Basil’s Restaurant & Tapas Bar Menu – Atlanta, GA

Type : Tapas restaurant

Location : Atlanta, GA

When you want Mediterranean food in Atlanta, GA, come to Basil’s Restaurant & Tapas Bar! We offer a wide array of traditional cuisine such as tapas, seafood and salads, wines and cocktails, and much more. We pride ourselves on the excellent service we provide to our customers and our affordable menu. Our food is prepared with the freshest ingredients and our staff is friendly when serving you. For Lebanese cuisine in Atlanta, GA, order at Basil’s Restaurant & Tapas Bar.

Mediterranean fare, from pasta to kebabs, stars at this casual eatery with a large back patio. Based on 459 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Basil's Restaurant & Tapas Bar 30305

Address:
2985 Grandview Ave NE, Atlanta, GA 30305

Phone: (404) 233-9755

Website:

Social Profile:

Hours

Sunday 11:30 AM–10 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM

Menu

LUNCH MENU
KIBBEH CROCHETTES
. burgal, minced onions, beef and lamb, Eastern spices, and mint yogurt
$8.00
STEAMED MUSSELS
. white wine, butter, zambuca, and crostini
$14.00
CALAMARI
lightly fried sea-salted calamari, charred lemon, aioli, and tomato cumin sauce
$10.00
MEZZA
tabbouleh, stuffed grape leaves hummus, and baba ghannough
$14.00
TOASTED RAVIOLI
lightly fried ravioli, roasted tomato basil sauce
$7.00
CRABCAKE FRITTERS
. blue crab fritters, lemon- caper butter and charred lemon
$14.00
LIGHTLY FRIED CAULIFLOWER
with Tahini sauce
$8.00
MUSHROOM FLATBREAD
shitaki and cremini mushrooms, arugula, manchego cheese, and truffle oil
$8.00
GOAT CHEESE FLATBREAD
roasted garlic, yellow and red pepper, and spinach
$8.00
FRENCH FRIES AND BLUE CHEESE DIP
FALAFEL – VEGETARIAN FRITTERS
with Tahini sauce
$6.00
BURRATA MOZZARELLA CAPRESE
heirloom tomatoes, fresh basil, and balsamic vinaigrette
$14.00
GREEK SALAD
feta, kalamata olives, tomatoes, cucumbers, mint, and lemon olive oil
$12.00
CURRY CHICKEN SALAD
apples, walnuts, and balsamic vinaigrette
$15.00
TUNA FATTOUSH SALAD
. albacore tuna, romaine, tomatoes, capers, pita chips and lemon olive oil
$15.00
OMELETTE OF THE DAY $15.00
PANINI
prosciutto, mozzarella, basil, tomato
$13.00
LAMB BURGER
grilled lamb sirloin goat cheese with a spicy aioli
$22.00
LAMB SHAWARMA
wrapped with hummus, tomato, pickles, and tahini sauce
$16.00
GRILLED CHICKEN WRAP
garlic aioli, tomatoes, and pickles
$13.00
FISH AND FRIES
flash fried, french fries, and drizzled with lemontahini aioli
$14.00
CHICKEN TENDERS
flash fried, french fries and dijon-honey aioli
$14.00
FUSILLI MARGHERITA
fusilli pasta, roasted tomatoes, fresh mozzarella, and basil pesto
$17.00
CHICKEN TAGLIALINI
Springer Mountain Farms chicken, and tomato cream
$18.00
MEATBALL LINGUINI
. lamb and veal meatball, parmesan, and tomato cumin
$20.00
SHRIMP SANTORINI
sautéed Gulf shrimp, feta, olives, sun-dried tomato, and white wine reduction
$24.00
NORTH GEORGIA TROUT
jasmine rice, lemon-garlic-cilantro oil
$19.00
MEDITERRANEAN SAMPLER
lamb shawarma, grilled chicken, falafel, hummus, tabbouleh, and rice
$20.00
DINNER MENU
ANTIPASTO
assorted cold meats, cheeses, and house made pickles
$16.00
TUSCAN BRUSCHETTA
fresh mozzarella, tomato, and basil-olive oil
$8.00
ASSORTED EMPANADAS $8.00
MEDITERRANEAN MEZZA DIPS
hummus, labne, baba ghannoug
$12.00
CEVICHE
with orange, lemon-lime salsa
$14.00
GRAPE LEAVES
grape leaves, rice, tomato, onion, and parsley cooked in lemon juice and olive oil
$8.00
KIBBEH CROCHETTE
bulgar, minced onions, beef and lamb, Eastern spices, and mint yogurt
$9.00
BAKED BRIE
warm baked brie, crostini, and cranberry-fig compote
$8.00
STEAMED MUSSELS
white wine, butter, sambuca, and crostini
$15.00
ROASTED LAMB RIBS
lemon and garlic whip
$17.00
FRENCH FRIES AND BLUE CHEESE DIP $8.00
ARTICHOKES
upon availability
CALAMARI
lightly fried sea-salted calamari, charred lemon, aioli, and tomato cumin sauce
$12.00
TOASTED RAVIOLI
lightly fried ricotta and spinach ravioli with roasted tomato basil sauce
$7.00
CRABCAKE FRITTERS
blue crab fritters, lemon-caper butter, and mustard aioli
$14.00
FALAFEL – VEGETARIAN FRITTERS
with Tahini sauce
$6.00
CRISPY CAULIFLOWER
with Tahini sauce
$8.00
MUSHROOM FLATBREAD
shitaki, cremini, arugula, manchego cheese, and truffle oil
$9.00
GOAT CHEESE FLATBREAD
roasted garlic, yellow and red pepper, and spinach
$9.00
SMOKED SALMON FLAT BREAD
with spicy creme fresh
$14.00
CHANKLEESH
dried aged cheese, tomato, onions, and olive oil
$9.00
GRILLED SPICY ITALIAN SAUSAGE
with mustard sauce
$7.00
BURRATA MOZZARELLA CAPRESE
heirloom tomatoes, fresh basil, and balsamic vinaigrette
$14.00
GREEK SALAD
feta cheese, kalamata olives, tomatoes, cucumbers, mint, and lemon olive oil
$10.00
CEASAR $9.00
MIXED GREEN
tangerines, raisins, cherry tomato, cucumber, walnuts, dried cranberries, and honey-vinaigrette
$8.00
HEARTS OF PALM
baby corn, garbanzo beans, gorgonzola, basil dressing
$10.00
QUINOA TABBOULEH $10.00
FUSILLI MARGHERITA
fusilli pasta, roasted tomatoes, fresh mozzarella, and basil pesto
$18.00
MEATBALL LINGUINI
lamb and veal meatball, parmesan, and tomato cumin
$22.00
CHICKEN TAGLIALINI
Spring Mountain Farms chicken and tomato cream
$22.00
LAMB BURGER
ground lamb with goat cheese, and french fries
$24.00
PAELLA
sauteed fish, scallops, Gulf shrimp, mussels, spicy sausage, saffron broth, and jasmine rice
$29.00
SHRIMP SANTORINI
Gulf shrimp, feta cheese, olives, sun-dried tomato, and white wine reduction
$32.00
NORTH GA TROUT
lemon, capers, olive oil, and jasmine rice
$34.00
GRILLED ALASKAN SALMON
quinoa, and tarragon citrus vinaigrette
$34.00
WHOLE MEDITERRANEAN SEA BASS
jasmine rice, and lemon garlic cilantro oil
MEDITERRANEAN CHICKEN
with tomatoes, kalamata olives, goat cheese, rosemary-lemon au jus
$20.00
MEDITERRANEAN KEBOB
grilled lamb chops, chicken and beef skewers with jasmine rice
$37.00
1/2 RACK OF LAMB
with mint au jus and uconn roasted potatoes
$52.00
FILET MIGNON
grilled beef tenderloin, basil curry sauce, and uconn roasted potatoes
$48.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Isja Marie
My visit to Basils was truly exceptional. The valet attendant’s patience and professionalism were noteworthy. The venue’s exquisite aesthetic and captivating ambiance instantly won me over. The highlight was the heartfelt celebration of my best friend’s birthday, creating an atmosphere where she felt truly cherished. A sincere thank you to the team at Basil’s for crafting such a memorable experience.

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Jeff Silverman
Was there for Mother’s Day, they were unprepared, forced everyone to use an exorbitantly priced menu, long wait for a reserved table, exceeding long wait times for food to come out. The picture is of the dessert portion – which was part of the three course special menu – $85 ribeye, $45 lamb burger. Crazy stuff. I used to like this place.

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Macy M.
This food was so good. Seasoned so well. The presentation matched the taste! You can feel the family vibes here. The lamb ribs were delicious. I will definitely be back! You cannot go wrong with the Mediterranean sampler.

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Aubrey X
I’m trying not to be so generous with my 5 star ratings…but my experience here today absolutely deserves it. Service, ambiance and selection of food were outstanding. 2 words… Jalapeño Grits!! I’m from the south and these just may be the tastiest grits I’ve ever had. The art that decorated the wall mesmerized me. Definitely the made the best decision choosing this place for brunch and interested in coming back for a dinner experience.

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Rosa Galloway
Nice converted house to restaurant set-up. I describe it as fine to casual dining because on the far inside the tables and atmosphere resemble fine dining, then there’s a middle area that’s covered but patio-iish which still has the fabric table cloths and napkins, then there’s the gorgeous patio which is very casual. The food was good (we ordered the trio dips, toasted ravioli, lamb ribs, and Mediterranean chicken). The wine bottles are half off on Mondays and Wednesdays. I believe it’s family owned so service is a tad slow but good. Only saw two workers and our server was also the host, bartender, and helped run food.

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Abigail Linville
All our food and drinks were fantastic! I got their special that night which was their veal chop and it was so amazing. Everything was well flavored and it seemed like the owner was the one serving us and he was very sweet and had great suggestions. Seemed like he took a lot of pride in the quality and variety of this dishes/specials. It was uncomfortably hot inside the restaurant though which did take away from our experience.

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Prajakta Masurkar
Cute place. Limited veg options. Nice ambiance. Service is slow

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Melissa Tinsley
This was literally the worst experience I have ever had at a restaurant. Terrible.

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Rand Elsbree
Excellent food, wonderful wine for the price (chateau musar 16’ for under 110). This place gives you the European vibe in the middle of the south. Our server Tiffany was great, it’s a place you want to chill at and take your time, they keep you entertained!

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Theresa
The service inside and out was great!! The tapas was bland. The beef on the kabobs were too fatty. Basil’s was much better years ago. But, the atmosphere and the drinks were awesome.

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