Mitr Thai Restaurant Menu – New York, NY

Type : Thai restaurant

Location : New York, NY

Based on 727 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Mitr Thai Restaurant 10036

Address:
37 W 46th St, New York, NY 10036

Phone: (212) 466-6699

Website:

Social Profile:

Hours

Tuesday 11:30 AM–4 PM, 5–10:30 PM
Wednesday 11:30 AM–4 PM, 5–10:30 PM
Thursday 11:30 AM–4 PM, 5–10:30 PM
Friday 11:30 AM–4 PM, 5–11 PM
Saturday 11:30 AM–4 PM, 5–11 PM
Sunday 11:30 AM–4 PM, 5–10:30 PM
Monday 11:30 AM–4 PM, 5–10:30 PM

Menu

Cocktails
Jakapat
(5oz) Lychee Gin Martini on draft!
Gin, Lillet Rose, St Germain, Lychee Liqueur
$19.40
Panda With The “N”
(8oz) Gin, Lemoncello, Pandan, Coconut Cream
$19.40
46th Orchard
(8oz) Pineau des Charentes, Apple Liqueur, Ginger
$19.40
Plátano Alcohólico
(8oz) Mezcal, Banane du Bresil, Lemon, Orgeat, Volcanic Black Salt
$19.40
Lao Khao Jee
(5oz) Toasted Sticky Rice Old-Fashioned
Iwai45, House made Rice Syrup, Toasted Sticky Rice
$19.40
South East Swizzle #2
(6oz) Bataria-Arrack van Oosten, Passion Fruit, Orgeat, Lime
$19.40
Draft Beer (16oz)
Singha
Lager/ Thailand
$11.40
Talea Beer Co. “Sun Up”
Hazy IPA/ Brooklyn, NY
$14.85
Grimm “Weisse” Hefeweizen
Brooklyn, NY
$13.70
Canned Beer
Singlecut Beersmiths “Frequency Lager”
Lager/ Queens, NY
$12.55
Three Brewing Co. “Vliet”
Pilsner/ Brooklyn, NY
$13.70
Commonwealth Brewing Co. “Izanaki”
Rice Lager/ Virginia beach, VA
$13.70
Equilibrium Brewery “Photon”
Pale Ale/ Middletown, NY
$14.85
Fat Orange Cat Brewing Co. “Baby Kittens”
Hazy IPA/ North Heaven, CT
$14.85
Hudson Valley Brewery “Say No More”
Dark Lager/ Beacon, NY
$14.85
Brooklyn Cider House “Kinda Dry”
Gluten Free/ Apple Cider/ New Paltz, NY
$11.40
Red Wine by the Bottle
Beaujolais L’Ancien Vieilles Vignes
Burgundy/ France/ Domaine des Terres Dorees
$73.00
Pinot Noir
Willamette Valley/ Oregon/ Planet Oregon
$77.55
Pinot Noir Thea’s Selection
Willamette Valley/ Oregon/ Lemelson
$111.75
Montepulciano D’Abruzzo Cvetic
Abruzzo/ Italy/ Masciarelli Marina
$82.10
Tempranillo Vina Alberdi Reserva
Rioja/ Spain/ La Rioja Alta
$82.10
Nebbiolo Barolo Lecinquevigne
Barolo/ Italy/ Damilano
$136.80
Cabernet Sauvignon
California/ No Fine Print
$68.40
Old Vine Zinfandel
Saint Helena, Napa Valley/ California/ Turley
$111.75
Primitivo Di Manduria 60 Sessantanni
Old Vines/ Puglia/ Italy/ San Marzano
$96.90
White Wine by the Bottle
Pinot Gris
Willamette Valley/ Oregon/ Ponzi
$73.00
Sauvignon Blanc Reserve
Wairau Valley, Marlborough/ New Zealand/ Villa Maria
$77.55
Riesling Dry
Finger Lake/ New York/ Ravines
$68.40
Riesling Kabinett Herzstuck
Rheinhessen/ Niersteiner Brückchen/ Germany/ Strub 1710
$68.40
Chenin Blanc
Citrusdal Mountain, Western Cape/ South Africa/ Fram
$73.00
Chardonnay
Sonama Coast/ California/ Macrostie
$82.10
Chardonnay Valliant
Central Coast/ California/ Eden Rift
$96.90
Lunch Curry.
Green Curry
Bamboo shoots, Thai eggplants, basil, long hot peppers, coconut milk.
$18.25
Massaman Gai
Chicken drumsticks, onion, lotus seeds, grill potatoes with coconut milk.
$23.95
Lunch Soup.
Tom Yum Goong
Creamy shrimp and lemongrass broth, Bunashimeji mushrooms, culantro, chili jam, evaporated milk.
$23.95
Tom Kha Gai
Coconut Galangal broth, chicken, Bunashimeji mushrooms, scallions.
$19.40
Tom Juad Hot Pot
Vegetable broth, marinated ground pork, egg tofu, cabbage, scallions.
$19.40
Yen Ta Fo Hot Pot
Tangy spicy tomato tofu paste broth, shrimps, squid, fish ball, fish tofu, morning glory, white jelly mushrooms.
$27.40
Lunch Noodle.
Pad Thai
Sautéed rice noodles, egg, peanuts, beansprouts, chives, scallions, red onions.
$18.25
Pad Se-Ew
Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce.
$18.25
Kea Mao
Sautéed broad noodles, egg, basil, onions, long hot chili, string beans.
$18.25
Kua Gai
Sautéed broad noodles, egg, sesame oil, pickled squid, red onions, scallions, lettuce, crispy dough.
$18.25
Kao Soy Kua Neur
Sautéed egg noodles with chili paste, egg, braised beef, red onions, beansprouts, pickled mustard greens.
$28.50
Kao Soy Gai
Egg noodles, chicken drumstick, curry paste, onions, pickled mustard greens in coconut broth.
$23.95
Pad Mhee Korat
Sautéed rice noodles, crispy pork belly, egg, chives, beansprouts.
$23.95
Lunch Fried/OverRIce.
Phuket Pineapple Fried Rice
Pineapple, onions, scallions, cashews, curry powder, fried egg mixed with rice.
$18.25
Krapraw Moo Sub Over Rice
Minced pork, chopped string beans, long hot peppers, basil, topped with fried egg.
$19.40
Kana Moo Krob Over Rice
Crispy pork belly, Chinese broccoli, garlic topped with fried egg.
$23.95
Krapraw Moo Krob Over Rice
Crispy pork belly, long hot peppers, basil, topped with fried egg.
$23.95
Crab Fried Rice
Crab, rice, butter, egg, scallions, cilantro served with chili lime sauce and chili fish sauce.
$31.95
Thai Fried Rice
Chinese broccoli, onions, scallions, tomatoes, fried egg mixed with rice.
$18.25
Basil Fried Rice
Chili, onions, long got pepper, basil leaves and fried egg mixed with rice. Spicy
$18.25
Lunch Special.
Isaan Classic
Roasted chicken, green papaya salad and sticky rice. *Contains peanuts
$30.80
Hoy Tod Hot Pan
New Zealand mussels pancake, with eggs, beansprouts, scallions with spicy Sriracha sauce.
$26.25
Pad Cha Talay Hot Pan
Sautéed shrimps, squid, New Zealand mussels, young peppercorn, ginger root, basil, long hot peppers.
$33.10
Appetizer.
Hors D’Oeuvre Muang
Sai Oua (Traditional herbed sausage), roasted young chili relish, pork rind, hard boiled egg, steamed vegetable.
$20.55
Nam Prik Ong
Minced pork, tomato chili paste, roasted tomatoes, pork rind.
$17.10
Pak Mor Puk
Chives, jicama, black mushroom, bamboo shoots, onions with sweet soy sauce.
$13.70
Por Pia Tod
Deep fried spring rolls, cabbage, glass noodles, taro, shiitake mushroom, sesame oil, carrot with plum sauce
$11.40
Kha Nom Jeeb
Ground pork, shrimps, jicama, sesame oil, shiitake mushrooms with tangy soy sauce.
$16.00
Curry Puff
Minced chicken, potatoes, onions, curry powder with cucumber relish.
$17.10
Sai Krok Isan
Fermented sour pork sausage, peanuts, lime, ginger, cilantro.
$13.70
Moo Klook Foon
Fried sliced marinated pork mixed with roasted rice chili powder.
$16.00
Gai Gor Lae
Grilled marinated chicken skewers with house made paste.
$17.10
Goong Pae Bai Chaphu
Deep fried tiny shrimps, betel leaf pancake, chili paste with peanut sweet chili cucumber relish.
$17.10
Roti Massamun
Pan-fried Roti with peanuts, chicken massamun curry dipping sauce.
$17.10
Salad.
Miang Kum Salad
Mixed greens, peanuts, dried shrimps, red onions, roasted coconut flakes, ginger, lime, pomegranate, thicken palm sugar dressing.
$17.10
Mango Avocado Salad
Julienned mango, avocado, red onions, cherry tomatoes, cashews with Yum dressing.
$17.10
SomTum Thai
Shredded green papaya, dried shrimps, string beans, tomatoes, peanuts with chili lime dressing.
$16.00
Tum Luang Pra-Bang
Ribbon sliced green papaya, fermented anchovy sauce, Thai eggplants, string beans, cherry tomatoes.
$17.10
Larb Phu Nim
Crispy Soft Shell Crab with Thai herbs, roasted rice and chili lime dressing
$20.55
Nam Tok
Grilled cube sirloin with roasted chili rice powder, mint, red onions, cilantro with Thai chili lime dressing.
$36.50
Curry.
Green Curry
Bamboo shoots, Thai eggplants, basil, long hot peppers, coconut milk.
$19.40
Massaman Gai
Chicken drumsticks, onion, lotus seeds, grill potatoes with coconut milk.
$25.10
Soup.
Tom Yum Goong
Creamy shrimp and lemongrass broth, Bunashimeji mushrooms, culantro, chili jam, evaporated milk.
$11.40
Tom Kha Gai
Coconut Galangal broth, chicken, Bunashimeji mushrooms, scallions.
$9.15
Tom Juad Hot Pot
Vegetable broth, marinated ground pork, egg tofu, cabbage, scallions.
$20.55
Yen Ta Fo Hot Pot
Tangy spicy tomato tofu paste broth, shrimps, squid, fish ball, fish tofu, morning glory, white jelly mushrooms.
$28.50
Tom Zaab Hot Pot
Spicy and sour braised pork spare ribs broth, mushroom, chili, culantro, tamarind juice.
$22.80
Noodle.
Kao Soy Kua Neur
Sautéed egg noodles with chili paste, egg, braised beef, red onions, beansprouts, pickled mustard greens.
$29.65
Kao Soy Gai
Egg noodles, chicken drumstick, curry paste, onions, pickled mustard greens in coconut broth.
$25.10
Pad Mhee Korat
Sautéed rice noodles, crispy pork belly, egg, chives, beansprouts.
$25.10
KanomJeen Numya Phu
Lump crabmeat, curry paste, coconut milk with rice vermicelli noodles.
$36.50
Pad Thai
Sautéed rice noodles, egg, peanuts, beansprouts, chives, scallions, red onions.
$19.40
Pad Se-Ew
Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce.
$19.40
Kea Mao
Sautéed broad noodles, basil, onions, long hot chili, string beans.
$19.40
Kua Gai
Sautéed broad noodles, egg, sesame oil, pickled squid, red onions, scallions, lettuce, crispy dough.
$19.40
Yen Ta Fo Hot Pot
Tangy spicy tomato tofu paste broth, shrimps, squid, fish ball, fish tofu, morning glory, white jelly mushrooms.
$28.50
Fried/Over Rice.
Phuket Pineapple Fried Rice
Pineapple, onions, scallions, cashews, curry powder, fried egg mixed with rice.
$19.40
Krapraw Moo Sub Over Rice
Minced pork, chopped string beans, long hot peppers, basil, topped with fried egg.
$20.55
Kana Moo Krob Over Rice
Crispy pork belly, Chinese broccoli, garlic topped with fried egg.
$25.10
Krapraw Moo Krob Over Rice
Crispy pork belly, long hot peppers, basil, topped with fried egg.
$25.10
Crab Fried Rice
Crab, rice, butter, egg, scallions, cilantro served with chili lime sauce and chili fish sauce.
$31.95
Thai Fried Rice
Chinese broccoli, onions, scallions, tomatoes, fried egg mixed with rice.
$19.40
Basil Fried Rice
Chili, onions, long got pepper, basil leaves and fried egg mixed with rice. Spicy
$19.40
Khao Pad Nam Prik Kak Moo
Crispy pork belly fried rice, chili, garlic, red onion, tamarind sauce, sweet pork belly, boiled egg, pork rind and fresh vegetables
$29.65
Special.
Kaeng Hung Lay
Braised pork belly, house made curry paste, peanuts, asparagus, ginger and garlic.
$27.40
Miang Pla
Fried fillet branzino, rice vermicelli noodles, red leaf lettuce, spicy-lime peanut and palm sugar sauce.
$44.50
Goong Muk Prik Klua
Sautéed jumbo shrimps, squid, garlic, chili, scallions, cilantro, kaffir lime leaf.
$31.95
Pla Tod Yum Ma Muang
Fried branzino with mango salad, cashews, red onion
$44.50
Nam Tok
Grilled cube sirloin with roasted chili rice powder, mint, red onions, cilantro with Thai chili lime dressing.
$36.50
Isaan Classic
Roasted chicken, green papaya salad and sticky rice. *Contains peanuts
$31.95
KanomJeen Numya Phu
Lump crabmeat, curry paste, coconut milk with rice vermicelli noodles.
$36.50
Pla Tod Kamin
Fried fillet branzino, mixed herbs, turmeric powder with chili lime sauce.
$44.50
Short Rib Prik Kang
Braised beef short rib, curry paste, kaffir lime leaf, coconut milk.
$41.05
Hoy Tod Hot Pan
New Zealand mussels pancake, with eggs, beansprouts, scallions with spicy Sriracha sauce.
$27.40
Pad Cha Talay Hot Pan
Sautéed shrimps, squid, New Zealand mussels, young peppercorn, ginger root, basil, long hot peppers.
$34.20
Pla Neung See Ew
Steamed Chilean Sea Bass (8oz) in houses special soy based sauce with Asian celery, ginger, scallion, asparagus and sesame oil.
$44.50
Ped Pa Loh
Braised deboned half duck with Five-spice gravy and steamed Chinese broccoli.
$36.50
Dessert.
Bi-Co-Moi
Black sticky rice in coconut cream with coconut icecream
$16.00
Trio Icecream $13.70
Coconut Icecream $13.70
Cantaloupe Sorbet $13.70
Lychee Sorbet $13.70
Basil Icecream $13.70
Side Order
White Rice $3.45
Brown Rice $4.60
Sticky Rice $4.60
Fried Egg $4.60
Kanom Jeen $4.60
Roti $4.60
Steam Noodle $4.60
Soft drink
Counterpunch
Figlia/ Orgeat/ Orange/ Lime
$14.85
Melon Must
Cantaloupe/ Brown Sugar/ Lemon/ Lightly Whipped Cream
$13.70
Bee’s Water
Ginger Honey Tea/ Lemon/ Brown Sugar/ Seltzer
$13.70
Keaw Wan
Matcha/ Rice Syrup/ Pandan
$13.70
Nom Yen
Sweet Pink Milk Tea
$11.40
Coke $4.60
Diet Coke $4.60
Sprite $4.60
Ginger Ale $4.60
Seltzer $4.60
Poland Spring Water $4.60
Ginger Beer $6.85
Tonic $5.70
Pineapple Juice $6.85
Orange Juice $6.85
Cranberry Juice $6.85
Grapefruit Juice $6.85
Thai Iced Tea $6.85
Thai Iced Coffee $6.85
Sparking Water $8.00
Still Water $8.00
Appetizer(Tray)
Por Pia Tod (40 Pcs)
Deep fried spring rolls, cabbage, glass noodles, taro, shiitake mushroom, sesame oil, carrot with plum sauce
$102.60
Kha Nom Jeeb (40 Pcs)
Ground pork, shrimps, jicama, sesame oil, shiitake mushrooms with tangy soy sauce.
$91.20
Curry Puff (30 Pcs)
Minced chicken, potatoes, onions, curry powder with cucumber relish.
$102.60
Gai Gor Lae (30 Pcs)
Grilled marinated chicken skewers with house made paste.
$102.60
Salad(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Miang Kum Salad
Mixed greens, peanuts, dried shrimps, red onions, roasted coconut flakes, ginger, lime, pomegranate, thicken palm sugar dressing.
$79.80
Mango Avocado Salad
Julienned mango, avocado, red onions, cherry tomatoes, cashews with Yum dressing.
$79.80
SomTum Thai
Shredded green papaya, dried shrimps, string beans, tomatoes, peanuts with chili lime dressing.
$79.80
Curry(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Green Curry
Bamboo shoots, Thai eggplants, basil, long hot peppers, coconut milk.
$102.60
Noodle(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Pad Mhee Korat
Sautéed rice noodles, crispy pork belly, egg, chives, beansprouts.
$108.30
Pad Thai
Sautéed rice noodles, egg, peanuts, beansprouts, chives, scallions, red onions.
$102.60
Pad Se-Ew
Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce.
$102.60
Kea Mao
Sautéed broad noodles, basil, onions, long hot chili, string beans.
$102.60
Kua Gai
Sautéed broad noodles, egg, sesame oil, pickled squid, red onions, scallions, lettuce, crispy dough.
$102.60
Fried/Over Rice(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Phuket Pineapple Fried Rice
Pineapple, onions, scallions, cashews, curry powder, fried egg mixed with rice.
$102.60
Thai Fried Rice
Chinese broccoli, onions, scallions, tomatoes, fried egg mixed with rice.
$102.60
Basil Fried Rice
Chili, onions, long got pepper, basil leaves and fried egg mixed with rice. Spicy
$102.60
Crab Fried Rice
Crab, rice, butter, egg, scallions, cilantro served with chili lime sauce and chili fish sauce.
$159.60
Krapraw Moo Sub Over Rice
Minced pork, chopped string beans, long hot peppers, basil, topped with fried egg.
$102.60
Krapraw Moo Krob Over Rice
Crispy pork belly, long hot peppers, basil, topped with fried egg.
$108.30
Kana Moo Krob Over Rice
Crispy pork belly, Chinese broccoli, garlic topped with fried egg.
$108.30
Cocktails
Jakapat
(5oz) Lychee Gin Martini on draft!
Gin, Lillet Rose, St Germain, Lychee Liqueur
$19.40
Panda With The “N”
(8oz) Gin, Lemoncello, Pandan, Coconut Cream
$19.40
46th Orchard
(8oz) Pineau des Charentes, Apple Liqueur, Ginger
$19.40
Plátano Alcohólico
(8oz) Mezcal, Banane du Bresil, Lemon, Orgeat, Volcanic Black Salt
$19.40
Lao Khao Jee
(5oz) Toasted Sticky Rice Old-Fashioned
Iwai45, House made Rice Syrup, Toasted Sticky Rice
$19.40
South East Swizzle #2
(6oz) Bataria-Arrack van Oosten, Passion Fruit, Orgeat, Lime
$19.40
Draft Beer (16oz)
Singha
Lager/ Thailand
$11.40
Talea Beer Co. “Sun Up”
Hazy IPA/ Brooklyn, NY
$14.85
Grimm “Weisse” Hefeweizen
Brooklyn, NY
$13.70
Canned Beer
Singlecut Beersmiths “Frequency Lager”
Lager/ Queens, NY
$12.55
Three Brewing Co. “Vliet”
Pilsner/ Brooklyn, NY
$13.70
Commonwealth Brewing Co. “Izanaki”
Rice Lager/ Virginia beach, VA
$13.70
Equilibrium Brewery “Photon”
Pale Ale/ Middletown, NY
$14.85
Fat Orange Cat Brewing Co. “Baby Kittens”
Hazy IPA/ North Heaven, CT
$14.85
Hudson Valley Brewery “Say No More”
Dark Lager/ Beacon, NY
$14.85
Brooklyn Cider House “Kinda Dry”
Gluten Free/ Apple Cider/ New Paltz, NY
$11.40
Red Wine by the Bottle
Beaujolais L’Ancien Vieilles Vignes
Burgundy/ France/ Domaine des Terres Dorees
$73.00
Pinot Noir
Willamette Valley/ Oregon/ Planet Oregon
$77.55
Pinot Noir Thea’s Selection
Willamette Valley/ Oregon/ Lemelson
$111.75
Montepulciano D’Abruzzo Cvetic
Abruzzo/ Italy/ Masciarelli Marina
$82.10
Tempranillo Vina Alberdi Reserva
Rioja/ Spain/ La Rioja Alta
$82.10
Nebbiolo Barolo Lecinquevigne
Barolo/ Italy/ Damilano
$136.80
Cabernet Sauvignon
California/ No Fine Print
$68.40
Old Vine Zinfandel
Saint Helena, Napa Valley/ California/ Turley
$111.75
Primitivo Di Manduria 60 Sessantanni
Old Vines/ Puglia/ Italy/ San Marzano
$96.90
White Wine by the Bottle
Pinot Gris
Willamette Valley/ Oregon/ Ponzi
$73.00
Sauvignon Blanc Reserve
Wairau Valley, Marlborough/ New Zealand/ Villa Maria
$77.55
Riesling Dry
Finger Lake/ New York/ Ravines
$68.40
Riesling Kabinett Herzstuck
Rheinhessen/ Niersteiner Brückchen/ Germany/ Strub 1710
$68.40
Chenin Blanc
Citrusdal Mountain, Western Cape/ South Africa/ Fram
$73.00
Chardonnay
Sonama Coast/ California/ Macrostie
$82.10
Chardonnay Valliant
Central Coast/ California/ Eden Rift
$96.90
Appetizer.
Hors D’Oeuvre Muang
Sai Oua (Traditional herbed sausage), roasted young chili relish, pork rind, hard boiled egg, steamed vegetable.
$20.55
Nam Prik Ong
Minced pork, tomato chili paste, roasted tomatoes, pork rind.
$17.10
Pak Mor Puk
Chives, jicama, black mushroom, bamboo shoots, onions with sweet soy sauce.
$13.70
Por Pia Tod
Deep fried spring rolls, cabbage, glass noodles, taro, shiitake mushroom, sesame oil, carrot with plum sauce
$11.40
Kha Nom Jeeb
Ground pork, shrimps, jicama, sesame oil, shiitake mushrooms with tangy soy sauce.
$16.00
Curry Puff
Minced chicken, potatoes, onions, curry powder with cucumber relish.
$17.10
Sai Krok Isan
Fermented sour pork sausage, peanuts, lime, ginger, cilantro.
$13.70
Moo Klook Foon
Fried sliced marinated pork mixed with roasted rice chili powder.
$16.00
Gai Gor Lae
Grilled marinated chicken skewers with house made paste.
$17.10
Goong Pae Bai Chaphu
Deep fried tiny shrimps, betel leaf pancake, chili paste with peanut sweet chili cucumber relish.
$17.10
Roti Massamun
Pan-fried Roti with peanuts, chicken massamun curry dipping sauce.
$17.10
Salad.
Miang Kum Salad
Mixed greens, peanuts, dried shrimps, red onions, roasted coconut flakes, ginger, lime, pomegranate, thicken palm sugar dressing.
$17.10
Mango Avocado Salad
Julienned mango, avocado, red onions, cherry tomatoes, cashews with Yum dressing.
$17.10
SomTum Thai
Shredded green papaya, dried shrimps, string beans, tomatoes, peanuts with chili lime dressing.
$16.00
Tum Luang Pra-Bang
Ribbon sliced green papaya, fermented anchovy sauce, Thai eggplants, string beans, cherry tomatoes.
$17.10
Larb Phu Nim
Crispy Soft Shell Crab with Thai herbs, roasted rice and chili lime dressing
$20.55
Nam Tok
Grilled cube sirloin with roasted chili rice powder, mint, red onions, cilantro with Thai chili lime dressing.
$36.50
Curry.
Green Curry
Bamboo shoots, Thai eggplants, basil, long hot peppers, coconut milk.
$19.40
Massaman Gai
Chicken drumsticks, onion, lotus seeds, grill potatoes with coconut milk.
$25.10
Soup.
Tom Yum Goong
Creamy shrimp and lemongrass broth, Bunashimeji mushrooms, culantro, chili jam, evaporated milk.
$11.40
Tom Kha Gai
Coconut Galangal broth, chicken, Bunashimeji mushrooms, scallions.
$9.15
Tom Juad Hot Pot
Vegetable broth, marinated ground pork, egg tofu, cabbage, scallions.
$20.55
Yen Ta Fo Hot Pot
Tangy spicy tomato tofu paste broth, shrimps, squid, fish ball, fish tofu, morning glory, white jelly mushrooms.
$28.50
Tom Zaab Hot Pot
Spicy and sour braised pork spare ribs broth, mushroom, chili, culantro, tamarind juice.
$22.80
Noodle.
Kao Soy Kua Neur
Sautéed egg noodles with chili paste, egg, braised beef, red onions, beansprouts, pickled mustard greens.
$29.65
Kao Soy Gai
Egg noodles, chicken drumstick, curry paste, onions, pickled mustard greens in coconut broth.
$25.10
Pad Mhee Korat
Sautéed rice noodles, crispy pork belly, egg, chives, beansprouts.
$25.10
KanomJeen Numya Phu
Lump crabmeat, curry paste, coconut milk with rice vermicelli noodles.
$36.50
Pad Thai
Sautéed rice noodles, egg, peanuts, beansprouts, chives, scallions, red onions.
$19.40
Pad Se-Ew
Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce.
$19.40
Kea Mao
Sautéed broad noodles, basil, onions, long hot chili, string beans.
$19.40
Kua Gai
Sautéed broad noodles, egg, sesame oil, pickled squid, red onions, scallions, lettuce, crispy dough.
$19.40
Yen Ta Fo Hot Pot
Tangy spicy tomato tofu paste broth, shrimps, squid, fish ball, fish tofu, morning glory, white jelly mushrooms.
$28.50
Fried/Over Rice.
Phuket Pineapple Fried Rice
Pineapple, onions, scallions, cashews, curry powder, fried egg mixed with rice.
$19.40
Krapraw Moo Sub Over Rice
Minced pork, chopped string beans, long hot peppers, basil, topped with fried egg.
$20.55
Kana Moo Krob Over Rice
Crispy pork belly, Chinese broccoli, garlic topped with fried egg.
$25.10
Krapraw Moo Krob Over Rice
Crispy pork belly, long hot peppers, basil, topped with fried egg.
$25.10
Crab Fried Rice
Crab, rice, butter, egg, scallions, cilantro served with chili lime sauce and chili fish sauce.
$31.95
Thai Fried Rice
Chinese broccoli, onions, scallions, tomatoes, fried egg mixed with rice.
$19.40
Basil Fried Rice
Chili, onions, long got pepper, basil leaves and fried egg mixed with rice. Spicy
$19.40
Khao Pad Nam Prik Kak Moo
Crispy pork belly fried rice, chili, garlic, red onion, tamarind sauce, sweet pork belly, boiled egg, pork rind and fresh vegetables
$29.65
Special.
Kaeng Hung Lay
Braised pork belly, house made curry paste, peanuts, asparagus, ginger and garlic.
$27.40
Miang Pla
Fried fillet branzino, rice vermicelli noodles, red leaf lettuce, spicy-lime peanut and palm sugar sauce.
$44.50
Goong Muk Prik Klua
Sautéed jumbo shrimps, squid, garlic, chili, scallions, cilantro, kaffir lime leaf.
$31.95
Pla Tod Yum Ma Muang
Fried branzino with mango salad, cashews, red onion
$44.50
Nam Tok
Grilled cube sirloin with roasted chili rice powder, mint, red onions, cilantro with Thai chili lime dressing.
$36.50
Isaan Classic
Roasted chicken, green papaya salad and sticky rice. *Contains peanuts
$31.95
KanomJeen Numya Phu
Lump crabmeat, curry paste, coconut milk with rice vermicelli noodles.
$36.50
Pla Tod Kamin
Fried fillet branzino, mixed herbs, turmeric powder with chili lime sauce.
$44.50
Short Rib Prik Kang
Braised beef short rib, curry paste, kaffir lime leaf, coconut milk.
$41.05
Hoy Tod Hot Pan
New Zealand mussels pancake, with eggs, beansprouts, scallions with spicy Sriracha sauce.
$27.40
Pad Cha Talay Hot Pan
Sautéed shrimps, squid, New Zealand mussels, young peppercorn, ginger root, basil, long hot peppers.
$34.20
Pla Neung See Ew
Steamed Chilean Sea Bass (8oz) in houses special soy based sauce with Asian celery, ginger, scallion, asparagus and sesame oil.
$44.50
Ped Pa Loh
Braised deboned half duck with Five-spice gravy and steamed Chinese broccoli.
$36.50
Dessert.
Bi-Co-Moi
Black sticky rice in coconut cream with coconut icecream
$16.00
Trio Icecream $13.70
Coconut Icecream $13.70
Cantaloupe Sorbet $13.70
Lychee Sorbet $13.70
Basil Icecream $13.70
Side Order
White Rice $3.45
Brown Rice $4.60
Sticky Rice $4.60
Fried Egg $4.60
Kanom Jeen $4.60
Roti $4.60
Steam Noodle $4.60
Soft drink
Counterpunch
Figlia/ Orgeat/ Orange/ Lime
$14.85
Melon Must
Cantaloupe/ Brown Sugar/ Lemon/ Lightly Whipped Cream
$13.70
Bee’s Water
Ginger Honey Tea/ Lemon/ Brown Sugar/ Seltzer
$13.70
Keaw Wan
Matcha/ Rice Syrup/ Pandan
$13.70
Nom Yen
Sweet Pink Milk Tea
$11.40
Coke $4.60
Diet Coke $4.60
Sprite $4.60
Ginger Ale $4.60
Seltzer $4.60
Poland Spring Water $4.60
Ginger Beer $6.85
Tonic $5.70
Pineapple Juice $6.85
Orange Juice $6.85
Cranberry Juice $6.85
Grapefruit Juice $6.85
Thai Iced Tea $6.85
Thai Iced Coffee $6.85
Sparking Water $8.00
Still Water $8.00
Appetizer(Tray)
Por Pia Tod (40 Pcs)
Deep fried spring rolls, cabbage, glass noodles, taro, shiitake mushroom, sesame oil, carrot with plum sauce
$102.60
Kha Nom Jeeb (40 Pcs)
Ground pork, shrimps, jicama, sesame oil, shiitake mushrooms with tangy soy sauce.
$91.20
Curry Puff (30 Pcs)
Minced chicken, potatoes, onions, curry powder with cucumber relish.
$102.60
Gai Gor Lae (30 Pcs)
Grilled marinated chicken skewers with house made paste.
$102.60
Salad(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Miang Kum Salad
Mixed greens, peanuts, dried shrimps, red onions, roasted coconut flakes, ginger, lime, pomegranate, thicken palm sugar dressing.
$79.80
Mango Avocado Salad
Julienned mango, avocado, red onions, cherry tomatoes, cashews with Yum dressing.
$79.80
SomTum Thai
Shredded green papaya, dried shrimps, string beans, tomatoes, peanuts with chili lime dressing.
$79.80
Curry(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Green Curry
Bamboo shoots, Thai eggplants, basil, long hot peppers, coconut milk.
$102.60
Noodle(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Pad Mhee Korat
Sautéed rice noodles, crispy pork belly, egg, chives, beansprouts.
$108.30
Pad Thai
Sautéed rice noodles, egg, peanuts, beansprouts, chives, scallions, red onions.
$102.60
Pad Se-Ew
Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce.
$102.60
Kea Mao
Sautéed broad noodles, basil, onions, long hot chili, string beans.
$102.60
Kua Gai
Sautéed broad noodles, egg, sesame oil, pickled squid, red onions, scallions, lettuce, crispy dough.
$102.60
Fried/Over Rice(Tray size 11 3/4″ X 9 3/8″ X 2 3/16″)
Phuket Pineapple Fried Rice
Pineapple, onions, scallions, cashews, curry powder, fried egg mixed with rice.
$102.60
Thai Fried Rice
Chinese broccoli, onions, scallions, tomatoes, fried egg mixed with rice.
$102.60
Basil Fried Rice
Chili, onions, long got pepper, basil leaves and fried egg mixed with rice. Spicy
$102.60
Crab Fried Rice
Crab, rice, butter, egg, scallions, cilantro served with chili lime sauce and chili fish sauce.
$159.60
Krapraw Moo Sub Over Rice
Minced pork, chopped string beans, long hot peppers, basil, topped with fried egg.
$102.60
Krapraw Moo Krob Over Rice
Crispy pork belly, long hot peppers, basil, topped with fried egg.
$108.30
Kana Moo Krob Over Rice
Crispy pork belly, Chinese broccoli, garlic topped with fried egg.
$108.30

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Carlos Montelara
The food is great. They have various starters and main dishes from different areas of Thailand and also the classics. The drinks menu has cocktails and mocktails, delicious. Service is great, all the staff is very friendly and attentive. The ambiance is nice, the food was amazing, highly recommend.

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Thang Phu
Fantastic restaurant. The cocktails are very unique and incorporates Southeast Asian ingredients. I really liked that their menu offers food from 4 different regions of Thailand. The food was very delicious, the waitress literally cleaned off our table every time they brought a new dish by. The service was absolutely fantastic and quite a lovely atmosphere as well. They definitely live up to the hype. Five stars.

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Nora
I thought this was one of the many Thai restaurants that serve the same type of green curry, but I kid you not, this one has the best authentic green curry! For now, this one’s the best of all the Thai restaurants I’ve ever been. The place is huge, with 2 floors, and my friend and I were seated upstairs. The waitress was attentive. She explained the food from four different regions in Thailand. Best to make a reservation. It’s an hour and a half dining allowed for a table due to the popularity. I had papaya salad before the entree, green curry with shrimp. The Papaya salad was excellent! The green curry was delicious, with thick creamy coconut and spice mixture. They were also generous with the shrimp. I also ordered basil fried rice to try and took home the leftover. Beautiful place. Great experience!

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brendeezy Reyes
First impressions wow

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Darlene Robinson
This place is a MUST TRY!!!! They HIT EVERY TIME!!!! Their food is amazing all the time, and the drink menu is creative! One of the best appetizers on the list is either the pork belly with a spicy dipping sauce, or the curry chicken with roti. I’m not even a fan of bread, but that dish and the sweetness of the curry he was so amazing. I have been there several times, and I still have to go back because the menu is so expensive! They have dishes from every region of Thailand, so there’s no way you can get to everything in one sitting! Even dessert was great. I tried the warm, sticky rice with mango. At first I was a little nervous because my American brain couldn’t imagine rice with fruit as a dish! Lol. But the combination together with that sauce that you pour on top, I was in ecstasy. And all of this is very affordable as well. Definitely try it out. You’ll be doing yourself a favor.

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Azi Amiri
Okay! They have good Thai food. And it’s from all over Thailand. You can choose if you wanna go north or south and have even a map of the origin of their food! BUT there are a few things I didn’t like: first they ask you to finish your food in 90 minutes! Also the gratitude rate starts from %20 and the waiters wait at your table as you are signing the bill! It doesn’t feel good.

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Raj Joshi
One of the best and memorable Thai restaurant we have been to. Everything about the place, ambience, service, drinks, main course and dessert was wonderful. We had two of the hotpot dishes, papaya salad (very hot) and mango sticky rice. We ate at the bar and loved it even more as the bartenders were very helpful in selecting the food. Little things matter from dimly lit ambience to wet wipes at the end. Will go back again and strongly recommend to everyone.

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Edward Hutchison
Just wow! The food is so vibrant, fresh, gorgeous! I had the duck paired with a champagne, and it was perfect. The service is old school – think 1930’s dinner in a far away place. You will be transported. Make sure you try the authentic homemade chili sauce-sublime, little heat, bursting with flavor. Make a reservation because it fills up fast. Highly recommended!

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Alain Savoie
Good Thai restaurant. Read online it was rated one of the best in Midtown. It was extremely busy. The food was great and our table service was friendly. My only issue was the persistent reminder we were only allowed to stay 90 minutes. From the reservation call, to the reservation reminder, to the front desk, each adamant about getting out of there quickly, made the experience a little less enjoyable.

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Bing Wu
The interior design is quite exquisite – pay a visit and you’ll know what I meant. The food selection covers a wide variety from different regions of Thailand, this is rare! Have tried a few – overall they are flavored rather heavily/oily, but taste flavorful. Recommend to try their Roti!

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