The Black Marlin Menu – Tustin, CA

Type : Seafood restaurant

Location : Tustin, CA

It’s only fitting that The Black Marlin opened for business in the historical Tustin Garage. When the Garage first opened back in 1915, customers got the full treatment. Attendants hurried to wait on each driver as they remained seated. It was all about service back then, and you’ll find it’s all about service now.

We like to think of The Black Marlin as more than just a wonderful place to eat or be entertained. We make it our responsibility to make sure your experiences with us are memorable ones. Our promise to you is that we will always strive to reach and surpass your dining and entertainment expectations, and leave you with wonderful memories of the important days you decide to share with us.

Welcome, to The Black Marlin.

Bustling restaurant specializing in seafood & steaks, with cocktails & live jazz performances. Based on 936 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Black Marlin 92780

Address:
560 El Camino Real, Tustin, CA 92780

Phone: (714) 929-7427

Website:

Social Profile:

Hours

Thursday 11 AM–8:30 PM
Friday 11 AM–9 PM
Saturday 9 AM–9 PM
Sunday 9 AM–8 PM
Monday

(Labor Day)
 11 AM–8:30 PM

Hours might differ
Tuesday 11 AM–8:30 PM
Wednesday 11 AM–8:30 PM

Menu

Dinner
On The Half Shell
Served with cocktail sauce, horseradish & mignonette.half dozen
Rockefeller Style
Half Dozen		 $22.00
Garlic Bread $6.95
Our Famous Lobster Mac & Cheese
our four cheese pasta with lobster meat & lobster cream sauce		 $22.95
Diablo Shrimp
jumbo shrimp sauteed in chef’s diablo sauce, served over Yukon Gold creamy mashed potatoes		 $21.95
Calamari Fritti
cooked golden with cocktail & thai chili dipping sauce		 $16.95
Island Poke
fresh ahi marinated in soy chili oil with avocado, green onion, sesame seeds, won-ton chip garnish		 $17.95
Taquitos Of The Day
tomatillo salsa, chipotle creme fraiche, cotija cheese, pico de gallo add guacamole 3.95		 $11.95
Off The Hook Sriracha Shrimp
rock shrimp cooked golden, tossed with our top-secret Sriracha sauce		 $14.95
Chilled Jumbo Shrimp Cocktail (4)
house-made cocktail sauce, horseradish, lemon		 $17.95
Wedge Salad
iceberg lettuce, red onions, tomatoes, bacon, bleu cheese crumbles, bleu cheese dressinganchovies add 3.50off the hook sriracha shrimp add 9salmon add 9grilled chicken add 7		 $12.95
Marlin House Salad
field greens, feta cheese, cherry tomatoes, red onions, cucumbers, artichoke hearts, balsamic vinaigretteadd grilled chicken ($7), sriracha shrimp ($9), or grilled salmon ($9)		 $9.95
Neptune’s Cobb
shredded iceberg letuce, crab, shrimp, grilled salmon, chilled asparagus, grilled corn, tomatoes, louie dressing		 $25.95
Captain’s Salad
mixed greens, iceberg lettuce, bleu cheese crumbles, sliced apples, dried cranberries, candied pecans, and honey-mustard dressing. choice of flat-iron steak, grilled salmon, or sauteed shrimp		 $23.95
Caesar Salad
hearts of romaine, house made croutons, cherry tomatoes, shaved parmesananchovies add 3.50off the hook sriracha shrimp add 9salmon add 9grilled chicken add 7
Double Clam Chowder
Best in Orange County!
Old Town Steak Chili
blended cheese, sour cream, green onions
Wharf Style Fish Chowder
fresh fish, onions, bell peppers in a tomato broth
Fresh Chilean Sea Bass
ask your server for today’s preparation		 $47.95
Fresh Halibut
ask your server for today’s preparation		 $43.95
Perfect Swordfish
broiled to perfection, with lemon caper butter, risotto and steamed broccoli		 $40.95
Halibut Fish & Chips
beer-battered fish, chips, and house-made tartar
Center Cut Salmon Filet
grilled with Old Bay seasoning, served with house made tartar sauce		 $29.95
Seared Jumbo Scallops (3)
dried cherries, crispy bacon on a bed of fried brussels sprouts, potato hash and cajun beurre blanc
Ruby Rare Ahi
sesame seed crusted ahi, ginger, wasabi, soy beurre blanc, sugar snap peas and ginger white rice		 $33.95
Idaho Rainbow Trout
boneless grilled fillets, with house made tartar sauce and lemon		 $26.95
Lobster Tail
served with broccoli and harvest wild rice
Seafood Cioppino
clam and tomato broth with mussels, clams, shrimp, fish, calamari & red chili flakes, with garlic cheese bread		 $34.95
Pesto Shrimp Pasta
sundried tomatoes, mushrooms and linguini		 $24.95
Cajun Seafood Pasta
little neck clams, green lip and black mussels, with shrimp and fresh fish, tossed with fettuccine in our cajun cream sauce with garlic toast		 $34.95
Filet Mignon Stroganoff
sauteed filet mignon and mushrooms in chef’s special stroganoff cream sauce, tossed with pappardelle pasta		 $29.95
Chicken Marsala
organic chicken breast sauteed with mushroom marsala sauce, steamed broccoli, mashed potatoes		 $25.95
Baby Back Ribs
smoked in-house, basted with our bbq sauce
Gene Autry’s Short Rib
boneless beef short ribs w/bbq sauce, mashed potatoes & green beans		 $27.95
Signature Prime Rib French Dip
thin sliced slow-roasted prime rib on a fresh baked french roll, swiss cheese, grilled onions, au jus, creamy horseradish, and World Famous Philippe’s mustard		 $22.95
Classic Half Pound Angus Burger
lettuce, tomato, sweet red onions, on a brioche bun		 $15.50
Prime Top Sirloin
10 oz prime baseball cut with choice of sauce		 $44.95
Center Cut Filet Mignon
8 oz center cut filet mignon with choice of sauce		 $55.95
Shrimp Scampi (3) $19.95
Sauteed Spinach $10.00
Risotto $12.00
Fried Brussels Sprouts W/Black Forest Ham $15.00
Grilled Asparagus $10.00
Four Cheese Macaroni $12.00
Events – Non-Music
Tito’s Tuesdays
11am – Close$5 Tito’s Drinks – Additional Charge for Mules, Martinis & Geyhounds.Create Your Own Shrimp Cocktail! Shrimp $2 each, and served with cocktail sauce.
Lunch
On The Half Shell
Served with house-made cocktail sauce, horseradish & mignonette.half dozen
Rockefeller Style
half dozen		 $22.00
Garlic Bread
fresh French roll with garlic butter and parmesan cheese		 $6.95
Chilled Jumbo Shrimp Cocktail (4)
house-made cocktail sauce, horseradish, lemon		 $17.95
Off The Hook Sriracha Shrimp
rock shrimp cooked golden, tossed with our top-secret Sriracha sauce		 $14.95
Taquitos Of The Day
tomatillo salsa, chipotle creme fraiche, cotija cheese, pico de gallo add guacamole 3.95		 $11.95
Diablo Shrimp
jumbo shrimp sauteed in chef’s diablo sauce, served over Yukon Gold creamy mashed potatoes		 $21.95
Cheeseburger Sliders (3)
with shoestring fries		 $12.95
Calamari Fritti
cooked golden with cocktail & thai chili dipping sauce		 $16.95
Island Poke
fresh ahi marinated in soy chili oil with avocado, green onion, sesame seeds, won-ton chip garnish		 $17.95
Double Clam Chowder
Best in Orange County!
Wharf Style Fish Chowder
fresh fish, onions, bell peppers in a tomato broth
Old Town Steak Chili
blended cheese, sour cream, green onions
Marlin House Salad
field greens, feta cheese, cherry tomatoes, red onions, cucumbers, artichoke hearts, balsamic vinaigretteadd grilled chicken ($7), sriracha shrimp ($9), or grilled salmon ($9)		 $9.95
Classic Wedge Salad
iceberg lettuce, red onions, tomatoes, bacon, bleu cheese crumbles, bleu cheese dressingadd grilled chicken ($7), sriracha shrimp ($9),or grilled salmon ($9)		 $12.95
Caesar Salad
hearts of romaine, house made croutons, cherry tomatoes, shaved parmesananchovies add 3.50off the hook sriracha shrimp add 9salmon add 9grilled chicken add 7
Neptune’s Cobb
shredded iceberg letuce, crab, shrimp, grilled salmon, chilled asparagus, grilled corn, tomatoes, louie dressing		 $25.95
Asian Ahi Salad
mixed lettuce, rice noodles, mandarin orange, wontons, water chestnuts, sesame dressing		 $23.95
Captain’s Salad
mixed greens, iceberg lettuce, bleu cheese crumbles, sliced apples, dried cranberries, candied pecans, and honey-mustard dressing. choice of flat-iron steak, grilled salmon, or sauteed shrimp		 $23.95
Blackened Salmon Sandwich
chipotle aioli, lettuce, tomato, and onion on a french roll		 $19.95
Corned Beef Reuben Sandwich
in-house roasted corned beef brisket, sauerkraut, swiss cheese, louie dressing, on grilled fresh baked rye		 $16.95
Seared Ahi Burger
sesame seed crusted ahi, wasabi ginger mayo and arugula on a brioche bun		 $19.95
Tuna Sandwich
center-cut albacore tuna salad, lettuce and tomato on squaw bread		 $16.95
Beer-Battered Halibut Sandwich
on grilled sourdough, with lettuce, tomato, and chipotle tartar sauce. served with coleslaw.		 $19.95
Smoked Turkey And Avocado
turkey, lettuce, tomato, avocado, mayo, squaw bread		 $15.95
Signature Prime Rib French Dip
thin sliced slow-roasted prime rib on a fresh baked french roll, swiss cheese, grilled onions, au jus, creamy horseradish, and World Famous Philippe’s mustard		 $22.95
Classic Half Pound Angus Burger
lettuce, tomato, sweet red onions, on a brioche bun		 $15.50
Halibut Fish & Chips
beer-battered fish, chips, and house-made tartar
Baja Fish Tacos
two corn tortillas with your choice of blackened mahi mahi, beer battered cod or sriracha shrimp with mixed cabbage, pico de gallo and chipotle aioli. Served with tomatillo salsa and your choice of southwest rice or black beans.		 $17.95
Blackened Ahi Tacos
two corn tortillas with blackened rare ahi tuna, asian slaw & wasabi aioli, served with ginger white rice		 $18.95
Center Cut Salmon Filet
grilled with Old Bay seasoning, served with house made tartar sauce		 $25.95
Grilled Flat Iron Steak
6oz grilled flat iron steak with chimichurri sauce, mashed potatoes and steamed broccoli		 $21.95
Grilled Swordfish Skewers
two swekers of teriyaki marinated swoardfish, bell peppers, red onions, and mushrooms served over coconut rice, with pineapple hoisin sauce		 $23.95
Ruby Rare Ahi
sesame seed crusted ahi, ginger, wasabi, soy beurre blanc, sugar snap peas and ginger white rice		 $24.95
Poke Bowl
fresh ahi marinated in soy, chili oil with avocado, green onions, sesame seeds, with sriracha aioli, wasabi aioli, served over white rice		 $19.95
Fresh Alaskan Halibut
6oz pan seared, citrus beurre blanc, with mashed potatoesand broccoli		 $29.95
Our Famous Lobster Mac & Cheese
our four cheese pasta with lobster meat & lobster cream sauce		 $22.95
Seafood Cioppino
clam and tomato broth with mussels, clams, shrimp, fish, calamari & red chili flakes, with garlic cheese bread		 $26.95
Weekend Brunch
Champagne By The Bottle
with entree purchase served until 1pm. OJ for Mimosas on request.		 $23.00
The Best Bloody Mary $12.95
Ramos Gin Fizz $15.95
Michelada $9.95
The Irish Lass $14.95
Irish Coffee
coffee, irish whiskey, cream and sugar		 $11.95
Cinnamon Crossiant Beignets
Enjoy for the table! Served with chocolate sauce, berry compote & powdered sugar.		 $10.95
Avocado Toast
toasted squaw bread, smashed avocado, arugula, cherry tomatoes, red chili flakes, & queso fresca topped with an over easy egg and balsamic glaze drizzle		 $13.95
Corned Beef Hash
potatoes, bell pepper, and onions tossed with corned beef, served with two eggs any style		 $14.95
Marlin Breakfast
two eggs any style, two slices bacon or two sausage links, breakfast potatoes and choice of pancakes or biscuits & gravy		 $16.95
Two Fresh Ranch Eggs Any Style
with breakfast potatoes and toast		 $8.95
Chef’s Famous Huevos Rancheros
corn tortillas, beans, eggs, cheese blend and our ranchero sauce, topped with avocado and sour cream, served with breakfast potatoes		 $14.95
Steak & Eggs
two eggs any style, grilled flat iron steak with chimichurri sauce, & breakfast potatoes		 $18.95
Breakfast Skillet
two eggs scrambled with spinach, tomatoes, and choice of ham, bacon, chorizo, or sausage, topped with mixed cheese and cotija cheese, served with breakfast potatoes		 $13.95
Asada Chilaquiles
tortilla chips cooked in salsa, topped with mixed cheese, cotija cheese, carne asada and two eggs any style, served with refried beans		 $16.95
Classic Benedict
canadian bacon		 $13.95
Walk The Plank
to crab & shrimp heaven		 $15.95
Surf & Turf Benedict
garlic bread, chopped filet mignon, sauteed shrimp, poached eggs, & scampi sauce, served with arugula salad		 $24.95
Rosarito Beach
house-made carnitas, refried beans, cheese blend and pico de gallo, finished with chile verde sauce and a dollop of sour cream		 $14.95
Veggie Omelet
spinach, mushrooms, tomatoes, goat cheese		 $14.95
Meat Lover Omelet
bacon, sausage, chorizo, mixed cheese		 $14.95
Chorizo Burrito $10.95
Vegetarian Burrito $10.95
Sausage Burrito $10.95
Applewood Bacon Burrito $11.95
On The Half Shell
Served with cocktail sauce, horseradish & mignonette.
Rockefeller Style
half dozen		 $22.00
Tito’s Oyster Shot $10.95
Ceviche On The Half Shell
a half dozen freshly shucked blue point oysters from Maryland, topped with our ignature halibut ceviche, served with tabasco sauce		 $24.00
Double Clam Chowder
Best in Orange County!
Old Town Steak Chili
blended cheese, sour cream, green onions
Wharf Style Fish Chowder
fresh fish, onions, bell peppers in a tomato broth
Wedge Salad
iceberg lettuce, red onions, tomatoes, bacon, bleu cheese crumbles, bleu cheese dressinganchovies add 3.50off the hook sriracha shrimp add 9salmon add 9grilled chicken add 7		 $12.95
Marlin House Salad
field greens, feta cheese, cherry tomatoes, red onions, cucumbers, artichoke hearts, balsamic vinaigretteadd grilled chicken ($7), sriracha shrimp ($9), or grilled salmon ($9)		 $9.95
Caesar Salad
hearts of romaine, house made croutons, cherry tomatoes, shaved parmesananchovies add 3.50off the hook sriracha shrimp add 9salmon add 9grilled chicken add 7
Neptune’s Cobb
shredded iceberg letuce, crab, shrimp, grilled salmon, chilled asparagus, grilled corn, tomatoes, louie dressing		 $25.95
Slow Roasted Prime Rib
with au jus, horseradish, choice of two signature sides, marlin house salad or cup of double clam chowder to start
Baja Fish Tacos
two corn tortillas with your choice of blackened mahi mahi, beer battered cod or sriracha shrimp with mixed cabbage, pico de gallo and chipotle aioli. Served with tomatillo salsa and your choice of southwest rice or black beans.		 $17.95
Halibut Fish & Chips
beer-battered fish, chips, and house-made tartar
Classic Half Pound Angus Burger
lettuce, tomato, sweet red onions, on a brioche bun		 $15.50
Seared Ahi Burger
sesame seed crusted ahi, wasabi ginger mayo and arugula on a brioche bun		 $19.95
Signature Prime Rib French Dip
thin sliced slow-roasted prime rib on a fresh baked french roll, swiss cheese, grilled onions, au jus, creamy horseradish, and World Famous Philippe’s mustard		 $22.95
Grilled Swordfish Skewers
three skewers with bell peppers, onions, cherry tomatoes, served with coconut rice and pineapple hoisin sauce		 $23.95
Center Cut Salmon Filet
grilled with Old Bay seasoning, served with house made tartar sauce		 $25.95
Poke Bowl
fresh ahi marinated in soy, chili oil with avocado, green onions, sesame seeds, with sriracha aioli, wasabi aioli, served over white rice		 $19.95
Grilled Flat Iron Steak
6oz grilled flat iron steak with chimichurri sauce, mashed potatoes and steamed broccoli		 $21.95
Beer-Battered Halibut Sandwich
on grilled sourdough, with lettuce, tomato, and chipotle tartar sauce. served with coleslaw.		 $19.95
Smoked Turkey And Avocado
turkey, lettuce, tomato, avocado, mayo, squaw bread		 $15.95
Corned Beef Reuben Sandwich
in-house roasted corned beef brisket, sauerkraut, swiss cheese, louie dressing, on grilled fresh baked rye		 $16.95
Dessert
Memphis Donut
light and airy double-glazed donut, caramelized on the griddle, served a la mode with a berry coulis		 $8.95
Warm Chocolate Layer Cake
served a la mode		 $10.45
Colossal New York Cheesecake
mixed berry compote		 $10.95
Whiskey Creme Brulee Bread Pudding
whiskey infused creme brulee bread pudding, topped with maple bourbon ice cream and caramel sauce		 $11.95
Key Lime Pie
house-made with graham cracker crust and lemon sauce		 $8.95
Creme Brulee
Chef’s choice		 $8.95
Irish Coffee
coffee, irish whiskey, cream and sugar		 $12.50
Keoke Coffee
coffee, kahlua, creme de cacao, brandy, topped with whipped cream		 $12.95
Chocolate Martini
chocolate vodka, vanilla vodka, white and dark creme de cacao		 $13.95
Espresso Martini
espresso vodka, kahlua, and frangelico		 $13.95
Happy Hour
Coors Light Draft $4.00
Wines By The Glass
Specialty Cocktails
House Wine & Well Drinks $6.50
Premium Draft Beers
Jack Bonded Old Fashioned $10.00
2 Tacos – Blackened Fish Or Carne Asada
Served with cabbage, pico de gallo, chipotle aioli on corn tortillas.		 $8.00
Poke Nachos
Wonton chips topped with our signature ahi poke, avocado, sesame seeds, green onions, wasabi & sriracha aioli and sliced jalapenos.		 $10.00
Off The Hook Sriracha Shrimp
rock shrimp cooked golden, tossed with our top-secret Sriracha sauce		 $11.00
Crab Cake Slider & Fries
House made lump blue crab cake slider with lettuce & paprika remoulade, served withshoestring fries.		 $12.00
Coconut Almond Shrimp
Coconut, almond, & panko crusted rock shrimp with agave lime jalapeno slaw.		 $12.00
Chipotle BBQ Corn Ribs
Roasted corn ribs topped with our chipotle bbq sauce & green onions.		 $9.00
Ceviche Tostadas (2)
Fresh halibut ceviche served on crispy tostadas.		 $10.00
Halibut Sliders
Two beer battered halibut sliders with lettuce, tartar sauce, and fried pickle chips. Served with shoestring fries.		 $10.00
Swordfish Skewers
Grilled swordfish skewers with bell peppers, onions, mushrooms, pineapple hoisin sauce, and steamed white rice.		 $11.00
Cheeseburger Sliders (3)
with shoestring fries		 $10.00
Taquitos Of The Day
tomatillo salsa, chipotle creme fraiche, cotija cheese, pico de gallo add guacamole 3.95		 $9.00
Drunken Mussels
Black & green lip mussels steamed in white wine & butter with shallots & garlic, served with garlic cheese bread.		 $12.00
Spicy Buffalo Cauliflower
Beer battered cauliflower florets tossed in our spicy buffalo sauce and topped with bleu cheese crumbles.		 $8.00
Flatbread Of The Week
Ask your server for Chef’s prep of the week!		 $12.00
Bar
Garlic Cheese Bread
perfect to share for the table		 $6.95
Our Famous Lobster Mac & Cheese
our four cheese pasta with lobster meat & lobster cream sauce		 $22.95
Calamari Fritti
cooked golden with cocktail & thai chili dipping sauce		 $16.95
Taquitos Of The Day
tomatillo salsa, chipotle creme fraiche, cotija cheese, pico de gallo add guacamole 3.95		 $11.95
Diablo Shrimp
jumbo shrimp sauteed in chef’s diablo sauce, served over Yukon Gold creamy mashed potatoes		 $21.95
Off The Hook Sriracha Shrimp
rock shrimp cooked golden, tossed with our top-secret Sriracha sauce		 $14.95
Chilled Jumbo Shrimp Cocktail (4)
house-made cocktail sauce, horseradish, lemon		 $17.95
Island Poke
fresh ahi marinated in soy chili oil with avocado, green onion, sesame seeds, won-ton chip garnish		 $17.95
Hot Spinach & Artichoke Dip
house-made tortilla chips		 $11.95
Cheeseburger Sliders (3)
with shoestring fries		 $12.95
Crab Cakes
lump blue crab cakes made in house and pan fried, served with a paprika remoulade		 $19.95
Ceviche
fresh halibut in fresh lime juice with tomatoes, cilantro, jalapenos, red onions, ucumber, coriander, and oregano. Served with tri-color tortilla chips		 $16.95
Ceviche On The Half Shell
a half dozen freshly shucked blue point oysters from Maryland, topped with our ignature halibut ceviche, served with tabasco sauce		 $24.00
Irish Lass
Vodka, fresh squeezed grapefruit juice, splash of pomegranate juice		 $14.95
Painkiller
Soggy Dollar Gold rum, fresh pineapple juice, fresh orange juice, cream of coconut, grated nutmeg		 $14.95
Ginny Hendrix
Hendrick’s gin, Luxardo maraschino liqueur, fresh muddled cucumber & mint, with sonic water		 $14.95
Tito’s POM Martini
Tito’s vodka, pomegranate juice, St. Germain, fresh lemon juice		 $14.95
Raspberry Lemon Drop
Three Olives Citrus vodka,organic raspberries, fresh lemon juice, triple sec		 $14.95
Suntory Time
Suntory Toki japanese whisky, fresh lemon juice, orgeat syrup, angostura bitters		 $14.95
Havana Nights
Caribbean rum, organic blueberries, fresh mint, fresh lime juice, sugar rim		 $14.95
Basil Greyhound
Tito’s vodka, fresh basil, fresh squeezed grapefruit juice		 $14.95
Faith’s Killer Margarita
Tequila, house-made sweet & sour, 2 oz slow drip Grand Marnier, served in a schooner		 $14.95
Old Town Old Fashioned
Buffalo Trace bourbon, muddled sugar cube, luxardo maraschino cherry, fresh orange wedge, dash of angostura bitters		 $14.95
Woodford Sour
Woodford Reserve bourbon, house-made sweet & sour, garnished with a luxardo maraschino cherry		 $14.95
Dragon Glass Margarita
El Jimador silver tequila, house-made margarita mix, with dragonfruit and agave		 $14.95
Appetizers
Garlic Cheese Bread
perfect to share for the table		 $6.95
Our Famous Lobster Mac & Cheese
our four cheese pasta with lobster meat & lobster cream sauce		 $22.95
Calamari Fritti
cooked golden with cocktail & thai chili dipping sauce		 $16.95
Taquitos Of The Day
tomatillo salsa, chipotle creme fraiche, cotija cheese, pico de gallo add guacamole 3.95		 $11.95
Diablo Shrimp
jumbo shrimp sauteed in chef’s diablo sauce, served over Yukon Gold creamy mashed potatoes		 $21.95
Off The Hook Sriracha Shrimp
rock shrimp cooked golden, tossed with our top-secret Sriracha sauce		 $14.95
Chilled Jumbo Shrimp Cocktail (4)
house-made cocktail sauce, horseradish, lemon		 $17.95
Island Poke
fresh ahi marinated in soy chili oil with avocado, green onion, sesame seeds, won-ton chip garnish		 $17.95
Hot Spinach & Artichoke Dip
house-made tortilla chips		 $11.95
Cheeseburger Sliders (3)
with shoestring fries		 $12.95
Crab Cakes
lump blue crab cakes made in house and pan fried, served with a paprika remoulade		 $19.95
Ceviche
fresh halibut in fresh lime juice with tomatoes, cilantro, jalapenos, red onions, ucumber, coriander, and oregano. Served with tri-color tortilla chips		 $16.95
Ceviche On The Half Shell
a half dozen freshly shucked blue point oysters from Maryland, topped with our ignature halibut ceviche, served with tabasco sauce		 $24.00
Drinks
Irish Lass
Vodka, fresh squeezed grapefruit juice, splash of pomegranate juice		 $14.95
Painkiller
Soggy Dollar Gold rum, fresh pineapple juice, fresh orange juice, cream of coconut, grated nutmeg		 $14.95
Ginny Hendrix
Hendrick’s gin, Luxardo maraschino liqueur, fresh muddled cucumber & mint, with sonic water		 $14.95
Tito’s POM Martini
Tito’s vodka, pomegranate juice, St. Germain, fresh lemon juice		 $14.95
Raspberry Lemon Drop
Three Olives Citrus vodka,organic raspberries, fresh lemon juice, triple sec		 $14.95
Suntory Time
Suntory Toki japanese whisky, fresh lemon juice, orgeat syrup, angostura bitters		 $14.95
Havana Nights
Caribbean rum, organic blueberries, fresh mint, fresh lime juice, sugar rim		 $14.95
Basil Greyhound
Tito’s vodka, fresh basil, fresh squeezed grapefruit juice		 $14.95
Faith’s Killer Margarita
Tequila, house-made sweet & sour, 2 oz slow drip Grand Marnier, served in a schooner		 $14.95
Old Town Old Fashioned
Buffalo Trace bourbon, muddled sugar cube, luxardo maraschino cherry, fresh orange wedge, dash of angostura bitters		 $14.95
Woodford Sour
Woodford Reserve bourbon, house-made sweet & sour, garnished with a luxardo maraschino cherry		 $14.95
Dragon Glass Margarita
El Jimador silver tequila, house-made margarita mix, with dragonfruit and agave		 $14.95
American – Tito’s $13.00
Kentucky – Buffalo Trace $13.00
Jack@ss – Jack Daniels $13.00
Pau Maui – Pau Maui Vodka $13.00
Irish – Jameson $13.00
Magic Thursdays
AUGUST 3 | JOHNNY ACE PALMER @ 6PM
AUGUST 10 / ANTHONY HERNANDEZ @ 6PM
AUGUST 17 | DENNIS SCHOEDL @ 6PM
AUGUST 24 / DOUG BREWER @ 6PM
AUGUST 31 | BRADY GLEN @ 6PM
SEPTEMBER 7 | CHRIS BLACKMORE @ 6PM
SEPTEMBER 14 / ANTHONY MAGIC @ 6PM

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: blackmarlinrestaurant.comopentable.com

Reviews

James Pham
The hostess was great we where seated quickly.

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Sheri M
The Black Marlin is a place to go to relax with great people and food. The fish is always so fresh. The oysters are the best as well as the poke. I have not had poke as good in California as Hawaii. I love the Ahi in Hawaii, so i usually dont order it anywhere else, but the Marlin is the exception. There are Tv’s to watch your favorite sport. I really can not say enough about this restaurant.

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Mozilla Zas
Plenty of parking around the corner in the Jamestown Village (Honda Ya) and very good bartender. He’s busy but he’s on point with my Guinness pour. The seafood appetizers taste fresh and piping hot. Happy Hour is well worth the visit. Seats are grabbed fast, so just wait with a drink

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Priscilla Leal
Our family decided to do a family vacation for Christmas this year and made a reservation at The Black Marlin for dinner. We made a last minute reservation due to the fact that we didn’t know what would be open and what was around our hotel stay but we were lucky enough to get accommodated. The service was spectacular from the moment we walked in and left (thank you Bri). They had a Christmas menu, we ordered their clam chowder soup and pear & gargonzola salad for the first course. Clam chowder was just perfect and the salad was to die for. For the main course, we ordered the fresh Alaskan Halibut, scallops & shrimp, and wild king salmon. Everything was cooked to perfection, delicious, and warm. I accompanied my dinner with their dragonfruit margarita which was not sweet and delicious.

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Collin Pody
Great time and good at the Black Marlin. We love coming here. I haven’t had anything on the menu that I don’t like. The clam chowder is awesome. The scallops are cooked just right and the Brussels sprouts are delicious. The service is always on point and they have a great drink selection. Can’t wait to go back.

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Rosario Maltbia
Came on a Friday early evening (5 pm) and the place was pretty empty so no wait to be seated. FYI- it a pretty casual atmosphere; like a casual bar ambiance.

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Rebeca Villagomez
Started off with their creamy clam chowder- no dissapointments here. Then ordered the sunday prime rib special which was delicious; asked for medium, and it was perfect . Staff is attentive and brings refills without being asked. Looking forward to come back and try some of their seafood dishes.

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Leila Najafzadeh
I tried oysters, Clam chowder soup, Ahi Tuna and all were Amazing!

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Sail Nasuti
swordfish extraordinaire! Really!

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vladimir ivanenko
Overpriced, low quality fish. Very dry and questionable taste. Got the feeling of a restaurant that may have been good at one point losing its way. Even the rice and iced tea had an off flavor to it. Service was standard but all 3 of our dishes left a lot to be desired.

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