Ambrosia Ristorante BYOB Menu – Philadelphia, PA

Type : Italian restaurant

Location : Philadelphia, PA

Ambrosia restaurant is located on the corner of 24th St and Locust St. It is a casual italian restaurant providing delicious food and a welcoming atmosphere. We are focused on homemade pastas and classic italian dishes made with the freshest and seasonal ingredients. Our restaurant is B.Y.O.B. (Bring your own beverage).

Casual option providing homemade pasta & classic Italian dishes in a convivial atmosphere. Based on 491 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ambrosia Ristorante BYOB 19103

Address:
231 S 24th St, Philadelphia, PA 19103

Phone: (215) 703-2010

Website:

Social Profile:

Hours

Wednesday 11:30 AM–2 PM, 5–9:30 PM
Thursday 11:30 AM–2 PM, 5–9:30 PM
Friday 11:30 AM–2 PM, 5–9:30 PM
Saturday 11:30 AM–2 PM, 5–9:30 PM
Sunday 11:30 AM–2 PM, 5–9 PM
Monday 11:30 AM–2 PM, 5–9:30 PM
Tuesday 11:30 AM–2 PM, 5–9:30 PM

Menu

BRUNCH MENU
1/2 DOZEN EAST COAST OYSTERS $18.00
ARUGULA
shaved parmigiano, lemon, olive oil
$12.00
HERB-CAESAR SALAD
gem lettuce, endive, parmigiano, lemon zest
$16.00
BURRATA
eggplant caponata, sourdough bread
$16.00
QUINOA SALAD
cucumber, chickpeas, olives, feta, scallion
$14.00
CRISPY BRUSSEL SPROUTS
labneh, pomegranate seeds, date syrup
$14.00
CALAMARI
capers, olives, beans, calabrian chili, tomato
$16.00
MUSSELS
shallots, saffron broth, chopped parsley
$16.00
GRILLED OCTOPUS
fingerling potatoes, chorizo, salsa verde
$18.00
GRILLED ARTICHOKES
warm ricotta, basil pesto, served on sourdough bread
$14.00
SQUID INK SPAGHETTINI
calamari, crabmeat, tomato, calabrian chili
$24.00
RAVIOLI
filled with butternut squash, brown butter sage, pumpkin seeds
$19.00
TORTELLONI
filled with mushrooms, mascarpone, walnut truffle cream sauce
$20.00
MAFALDINE
Kale pesto, burrata
$20.00
GNOCCHI
baked potato gnocchi, tomato, ricotta salata
$18.00
CRISPY GNOCCHI
mushrooms, pancetta, brown butter, whipped goat cheese
$20.00
CACIO E PEPE
bucatini, pecorino and black pepper
$19.00
RISOTTO
mushrooms, truffle oil, parmigiano
$19.00
BURGER
fried egg, wholegrain mustard, home fries
$18.00
CHICKEN MILANESE
marinated mushrooms, shaved parmigiano, arugula, saba vinegar
$19.00
VEAL MEDALLIONS
prosciutto, fontina, broccoli rabe
$22.00
BAKED EGGS
tomatoes, bell peppers, ragu, grilled focaccia
$16.00
SHORT RIB BENEDICT
poached eggs, english muffin, saffron aioli
$20.00
EGGS OMELET
mushroom, fontina cheese
$16.00
AVOCADO TOAST
poached eggs, arugula
$16.00
FRENCH TOAST
berry compote, maple syrup
$16.00
Shishito Peppers $10.00
Fingerling Potatoes $10.00
Brocoli Rabe $10.00
LUNCH MENU
1/2 DOZEN EAST COAST OYSTERS $18.00
ARUGULA
shaved parmigiano, lemon, olive oil
$12.00
HERB-CAESAR SALAD
gem lettuce, endive, parmigiano, lemon zest
$16.00
BURRATA
eggplant caponata, sourdough bread
$16.00
QUINOA SALAD
cucumber, chickpeas, olives, feta, scallion
$14.00
CRISPY BRUSSEL SPROUTS
labneh, pomegranate seeds, date syrup
$14.00
GRILLED OCTOPUS
fingerling potatoes, chorizo, salsa verde
$18.00
CALAMARI
capers, olives, beans, calabrian chili, tomato
$16.00
MUSSELS
shallots, saffron broth, chopped parsley
$17.00
GRILLED ARTICHOKES
warm ricotta, basil pesto, served on sourdough bread
$14.00
SQUID INK SPAGHETTINI
calamari, crabmeat, tomato, calabrian chili
$24.00
RAVIOLI
filled with butternut squash, brown butter sage, pumpkin seeds
$19.00
MAFALDINE
Kale pesto, burrata
$20.00
GNOCCHI
baked potato gnocchi, tomato, ricotta salata
$18.00
CRISPY GNOCCHI
mushrooms, pancetta, brown butter, whipped goat cheese
$20.00
TORTELLONI
filled with mushrooms, mascarpone, walnut truffle cream sauce
$20.00
CACIO E PEPE
bucatini, pecorino and black pepper
$19.00
RISOTTO
mushrooms, truffle oil, parmigiano
$19.00
CRISPY SKIN SALMON
arugula, lemon olive oil
$22.00
CHICKEN MILANESE
marinated mushrooms, shaved parmigiano, arugula, saba vinegar
$19.00
VEAL MEDALLIONS
prosciutto, fontina, broccoli rabe
$22.00
Broccoli Rabe $10.00
Shishito Peppers $10.00
Fingerling Potatoes $10.00
DINNER MENU
SALMON BELLY
cucumber, radish, lemon, olive oil
$14.00
1/2 DOZEN EAST COAST OYSTERS $18.00
BEEF CARPACCIO
capers, shaved parmigiano
$16.00
ARUGULA
shaved parmigiano, lemon, olive oil
$12.00
HERB-CAESAR SALAD
gem lettuce, endive, parmigiano, lemon zest
$16.00
ROASTED BEETS
whipped goat cheese, pistachio, orange vinaigrette
$14.00
CRISPY BRUSSEL SPROUTS
labneh, pomegranate seeds, date syrup
$14.00
GRILLED OCTOPUS
fingerling potatoes, chorizo, salsa verde
$18.00
CALAMARI
capers, olives, beans, calabrian chili, tomato
$16.00
MUSSELS
shallots, saffron broth, chopped parsley
$17.00
BURRATA
eggplant caponata, sourdough bread
$16.00
GRILLED ARTICHOKES
warm ricotta, basil pesto, served on sourdough bread
$14.00
PAPARDELLE
short rib ragu, shaved parmigiano
$25.00
SQUID INK SPAGHETTINI
Calamari, crabmeat, calabrian chili, tomato
$28.00
TORTELLONI
filled with mushrooms, mascarpone, walnut truffle cream sauce
$24.00
RAVIOLI
filled with butternut squash, brown butter sage, pumpkin seeds
$24.00
GNOCCHI
baked potato gnocchi, tomato, ricotta salata
$20.00
CRISPY GNOCCHI
mushrooms, pancetta, brown butter, whipped goat cheese
$24.00
CACIO E PEPE
bucatini, pecorino and black pepper
$22.00
MAFALDINE
Kale pesto, burrata
$24.00
RISOTTO
mushrooms, truffle oil, parmigiano
$24.00
AIRLINE CHICKEN
pan-roasted, soft polenta, salsa verde
$25.00
CHICKEN MILANESE
marinated mushrooms, shaved parmigiano, arugula, saba vinegar
$23.00
MOULARD DUCK
pan-roasted, carrot puree, apricots, roasted beets
$29.00
VEAL MEDALLIONS
prosciutto, fontina, broccoli rabe
$27.00
SHORT RIB
soft polenta, horseradish gremolata
$29.00
SALMON
crispy skin, seasonal vegetables, wholegrain mustard sauce
$28.00
BRANZINO
crispy skin, braised fennel, tomato, capers, olives
$32.00
Broccoli Rabe $10.00
Shishito Peppers $10.00
Fingerling Potatoes $10.00
Soft Polenta $10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Epicurean Swerve
Pretty good, I’d say. I ordered the ravioli and an Italian beer. The beer was great and the ravioli quite flavorful, though it seemed just a touch pricey for the portion. It also came out very slightly on the crisp side, though it certainly didn’t suffer for that.

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Sonja Broze
There were ups and downs with this place but it is obviously a local favorite, many repeat customers and those that were first timers announced it and were excited to try the place. Food started really strong with the beef carpaccio, the special halibut was great minus the halibut being a touch on the dry side, I would suggest a basting with a pan sear finish. The tiramisu was also good, but the taste of Hersey chocolate sauce totally threw me off and lessened my experience, solution is easy, just order it without!.As one should expect, the by the glass wine menu is extremely limited, definitely more by the bottle, but I would say a strong majority of tables brought their own, I could see how this helps the smaller restaurant operate at there top most. The service for the most part was great, there was definitely staff in training so some obvious slip ups. I honestly think they felt a little bad when they thought I was going to be a quick singleton table but they warmed up after they realized my bill would probe more than the table of 4 near by. The AC was pumping hard due to the kitchen, warm and humid weather but it was dripping on me in multiple places throughout dinner, not sure they could have done much to fix it though, and probably only happens under these more specific weather conditions. All around I would go back and recommend adding this spot to your rotation!

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George T (Georgio)
The caesar salad and duck were absolutely amazing, we also ordered the octopus, crispy gnocchi and rigatoni which were average. Not sure how I would rate this place definitely need to come back. The service was great. The food was a hit and miss. We got 3 different desserts and they were all Okay wouldn’t order again. Defiantly want to give this place another try.

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Erica
Every appetizer, and every meal was simply perfect. Not a pasta person, but this place will have me coming back over and over again. They clearly care about the quality of their food and the uniqueness of the dishes. Extra props for community vibe.

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Jeremy Yowell
Tried out Ambrosia with some friends on a Sunday evening. We sat outside in their large amount of on street seating and had a good time. While it is BYOB, drinks options were also available if wanted.

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Abraham Kou
Everything was so good! Super cute Italian BYOB. If you love seafood, definitely get the oysters, calamari, and branzino!

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Marvin Ballenger
I was with my husband for Valentine’s Day. The food was pretty good a little over price but overall it was pretty good.

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Michael G
Absolutely incredible. The truffle tortellini and the duck were highlights. Perhaps slightly too fast paced, but the restaurant is small so I understand their wanting to move us along.

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Yuta Lee
Amazing place. The atmosphere is very cozy. The short ribs were prepared meticulously – soft and juicy. It’s BYOB so you can bring your own wine! Leave some room for dessert!

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Michele Rochkind
Fantastic food and drinks! The octopus was perfect. Crunchy and tender. The burger was cooked perfectly and delicious. The Bloody Mary’s were spiced and just the ticket after a night out. You will not regret eating here!

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