Shivalik Indian Cuisine Menu – Kapaʻa, HI

Type : Indian restaurant

Location : Kapaʻa, HI

Airy eatery serving curry, dal & tandoori classics (vegan upon request) plus a weekend lunch buffet. Based on 498 reviews, the restaurant has received a rating of 3.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Shivalik Indian Cuisine 96746

Address:
4-771 Kuhio Hwy, Kapaʻa, HI 96746

Phone:

Website:

Social Profile:

Hours

Saturday 12–2 PM, 4:30–9 PM
Sunday 12–2 PM, 4:30–9 PM
Monday

(Labor Day)
 12–2 PM, 4:30–9 PM

Hours might differ
Tuesday Closed
Wednesday 12–2 PM, 4:30–9 PM
Thursday 12–2 PM, 4:30–9 PM
Friday 12–2 PM, 4:30–9 PM

Menu

Appetizer
Vegetable Samosa
2 pieces. Crispy fried pastry shells with a savory filling of spiced potatoes and peas.		 $9.10
Vegetable Pakoda
Seasonal vegetables dipped in a gram flour batter
and fried to a golden crisp.		 $9.10
Samosa Chat
Samosa topped with garbanzo beans, onions, tomato, tamarind yogurt and mint chutney.		 $12.50
Aulu Tikki | Crispy Fried Potatoes
Crispy potatoes, tiki seasoned with Indian spices.		 $11.35
Shrimp Pakoda
Jumbo shrimp fried in a spiced chickpea batter.		 $15.95
Chili Chicken
Crispy fried boneless chunks of chicken tossed in a hot pepper sauce.		 $17.05
Soups
Tamatar Soup | Tomato Soup
A delicately spiced creamy tomato soup.		 $6.80
Mulligatawny | Lentil Soup
A fine lentil soup flavored with lemon and pepper.		 $6.80
Yakhni Soup | Chicken Soup
A traditional chicken and herb soup garnished with coriander.		 $6.80
Rice
Shrimp Biryani
Shrimp cooked in a flavorful basmati rice.		 $23.90
Lamb Biryani
Lamb cooked with fresh mint in an aromatic basmati rice.		 $23.90
Chicken Biryani
Chicken cooked with fresh mint in an aromatic basmati rice.		 $22.75
Vegetable Biryani
A melange of vegetables cooked with rice in a sealed pot.		 $21.65
Matar Pulao | Green Peace Rice
Basmati rice cooked with green peas and lightly flavored with saffron.		 $14.80
Spinach Rice $14.80
Lemon Rice
An aromatic basmati rice cooked with fresh lemons, tempered with roasted nuts and mustard seed.		 $12.50
Jeera Rice
Basmati rice seasoned and steamed with cumin.		 $4.55
Murgh | Chicken
Butter Chicken $21.65
Coconut Chicken Curry $21.65
Kadai Chicken
Cooked with fresh tomatoes, onions, bell peppers and ground spices.		 $21.65
Chicken Curry
Tender chicken cooked in a traditional curry of spices.		 $21.65
Chicken Korma
Chicken breast simmered in a rich spiced, cashew cream sauce.		 $21.65
Chicken Sag
Cooked in a delicate spinach gravy.		 $21.65
Chicken Makhni
Boneless chicken roasted in the tandoor and cooked in a rich, creamy tomato sauce.		 $21.65
Chicken Vindaloo
Chicken and potatoes sauteed with cumin, onion,
tomatoes and a touch of exotic spices.		 $21.65
Chicken Tikka Masala
Marinated boneless chicken sauteed in a creamy tomato sauce.		 $21.65
Sabzi | Vegetables
Coconut Vegetable Curry
Vegetarian specialty.		 $21.65
Vegetable Tikka Masala
Vegetarian specialty.		 $21.65
Vegetable Curry
Vegetarian specialty. Mixed vegetable curry.		 $21.65
Chana Sag | Garbanzo Bean & Spinach Curry
Vegetarian specialty. Simmered chick peas in a delicate spinach gravy.		 $21.65
Baingan Bhartha | Eggplant Curry
Vegetarian specialty. Eggplant roasted in the tandoor, mashed and blended in a rich mixture of herbs and spices.		 $21.65
Malai Kofta | Vegetable Dumplings
Vegetarian specialty. Vegetable dumplings simmered in a creamy almond and cashew sauce.		 $21.65
Navratran Korma | Vegetable Korma
Vegetarian specialty. Vegetables cooked in a creamy cashew sauce.		 $21.65
Bhindi Do Pyaza | Okra & Onion Curry
Vegetarian specialty. Spiced fresh okra tossed with onion and tomato.		 $21.65
Vegetable Jalfrezi
Vegetarian specialty. Mixed vegetables sauteed in a tangy sauce.		 $21.65
Alu Gobhi | Potato Cauliflower Curry
Vegetarian specialty. Cauliflower and potatoes sauteed in mild spices.		 $21.65
Gosht | Lamb
Lamb Curry
Tender lamb cooked in a traditional curry of spices.		 $22.75
Kadai Lamb
Cooked with fresh tomatoes, onions and bell
peppers in a spiced sauce.		 $22.75
Lamb Coconut Curry
Tender chunks of lamb delicately cooked in a
coconut and ginger gravy.		 $22.75
Lamb Saq
Cooked with spinach and pepper, garnished with ginger.		 $22.75
Lamb Korma
Lamb cooked in a rich spiced, cashew cream sauce.		 $22.75
Lamb Vindaloo
Lamb and potatoes sauteed with cumin, onion, tomatoes and a touch of exotic spices.		 $22.75
Rogan Josh
Cubes of lamb simmered with onions, tomatoes and spices in a sealed pot.		 $22.75
Lamb Tikka Masala
Marinated lamb sauteed in a creamy tomato sauce.		 $22.75
From The Ocean
Shrimp Korma
Cooked in a rich, cashew cream sauce.		 $25.05
Shrimp Tikka Masala
Grilled shrimp served in a creamy tomato sauce.		 $25.05
Coconut Shrimp Curry
Shrimp simmered in tomato curry, flavored with mustard, curry leaves and coconut.		 $25.05
Kerala Fish Curry $25.05
Fish Curry
Salmon marinated in spices and cooked in traditional style of tomato gravy.		 $25.05
Fish Tikka Masala
Mahi Mahi marinated in yogurt and spices then sauteed with masala.		 $25.05
From The Tandoor | Clay Oven
Fish Tikka
Barbecued pieces of marinated fish.		 $25.05
Tandoori Shrimp
Succulent prawns flavored with carom seeds and cooked in the tandoor.		 $25.05
Chicken Tikka
Tender boneless cubes of chicken seasoned in a rich blend of yogurt, lemon juice and spices, then roasted in the tandoor.		 $22.75
Tandoori Chicken
Chicken marinated in blended yogurt with garlic and herbs, roasted in the tandoor to perfection.		 $22.75
Dal | Lentils
Chana Masala | Garbanzo Beans Curry
Vegetarian specialty. Garbanzo beans in an onion sauce, finished with cumin and fenugreek.		 $21.65
Dal Tarka | Yellow Lentil
Vegetarian specialty. Yellow lentils sauteed with cumin, garlic, tomato and herbs.		 $21.65
Dal Makhani | Black Lentil
Vegetarian specialty. Whole black lentils in a thick sauce with onion, ginger, garlic.		 $21.65
Paneere | Indian Cheese
Paneer Tikka Masala
Vegetarian specialty.		 $21.65
Kadai Paneer
Vegetarian specialty. Homemade cheese tossed with tomatoes, onions and bell peppers.		 $21.65
Palak Paneer | Spinach & Cheese Curry
Vegetarian specialty. Delicately spiced spinach and Indian cheese.		 $21.65
Paneer Makhni
Vegetarian specialty. Indian cheese cooked in rich creamy tomato sauce.		 $21.65
Mattar Paneer | Green Peace & Cottage Cheese
Vegetarian specialty. Fresh homemade cheese cooked with green peas, tomatoes, garlic and ginger.		 $21.65
Breads
Naan
A soft, flat leavened bread baked in the tandoor.		 $4.00
Tandoori Roti | Whole Wheat Bread $4.30
Alu Paratha | Potato Bread
Unleavened whole wheat bread stuffed with mildly spiced potatoes.		 $6.60
Paratha
Unleavened whole wheat bread cooked in the tandoor.		 $5.45
Paneer Kulcha | Cheese Bread
Naan stuffed with spiced Indian Cottage cheese.		 $6.60
Onion Kulcha | Onion Bread
A light leavened bread stuffed with finely chopped onions.		 $6.60
Peshawari Naan | Nuts & Raisins Bread
Naan stuffed with finely ground nuts and raisins.		 $6.60
Garlic Naan
Naan studded with freshly chopped garlic and cilantro.		 $4.55
Sides
Raita | Yogurt
Finely diced cucumber blended in a chilled yogurt
garnished with roasted cumin seeds and cilantro.		 $6.30
Mango Chutney
Sweet mango relish.		 $5.15
Cucumber Salad $7.45
Onion Salad $6.30
Papaya Peanut Salad $13.65
Desserts
Kulfi | Indian Ice Cream
An Indian variety of gelato available in a variety of flavors.		 $7.45
Kheer | Rice Pudding
A favorite silky rice pudding served with an infusion of rose syrup, sprinkled with raisins and nuts.		 $7.45
Gulab Jamun | Milk Dumplings
Round milk dumplings fried and immersed in a sweet cardamom rose syrup.		 $7.45

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Reviews

Sylvia Ng
Great for vegetarians and super friendly staff! I generally don’t eat Indian food but it definitely exceeded my expectations and everything was so tasty, believe that says a lot! My partner absolutely loves it, so we decided to go out for dinner last night when they were having the buffet. He’s been going to this place for years and since they changed management he said you could tell the difference in the quality of the food, much more authentic. We also ran into some people we’ve known back in Boulder, Colorado so that added to the fun of the night!

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Omar Waqar
After a long week of eating solely fish and shrimp, my family grew tired of seafood. We were assured by the staff the meat is halal. The Chilli chicken, chicken tikka masala, chicken biryani and lamb curry were so appreciated after this long of a week. The garlic naan was amazing as well. The service was great and speedy. Would recommend.

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Ovidiu B
Nice indian restaurant in Hawaii, with tasty food and decent prices. Staff was nice and polite, but it took a while to be served. We have been there for a late dinner.

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Laura Lyon
YES YES YEA! The most sweetest owners. I ordered 2 of the same things with my husband but she offered for me to try other new things and if I didn’t like it than she would switch it out! She also didn’t charge me for the extra naan, the filled the waters up very often and the food was AMAZING!! Samosa was so good too! Naan was very very good.

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Mian Javaid, MD
Had Daal Makni and chicken Kharai with Jeera rice. They had good flavor. Portion is that two people can split curry with extra order of rice.

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Denton Johnson
I rather enjoyed my meal here. I have not eaten authentic Indian food before so I can’t speak to know accurate the preparation and taste was. I did however enjoy everything I ate from the buffet (Friday night).

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Vidhi Shah
One of the best food on the island and probably one of the tastiest paneer makhani and paneer tikka masala in USA. The owners are really friendly. Pooja was a smiling face. Praveen accommodated us last minute before our flight so thankful for that. Our last 5 meals were at this place because it is so delicious. Rana, you’re the sweetest host. Everyone here is very friendly. Must try the paneer curries here!!!

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Greg Meske
100% absolutely solid! Excellent Food!

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RUTWIK VASHI
It was a really great experience! Definitely recommend you come enjoy the food made with so much attention. All the curries and naan are very tasty!!

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Neha M
Skip, go to the McDonald’s drive-thru instead. The alu paratha and onion kulcha were burnt. The dal makhni, alu gobhi and saag chicken taste the same which is quite the feat.. while at the same time they are tasteless and blah. The dosa was soggy. The potatoes and chutneys had a burnt taste, which the lady at the counter attributed to black pepper !!! The food and place had a musty scent to it.

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