Del Mar Ostioneria Menu – Los Angeles, CA

Type : Seafood restaurant

Location : Los Angeles, CA

Based on 42 reviews, the restaurant has received a rating of 4.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Del Mar Ostioneria 90036

Address:
830 S La Brea Ave, Los Angeles, CA 90036

Phone: (323) 377-7396

Website:

Social Profile:

Hours

Friday 12–8 PM
Saturday 11 AM–8 PM
Sunday 11 AM–5 PM
Monday

(Labor Day)
 Closed
Tuesday 12–8 PM
Wednesday 12–8 PM
Thursday 12–8 PM

Menu

Tacos
Baja Fish Taco
Breaded halibut, handmade blue corn tortilla, shredded cabbage, sliced avocado, pico de gallo, house sauce.		 $10.50
Baja Shrimp Taco
Breaded shrimp, handmade blue corn tortilla, cabbage mix, sliced avocado, pico de gallo, house sauce.		 $11.50
Filet Mignon Taco
Sliced filet mignon, crispy cheese base on a handmade blue corn tortilla, and sliced avocado topped with a hint of spicy pistachio house sauce.		 $13.50
Surf & Turf Taco
Sliced filet mignon, lobster, wrapped in a crispy cheese base on a handmade blue corn tortilla, and sliced avocado topped with fried onion strips.		 $15.50
Octopus Tamarindo Taco
Sliced crispy octopus on a handmade blue corn tortilla, guacamole base, and cilantro topped with spicy tamarindo house sauce.		 $13.50
Lobster Taco
Sliced lobster, wrapped in a crispy cheese base on a handmade blue corn tortilla, sliced avocado, topped with fried onion strips, and chipotle house sauce.		 $15.50
Tamarindo Shrimp Taco
Breaded wild-caught shrimp, handmade blue corn tortilla, guacamole base, cilantro, and house tamarindo sauce.		 $12.50
Aguachiles
Mango Habanero
Raw wild-caught shrimp, cucumber, red onion, fresh mango, lime juice, salt & pepper, mango habanero house sauce topped with sliced avocado.		 $23.50
Aguachile Negro
Raw wild-caught shrimp, cucumber, red onion, lime juice, salt & pepper, spicy ponzu sauce, dash of crushed chiltepin pepper topped with sliced avocado.		 $23.50
Aguachile Tamarindo
Raw wild-caught shrimp, cucumber, red onion, lime juice, salt & pepper, and spicy tamarindo house sauce topped with sliced avocado.		 $23.50
Classic Aguachile
Raw wild-caught shrimp, cucumber, red onion, lime juice, sliced serrano, salt & pepper, and a dash of crushed chiltepin pepper topped with sliced avocado.		 $23.50
Mexican Style Cocktails
Coctel Special
Cooked farm-raised shrimp, raw shrimp, cooked octopus, sliced red snapper, kampachi (amberjack), chopped veggie mix, sliced red onion, lime juice, house cold broth, sliced avocado, spicy ponzu sauce, and a dash of crushed chiltepin pepper.		 $26.50
Ceviche
Raw Shrimp
Mexican farm-raised shrimp, cucumber, red onion, tomato, cilantro, chopped serrano, lime juice, salt & pepper, spicy ponzu sauce, dash of crushed chiltepin pepper, sliced avocado.		 $11.50
Cooked Shrimp
Mexican farm-raised shrimp, cucumber, red onion, tomato, cilantro, chopped serrano, lime juice, salt & pepper, avocado slices, spicy ponzu sauce, and a dash of crushed chiltepin pepper.		 $11.50
Mango Shrimp
Mexican farm-raised shrimp, cucumber, red onion, fresh mango, lime juice, salt & pepper, avocado slices, spicy ponzu sauce, dash of crushed chiltepin pepper.		 $14.50
Tuna
Raw tuna, cucumber, red onion, fresh mango mix, lime juice, avocado cubes, spicy ponzu sauce, crispy fried onion, dash of chiltepin pepper, and sesame seeds.		 $15.50
Salmon
Raw salmon, cucumber, red onion, fresh mango mix, lime juice, spicy ponzu sauce, crispy fried onion, dash of chiltepin pepper, sesame seeds, and sliced avocado.		 $17.50
Tostadas
Tostada Special
Kanicama Crab, cooked shrimp, cooked octopus, on crunchy corn tostada, spicy mayo, cucumber, red onion, salt & pepper, spicy ponzu sauce, lime juice, sliced avocado, dash of crushed Chiltepin pepper.		 $16.50
Drinks
Mexican Coke $6.50
Diet Coke $5.50
Squirt $6.50
Topo Chico $5.50
Jarritos Mandarin $5.50
Fiji $5.50

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Photo Gallery

Reviews

Lisa Lee
It’s a very spacious and will designed food truck with about 6 tables with umbrellas for shade. The staff knows their ingredients and food. Stand out for me it’s the aqua chile negro, the specific chile was warm yet refreshing.

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Jefferson L
Now that Holbox has been exposed (hooray for them! They deserved it) this is the go-to Mexican style seafood stop. Not to mention it’s waaay closer to home. Everything we ordered was delicious. Only thing i wish they had was maybe a couple of fun salsas to accompany the dishes. Also, not a knock on them, but i personally always feel very “meh” about eating pricey high-end food off of disposable paper plates. But it’s a truck so what can i expect. Definitely worth trying Del Mar!!

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michelle acevedo
I’m from Ensenada, the ceviche is good, comes in chunky pieces. That taco is good. Ask to have the sauce aside if you don’t used to eat spicy food. It was a ready really fast.

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Eddie Linda
My god, their Aquachiles and cerviches are delicious along with their blue shell tacos. You can order any and it doesn’t go wrong. I keep coming back to this place. The guys were great, very good service. The most important thing about this place is the authenticity of the food (freshness, seasoning, taste homemade).

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Michael Rios
This place is FIRE!! I had the Ceviche (fish) SOOO GOOD. Located right on LA Brea, not too far from Olympic. I met Rick, really nice guy, everyone is friendly. They also have a fee seats and play some really good tunes. The truck is clearly brand new, if it’s not, then they definitely put a lot of love into it. This place is definitely worth a try, worthy of 10 stars in my opinion, but 5 is all I’m allowed lol

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Brian Cooper
Delicious seafood, secret tostada was excellent and the lobster tacos were incredible. Great service too, super friendly!!

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V Chai
MIND-BLOWN!! I never leave reviews, good or bad! But I felt compelled to share my thoughts on this place! I am so glad I stopped!! I had the taco with the filet mignon wrapped in some crispy cheese goodness topped with lobster and crispy onions and oh God! My mouth is watering just remembering!! I had 3 and honestly, one could have been enough but I needed more!! I’m going back this weekend to try something else-the gentleman that took my order (I think his name was Rick?) gave me an oyster shooter (so nice!) and it was a literal explosion of yummy flavors!! I’m hooked! If you’re reading this-get in the car and GO!!!!

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Ron See
I rarely do reviews but this was mind blowingly good. On par to many Michelin level of places I have been to.

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Leo Lopez
I had the privilege of trying Del Mar Ostioneria while on a recent trip to LA and I have to say it didn’t disappoint one BIT! From the delicious fresh food, to the amazing staff of the establishment, I must say I am very impressed! I will be recommending this place to anyone that loves seafood! 10/10

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J. Taylor (J.T.)
The Surf and Turf tacos was so good!! The fish taco was perfect. Not too much breading but still enough for a crunch. I really appreciated the great customer service from the guys in the truck as well. Along with the amazing taste the food looks like crafted art. I’ll stop here every time I see this truck. They are ALWAYD GOOD.

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