Casino restaurant offering classic American steaks, seafood & cocktails in a clubby, red-hued space. Based on 164 reviews, the restaurant has received a rating of 3.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1021 Casino Center Dr, Tunica Resorts, MS 38664
Phone: (877) 346-4642
Hours
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–10 PM |
Menu
… View more
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dace Baker
Definitely a must for your casino trip! We were recommended to try this place by a family member who always makes a point to eat here when their family comes down to Tunica, and it’s easy to understand why!
… more
Junying Mao
The lamb rib is good portion and tasty. A little bit too much sauce though. The steak was too salty. It seems the steak was salted and then the sauce is again salted.
… more
M T
Our server Jason is always amazing and on point with our service! Our host George is top tier! Drinks are great. The braised short rib with fried onions over mashed potatoes was one of the best dishes I’ve ever eaten in a restaurant. The lamb chops are perfectly seasoned and so are the sides. My favorite place to eat when we visit.
… more
Leigh Ann Chism
Omg….. Food and service above and beyond! Absolutely amazing staff. We loved the shrimp cocktail and rib appetizer, salads were great, the steak was cooked to perfection, and the chocolate cake was exactly the way to top off the perfect meal! Definitely a must!
… more
duck norris
The atmosphere is like a place the good fellas would eat and the server was pretty decent.. my problem was the food.. the 18 oz steak is what I ordered, besides being 75 bucks, was terrible. When I say terrible, I mean right on the verge of absolutely pathetic. I ordered it medium and took two bites. All I tasted was straight char burnt taste. I would expect this from a little town cafe that doesn’t do steaks often but from a place that’s supposed to be a “steakhouse”.. give me a break. Another party had the tuna.. he ate half and said his was terrible. The bread they give out was dry and tough.. also for 75 dollars, you would think you’d be blessed to get a side.. nope. You have to buy sides, I got steak fries.. for another 12 dollars. I sent the steak back, I have only done this 2 times in my life..
… more
Tierre Rivera
Our family went for a birthday dinner and had a lovely time. Atmosphere was very relaxing and the staff was very friendly. Our waitress Amber was excellent and very kind. The food was presented beautifully and was very good. Steaks were very good. We really enjoyed our time there.
… more
Jennifer Williams
A score of 1 is too high for the service received on May 23,2023. We had to make a reservation, when we got there no one asked our name just set us there for 20 minutes with water placed order waitress came back said they had no steak or chicken. It was supposed to be a romantic evening but, a restaurant who set up reservations for us to get there and they had no food. One couple left it too them so long to bring out there fish sandwich and the fish looked like it was old . Don’t waste your time there. I never complain but this was terrible,
… more
Mickey Berry
We had a fantastic meal here last weekend! My friend got the bison ribeye with creamed spinach and a wedge salad. I had the prime rib, onion soup, and baked potato. Service was really good, and unhurried. So many times at a “resort” you have chain restaurants with no personal service. I would recommend this place any time.
… more
Richard Talaber
Do not go here. Ordered a wedge salad. Most restaurants would serve slices of fresh cooked bacon with this. Not here. There was a pile of ground up flavorless bacon on the plate like it came out of a hormel package. I went to order a glass of Caymus with my meal, normally $45 or so, they wanted $210…for a glass. Caymus Cabernet runs $85 per bottle BTW. This was one of their by the glass wines. I ordered the short rib. If you have ever had a decent braised short rib, you know it is about 4-6 inches of fall off the bone meat. There is no fat left as it has been reduced. This was a foot long fatty mess. It was a full beef rib. In short, the staff didn’t know what they were doing and the food was horrible. I know this is in a casino, but they can and should do much better.
… more
Regina Jones
Filet mignon $46.99 (Scale of 1-10) Definitely a 1 We cook better at home
… more
… View more