Amalia Restaurant Miami Beach Menu – Miami Beach, FL

Type : Restaurant

Location : Miami Beach, FL

Experience fine South Beach dining with fair trade coffee, fresh produce, locally sourced meat and seafood and fragrant herbs and spices.

Dining is an art and a pleasure at Amalia, where we utilize contemporary techniques and combine flavors to provide a touch of the avant-garde in every Mediterranean inspired dish.

Executive Chef Hernan Griccini helms the kitchen of Amalia, the Mediterranean-inspired restaurant located in the Lennox Hotel Miami Beach. With nearly 20 years of industry experience, the Argentina native has worked in some of the world’s most acclaimed kitchens.

Based on 64 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Amalia Restaurant Miami Beach 33139

Address:
Inside Lennox Hotel Miami Beach, 1900 Collins Ave, Miami Beach, FL 33139

Phone: (786) 583-0510

Website:

Social Profile:

Hours

Saturday 7–11:30 AM, 12:30–3:30 PM, 6:30–10 PM
Sunday 7–11:30 AM, 12:30–2:30 PM, 6:30–10 PM
Monday

(Labor Day)
7–11:30 AM, 12:30–3:30 PM, 6:30–10 PM

Hours might differ
Tuesday 7–11:30 AM, 12:30–3:30 PM, 6:30–10 PM
Wednesday 7–11:30 AM, 12:30–3:30 PM, 6:30–10 PM
Thursday 7–11:30 AM, 12:30–3:30 PM, 6:30–10 PM
Friday 7–11:30 AM, 12:30–3:30 PM, 6:30–10 PM

Menu

Breakfast
HONEY YOGURT BOWL
wildflower honey, fresh fruits of the day, berries, vanilla, almond granola
$15.00
Overnight Oatmeal
boost protein oatmeal, pear, green apple, poppy seeds, coconut milk
$14.00
Avocado Toast
sourdough bread, crushed avocado, feta cheese, mixed greens
$18.00
French Toast
caramelized brioche, cinnamon sugar, and chantilly cream, berries
$17.00
Buckwheat Pancakes
almond butter, berry compote, maple syrup and red fruits
$15.00
The Continental
choice of honey yogurt bowl or overnight oatmeal, served with sliced fruit, berries, pastry or toast, juice, hot morning beverage
$23.00
The Lennox
two eggs your way, choice of breakfast meats, hash potatoes, pastry or toast, juice, hot morning beverage
$29.00
Toast
white / multi-grain / sourdough/ gluten free
$5.00
Bagel
plain bagel
$5.00
Smoked Salmon Bagel
cream cheese, smoked salmon, capers, shaved red onion
$17.00
Pastries
each
$7.00
Basket
any three – Blueberry Muffin / Chocolate Chip Muffin Butter Croissant / Cinnamon Bun
$15.00
Free Range Eggs
two eggs your way, hash potatoes, choice of smoked bacon, ham or country sausage, toast
$18.00
Valencia Omelette
serrano ham, sundried tomatoes, arugula, asparagus, served with roasted potatoes and greens
$23.00
Baked Farm Egg
roasted oyster mushrooms, spinach, blistered tomato, pecorino Romano mornay
$22.00
Shakshuka
middle east poached eggs with aubergine stew and spicy tomato, tahini sauce, server with focaccia bread
$18.00
Eggs Benedict
roasted ham, creamed kale, English muffin, hollandaise sauce
$24.00
Country Sausage $6.00
Roasted Ham $6.00
Applewood Smoked Bacon $6.00
Herb Roasted Potatoes $6.00
Fruit Plate $6.00
Lunch Menu
Pan Du Partage
Infused with Spanish lemon oil
$6.00
Fried Brussel Sprouts
Brussel sprouts leaves, guacamole, yakitori dressing, and cripsy almonds
$24.00
Calamari And Prosciutto Salad
Arcadian mix lettuce, balsamic vinaigrette, walnuts praline, and sour cream
$27.00
Organic Beet Salad
Labneh cheese, balsamic glaze, sweet orange emulsion, mixed salad, mustard dressing, and crispy almonds
$24.00
Fresh Green Salad
Organic little Gem lettuce, lemon tahini dressing, hazelnuts, fresh avocado and cheese parmesan.
$20.00
Yellowfin Tuna Tataki
Sliced tuna tataki, togarashi, fried wonton, avocado, and pickled red onion
$24.00
Steak Frites
angus tenderloin filet, red onion, marmalade, curry butter, potatoes grid.
$42.00
Chilean Pacific Salmon
Cilantro – ginger barley, fresh herbs salad, and autumn vegetables
$35.00
Lennox Burger
pickled red onion, aged white cheddar, lettuce, tomato, special sauce, brioche bun, french fries/ sweet potato fries or salad.
$24.00
Bomb Black Bean Burger
avocado, smoked pepper jack cheese, lettuce, tomato, brioche bun, mayo, french fries/sweet potato fries or salad.
$23.00
Chicken Breast Sandwich
grilled chicken breast, mozzarella cheese, cilantro pesto, sundried tomatoes, with french fries/ sweet potato fries or salad mix green.
$28.00
Grilled Cheese Sandwich
grilled sourdough bread, cheddar & mozzarella cheese with creamy tomato soup.
$24.00
Porccini Ravioli
wild mushrooms butter, walnuts, taleggio cheese cream and parsley
$28.00
Ricotta & Pear Fiocchi
balsamic glaze, truffle oil, sundried tomatoes, fresh basil, sage butter.
$27.00
Grandma’s Noquis
Handmade gratinated potatoes noquis, pomodoro sauce, and mozzarella cheese
$25.00
Orecchiette And Burrata
Fresh homemade orecchiette. pomodoro sauce and fresh Italian burrata
$32.00
Gluten Free Dark Chocolate
creamy Belgium dark chocolate, apricots marmalade with vanilla ice cream
$16.00
Arroz Con Leche
Creamy arborio rice cooked in coconut milk, strawberries, and coconut ice cream.
$15.00
Caramel Flan
Dulce de leche and caramelized peanut
$14.00
Dinner Menu
Bread
Pain du partage infused with Spanish lemon oil
$6.00
Italian Burrata
Beefsteak tomato salad with balsamic dressing, pickled eggplant, herbs, and homemade focaccia toast.
$26.00
Fried Brussels Sprouts
Brussels sprouts leaves, guac mole, yakitori dressing, and crispy almonds
$24.00
Calamari & Prosciutto Salad
Arcadian mix lettuce, balsamic vinaigrette, walnuts praline and sour cream
$27.00
Organic Beet Salad
Labneh cheese, balsamic glaze, sweet orange emulsion, mixed salad, mustard dressing, and crispy almonds
$24.00
Warm Brie Cheese
Sourdough bread, mustard and thyme emulsion, endives, radicchio and arugula salad with pears and sunflower seeds
$23.00
Fresh Green Salad
Organic little Gem lettuce, lemon tahini dressing, hazelnuts, fresh avocado and cheese parmesan.
$20.00
Roasted Octopus
Tender crispy-skinned octopus, lemon, avocado, arugula salad with kalamata olives and grape tomatoes
$29.00
Steak Frites
Angus tenderloin filet, red onion marmalade, curry butter and garlic French fries
$42.00
Chilean Pacific Salmon
Cilantro-ginger barley, fresh herbs salad and autumn vegetables
$35.00
French Lamb Chops
Eggplant and sesame pure, herbs salad with salt-cured Marroquin lemon.
$44.00
Porcini Ravioli
Wild mushrooms butter, walnuts, creamy taleggio
$32.00
Ricotta & Pear Fiocchi
Balsamic glaze, truffle oil, fresh sage, basil butter with tomatoes
$27.00
Grandma’S Chef ÑOquis
Handmade gratinated potatoes fioquis, Pomodoro sauce and mozzarella cheese
$25.00
Mushroom Risotto
Arborio rice, wild mushrooms, and parmesan cheese with taleggio creamy sauce
$31.00
Orecchiette And Burrata
Fresh homemade orecchiette, pomodoro sauce and fresh Italian burrata
$32.00
Pumpkin And Ricotta Ravioli
Roasted Anko pumpkin with corn and almonds, crispy sage, and fresh herb butter
$31.00
Gluten Free Dark Chocolate
Creamy Belgium dark chocolate, apricots marmalade with vanilla ice cream
$16.00
Mille Feuille Philo Dough
Caramelized apple, brown sugar, and homemade vanilla ice cream
$15.00
Arroz Con Leche
Creamy arborio rice cooked in coconut milk, strawberries, Coconut ice cream
$15.00
Caramel Flan
Dulce de leche and caramelized peanut
$14.00
Chocolate Balloon Surprise
(To Share)
$22.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sam Reda
Hard to describe this restaurant in words. From the moment you step in and are warmly greeted, until the moment you leave there is some magical about Amalia.

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Nikki Nixon
Enjoyed a late breakfast on our last day in Miami. I love the pink, gold, and floral feminine decor. It’s got a very nice ambiance that is very soothing. I love the open kitchen concept and the outdoor seating area. Service was excellent. Thank you, Alex.

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Siarhei Lialkouski (Focees)
Nice place, has its style and atmosphere. Our waiter was very nice and attentive. The food was delicious. I recommend this place

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Jennifer Bajorek
I went for Miami Spice! I’m normally picky but this food was amazing! The pasta and even the veggies were cooked to perfection! Will be coming back! The vibe of the restaurant was awesome too!

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Lisa Heath
Super charming, cozy Mediterranean restaurant in the heart of South Beach. All of our food was great, but the highlights for me were the Brussels Sprouts and Grandma’s Gnocchi!

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Ryan S
The Lamb chops were some of the best I’ve ever. They are Michelin start quality. The waiter also recommended I order the flan. I normally don’t like flan, but this was superb. It was perfectly prepared and the flavors were out of this world amazing. This restaurant needs to be on everyone’s list

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Kate B
I went here today for dinner and everything was perfect. As our appetizers, we got the peach and burrata salad and the bread. The bread was fresh and the olive oil was unique. The tropical moscow mule cocktail was delicious, it had a hint of spice with the tropical flavor. I got the branzino and my daughter got the steak. The steak and the fish were both well-balanced with the sauces. The steak was tender. The service was great and everyone was friendly. The manager checked in on us which we appreciated. We were so happy with our experience that we will return for breakfast tomorrow.

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Nate A
Great restaurant, I had the entire place to myself. Service was extraordinary, the food – apps through dessert – extremely well executed and tasted wonderful.

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Adele Evans
Went to dinner at this amazing place. The ambience, food and service was top notch. Sofia was our server. She was attentive and an absolute delight. The manager also welcomed us. Everyone was so friendly and the food was outstanding; everything from the menus to the orchid wall was beautiful. We loved it so much we are going back a second night.

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almnajem
We tried the breakfast and the dinner, nice food, nice service and nice place. Love it

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