801 Fish Menu – Clayton, MO

Type : Seafood restaurant

Location : Clayton, MO

Upscale restaurant & bar serving seafood & steak in a chic, contemporary atmosphere. Based on 552 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

801 Fish 63105

Address:
172 Carondelet Plaza, Clayton, MO 63105

Phone: (314) 875-9636

Website:

Social Profile:

Hours

Sunday 4–9 PM
Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–10 PM
Saturday 4–10 PM

Menu

Dinner
Oysters
Daily Selection
Iced Shellfish Platter
Extravagant Platters of Iced Shellfish
$74.00
Jumbo Shrimp Cocktail
Cocktail Sauce
$24.00
Hawaiian Ahi Tuna Tartare
Sriracha Aioli, Avocado Mousse, Sweet Soy Glaze, Cilantro, Cucumber Salad, Crispy Wontons
$25.00
New Bedford Scallop Ceviche
Meyer Lemon Leche De Tigre, Fresno Chili, Plantain Chips
$18.00
Bigeye Tuna Crudo
Shishito, Cara Cara Orange, Pickled Fresno, Crisp Garlic
$22.00
Japanese Hamachi Crudo
Kumquat, Shallot, Ponzu, Fresno Chili
$18.00
Hackleback Caviar
Chive, Créme Fraîche, Deviled Egg, Toasted Brioche
$45.00
Royal Osetra Caviar
Chive, Créme Fraîche, Deviled Egg, Toasted Brioche
$95.00
Beluga Caviar
Chive, Créme Fraîche, Deviled Egg, Toasted Brioche
$135.00
Shrimp & Shishito Tempura
Fresno Chili, Galangal, Lemongrass, Spiced Tomato Aioli
$20.00
Spanish Octopus
Heirloom Tomato-Calabrese Pepper Vinaigrette, Fingerling Potatoes, Oyster Mushrooms, Pickled Red Onions, Frisee
$24.00
Maryland Jumbo Lump Crabcake
Fresno Vinaigrette, Cucumber, Cara Cara Orange
$24.00
Prince Edward Island Mussels
Coconut Curry Broth, Dill, Thai Basil, Grilled Baguette
$20.00
Roasted Oyster “Oaxaca-Feller”
Roasted Poblano, Spinach, Chorizo, Cotija
$22.00
Garlic Parmesan Grilled Oysters $20.00
Fresh Point Judith Calamari
Scallion, Cilantro, Fresno Peppers, Soy Vinaigrette, Garlic Remoulade
$20.00
Baked Maryland Crab Gratin
Jumbo Lump Crab, Aged Cheddar, Parmesan Reggiano, Old Bay Toast Points
$22.00
Fried Ipswich Clams
Crispy Whole Belly Clams, Dill Tartar Sauce
$25.00
New England Clam Chowder
Bacon, Potatoes, Chives
$13.00
Lobster Bisque
Garlic Crouton, Tarragon
$15.00
Little Gem Salad
Green Goddess Dressing, Crispy Pancetta, Murcia Al Vino, Cured Egg Yolk
$14.00
Grilled Caesar
63 Degree Egg, Bacon Lardons, Parmesan Reggiano & Garlic Croutons
$15.00
King Crab And Citrus Salad |
Blood Orange, Cranberries, Marcona Almonds, Frisee, Watercress, Citronette
$26.00
North American Live Lobster
Tarragon Gremolata, Petite Herb Salad
$85.00
Lobster Tail Risotto
Butter-Roasted ~ 1/2 Maine Lobster Tail, Parmesan Reggiano, Herb Oil
$55.00
Whole Fried Branzino
Mango, Cara Cara Orange, Coconut Lime Dressing, Fresno Chili, Mint, Cilantro
$50.00
Alaskan Halibut
Sunchoke, Oyster Mushroom, Salsa Verde, Brown Butter
$48.00
Barramundi
Shiitake Mushroom, Bok Choy, Eggplant, Sesame-Soy, Cilantro
$45.00
New Bedford Sea Scallops
Cara Cara Orange, Pattypan Squash, Brown Butter, Caper
$40.00
Ora King Salmon
Soy-Sake Marinated, Shimeji Mushrooms, Garlic Whistles, Fingerling Potatoes, Bok Choy, Brown Butter Jus
$48.00
Clams & Linguine
Littleneck Clams, White Wine, Garlic, Shallot, Lemon, Parmesan Cream
$35.00
Chilean Seabass
Fresh Kimchi, Wild Mushrooms, Miso Glaze, Asparagus, Black Garlic
$50.00
Massachusetts Striped Bass
Citrus-King Crab Salad, Chantrelle Mushrooms, Corn, Panchetta, Corn Bisque
$45.00
Lobster Fried Rice
Togarashi, Garlic, Sweet Chili
$18.00
Flash Fried Brussels Sprouts
Fish Sauce, Cilantro, Mint, Fresno Chili
$13.00
Lobster Macaroni & Cheese
Claw & Knuckle Meat, Mornay, Lobster Bisque, Parmesan Reggiano, Bread Crumbs
$18.00
Grilled Asparagus
Egg Yolk Vinaigrette, Grana Padano, Bread Crumbs
$14.00
Smashed Fingerling Potatoes
Salsa Verde, Grana Padano
$14.00
8 Oz Filet Mignon
Port Wine Demi-Glace
$60.00
12 Oz New York Strip
Port Wine Demi-Glace
$58.00
Happy Hour
Grilled Oysters
Choice of Pernod, Creole or Garlic Parmesan Butter
$2.00
Jumbo Shrimp Cocktail $2.50
Fish Taco
Red Onion | Jalapeno | Salsa | Sour Cream
$3.00
Crab Rangoon
Sweet Chili Vinaigrette
$2.00
Wines By The Glass
Half Price
Domestic Bottles $4.00
Cocktails
801 Margarita
$6.00
Liquor
Ketel One Vodka, Tito’s Vodka, Tanqueray Gin
$8.00
Liquor
Bacardi Rum
$6.00
Sunday Prix Fixe – $50
Little Gem Salad
Green Goddess Dressing, Crispy Pancetta, Murcia Al Vino, Cured Egg Yolk
New England Clam Chowder
Bacon, Potatoes, Chives
Alaskan Halibut
Wild Mushroom Risotto
New Bedford Sea Scallops
Asian Style Stir Fry
Wester Ross Scottish Salmon
Root Vegetable Hash, Fingerling Potatoes, Beurre Blanc
Flourless Chocolate Cake
Vanilla Whipped Cream, Cocoa Nib Caramel Corn
Key Lime Bar
Swiss Meringue, Raspberry Coulis, Toasted Macadamia & Coconut
Dessert Menu
WARM PEAR SPICE CAKE
Bourbon Toffee Sauce, Pear-Orange Compote, Almond Granola & Vanilla Ice Cream
$13.00
GREEN TEA CRÈME BRULEE
Matcha infused Custard, Vanilla Whipped Cream, Coconut Tuile & Raspberries
$14.00
LEMON – YUZU CHEESECAKE
Ginger Snap & Graham Cracker Crust, Vanilla Meringue, & Macerated Citrus.
$13.00
BARRE CHOCOLATEE
Peanut Caramel Cremeux, Feuilletine Peanut Crunch, Dark Chocolate Cremeux, Chocolate Pretzel Crumble
$14.00
ALMOND BLISS BAKED ALASKA
Toasted Meringue, Coconut Caramel Sauce Coconut Chip Ice Cream, Dark Chocolate Brownie, Candied Almonds
$14.00
HOUSE – MADE SORBET TRIO
Rotating Seasonal Selection
$11.00
HOUSE – MADE ICE CREAM TRIO
Rotating Seasonal Selection
$11.00
Espresso $5.00
Cappuccino $5.00
Kaldi’s Brew $5.00
Risshi Hot Tea $6.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: 801fish.comopentable.com

Reviews

Serge R (IAHGVA)
Great seafood place with outstanding service, extensive menu, delicious food and very nice setting. The oysters were very well presented and had the nice little touches of discerning places like the lemon pouch and the small spoons for the mignonette. The lobster bisque was maybe our least favorite, a different spin on bisque than we are used to, good nevertheless, if not a tad bland. My cioppino was delicious so were the linguine & clams. Overall awesome experience.

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Kimberly Tremmel
The price doesn’t equal quality and quantity. Sadly the brussel sprouts were so hard I couldn’t even cut them with a steak knife. The dessert was the best part of the meal.

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Ebonee Shaw
We went for Clayton Restaurant Week. All choices on the limited menu were solid options. Our server was very personable and fun!

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Shari Whay, St. Louis Realtor
My girlfriend and I ate here for the Clayton Restaurant Week. Service was top notch. The food was delicious. The sea bass! The oysters! The restaurant decor is beautiful.

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Patrick Komeshak
Always great! Service and food are outstanding. Went for our anniversary and they went above and beyond to make our evening special.

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Brittney Whitfield
I have wanted to go to 801 Fish for quite a while and it did not disappoint. We went during Clayton Restaurant Week and every course was the perfect portion. My husband’s allergies were more than accommodated for and everything was delicious. I can’t wait to return.

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Jeff Schweikert
Overall great experience at 801 Fish. We went for my wife’s birthday. The halibut was as good as any I’ve ever had. They must have had something going on with their ventilation system as there was more smells from the kitchen in the dining area than you’d expect in an upscale place. Service was good. Will definitely be going back in the future.

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Richard Whitfield
We went during Clayton restaurant week and everything was great. Drinks, and all 3 courses were fantastic.

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Donald Grondin
Hard to believe that you can get seafood this good, and the variety at over 1000 miles from an ocean. Simply outstanding.

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John Austin
Food was delicious, server (Zach) did a great job.

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