Casa D’Italia Menu – Fort Myers, FL

Type : Restaurant

Location : Fort Myers, FL

Based on 123 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Casa D'Italia 33905

Address:
11861 Palm Beach Blvd, Fort Myers, FL 33905

Phone: (239) 208-7174

Website:

Social Profile:

Hours

Saturday 3–9 PM
Sunday 3–9 PM
Monday

(Labor Day)
3–9 PM

Hours might differ
Tuesday 3–9 PM
Wednesday 3–9 PM
Thursday 3–9 PM
Friday 3–9 PM

Menu

All Day – Dinner Menu – Antipasti / Appetizers
Bruschetta
Diced tomatoes, garlic, capers, Taggiasca olives, E.V.O.O. basil pesto.
$9.99
Carpaccio Di Manzo (Raw)
Thin sliced raw marinated beef tenderloin, stuffed with fresh herbs, drizzled with truffle oil and lemon juice, served with arugula and fresh shaved Parmigiano cheese. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness. food allergy note: please be advised that food prepared in our kitchen may contain or come in contact with: milk, eggs, soy, honey, peanuts, tree nuts, and fish.
$13.99
Polpette Al Sugo
Two meatballs in tomato sauce.
$6.99
All Day – Dinner Menu – Insalate & Zuppe / Soups and Salads
Minestra Maritata
Italian wedding soup, vegetable broth, mini meatballs, escarole.
$6.99
Zuppa Di Fagioli (No Tomatoes)
Italian bean soup with ditalini pasta, cannellini beans, pancetta, homemade Italian mild sausage, basil pesto, focaccia croutons.
$6.99
Insalata Mista
House salad, baby greens, cucumber, tomatoes, red onion, homemade balsamic dressing.
$6.99
Insalata Di Cesare
Caesar salad, romaine lettuce, focaccia croutons, Parmigiano Reggiano, homemade Caesar dressing.
$7.99
Insalata Dorotea
Arugula salad, tomatoes, fennel, Parmigiano Reggiano, fresh homemade mozzarella, homemade white balsamic-lemon dressing.
$10.99
Insalata Caprese
Caprese salad, homemade fresh mozzarella, tomatoes, homemade basil pesto, homemade balsamic dressing.
$10.99
Insalata Di Arance E Finochio
Fennel and orange salad with fresh oranges, fennel, red onion, Taggiasca olives, toasted pine nuts over Belgium endive and arugula, homemade white balsamic-lemon dressing.
$10.99
Insalata Di Radicchio
Imported Gorgonzola cheese from Italy, pears, fennel, arugula, walnuts, homemade white balsamic-lemon dressing, balsamic glaze.
$10.99
All Day – Dinner Menu – Primi/ Pasta Dishes
Spaghetti Con Polpettine
Tomato sauce, mini meatballs.
$15.99
Spaghetti Con Gamberi
A puttanesca sauce (garlic, anchovies, capers, Taggiasca olive, tomato sauce) with large shrimp.
$20.99
Penne Al Salmone
Salmon, fennel, fresh tomatoes, tomato sauce, orange zest and mascarpone cheese.
$20.99
Penne Con Spinaci Funghi E Gorgonzola
Spinach, mushrooms, Gorgonzola sauce.
$19.99
Penne Con Melanzane E Salsiccia
A Norma sauce (saute’ eggplants, tomato sauce, basil pesto and grated ricotta salata) with mild Italian sausage.
$18.99
Gnocchi Alla Sorentina
Tomato sauce, fresh basil, fresh mozzarella.
$18.99
Ravioli Ricotta E Spinaci
Stuffed with ricotta cheese and spinach, tomato sauce.
$18.99
Ravioli Ai Funghi Noci E Mascarpone
Stuffed ravioli with mushrooms, walnuts, mascarpone cheese balsamic reduction, brandy cream sauce.
$19.99
Gnocchi Ripieni Al Asiago
Stuffed gnocchi with Asiago cheese, honey, butter, sage, almonds, Gorgonzola sauce.
$19.99
All Day – Dinner Menu – Primi Al Fornol/ Baked Pasta Dishes
Lasagna
Layered egg pasta with meat, mozzarella cheese, béchamel and tomato sauce.
$16.99
Timballo Di Pasta
Ziti pasta with ricotta cheese, mozzarella cheese and tomato sauce.
$15.99
Conchiglie Ripiene
Stuffed pasta shells with ricotta cheese, Parmesan cheese tomato and béchamel sauce.
$15.99
Crespelle Di Spinaci E Ricotta
Homemade crepes stuffed with spinach, ricotta and Parmigiano Reggiano, served with tomato, pesto and béchamel sauce.
$17.99
Crespelle Con Salsiccia E Ricotta
Homemade crepes stuffed with sausage, ricotta and Parmigiano Reggiano, served with tomato, pesto and béchamel sauce.
$17.99
Timballo Alla Teramana / Baked Crepes
Layers of crepes (similar to lasagna) filled with mini meatballs, peas, fresh mozzarella, hard boiled eggs, spinach, béchamel, and tomato sauce.
$18.99
Parmigiana Di Melanzane
Eggplant, béchamel, mozzarella and Parmigiano Reggiano, tomato sauce and served with spaghetti pasta.
$16.99
All Day – Dinner Menu – Secondi Di Pesce O Carne/ Fish and Meat
Salmone Piccata
Salmon piccata, white wine lemon butter sauce, capers, parsley, served with scalloped potato and broccoli.
$22.99
Pollo Alla Parmigiana
Chicken Parmesan, tomato sauce, mozzarella, Parmigiano Reggiano. Over spaghetti pasta.
$19.99
Piccata Di Pollo
Chicken piccata, white wine lemon butter sauce, capers, parsley. Over spaghetti.
$19.99
Pollo Al Marsala
Chicken marsala, mushrooms, marsala wine sauce, with scalloped potato and broccoli.
$19.99
Pollo Alla Cacciatora
Chicken breast, mushrooms, Taggiasca olives, peppers, tomato sauce, served with scalloped potatoes and broccoli.
$19.99
All Day – Dinner Menu – Dolci/ Dessert
Cannoli $4.99
Sfogliatella $4.99
Tiramisu $6.99
Cannoli Rum Cake $6.99
Walnut Almond Cake $6.99
All Day – Dinner Menu – Gelato
Dark Chocolate $5.99
Madagascar Vanilla Bean $5.99
Zesty Lemon Sorbet $5.99
All Day – Lunch Menu – Antipasti
Bruschetta
Diced tomatoes, garlic, capers, Taggiasca olives, E.v.o.o. basil pesto.
$9.99
Carpaccio Di Manzo (Raw)
Thin sliced raw marinated beef tenderloin, stuffed with fresh herbs, drizzled with truffle oil and lemon juice, served with arugula and fresh shaved Parmigiano cheese. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness. Food allergy note: please be advised that food prepared in our kitchen may contain or come in contact with: milk, eggs, soy, honey, peanuts, tree nuts, and fish.
$13.99
Polpette Al Sugo
Two meatballs in tomato sauce.
$6.99
All Day – Lunch Menu – Insalate & Zuppe / Soups and Salads
Minestra Maritata
Italian wedding soup, vegetable broth, mini meatballs, escarole.
$6.99
Zuppa Di Fagioli (No Tomatoes)
Italian bean soup with ditalini pasta, cannellini beans, pancetta, homemade Italian mild sausage, basil pesto, focaccia croutons.
$6.99
Insalata Mista
House salad, baby greens, cucumber, tomatoes, red onion, homemade balsamic dressing.
$6.99
Insalata Di Cesare
Caesar salad, romaine lettuce, focaccia croutons, Parmigiano Reggiano, homemade Caesar dressing.
$7.99
Insalata Dorotea
Arugula salad, tomatoes, fennel, Parmigiano Reggiano, fresh homemade mozzarella, homemade white balsamic-lemon dressing.
$10.99
Insalata Caprese
Caprese salad, homemade fresh mozzarella, tomatoes, homemade basil pesto, homemade balsamic dressing.
$10.99
Insalata Di Arance E Finochio
Fennel and orange salad with fresh oranges, fennel, red onion, Taggiasca olives, toasted pine nuts over Belgium endive and arugula, homemade white balsamic lemon dressing.
$10.99
Insalata Di Radicchio
Imported Gorgonzola cheese from Italy, pears, fennel, arugula, walnuts, homemade white balsamic-lemon dressing, balsamic glaze.
$10.99
All Day – Lunch Menu – Panini / Sandwiches
Italian Sub
Romaine lettuce, tomatoes, provolone cheese, Genoa salami, mortadella, tomato basil oil.
$9.99
Enzo’s Special
Homemade focaccia bread stuffed with carved prosciutto, homemade fresh mozzarella, roasted red peppers, arugula, basil pesto, Parmigiano Reggiano cheese.
$10.99
Porchetta Sub
Pork roast stuffed with pancetta and fresh herbs. Romaine lettuce, oven roasted tomatoes, caramelized onion, Parmigiano Reggiano cheese, lemon confit, basil pesto.
$10.99
Meatball Sub
Tomato sauce, homemade fresh mozzarella.
$8.99
Sausage & Pepper Sub
Roasted pepper and onion, mild Italian sausage, tomato sauce.
$8.99
Chicken Parmesan Sub
Tomato sauce, mozzarella, Parmigiano Reggiano cheese.
$8.99
All Day – Lunch Menu – Piadina Romagnola/ Italian Flatbread
Parma
Prosciutto, homemade fresh mozzarella, tomatoes, arugula, basil pesto.
$9.99
Genova
Genoa salami, provolone cheese, ham, romaine lettuce tomatoes, basil pesto.
$9.99
Napoli
Soppressata salami, fresh homemade mozzarella, tomatoes, arugula, tomato-basil oil.
$9.99
Caprese
Homemade fresh mozzarella, tomatoes, arugula, balsamic dressing, basil pesto.
$9.99
Milano
Breaded chicken breast, provolone cheese, tomatoes, arugula, tomato-basil oil.
$9.99
All Day – Lunch Menu – Pasta
Spaghetti All’ Amatriciana
Tomato sauce with guanciale, Pecorino Romano and chili pepper.
$11.99
Spaghetti Rucola E Pancetta
Garlic, cherry tomatoes, tomato sauce, pancetta, arugula, almonds, fresh homemade mozzarella.
$11.99
Penne Alla Papalina
Shallots, green peas, prosciutto, Parmigiano Reggiano, egg, cream sauce.
$11.99
Penne Alla Trapanese
Saute’ eggplants, sun dried tomatoes, tomato sauce, basil pesto and ricotta salata.
$11.99
All Day – Lunch Menu – Dolci / Dessert
Cannoli $4.99
Sfogliatella $4.99
Tiramisu $6.99
Cannoli Rum Cake $6.99
Walnut Almond Cake $6.99
All Day – Lunch Menu – Gelato
Dark Chocolate $5.99
Madagascar Vanilla Bean $5.99
Zesty Lemon Sorbet $5.99
All Day – Catering Menu – Bite Size Hors D’oeuvres
Vegetable Crostini
Eggplant, zucchinis, bell peppers
$24.00
Caprese Crostino
Fresh mozzarella, tomatoes, basil
$24.00
Bruschetta Crostino
Diced tomatoes, garlic, capers, black olives, E.V.O.O.
$24.00
Prosciutto/ Cantaloupe Crostino $22.00
Mini Meatball Cocktail (24)
Served with tomato sauce.
$26.00
Mini Calzones
Stuffted with tomato sauce, Italian ham and fresh mozzarella.
$24.00
Mini Pizza
Fresh tomatoes, fresh mozzarella, Prosciutto, arugula.
$24.00
Stuffed Mushrooms
With crabmeat, spinach or sausage.
$24.00
All Day – Catering Menu – Appetizer Platters
Anitpasto Misto
Prosciutto, sopressata, sharp provolone, marinated mozzarella, mixed olives and roasted peppers
$55.00
Shrimp Cocktail
Served with lemon, cocktail sauce. Per dozen.
$36.00
Mini Sandwiches
Romaine, tomatoes, provolone, salami, Mortadella, tomatoto basil oil. Per dozen.
$48.00
All Day – Catering Menu – Salads
House Salad
Baby green, cucumber tomatoes, red onion, balsamic dressing.
$25.00
Classic Caesar Salad
Romaine, focaccia croutons, parmesan, Caesar dressing.
$30.00
Caprese Salad
Fresh homemade mozzarella, tomatoes, basil oil, balsamic reduction.
$45.00
All Day – Catering Menu – Pasta
Lasagna
Meat or spinach.
$55.00
Baked Ziti
Ricotta, mozzarella parmesan in tomato sauce.
$50.00
Cavatelli Sausage
Broccoli, garlic, fresh tomatoes, white wine, tomato sauce.
$55.00
Stuffed Shells
Ricotta cheese, and tomato sauce.
$45.00
Spaghetti Meatballs
Tomato sauce. Mini meatballs.
$55.00
Spaghetti Chicken & Broccoli Alfredo $55.00
Extra Sauce $6.00
All Day – Catering Menu – Side Dishes
Italian Roasted Red Potatoes
Garlic, fresh herbs, parmesan.
$35.00
Twice Baked Potatoes
Gorgonzola, parmesan, pancetta, chives.
$45.00
Scallop Potatoes Au Gratin $45.00
Tuscan Cannellini Beans
Made with onion, carrots, celery, tomatoes and fresh sage.
$40.00
Sauteed Broccoli Rabe
Garlic oil and chili flakes.
$50.00
Saute Escarole
Garlic and chili flakes.
$50.00
All Day – Catering Menu – Cakes and Pastries
Walnut And Almond Cake $35.00
Italian Cannoli Rum Cake $35.00
Italian Ricotta Cheese Cake $30.00
Tiramisu Cake $35.00
Mini Cannoli
Per dozen.
$24.00
Mini Sfogliatella
Per dozen.
$24.00
Mini Rum Baba
Per dozen.
$24.00
Mini Panna Cotta
Per dozen.
$36.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Maryanne Konkowski
The employees of this restaurant make you feel like home. The menu is classic Italian and the specials are special! The calamari is the best I’ve tasted and that’s a lot of calamari. The escargot and the meatballs are the best I’ve had in Florida, I don’t know what Louie does to them but it excellent. Full bar with seasoned Bartenders Paul & Mike. Delightful smiling waitstaff.

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Miss Lady K
My goodness! This place has the best food we have found in Lee since moving here 8 months ago. And the service is top-notch! Beatriz was our server & she said she has been here since day 1. She checked on us constantly! She’s the best! The front hosting crew were so nice. They have indoor & outdoor seating – we chose outside. Date night was a win for hubby & I! Photos were taken after we started eating FYI!!

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Emma Coccia
Yikes…My boyfriend and I made a reservation a week ago to come here for Valentine’s Day dinner and drove 45 min from Cape Coral to give this place a shot. Our experience was negative from start to finish. No table ready for our reservation so we opted for an open table outside…no problem. The hostess then hands my boyfriend the menus and gestures to the table outside..didn’t seat us herself..kinda weird. Found out once we sat down that they weren’t serving their full menu. Okay fine..ordered our dinner, Chicken Francese and Chicken Marsala. We received bread, then our entrees, THEN our water/wine. I’m sad to say the food was not good unfortunately. My Francese was not prepared with care and for $22 and with a limited menu I expected at least that to be solid tonight. Talked to the person in charge and he laughed at my comment of trying to support small Italian businesses, I was trying to be as nice as possible to soften the blow but it was clear they don’t take feedback well here. Felt like we were cheated based on the total cost. People are spending upwards of over a $100 here, please don’t advertise yourselves as something you’re not!

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Randy Parnell
Locally owned and operated by trusted friends. Paul was the bartender; he was highly knowledgeable. This place has outdoor and indoor seating.

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Olja Sheremeni
Wonderful atmosphere!

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Jaclyn Bevis
We loved the dinner offered here. I had veal mushroom and was incredibly happy. We also got the steak Gorgonzola and could not stop eating. It was a stellar meal. Great wine options. Ordered appetizers as well. Family friendly.

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Manuela Lenis
Great service and food! Paul took care of my husband and I very well and all food that we order was amazing taste.

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Angeline Allan
The place is great. Our server Bonnie was wonderful. They import some ingredients and desserts, I asked because I could tell. In my opinion the price is justified by some of the quality imported ingredients. You truly get what you pay for these days. If you want quality you’re gonna have to pay. And I’m ok with that one recommendation is simple is best. I got linguine and clams and I loved it, I love lemon and there was definitely lemon juice in the sauce. My boyfriend however said it was too acidic for his liking. Point is- simple is best. We will be back here. Thank you!!!!!!

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MaryAnn Smith
Our first time here and it will absolutely not be our last! I had the cheese ravioli with butternut squash sauce, my husband had the veal Francois! My ravioli were delicious, and the sauce was really different in a good way! The lemon sauce on the veal was perfect and the linguine tasted like homemade! Our server Duke, made us feel very welcome and like we’d been coming in there for years! We will definitely be back!

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Kaitlin Hubbard
We tried going to the boathouse down the road 1st and they were at 1.t hour wait. This was the first place I called based off Google, Paul who answered the phone told us to come on over and by the time we got there about 5 minutes later they had a table for 8 ready to go. Dominic (I believe) was our server and he was awesome. The bartender was serving great drinks and everyone was just so friendly! They brought me out a dessert with a little candle for my birthday which was so nice. The food was yummy. So happy the boathouse didn’t work out tonight so we could find this gem! All the workers told us to have a good night as we were leaving. Very impressed and would highly recommend! Thanks again for a great birthday dinner!! (Get the salted caramel espresso, yum!)

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