BurgerFuel Broad Ripple Menu – Indianapolis, IN

Type : Hamburger restaurant

Location : Indianapolis, IN

The ultimate experience in gourmet burgers, incorporating delicious, fresh natural ingredients in an atmosphere as charged as our food. Because we believe that life is too short to eat bad burgers, we cook’ em and prepare’ em while you wait, to bring you the best burger alternative in gourmet fast food.

Housemade aïoli, kumara fries & made-to-order gourmet burgers in a car-themed counter-serve chain. Based on 928 reviews, the restaurant has received a rating of 4.4 stars. Price $$

BurgerFuel Broad Ripple 46220

Address:
6320 Guilford Ave, Indianapolis, IN 46220

Phone: (317) 405-8362

Website: https://www.burgerfuel.com/us?utm_source=Yext&utm_medium=referral&utm_campaign=US_gmb&utm_content=291

Menu

Gourmet Chicken
Burnout Burger
Grilled chicken breast, applewood smoked bacon, freshly smashed avocado, blue cheese sauce, Dijon mustard, salad, batch brewed craft ketchup and aioli. Would you prefer a substitution?: Substitute a Low Carbonator Lettuce Bun, Substitute Gluten-Free Bun : $2.
$7.90
Bacon Backfire Burger
Grilled chicken breast, applewood smoked bacon, damson plum and pomegranate sauce, melted brie, salad, batch brewed craft ketchup and aioli. Would you prefer a substitution?: Substitute a Low Carbonator Lettuce Bun, Substitute Gluten-Free Bun : $2.
$8.20
Kids Ink Meals
Kids Cheeseburger Meal
100% pure grass-fed beef, New Zealand Egmont cheddar, BurgerFuel craft ketchup. Choose a drink: Organic Apple Juice, Organic Berry Lemonade.
$8.90
Kids Natural Nugget Meal
Grilled cage-free skinless chicken tenderloins. Choose a drink: Organic Apple Juice, Organic Berry Lemonade.
$7.90
Grass-Fed Beef
C N Cheese Burger
100% pure grass-fed beef, New Zealand Egmont cheddar, truffle mascarpone, grated Parmesan, salad, batch brewed craft ketchup and aioli. Would you prefer a substitution?: Substitute a Low Carbonator Lettuce Bun, Substitute Gluten-Free Bun : $2.
$8.90
Third Pounder With Cheese Burger
100% pure grass-fed beef, New Zealand Egmont cheddar, sliced bread and butter pickles, Dijon mustard, batch brewed craft ketchup and aioli. Would you prefer a substitution?: Substitute a Low Carbonator Lettuce Bun, Substitute Gluten-Free Bun : $2.
$8.20
Gourmet Vege
V8 Vegan Burger
Crumbed pumpkin, carrot, cashew-nut butter, chickpea and ginger bites, vegan provolone, miso pea mash, raw grated beetroot and chia slaw, micro-green salad, batch brewed craft ketchup and veganaise. Would you prefer a substitution?: Substitute a Low Carbonator Lettuce Bun, Substitute Gluten-Free Bun : $2.
$7.90
V-Twin Vege Burger
Mushroom, kumara and sunflower seed pattie, New Zealand Egmont cheddar, truffle mascarpone, damson plum and pomegranate sauce, micro-green salad, batch brewed craft ketchup and aioli. Would you prefer a substitution?: Substitute a Low Carbonator Lettuce Bun, Substitute Gluten-Free Bun : $2.
$7.90
Gourmet Sides
Spud Fries
Thick-cut potato with natural sea salt served with fresh natural Burgerfuel aioli.
$2.50
Kumara Fries
Thick-cut sweet potato with natural sea salt served with fresh natural Burgerfuel aioli.
$3.50

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Menu Photos

Photo Gallery

Reviews

Kanti Crain
We appreciate the free parking lot in broad ripple. The burger costs average and tastes good. We enjoyed the big chunk fries. My daughter loved the tattoo she got. I appreciate the donation jar as well

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Taylor Bales
What a great place!! The food was great! One of the best burgers I have had in a while! The meat was juicy and fresh, the fries crisp and salted to perfection, and the atmosphere is a 10 out of 10. The customer service was great as well. There is outside seating as well as indoor. Come and visit, you will have a great meal in an awesome building.

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Brandon Signorino
This place is awesome! The special was a marinated tofu “burger” with avocado and peanut sauce and was absolutely wonderful. The moto bites were these lovely nuggets made with pumpkin, carrot, chickpeas and ginger… they sound weird, but they are delicious (think of a cross between falafel and twice-baked potatoes). Food came out super fast and fresh. We will definitely be back!

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Jay James
Delicious gourmet burgers and a trendy, car enthusiast themed atmosphere. Lots of creative, new options compared to your typical American fare, like beets on your burger and different aoli sauces. This is their first location opened in the United States; the chain is from New Zealand. They make a point of working with local, ethical food sources as well as pairing up with local breweries everywhere they go. That being said, as much as I was excited for this place the price point seems a little high for the flavor level you get, which fell a little short of expectations. I felt like I was paying more for the gimmick of this chain’s theme than the food I was eating.

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Deb Blake
The staff was super helpful and offered great suggestions on the sauces they have. Those flavored dipping sauces were crazy good. The only tiny complaint was the water offered is only bottled for over 2 bucks. Filtered Water should be offered along with ice. The burger was juicy the bun was toasted and lightly buttered the fries were fresh and really good. This place was a treat.

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Jermaine Ware DC, CCWP, CFMP
The Impossible Burger, probably one of the best vegetarian burgers around. Tried the motobites and the chicken fenders along with Gingerella (such a cool name for a ginger ale). Quality food ! The only thing missing is a turkey burger (I’m not a beef eater) but I was still able to have a delightful dining experience.

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Jason Hay
Nice little burger joint right in the middle of Broadripple. Plenty of pay parking on the streets, I found a spot right across the street that still had 55 minutes on the meter. It’s counter service ordering and they bring the food to your table. They only have a small selection of bottled soda and beer or a self serve water dispenser with little paper cups. I found this a bit odd, but not enough to take away a star. We ordered two different burgers, jalapeño poppers and regular fries. All of it was perfectly cooked and delicious. The beef used is obviously high quality and the beets are a great addition. I will definitely eat here again if I’m in the area.

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Aydrian Howard
Really good burger. I didn’t have to say how I wanted it cooked, it was cooked to perfection. The bread and butter pickles were delicious. I’m a fan of the thicker fries they serve. They also have options for vegans and vegetarians.

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Sam C.
Best burgers in Indianapolis! The CN Cheese is addictive, a must try. The juicy beef and the cheese combine to give a party in your mouth. You actually feel good afterwards too, you don’t hate yourself. The fries are awesome too.

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Becca Leary
AMAZING!! The food is great and the ideas behind the company are even better. Sustainable and creative, everyone can find something they like. We were so excited to eat that we forgot to take a picture beforehand. Definitely worth it!

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