W are open for inside and outdoor dining. Our Skylight patio is covered and heated. Guests will enjoy a contemporary interpretation of traditional Northern Italian cuisine, the absolute quality of ingredients, an the balance between dishes based on rural elements, such as pasta ,vegetables ,cheese. And seafood ingredients from Mediterranean, a well its family hospitality in a chic and vibrant atmosphere. A exquisite menu by chef Wilfrid Nucci reflects the culinary vision and historic of northern Italy including its signature Vitello ,chicken Milanese and risotto. pecorino ravioli, pappardelle, cacio pepe prepared table side. Selection of Italian wines and Napa Valley are offer in very reasonable price.
Sophisticated eatery offers Northern Italian cuisine in a sweeping space with a skylight & patio. Based on 179 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
64 Charlton St, New York, NY 10014
Phone: (212) 206-3766
Website:
Social Profile: 
Hours
| Saturday |
4:30–10:30 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
4:30–10:30 PM
Hours might differ
|
| Tuesday |
12–10:30 PM |
| Wednesday |
12–10:30 PM |
| Thursday |
12–10:30 PM |
| Friday |
12–10:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: sanmarinosoho.comopentable.com
Reviews
Mariya Poy
The pasta here is simply amazing – full of flavor, and the portions are more than generous, a single serving could easily satisfy the heartiest of appetites. The wine selection is also commendable, perfectly enhancing the meal. The service deserves a special mention – attentive, friendly, and professional. Don’t forget to try their orange sorbet, it’s the perfect refreshing end to an exquisite meal.
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Tina Robinson
My husband and I moved our daughter from Chicago to NYC. We were so tired and didn’t feel like getting dressed up to go out. This was connected to our hotel. Husband and I shared soup, salad, entree and dessert. Everything was so amazing! Lightly prepared and tasteful. We were expecting mediocrity (sorry), but thankfully, we got so much better! Thank you! And the homemade Zambuca was a delightful touch!
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Mike Olentine
We were looking for a casual pasta dinner and ended up with one of our favorite meals in a long time. The service was better than a 10/10 with our waiter going above and beyond. They do the classics really well (caeser salad penne vodka for us). Can’t recommend this place enough!
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Wade Meredith
Food was great. Table service was excellent. I cannot recommend ordering anything from the bar. They were very slow and gave us blank stares when we ordered a Manhattan and an old fashioned. The Manhattan was fine. The old fashioned was bright red. It looked cranberry juice and tasted odd. We didn’t order any more drinks. The food was delicious.
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Jordan
Great dinner night, excellent service and food.
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Chris Bowers
Can’t judge a book by its Cover. I’d stayed at this hotel for work a dozen times or more. Completely wrote this place off as it’s attached to the worlds most depressing hotel lobby and bar. Went here for a work dinner tonight and was blown away by the quality of the food, well selected wine list and service. Dining room is actually quite nice once you make it past said hotel lobby. I don’t think it’s actually affiliated with the hotel FYI
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Hiral Amodia
WHAT THEHEEBEE SAYS ABOUT SAN MARINO RISTORANTE SOHO
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Austin
The thanksgiving dinner was amazing and the staff was so kind. I had the steak and it was one of the best I’ve had in a long time.
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Yashni Sathasivam
Do not recommend this place! There are rats running around eating the Parmesan cheese, after telling the waiter he didn’t throw it out and didn’t take any accountability. Absolutely disgusted and still made us pay.
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Ryan Lynn
Coming to this restaurant, I had high expectations based on the reviews. My expectations were absolutely exceeded. The overall vibe and feel of the restaurant makes you feel at home while still having the feel of a classy dining experience. The amazing staff was friendly and heartwarming throughout the whole dining experience and you can see that they really care about their jobs. All of this praise does not even compare to the food. I had such a hard time deciding what to choose with so many delicious options. I ended up going with the rigatoni vodka and it was one of the best dishes that I’ve ever had. The vodka sauce was rich and delicious and complimented the perfectly cooked pasta. Overall, everyone needs to go to San Marino SOHO, I know I’ll definitely be coming back!!
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