The service was good. Just make sure they don’t forget to pace your appetizers and your entree. Mine came out basically at the same time. They were quick to take it back and made me a fresh plate when I was ready so that was nice. They will also make you fabulous mocktails from the bar.

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Edith Rosas
I love coming to Ida Claire! The decor is very vintage-y . Haven’t really had to wait at all to he seated, but we’ve only stopped her after work on our way home. Drinks are always on point. I had the demogorgon, and it was really good! My husband and I tend to split our meal as we try to eat smaller portions, and I love that they pre-split the meal into 2 plates before it makes it to our table! Staff is very friendly and always checking to make sure we are happy with our food and drinks. Everything is made fresh and you can definitely taste that in both the food and drinks!

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michael smith
I was visiting Dallas and a friend recommended this restaurant. I really enjoyed it. I’d recommend coming for brunch which has a slightly different menu which includes their French toast. Brunch is on Saturdays only. I’d recommend the chicken and waffles which was tasty and for cocktails I’d recommend the hurricane on the rocks which I ended up ordering a bunch of those. The staff was very generous and helpful which I appreciated. I’d definitely visit this place again

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Rachael Thatcher
One of the better places I’ve eaten at for brunch. Everything is made in house and the food is rich in flavor. The staff are friendly and take good care you you. They all seem to be happy to work there. We sat at the chef table and got to see them prepare the food and we even talk to the head chef. He takes care of every detail before the food comes out and has cheerful banter with the other chefs and waitstaff. The ambiance is cheerful and laid back, nice community feel. If you want to dine in the airstream next to outdoor seating you will need to make a reservation in advance. It looked really cute inside.

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Erika Thomas
This was our first visit to Ida Claire’s. I love the food and the old-school music. We ate until our hearts were content. We started off with the biscuit appetizer. I had the Nashville Hot Chicken and a blueberry mule drink. My husband had the chicken and waffles. My grandson had the Ida’s fried chicken. The food was flavorful. My only recommendation is to add a little more seasoning to the Ida fried chicken. Other than that, it was worth the 30-minute trip to Addison. We will be back!

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Shara
Service was perfect! Food was okay! Drinks were okay! Go with great company and the service compliments the experience. I love the way they serve the food as a team and they present each order. It’s a vibe! The patio looked amazing but wasn’t really being used.

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Sharon Jordan
The food was delicious. Maryland style crab cakes. Delish. Very helpful and friendly staff. I gave 4 stars to service only because they had just opened, and 15 minutes later the lunch time crowd came in so the food wait was a little longer than expected. Other than that, it was a great first experience eating there. The fried chicken and the bourbon pecan pie was very very tasty.

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