The Grill at Harryman House Menu – Reisterstown, MD

Type : New American restaurant

Location : Reisterstown, MD

The Grill at Harryman House is where good food and local history collide, all while keeping it current. The Grill offers casual Tavern dining, while the Valley Room, Cabin, Coachman’s Room or Wine room offer a variety of dining experiences. There is something for everyone and for every occasion at The Grill at Harryman House.

A mix of creative & casual New American dishes in an expanded 1791 cabin with porch seating. Based on 961 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Grill at Harryman House 21136

Address:
340 Main St, Reisterstown, MD 21136

Phone: (410) 833-8850

Website:

Social Profile:

Hours

Monday

(Labor Day)
3:30–9 PM

Holiday hours
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11 AM–9 PM

Menu

Dinner Menu
Tomato & Burrata
burrata cheese served with heirloom tomatoes, balsamic reduction, micro basil and grilled baguette
$15.00
Oysters On The Half Shell
six oysters on the half shell served on ice with cocktail sauce and/or mignonette sauce and fresh lemon
Bronzed Mahi Mahi Bites
bite-sized pieces of mahi mahi dusted with Cajun spices and seared served with a cilantro-lime dipping sauce
$12.00
Mini Beef Wellingtons
three petit filets topped with mushrooms duxelles and wrapped with puff pastry, baked and served with bordelaise sauce
$14.00
Grilled Artichokes
artichokes trimmed, marinated, then grilled served with a lemon-herb mayo
$14.00
Tuna Tartar
diced yellowfin tuna tossed with cucumber, avocado, and a grainy Dijon dressing finished with a soy drizzle and served with fried wontons
$17.00
Crab & Avocado Toast
grilled Italian bread, an avocado half, lump and jumbo lump crab salad, pesto aioli, and garnishes of pesto and tomato coulis
$16.00
Maryland Crab Dip
lump crabmeat, cream cheese, Old Bay, grilled pita bread
$14.00
Cauliflower Popcorn
cauliflower florets fried in rice flour and served with honey-sriracha dipping sauce
$11.00
Chicken Wings
fresh jumbo chicken wings, Asian BBQ sauce, bleu cheese dipping sauce
$14.00
Angry Mussels
mussels steamed with white wine, onions, bacon lardons, chili peppers, chili crisp butter with grilled baguette
$14.00
Crab & Corn Chowder
add Crab Tater Tot….$2.00
$12.00
Coconut Noodle Soup $12.00
House Caesar Salad
a blend of romaine lettuce,torn bread croutons, caesar dressing, and shaved parmesan cheese
$11.00
Strawberry & Brie Salad
petite greens tossed with a champagne vinaigrette, spicy walnuts, brie cheese, and fresh strawberries
$14.00
California Cobb Salad
petite greens, avocado, tomato, bacon lardons, pepper-jack cheese, hard-boiled egg, chipotle ranch dressing
$13.00
Beet & Arugula Salad
citrus braised beets served chilled with arugula, chevre cheese, and puffed quinoa, lemon-dill vinaigrette
$12.00
Salad Add-Ons
add grilled chicken breast 9.00 / jumbo grilled shrimp 4.00 each / bistro filet 14.50 / salmon fillet 14.50
Entree Salads
make any salad an entree
$3.00
The Grill Burger
brisket-chuck blended ground beef, onion jam, applewood smoked bacon, and swiss cheese, lettuce, tomato, brioche roll, fries
$17.00
Grilled Salmon “B.L.T”
grilled Italian bread, Duke’s mayonnaise, lettuce, tomato, bacon, and grilled broccolini
$21.00
Lobster Nachos
white corn tortilla chips topped with lobster, a queso-thermidor sauce topped with a corn, avocado, cotija cheese salsa and minced chives
$21.00
Vietnamese Beef Tip Frites
beef tips sautéed with a soy-sesame-oyster sauce served over fries with chopped tomatoes, cucumbers, avocado, cilantro and lime juice, furikake
$21.00
Mahi Mahi Imperial
grilled fillet of mahi mahi topped with crab imperial and finished with a charred tomato-scallion vinaigrette served with crab tater tots
$29.00
Crab Mac ‘N’ Cheese
penne pasta tossed with a creamy cheese sauce and jumbo lump crabmeat topped with Old Bay bread crumbs and grated gran padano cheese
$20.00
Creamy Tuscan Pork Pasta
penne pasta tossed with Italian sausage, spinach, fire-roasted tomatoes, garlic, and cream finished with grana padano cheese
$18.00
Modern Margherita
simmered San Marzano tomatoes, mozzarella cheese, fresh basil oil
$15.00
Shrimp Scampi
1/2 pound of shrimp, diced tomatoes, garlic butter, scallions, mozzarella and parmesan cheese
$16.00
Chipotle Chicken Pizza
chipotle-pesto BBQ sauce, pulled chicken, bacon, pepper jack cheese, black bean and corn salsa, avocado, cilantro lime crema
$16.00
Hot Honey, Fig & Salami Pizza
fig jam, mozzarella cheese, salami, Mike’s Hot Honey and arugula tossed in EVOO
$16.00
White Broccoli Pizza
garlic ricotta, broccoli florets, red pepper flakes, and mozzarella cheese
$15.00
Blackened Tuna
tuna steak seared in a Cajun spice blend, served over a maque choux (Cajun corn succotash) finished with crayfish compound butter
$26.00
Honey-Ginger Teriyaki Salmon
salmon fillet roasted and served with salmon fried rice, honey-ginger teriyaki glaze
$25.00
Lobster Ravioli
raviolis filled with lobster and ricotta cheese in a creamy lobster sauce with fresh Maine lobster meat, chives, and grated grana padano cheese
$27.00
Chicken Fricassee
a chicken breast supreme roasted and served with a creamy chicken sauce with chanterelle mushrooms and Carolina gold rice
$24.00
Bistro Filet
a 6-ounce bistro filet grilled and served with a parmesan-horseradish sauce and sidewinder fries
$25.00
Filet Mignon
a 6-ounce filet mignon grilled and served with bordelaise sauce and crispy JW potatoes
$38.00
Tuscan Pork Loin Chop
Heritage Farms Cheshire pork loin chop grilled with fresh herbs, garlic, and olive oil served with a creamy pork pasta
$26.00
Summer Bouillabaisse
Icy Blue PEI mussels, jumbo shrimp, and fish fillets sautéed with a tomato, fresh herb and fennel broth served with grilled bread
$25.00
Spaghetti Squash Marinara
spaghetti squash and zucchini noodles tossed with marinara sauce, peas, broccoli, and spinach finished with grana padano cheese
$21.00
Ciabatta Roll Basket With Butter
Salmon-Fried Rice
JW Crispy Potatoes
Onion Rings
Grilled Broccoli
Sautéed Spinach
Goat Cheese Polenta
Hand-Cut Fries
Stir-Fried Veggies
Crab Tater Tots
Sidewinder Fries
Lunch Menu
Oysters On The Half Shell
six oysters on the half shell served on ice with cocktail sauce and/or mignonette sauce and fresh lemon
Bronzed Mahi Mahi Bites
bite-sized pieces of mahi maki dusted with Cajun spices and seared served with a cilantro-lime dipping sauce
$12.00
Chicken Wings
fresh jumbo chicken wings, Asian BBQ sauce, bleu cheese dipping sauce
$14.00
Tomato & Burrata
burrata cheese served with heirloom tomatoes with balsamic reduction, micro basil and grilled baguette
$15.00
Grilled Artichokes
artichokes trimmed, marinated, then grilled served with a lemon-herb mayo
$14.00
Maryland Crab Dip
lump crabmeat, cream cheese, Old Bay and Monterey jack cheese served with dice scallions and grilled pita bread
$14.00
Cauliflower Popcorn
cauliflower florets fried in rice flour and served with honey-sriracha dipping sauce
$11.00
Crab & Avocado Toast
grilled Italian bread, an avocado half, lump and jumbo lump crab salad, pesto aioli, and garnishes of pesto and tomato coulis
$16.00
Corn & Crab Chowder $12.00
Coconut Zoodle Soup $12.00
House Caesar Salad
hearts of romaine lettuce, torn bread croutons, shaved parmesan cheese, caesar dressing
$11.00
Strawberry & Brie
petite greens tossed with a champagne vinaigrette, spicy walnuts, brie cheese, and fresh strawberries
$14.00
California Cobb Salad
petite greens, avocado, tomato, bacon, pepper-jack cheese, hard-boiled egg, chipotle ranch dressing
$13.00
Beet & Arugula Salad
citrus braised beets, served chilled with arugula, chevre goat cheese crumbles, and puffed quinoa, lemon-dill vinaigrette,
$12.00
Tuna Tartar
diced yellowfin tuna tossed with cucumber, avocado, and a grainy Dijon dressing finished with a soy drizzle and served with fried wontons
$17.00
Grilled Chicken Breasts $9.00
Jumbo Grilled Shrimp $4.00
Bistro Filet $14.50
Salmon Filet $14.50
Jr. Turkey Club Sandwich
roasted turkey, bacon, cheddar cheese, lettuce, tomato and mayonnaise on toasted sour dough bread with house potato salad
$16.00
Pastrami Rachel
sliced pastrami topped with melted swiss cheese and house cole slaw, thousand island dressing on toasted rye-pumpernickel bread with a side of potato salad
$16.00
Smoked Salmon Club Sandwich
sliced smoked salmon, avocado, arugula, tomato, and caper mayo on toasted whole grain bread served with potato salad
$18.00
Shrimp Salad Sandwich
with Old Bay, celery, mayo, and Dijon on a brioche roll, with lettuce, tomato, and potato salad
$17.00
Chicken Salad Sandwich
pulled chicken, chopped celery, lemon juice, Duke’s mayonnaise, shaved Vidalia onion, celery seed, salt & pepper with lettuce and tomato on a rosemary focaccia roll with potato salad
$15.00
Eastern Shore Crab Roll
lump and jumbo lump crab salad with diced tomato and arugula in a butter-griddled New England roll served with sidewinder fries
$20.00
Honey Teriyaki Salmon Salmon
salmon roasted and served with salmon fried rice, honey-ginger teriyaki glaze drizzle
$25.00
Bistro Filet
a 6-ounce bistro filet grilled and served with a parmesan-horseradish sauce and sidewinder fries
$25.00
Lobster Ravioli
raviolis filled with lobster and ricotta cheese in a creamy lobster sauce with fresh Maine lobster meat, chives, and grated grana padano cheese
$24.00
Angry Mussels & Frites
mussels steamed with white wine, onions, bacon lardons, chili peppers, chili crisp butter with grilled baguette served with fries
$18.00
The Grill Burger
brisket-chuck blended ground beef, onion jam, aplewood smoked bacon, and swiss cheese, lettuce, tomato, brioche roll, fries
$17.00
Grilled Salmon ‘B.L.T.’
grilled farmer’s white bread, bacon, lettuce, tomato, and mayonnaise served with grilled broccoli
$21.00
French Toast Turkey Sandwich
sliced turkey breast, candied bacon and cranberry sauce layered between two slices of french toast served with fries
$18.00
Grilled Mahi Mahi
mahi mahi fillet grilled and finished with a charred tomato and scale vinaigrette served with grilled broccoli
$19.00
Asian Fish Tacos
tempura fried mahi mahi with Asian slaw, sliced avocado, sriracha aioli, and sesame seeds stuffed in flour tortillas served with fries
$19.00
Modern Margherita
simmered San Marzano tomatoes, mozzarella cheese, micro basil, basil oil
$15.00
Shrimp Scampi
a 1/2 pound of shrimp, garlic butter, tomatoes, scallions, mozzarella and parmesan cheese
$16.00
Chipotle Chicken
chipotle-pesto BBQ sauce, pulled chicken, bacon, pepper jack cheese, black bean and corn salsa, avocado, cilantro lime crema
$16.00
Hot Honey, Fig & Salami Pizza
fig jam, mozzarella cheese, salami, Mike’s Hot Honey and arugula tossed in EVOO
$16.00
White Broccoli Pizza
garlic ricotta, broccoli florets, red pepper flakes, and mozzarella cheese
$15.00
Pick Two
A Soup / A Salad / A 1/2 Sandwich
$16.50
Pick Three
A Soup / A Salad / A 1/2 Sandwich
$20.00
Ciabatta Roll Basket With Butter
Onion Rings
Salmon-Fried Rice
Hand-Cut Fries
Sautéed Spinach
Sidewinder Fries
Potato Salad
Cole Slaw
Grilled Broccoli
Brunch Menu
Maryland Bloody Mary
housemade mix, Old Bay Seasonned Vodka, Old Bay rim, celery stick, lemon
$9.25
Peach Bellini
prosecco, peach nectar
$7.25
Michelangelo Mimosa
cava brut and mango juice
$8.25
Tradition’s Schooner
Poema Cava Brut Rose, passion fruit juice, Deep Eddy Orange vodka, and Cointreau served in a flute with a sugar in the raw rim
$10.00
Blood Orange Screwdriver
blood orange juice, Effen blood orange vodka
$9.25
Champagne Mojito Cocktail
white rum, mint syrup, and cava sparkling wine, mint leaf garnish
$8.25
The Man-Mosa Cocktail
Blue Moon hefeweizen, Van Gogh Orange Vodka, fresh orange juice and an orange slice
$9.25
Hot Chocolate $3.25
Orinoco Velvet Hammer Coffee $3.50
Harney & Sons Tea $3.50
Grapefruit & Ginger Spritzer
fresh squeezed pink grapefruit juice and ginger beer on ice with cranberries and mint garnish
$8.25
No ‘A.B.V’ French 75
Sweet-Bay peppercorn shrub, fresh lemon juice, and 3 dashes of orange bitters shaken with ice, topped with club soda and Fever Tree tonic and strained into a martini glass, lemon twist garnish
$9.25
DRY PEAR PALOMA MOCKTAIL
Spiritless Jalisco 55 Agave, Prickly Pear Syrup, Pink Grapefruit juice and lime juice served in a salt rimmed glass with a grapefruit wedge
$10.00
TROPIC LIKE IT’S RED
DHOS Orange Alcohol Free Liqueur, Free No ABV Red Wine, Orange Juice, Mango Puree and soda water with a dash of Turmeric and garnished with an orange slice
$10.00
Smoked Salmon Bagel
toasted everything bagel with cream cheese, Chesapeake smokehouse smoked salmon, capers, sliced red onion, and tomato
$17.00
Cinnamon Roll
sour dough and cinnamon-brown sugar swirled roll individually baked with a chopped pecan and brown sugar rum sauce and topped with a cream cheese glaze
$9.00
Beignets
we’re not Cafe du Monde but our beignets are delicious topped with confectioners sugar and served with strawberry jam
$11.00
Fresh Fruit Salad
a blend of seasonal fruits and berries
$10.00
Chicken Wings
fresh jumbo chicken wings, Asian BBQ sauce, bleu cheese dipping sauce
$14.00
Cauliflower Popcorn
cauliflower florets fried in rice flour and served with a honey-sriracha dipping sauce
$11.00
Oysters On Half Shell
six oysters on the half shell served on ice with cocktail sauce and/or mignonette sauce and fresh lemon
Fancy Toast
TWO SLICES OF TOASTED ITALIAN BREAD TOPPED WITH ONE OF THE FOLLOWING: • SLICED STRAWBERRIES, MASCARPONE CHESE,BLACK PEPPER, $8• CINNAMON TOAST ITALIAN TOAST BUTTERED TOPPED WITH CINNAMON SUGAR, CINNAMON STREUSEL AND GOLDEN RAISINS $8 • CRUSHED AVOCADO SPREAD AND TOPPED WITH CHOPPED CHERRY TOMATOES AND FRESHLY GROUND BLACK PEPPER AND SEA SALT $8. CRAB & AVOCADO TOAST GRILLED ITALIAN BREAD AN AVOCADO HALF LUMP AND JUMBO LUMP CRAB SALAD PESTO AIOLI AND GARNISHED WITH PESTO AND TOMATO COULIS $16
Strawberry & Brie
petite greens tossed with a champagne vinaigrette, spicy walnuts, brie cheese, and fresh strawberries
$14.00
House Caesar Salad
hearts of romaine lettuce, torn bread croutons, caesar dressing, and shaved parmesan cheese
$11.00
Beet & Arugula Salad
citrus braised beets served chilled with arugula, chèvre cheese, and puffed quinoa, lemon-dill vinaigrette
$12.00
California Cobb Salad
petite greens, avocado, tomato, bacon, pepper-jack cheese, hard-boiled egg, chipotle ranch dressing
$13.00
Tuna Tartar
diced yellowfin tuna tossed with cucumber, avocado, and a grainy Dijon dressing finished with a soy drizzle and served with fried wontons
$17.00
Corn & Crab Chowder $12.00
Coconut Noodle Soup $11.00
Grilled Chicken $9.00
Grilled Shrimp $4.00
Salmon Filet $14.50
Bistro Filet $14.50
Quiche Of The Day
served warm with your choice of salad or fresh fruit
Breakfast Enchiladas
two flour tortillas filled with scrambled eggs, black bean salsa, and Monterey jack cheese baked and finished with more Monterey jack cheese, green chili sauce, and cilantro-lime cream served with brunch potatoes
$15.00
Steak And Eggs
7 ounce teres major steak, red wine demi-glaze, fried free range natural egg, brunch potatoes, and toast
$23.00
Eggs Benedict
english muffin, canadian bacon, poached eggs, hollandaise sauce, brunch potatoes
$14.00
Crisfield Eggs Benedict
corn bread, canadian bacon, crab imperial, poached eggs, Old Bay hollandaise sauce, brunch potatoes
$18.00
Norwegian Salmon Benedict
English muffins, Chesapeake smokehouse smoked Norwegian salmon, poached eggs, and hollandaise sauce, fresh dill garnish, brunch potatoes
$17.00
Pastrami Hash
almost corned beef hash with diced pastrami, diced potatoes, and onions pan-fried and topped with two fried eggs and served with toast
$16.50
Crab Hash
jumbo lump crabmeat, diced potatoes, onions, green peppers, and Old Bay seasonings pan-fried and topped with two fried eggs and served with toast
$19.00
Grilled Salmon “B.L.T.”
grilled Italian bread, Duke’s mayonnaise, lettuce, tomato, bacon served with grilled broccolini
$21.00
The Grill Burger
brisket-chuck blended ground beef, onion jam, applewood smoked bacon, and swiss cheese lettuce, tomato, brioche roll, fries
$17.00
Lobster Ravioli
raviolis filled with lobster and ricotta cheese in a creamy lobster sauce with fresh Maine lobster meat, chives, and grated grana padano cheese
$24.00
Chicken & Waffles
Belgian-style waffles topped with country fried chicken bites served with house pickles and Mike’s Hot Honey drizzle
$19.00
Bistro Filet
a 6-ounce bistro filet grilled and served with a parmesan-horseradish sauce and sidewinder fries
$25.00
Toast
English Muffin
Fresh Fruit
Bacon
Maple Sausage
Hector’s Canadian Bacon
Hand-Cut Fries
Brunch Potatoes
Bagel With Cream Cheese
Sidewinder Fries
Weekly Specials
Mussel Madness
One pound of pan-steamed mussels with your choice of 1 of 5 sauces served with garlic baguette
$11.00
Burger & Beer Night
Reisterstown’s best burgers & draught beer
$20.00
Steak Night & Wine Night
6 oz. Bistro Filet (choose from 4 different preparations) with a side. Deep discounts on our wines by the bottle selection
$20.00
Crabby Thursday & Bourbon Night
1/3 off Most Bourbons plus Delicious Crab Specials
Happy Hour
Wings
Asian BBQ, Bourbon BBQ, Old Bay, Buffalo Sauce, or Habanero with bleu cheese dressing
$1.40
Pigs In A Blanket
Burke’s gourmet hot dogs wrapped in puff pastry and baked served with a spicy dijon mustard sauce
$7.25
Buffalo Chicken Loaded Chicken Nachos
white corn tortillas topped with Buffalo chicken, chopped bacon, melted Monterey Jack cheeses, sour cream, and diced scallions
$8.00
Cauliflower Popcorn
cauliflower florets fried in rice flour and served with a honey-sriracha dipping sauce
$8.00
Crab Tater Tots
housemate tater tots studded with jumbo lump crab meat served with sriracha ketchup
$10.00
$8 Pita Pizzas
try one of our delicious brick oven pizzas on 8-inch pita bread

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: say2eat.comopentable.com

Reviews

Zito MD
We were a party of four and were greeted warmly and taken to a table in the Bar area. After a few minutes the waiter arrived to get our drink order. (Our bill came out to $85 before tip.)

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Lamont Scott
Where has this place been. Directed here by a friend that has visited before, I truly enjoyed my visit. This place is amazing. The feel of country dining with delicious food and awesome service. They are tucked along a main road, so it may be easy to miss it when looking for it. But, since everyone has GPS, you should find it. Parking is tough. If they are busy, there may not be much of it to go around. Being seated was good, but the acoustic in the area we were seated in was not. We literally heard the next tables conversation as if the were talking to us. The view of the main road was cool. The menu is kind of limited, so don’t expect a large selection choice. The food didn’t come out as quick as we would like, but that is in just about every restaurant these days. The selections were still worth it. The Chicken and Waffles is a good breakfast/brunch choice. There is also a kids menu. They serve cocktails and mocktails with the meals. I recommend if you are in the Reisterstown, MD area near Main st., Stop in and enjoy.

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Ed R
First time in this restaurant. Good food and friendly service, some items can be pricey, portions can be smaller than expected. Overall its a good experience

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John Seniura
Service and atmosphere are top of the line. First time I’ve had blackened tuna. I probably never would have ordered it if I had known it was raw in the middle, but the presentation was so good that I ate it anyway. It tasted excellent. I also had their chocolate chip cookies with ice cream for dessert, and it was deliciously sinful.

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Joe Biggs
We had a great experience here. The food and service was excellent. We had the mini Beef Wellingtons which were amazing. We also had the fig, honey and salami pizza which was also fantastic. There’s a brick oven inside they cook the pizzas in. Service was terrific and the restaurant had a great atmosphere. We went around 5:00pm on a Friday and there were plenty of open tables. Will be back again!!

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Scott Bocek
My wife ordered jambalaya and Caesar salad for a dinner party last Friday. We have ordered the same thing from here 3 other times. What we received was not jambalaya. When 30 people don’t eat the main course, and question where this was from and tell you how bad it is something is wrong. When I called to tell them about our experience I was told the owner would call me back but of course he didn’t and the manager called back to offer me a $100 gift card. After spending over $400 on food that no one ate, I feel as though the owner should man up and address the problem. I have been in the foodservice business for 30 years, I have never written a bad review. Unfortunately from the food to the way this was handled I had to express my disappointment.

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Sky Bee
Always a pleasure! My guest and I have been lucky enough to get Randy again. He’s very attentive, and takes him time to assure you are completely satisfied. He also gives great recommendations on Drinks and Desserts. Vanessa was working Wednesday night and was an absolute pleasure ,smiling faces and great service will always earn a 5 star review.

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Worldly Wander
Get the cauliflower bites! So good. We got the salad and pizza to split at a weird time, 3:30pm on a Wednesday, and enjoyed the in between menu. 5 stars ⭐️ would recommend

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Robert Cardoni
Excellent food in an unassuming spot .. don’t miss the steak night specials on Wednesdays – $20 for a 6ish steak and a side.

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Maeve Jopson
A nice space for quiet dinner with a livelier bar area across the hall. Food was great, particularly the scallop dish. The service was a little off (rushing dishes off the table while others will still eating, etc) but the food was solid enough and came quickly so it wasn’t too noticable

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