Relaxed Italian chain eatery serving Tuscan-inspired grill fare, plus wine & cocktails. Based on 657 reviews, the restaurant has received a rating of 4.2 stars. Price $$
Address:
591 Brookwood Village, Birmingham, AL 35209
Website: https://www.brioitalian.com/
Menu
| Lunch Specials | |
| Sorrento Chicken Soup (160 cal) |
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| Lobster Bisque (490 cal) |
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| Soup Of The Day (70-350 cal) |
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| Pesto Chicken Club | $13.00 |
| Sorrento Chicken Soup (160 cal) |
|
| Lobster Bisque (490 cal) |
|
| Soup Of The Day (70-350 cal) |
|
| Insalata Della Casa (145-180 cal) |
|
| Caesar Salad (310 cal) |
|
| Chopped Salad (210-285 cal) |
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| Margherita Flatbread (450 cal) |
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| Chicken Pesto Flatbread (445 cal) |
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| Pesto Chicken Club (660 cal) |
|
| Lasagne (680 cal) |
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| Shrimp Capri (445 cal) |
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| Chicken Rigatoni (Pasta Brio) (470 cal) |
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| Spaghetti Pesto (425 cal) |
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| Spaghetti Pomodoro (395 cal) |
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| Spaghetti Cacio E Pepe (415 cal) |
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| Mezza Chicken Limone | $14.00 |
| Mezza Chicken Marsala “Under The Brick” | $14.00 |
| Mezza Chicken Milanese | $16.00 |
| Brunch | |
| Scrambled Eggs & Bacon | $10.00 |
| Sicilian Omelette | $13.00 |
| Ham & Biscuit Benedict | $11.00 |
| Vegetable Omelette | $11.00 |
| Berries & Cream French Toast | $12.00 |
| Shrimp & Polenta | $13.00 |
| Mimosa | $8.00 |
| Bloody Mary | $8.00 |
| Peach Bellini | $7.00 |
| Aperol Spritz | $7.00 |
| White Peach Sangria | $8.00 |
| Sangria Rosa | $8.00 |
| Italian Mule | $8.00 |
| Wine | |
| Lobster Ravioli Or Crab Cake Wine Pairing: Pinot Grigio, Bottega Vinaia (Trentino, Italy) SF |
$13.00 |
| Spaghetti Bolognese Wine Pairing: Valpolicella, Allegrini (Verona, Italy) |
$9.00 |
| Pan-Seared Salmon Wine Pairing: Chardonnay, Planeta (Sicilia, Italy) SF |
$19.00 |
| Lemon & Rosemary Roasted Chicken Wine Pairing: Red Blend, Roxanne (Tuscana, Italy) |
$10.00 |
| Bistecca Wine Pairing: Montepulciano d’Abruzzo, Nevio (Abruzzo, Italy) |
$12.00 |
| Prime Center Cut Filet Wine Pairing: Gaja “Promis,” Red Blend (Tuscana, Italy) |
$19.00 |
| Prosecco, Lunetta (Veneto, Italy) | $8.00 |
| Prosecco DOC, Mionetto (Trevisio, Italy) | $10.00 |
| Spumante Soave, Love Story (Veneto, Italy) | $39.00 |
| Peach Bellini Peach nectar, Peach Schnapps, Prosecco, frozen |
$7.00 |
| Aperol Spritz Italy’s favorite cocktail made with Prosecco |
$7.00 |
| White Peach Sangria Peach nectar, fresh berries and citrus fruits, Peach Schnapps and Chardonnay, rocks |
$8.00 |
| Sangria Rosa Raspberry Vodka, fresh pineapple and strawberries, Ca’ Bianca Brachetto d’Acqui, rocks |
$8.00 |
| Italian Mule Absolut Vodka, Il Tramonto Limoncello, ginger beer, rocks |
$8.00 |
| Brio Old Fashioned Maker’s Mark Bourbon, Amaretto Disaronno, orange and cherry, Angostura bitters, rocks |
$8.00 |
| Cucumber Basil Gimlet Grey Goose Vodka or Hendrick’s Gin, fresh basil, crushed cucumbers, Angostura bitters, fresh lemon and lime, rocks |
$8.00 |
| Milano Margarita Patron Silver Tequila, Aperol, fresh lime, basil, half salted rim, rocks |
$8.00 |
| Raspberry Mojito Bacardi Raspberry Rum, fresh lime, muddled mint and raspberries, rocks |
$8.00 |
| Strawberry Fresca Strawberry Rum, crushed strawberries, fresh lime, Sierra Mist, up |
$8.00 |
| Flirty Cosmo Absolut Mandarin, PAMA Pomegranate Liqueur, fresh lime, Ca’ Bianca Brachetto d’Acqui, up |
$8.00 |
| Peroni Nastro Azzurro | |
| Stella Artois | |
| Corona | |
| Coors Light | |
| Bud Light | |
| Michelob Ultra | |
| Miller Lite | |
| Sam Adams | |
| Blue Moon | |
| Craft Ask about our current craft beer selection |
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| San Pellegrino Sparkling | $3.00 |
| Acqua Panna (Still) | $3.00 |
| Lemonade Housemade, sugar rim |
$3.00 |
| Berry Lemonade Monin Syrup, housemade lemonade, sugar rim |
$3.00 |
| White Peach Palmer Monin White Peach Syrup, housemade lemonade and iced tea |
$3.00 |
| Mango Iced Tea Monin Mango Syrup, freshly brewed iced tea |
$3.00 |
| San Benedetto Imported Peach Tea |
$4.00 |
| Moscato, Caposaldo (Lombardy, Italy) | $10.00 |
| Riesling, Chateau Ste. Michelle (Columbia Valley, WA) | $8.00 |
| Rosé, Mezzacorona (Dolomite Alps, Italy) SF | $8.00 |
| Rosé, Belleruche (Rhone, France) | $9.00 |
| Pinot Grigio, Sartori Reserve (Veneto, Italy) | $8.00 |
| Pinot Grigio, Lundardi (Veneto, Italy) | $9.00 |
| Pinot Grigio, Bottega Vinaia (Trentino, Italy) SF | $13.00 |
| Sauvignon Blanc, Alta Luna (Dolomite Alps, Italy) SF | $9.00 |
| Sauvignon Blanc, Kim Crawford (Marlborough, New Zealand) | $12.00 |
| Chardonnay, Wente (Livermore Valley, CA) SF | $9.00 |
| Chardonnay, Planeta (Sicilia, Italy) SF | $19.00 |
| Chardonnay, Sonoma-Cutrer (Sonoma, CA) | $13.00 |
| Pinot Noir, Sartori Reserve (Veneto, Italy) | $8.00 |
| Pinot Noir, Meiomi (California) | $12.00 |
| Barbera, D’Asti, Michele Chiarlo (Piedmont, Italy) | $8.00 |
| Chianti, Placido DOCG (Tuscana, Italy) | $8.00 |
| Chianti Classico, Rocca Delle Macie (Tuscana, Italy) | $11.00 |
| Chianti Classico Riserva, Ruffino Ducale (Tuscany, Italy) | $15.00 |
| Red Blend, Roxanne (Tuscana, Italy) | $10.00 |
| Valpolicella, Allegrini (Verona, Italy) | $9.00 |
| Montepulciano D’Abruzzo, Nevio (Abruzzo, Italy) | $12.00 |
| Gaja “Promis,” Red Blend (Tuscana, Italy) | $19.00 |
| Cabernet Sauvignon, Sketchbook (Mendocino, CA) SF | $10.00 |
| Cabernet Sauvignon, Decoy By Duckhorn (Sonoma, CA) | $13.00 |
| Veuve Clicquot Yellow Label (Champagne, France) | $89.00 |
| Chardonnay, Planeta (Sicilia, Italy) SF | $75.00 |
| Chardonnay, Cakebread (Napa Valley, CA) | $79.00 |
| Pinot Noir, Etude “Grace Benoist Ranch” (Carneros, CA) | $75.00 |
| Merlot, Duckhorn 2018 Wine Of The Year (Napa Valley, CA) | $64.00 |
| Gaja “Promis,” Red Blend (Tuscana, Italy) | $75.00 |
| Cabernet Sauvignon, Stags’ Leap (Napa Valley, CA) | $71.00 |
| Barolo DOCG, Michele Chiarlo “Tortoniano” (Piedmont, Italy) | $89.00 |
| Brunello Di Montalcino, Castello Banfi (Tuscana, Italy) | $99.00 |
| Amarone, Bertani (Veneto, Italy) | $95.00 |
| All Day Menu | |
| Mediterranean Olives Carefully selected olives that are handpicked in southern Italy |
$4.00 |
| Zucchini Fritti Crispy, thinly-sliced, full of flavor, vegetarian |
$8.00 |
| Spinach & Artichoke Dip Parmigiana flatbread |
$9.00 |
| Shrimp & Eggplant Black pepper cream sauce |
$14.00 |
| Calamari Crispy calamari, pepperoncinis, arrabbiata, lemon aioli |
$9.00 |
| Lobster Ravioli Handmade ravioli, light lemon sauce |
$12.00 |
| Crab Cake Jumbo lump crab, spring onion. Almost all crab and no cake |
$17.00 |
| Handmade Meatballs Made with organic grass-fed beef & all natural pork, fresh mozzarella, peperonata |
$10.00 |
| Carpaccio Shaved tender beef, field greens, capers, mustard aioli, parmigiana reggiano |
$12.00 |
| Roasted Red Pepper Bruschetta Mozzarella, basil, balsamic glaze |
$9.00 |
| Margherita Flatbread Vine-ripened tomatoes, fresh mozzarella, tender basil, extra-virgin olive oil, flaked sea salt |
$9.00 |
| Chicken Pesto Flatbread Tender chicken with fresh mozzarella, mascarpone, aged parmigiana and drizzled with house-made pesto |
$11.00 |
| Sorrento Chicken Homemade soup with organic free-range chicken, tender vegetables, hint of lemon |
$6.00 |
| Lobster Bisque Maine lobster, light cream with a touch of Sherry |
$8.00 |
| Soup Of The Day | $6.00 |
| House Fresh greens, tomatoes, crispy parmigiana, lemon vinaigrette or creamy parmigiana dressing. (145 / 180 cal) |
$6.00 |
| Wedge Gorgonzola, bacon, tomatoes, creamy parmigiana dressing |
$7.00 |
| Chopped Chopped greens, tomatoes, olives, onions, feta, red wine vinaigrette or creamy parmigiana dressing. (210 / 290 cal) |
$7.00 |
| Caesar Romaine, parmigiana, house-made dressing |
$8.00 |
| Tomato Caprese Vine-ripened tomatoes, fresh mozzarella, basil |
$9.00 |
| Mediterranean Arugula, fresh greens, colorful thinly sliced vegetables, feta, fresh lemon vinaigrette |
$11.00 |
| Grilled Salmon Fresh salmon, field greens, tomatoes, grilled asparagus, feta, crispy flatbread, balsamic glaze |
$17.00 |
| Grilled Steak Mixed lettuce, tomatoes, gorgonzola, mushrooms, spicy pecans, creamy horseradish, balsamic glaze |
$18.00 |
| Spaghetti Pesto Fresh basil, parmigiana, pine nuts, extra virgin olive oil |
$13.00 |
| Zucchini & Spaghetti (Pasta Verde) Fresh string zucchini, spaghetti, extra virgin olive oil, garlic, red chili flake |
$13.00 |
| Spaghetti Pomodoro Grape tomatoes, basil, mozzarella, aged grana padano zanetti |
$14.00 |
| Mushroom Ravioli Wild mushrooms, thin ravioli, Cacio e Pepe style |
$16.00 |
| Spaghetti Bolognese Organic grass-fed ground beef, all-natural pork, wine & tomatoes cooked slow and long |
$17.00 |
| Chicken Pesto (Pasta Pesto) Grilled chicken, spinach, pesto, spaghetti |
$18.00 |
| Pasta Alla Vodka Ricotta-filled, spicy tomato cream, pancetta |
$19.00 |
| Chicken Rigatoni (Pasta Brio) Grilled chicken, mushrooms, roasted red pepper sauce |
$19.00 |
| Spaghetti Carbonara Crispy pancetta, onion, light cream sauce |
$17.00 |
| Lasagne Signature meat sauce, alfredo, ricotta, mozzarella |
$19.00 |
| Stuffed Chicken Parmigiana Sautéed chicken stuffed with fresh basil & Italian cheeses, pasta verde |
$21.00 |
| Pollo Caprese Grilled chicken, tomatoes, basil, mozzarella, spaghettini, pesto vinaigrette |
$18.00 |
| Chicken Limone Lemon, roasted vegetables, mashed potatoes |
$19.00 |
| Grilled Chicken Marsala “Under The Brick” Mushroom marsala sauce, roasted vegetables, mashed potatoes |
$18.00 |
| Chicken Milanese Crispy romano chicken, herb pasta, signature pomodoro |
$21.00 |
| Grilled Salmon Fresca Fresh salmon, asparagus, sweet potatoes, spinach, red peppers, pesto vinaigrette, feta, tomatoes, balsamic glaze |
$24.00 |
| Shrimp Capri Sautéed jumbo shrimp, wild arugula, roasted tomatoes, lemon sauce, extra virgin olive oil & white wine tossed in casarecce pasta |
$21.00 |
| Shrimp & Lobster Fettuccine Fresh fettuccine tossed in a light cream sauce |
$26.00 |
| Pan-Seared Salmon Limoncello glaze, fresh broccolini®, mashed potatoes |
$23.00 |
| Fish Of The Day Ask what fish our Chef has prepared. (630 – 760 cal) |
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| Gorgonzola Crusted Beef Medallions Mushroom marsala sauce, roasted vegetables, mashed potatoes |
$24.00 |
| Bistecca 12 oz certified Angus ribeye, fresh broccolini®, roasted fingerling potatoes |
$28.00 |
| New York Strip 14 oz aged, grilled asparagus, mashed potatoes |
$32.00 |
| Center-Cut Filet Mignon 7oz filet, fresh broccolini®, roasted fingerling potatoes |
$36.00 |
| Lamb Chops New Zealand double-cut, grilled asparagus, roasted fingerling potatoes |
$34.00 |
| Gluten Free | |
| Carpaccio Shaved tender beef*, field greens, capers, mustard aioli, Parmigiana Reggiano |
$12.00 |
| Tomato Caprese Vine-ripened tomatoes, fresh Mozzarella, tender basil, extra virgin olive oil, sea salt |
$9.00 |
| Insalata Della Casa Tender arugula, fresh greens, vine-ripened tomatoes, crispy Parmigiana with a light lemon vinaigrette or creamy Parmesan dressing. (145 / 180 cal) |
$6.00 |
| Wedge Salad Iceberg wedge, Gorgonzola, crispy bacon, tomatoes, creamy Parmesan dressing |
$7.00 |
| Chopped Salad Chopped greens, tomatoes, black olives, red onion, cucumber, Feta with red wine vinaigrette or creamy Parmesan dressing. (210 / 285 cal) |
$7.00 |
| Grilled Salmon Salad Fresh salmon*, field greens, tomatoes, grilled asparagus, Feta, balsamic glaze |
$17.00 |
| Grilled Steak Salad Sliced tender steak*, mixed lettuce, tomatoes, Gorgonzola, crimini mushrooms, spicy pecans, creamy horseradish, balsamic glaze |
$18.00 |
| Pasta Pesto Gluten-free pasta, grilled chicken and fresh spinach tossed in a light fresh pesto, topped with shaved Grana Padano Zanetti |
$18.00 |
| Pasta Brio Gluten-free pasta, grilled chicken, crimini mushrooms, roasted red pepper sauce |
$19.00 |
| Pasta Carbonara Gluten-free pasta, crispy pancetta, sweet onion tossed in light cream sauce |
$17.00 |
| Pan-Seared Salmon Fresh salmon*, sautéed spinach and roasted fingerling potatoes with fresh rosemary |
$23.00 |
| Fish Of The Day Ask what fish* our Chef has prepared. (780-820 cal) |
|
| Prime Center Cut Filet Prime 7 oz. filet* served with roasted fingerling potatoes with fresh rosemary and fresh green beans |
$36.00 |
| Pollo Caprese Tender grilled chicken with vine-ripened tomatoes, the freshest basil, fresh Mozzarella, gluten-free pasta pomodoro, pesto vinaigrette |
$18.00 |
| Bistecca Tender top choice 10 oz. certified Angus ribeye* served with pesto crushed potatoes and fresh green beans |
$26.00 |
| Lamb Chops Double-cut New Zealand lamb* chops, pesto crushed potatoes and grilled asparagus |
$34.00 |
| Grilled Chicken | $6.00 |
| Grilled Shrimp | $7.00 |
| Fresh Seasonal Fruit | $3.00 |
| Bar | |
| Spicy Shrimp & Eggplant Pan-seared wild-caught shrimp, crispy eggplant, black pepper cream sauce |
$6.00 |
| Margherita Flatbread Vine-ripened tomatoes, fresh Mozzarella and tender basil |
$5.00 |
| Crispy Smashed Potatoes Potatoes tossed with Parmigiana, served with lemon aioli |
$4.00 |
| Chicken Pesto Flatbread Tender chicken with fresh Mozzarella, Mascarpone, aged Parmigiana and drizzled with house-made pesto |
$5.00 |
| Tomato Caprese Vine-ripened tomatoes, fresh Mozzarella, tender basil, extra virgin oil, sea salt |
$5.00 |
| Calamari Crispy wild-caught calamari, pepperoncinis, fresh arrabiatta, lemon aioli |
$5.00 |
| Crispy Shrimp Crispy shrimp, spicy remoulade, green onions |
$6.00 |
| Beef Carpaccio Shaved tender beef*, field greens, capers, mustard aioli, Parmigiano Reggiano, Parmesan flatbread |
$5.00 |
| White Peach Sangria Chardonnay, Peach Schnapps, strawberries, cherries, citrus fruits, rocks |
$5.00 |
| Red Sangria Black raspberry liqueur, fresh lemon and lime, simple syrup, soda water, raspberries, orange |
$5.00 |
| French Gimlet Pineapple infused vodka, St. Germaine, lime juice, cucumber |
$6.00 |
| Tropical Cosmo Pineapple infused vodka, Malibu Coconut Rum, cranberry & lime juice, up |
$5.00 |
| Classic Martini Choice of SVEDKA Vodka or house gin your way, dirty or dry, olive or twist, up or rocks |
$5.00 |
| Manhattan Maker’s Mark Bourbon, sweet vermouth, bitters, rocks |
$6.00 |
| Moscow Mule Svedka Vodka, ginger beer, lime juice |
$6.00 |
| Wild Island Pineapple infused vodka, Moscato, lemon and pineapple juice |
$5.00 |
| Cucumber Basil Gimlet SVEDKA Vodka, or house gin, Angostura bitters, fresh lemon and lime, rocks |
$6.00 |
| Craft Beer Selections Ask bartender for current craft features |
$5.00 |
| Porta Palo (Sicily, IGT) Our own Mediterranean wine: Chardonnay | Sauvignon Blanc | Merlot | Cabernet Sauvignon |
$5.00 |
| Tavolo Matto (Veneto, Italy) Italian for “Crazy Table”: Rosso | Pinot Grigio | Chardonnay |
$5.00 |
| Flirtini SVEDKA Raspberry Vodka, orange liqueur, cranberry & pineapple juice, topped with Prosecco |
|
| Lemontini SVEDKA Citron Vodka, orange liqueur, sweet and sour |
|
| Razzbertini SVEDKA Raspberry Vodka, black raspberry liqueur, lime juice, simple syrup |
|
| Tropical Cosmo Pineapple infused vodka, Malibu Coconut Rum, cranberry & lime juice, up |
|
| Peach Bellini Martini SVEDKA Vodka, Peach Schnapps, peach puree |
|
| Lemon Basil Crush SVEDKA Citron Vodka, crushed basil, freshly squeezed lemon juice, simple syrup |
|
| Cosmopolitan SVEDKA Citron Vodka, orange liqueur, cranberry & lime juice |
|
| Classic Martini Choice of SVEDKA Vodka or house gin your way, dirty or dry, olive or twist, up or rocks |
|
| Manhattan Bourbon, sweet vermouth, up |
|
| Tavolo Matto Pinot Grigio Light-bodied, tropical fruit bouquet, ripe melon, pear flavors |
|
| Porta Palo Sauvignon Blanc Light-bodied, crisp finish, aromas of apples, citrus, tropical fruits |
|
| Porta Palo Chardonnay Medium-bodied, aromas of tropical fruits, apples, almonds |
|
| Sartori Pinot Noir Light-bodied, bouquet of black cherry, cloves, chocolate |
|
| Tavolo Matto Rosso Medium-bodied, Cabernet-Merlot blend, cherry & plum flavors, spicy bouquet |
|
| Porta Palo Merlot Medium-bodied, soft notes of plum & blueberry, black cherry bouquet |
|
| Porta Palo Cabernet Sauvignon Medium-bodied, aromas of berries & plums, notes of spice |
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| Desserts | |
| Lemon Sorbetto Fresh, lightly tart and sweet, a refreshing end to your meal |
$5.00 |
| Crema Catalana An Italian baked custard topped with caramelized sugar |
$6.00 |
| Fresh Berries & Zabaglione Fresh seasonal berries topped with house-made zabaglione flavored with Grand Marnier & Amaretto. Fresh Berries & Zabaglione contain alcohol |
$7.00 |
| Tiramisu Traditional espresso-soaked lady fingers, mascarpone and cocoa |
$7.00 |
| Lemon Ricotta Cheesecake A homemade Italian family recipe combining sweet ricotta, fresh lemon and vanilla. Drizzled with acacia honey |
$7.00 |
| Chocolate Cake Molten chocolate cake, vanilla gelato |
$8.00 |
| Affogato Dessert For Two A carafe of our adult Espresso Martini served with two glasses, two spoons and a generous scoop of vanilla gelato for each of you…heavenly! Affogato contain alcohol |
$12.00 |
| Double Chocolate Martini Absolut Vanilia, Godiva Chocolate Liqueur, Baileys Irish Cream, chocolate rim, up |
$9.00 |
| Espresso Martini Absolut Vodka, Tiramisu Liqueur, Averna Amaro, Italian espresso, up |
$10.00 |
| Caravella Limoncello Lemon flavored Italian liqueur, chilled |
$7.00 |
| Ca’Bianca Brachetto D’Acqui Sparkling Italian red with hints of crushed berries, lightly sweet and zesty |
$7.00 |
| Croft Fine Tawny Port Sweet, red berry fruit flavors with hints of hazelnuts and toasted almonds |
$7.00 |
| Grand Marnier Orange flavored cognac liqueur, neat |
$8.00 |
| Averna Amaro Italian herbal liqueur, neat |
$8.00 |
| Caffè Disaronno Amaretto Disaronno, Grand Marnier, Dark Crème de Cacao, coffee, whipped cream |
$6.00 |
| Caffè Italiano Frangelico, Dark Crème de Cacao, coffee, whipped cream |
$6.00 |
| Coffee | $3.00 |
| Latte | $4.00 |
| Espresso | $3.00 |
| Cappuccino | $4.00 |
| Hot Tea Assorted flavors |
$3.00 |
| Party Pans | |
| Spicy Shrimp & Eggplant | $32.00 |
| Tomato Caprese | $26.00 |
| Insalata Della Casa | $27.00 |
| Caesar Salad | $27.00 |
| Chopped Salad | $27.00 |
| Rigatoni Bolognese | $60.00 |
| Chicken Pesto (Pasta Pesto) | $65.00 |
| Chicken Rigatoni (Pasta Brio) | $65.00 |
| Pollo Caprese | $70.00 |
| Spaghetti Pomodoro | $70.00 |
| Shrimp Capri | $72.00 |
| Lasagne | $75.00 |
| Pan-Seared Salmon | $85.00 |
| Chicken Pesto Spaghetti (Pasta Pesto) | $50.00 |
| Chicken Rigatoni (Pasta Brio) | $50.00 |
| Chicken Milanese | $50.00 |
| Spaghetti Carbonara | $50.00 |
| Shrimp Capri | $50.00 |
| Rigatoni Bolognese | $50.00 |
| Spaghetti Pomodoro | $50.00 |
| Pasta Alla Vodka | $50.00 |
| Lasagne | $50.00 |
| Pollo Caprese | $50.00 |
| Grilled Chicken Marsala”Under The Brick” | $50.00 |
| Chicken Limone | $50.00 |
| Create Your Own Pasta Station Served in packages that serve 10. Includes sourdough bread, house-made flaxseed crackers, chafing racks, sternos, serving utensils, plates & flatware |
$12.00 |
| Tiramisu | $25.00 |
| Lemon Ricotta Cheesecake | $25.00 |
| Tiramisu + Cheesecake (260 / 445 cal) |
$25.00 |
| Tiramisu | $49.00 |
| Lemon Ricotta Cheesecake | $49.00 |
| Tiramisu + Cheesecake (600 / 890 cal) |
$49.00 |
| Kids Menu | |
| Insalata Bambino Tender cut romaine, tomatoes, croutons, parmigiana, choice of dressing |
$2.00 |
| Junior Caesar Salad Tender cut romaine, aged parmigiana, house-made Caesar dressing, brioche croutons |
$2.00 |
| Fresh Fruit | $2.00 |
| Veggie Of The Day | $2.00 |
| French Fries | $2.00 |
| Crushed Yukon Potatoes | $2.00 |
| Chicken Fingers Crispy chicken, fries, fresh fruit, ketchup |
$7.00 |
| Chicken Parmigiana Crispy chicken, tomato sauce, rigatoni, alfredo |
$8.00 |
| Grilled Chicken Tender grilled chicken, Yukon potatoes, veggie of the day |
$8.00 |
| Grilled Cheese Melted provolone on brioche, fresh fruit |
$6.00 |
| Pasta & Sauce Pasta: Choice of rigatoni, spaghetti, or gluten free pasta. Sauce: alfredo, marinara or butter |
$7.00 |
| Cheese Filled Pasta | $7.00 |
| Mac & Cheese Rigatoni pasta |
$7.00 |
| Lasagne Signature bolognese meat sauce, alfredo, ricotta, mozzarella |
$8.00 |
| Cheese Pizza Mozzarella, tomato sauce |
$7.00 |
| Frozen Strawberry Lemonade | $3.00 |
| Fruit Smoothie | $3.00 |
| Ice Cream Sundae | $3.00 |
| Ice Cream Float | $3.00 |
| Scrambled Eggs Scrambled eggs, Applewood bacon, fresh fruit |
$4.00 |
| French Toast Powdered sugar, fresh fruit, maple syrup |
$4.00 |
| Side Of Bacon | $2.00 |
| Lunch | |
| Shrimp And Eggplant Black pepper cream sauce |
$14.00 |
| Calamari Crispy calamari, pepperoncinis, arrabbiata, lemon aioli |
$9.00 |
| Tomato Caprese Vine-ripened tomatoes, fresh mozzarella, basil |
$9.00 |
| Carpaccio Shaved tender beef, field greens, capers, mustard aioli, parmigiana reggiano |
$12.00 |
| Sorrento Chicken Homemade soup with organic free-range chicken, tender vegetables, hint of lemon |
$6.00 |
| Lobster Bisque Maine lobster, light cream with a touch of Sherry |
$8.00 |
| Soup Of The Day | $6.00 |
| Pesto Chicken Club Tender chicken breast, Applewood bacon, crisp iceberg lettuce, vine-ripened tomatoes & avocado mayonnaise on toasted brioche; served with crispy fries (450 cal) |
$13.00 |
| Mediterranean Arugula, fresh greens, colorful thinly sliced vegetables, feta, fresh lemon vinaigrette |
$11.00 |
| Strawberry Balsamic Chicken Grilled chicken, mixed greens, strawberries, grapes, spicy pecans, gorgonzola, balsamic vinaigrette |
$14.00 |
| Grilled Salmon Fresh salmon, field greens, tomatoes, grilled asparagus, feta, crispy flatbread, balsamic glaze |
$17.00 |
| Grilled Steak Mixed lettuce, tomatoes, gorgonzola, mushrooms, spicy pecans, creamy horseradish, balsamic glaze |
$18.00 |
| Mezza Chicken Limone Lemon, roasted vegetables, mashed potatoes |
$14.00 |
| Mezza Grilled Chicken Marsala Mushroom marsala sauce, roasted vegetables, mashed potatoes |
$14.00 |
| Mezza Chicken Milanese Crispy romano chicken, herb pasta, signature pomodoro |
$16.00 |
| Grilled Salmon Fresca Fresh salmon, asparagus, sweet potatoes, spinach, red peppers, pesto vinaigrette, feta, tomatoes, balsamic glaze |
$24.00 |
| Shrimp & Lobster Fettuccine Fresh fettuccine tossed in a light cream sauce |
$26.00 |
| Pollo Caprese Grilled chicken, tomatoes, basil, mozzarella, spaghettini, pesto vinaigrette |
$18.00 |
| Gorgonzola Crusted Beef Medallions Mushroom marsala sauce, roasted vegetables, mashed potatoes |
$24.00 |
| Sorrento Chicken (160 cal) |
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| Lobster Bisque (500 cal) |
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| Soup Of The Day (70-350 cal) |
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| Insalata Della Casa (145 / 180 cal) |
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| Caesar Salad (310 cal) |
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| Chopped Salad (210 / 290 cal) |
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| Margherita Flatbread (370 cal) |
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| Chicken Pesto Flatbread (450 cal) |
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| Pesto Chicken Club (660 cal) |
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| Spaghetti Pesto (340 cal) |
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| Spaghetti Pomodoro (350 cal) |
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| Spaghetti Bolognese (320 cal) |
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| Lasagne (620 cal) |
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| Shrimp Capri (470 cal) |
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| Chicken Rigatoni (Pasta Brio) (500 cal) |
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| Chef Specials | |
| Ultra-Premium Italian Margarita Casamigos Reposado Tequila, Caravella Limoncello with fresh lime juice on the rocks |
$10.00 |
| Roasted Red Pepper Bruschetta Mozzarella, basil, balsamic glaze |
$9.00 |
| Shrimp Scampi Bruschetta Garlic, white wine, parsley, toasted ciabatta |
$13.00 |
| Chicken Limone Lemon, roasted vegetables, mashed potatoes |
$19.00 |
| Shrimp & Lobster Fettuccine Fresh fettuccine, light cream sauce |
$26.00 |
| NY Strip Steak 14oz aged, roasted vegetables, mashed potatoes |
$32.00 |
| Fresh Berries & Zabaglione House made with Grand Marnier & Amaretto |
$7.00 |
| Espresso Martini Absolut Vodka, Tiramisu Liqueur, Averna Amaro, Italian espresso, up |
$10.00 |
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Reviews
Rik Boer
A positive note: the presentation and taste of the Carpaccio was great. The steaks were also good, but the Spaghetti was cold. Most annoying was the service: most of the times we couldn’t spot our waitress, and she was very disengaged.
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Elena Milano
First time visitor. The food was really good. We had caesar salad, Lobster Bisque and Lasagna. The fresh sourdough bread and seasoned crackers, yum. Adonis was our server and he was awesome, friendly and accommodating.
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Julia Thomason
Great food and great service. It’s one of my favorite places to eat. The lobster bisque is wonderful! This time I also tried the shrimp bruschetta and it was delicious.
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Tammy Doerner
We went to celebrate. My sister wanted me to have a relaxing lunch ad a gift for Mother’s day. That did not happen here. We were told it would be a10 minute wait. We were the only ones waiting. A couple of ladies came in and the manager personally cleared a table and say then down within 2 minutes. We are still waiting to be seated. We asked for the manager (we didn’t know who she was when she took care of the other ladies). Imagine our surprise that it was her. When we asked her how and why she seated the other ladies before us she tried to blame her hostess. We reminded her she was the one to greet us. The only difference between the ladies seated and us was skin color.
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Gary Hosking
Good food and service. Has a good variety in menu, but lacks the home made fell of s local own small restaurant.
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Crystal Mahan
This is my favorite restaurant in the world. Everything is good. I go once a month and the Lobster Bisque and the Creme Brulee is AWESOME. I LOVE BRIOS!!
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Mark Frenzel
Good atmosphere. Good food. Great spot for a date. The lamb chops and brussel sprouts were good. Pork chops were also good.
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Tiffany Alexander
Met a friend for lovely lunch. The service was excellent, the lunch menu was reasonable priced and the lunch portions we’re perfect sized. They had several combo available the get soup, salad, or pasta. The food was great too. Overall nice experience, I’ll be having lunch here again.
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Clarence Harris
Good food ..
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Cherie Hirsch
Drove from out of state for lunch with an old friend. Food was delicious. Service was excellent. One person in our party wanted to order gluten free, and they had a special menu. The atmosphere is something I always notice and was very comfortable here. Overall good choice for our meetup.
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