TruFire Menu – Southlake, TX

Type : American restaurant

Location : Southlake, TX

The kitchen is the heart of the home and the engine of TruFire. With food and drink the best of conversations are had, celebrations erupt, alliances are struck and laughter can be heard for miles.
Come and experience a unique and enjoyable atmosphere where Life Happens In The Kitchen.

Buzzy bistro with a Mediterranean-inspired menu including gluten-free fare plus wine & cocktails. Based on 923 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

TruFire 76092

Address:
1239 Main Street, Southlake, TX 76092

Phone: (817) 488-6280

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 10:30 AM–10 PM
Sunday 10:30 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Brunch Menu
Bourbon French Toast
sourdough bread / salted caramel cream cheese / fresh whipped cream / strawberries / grade A maple syrup
$13.00
Tru-Pancake
buttermilk pancake / fresh blueberries / pecans / cream cheese butter / grade A maple syrup
$14.00
TF House Omelet
free range egg whites & yolks / bacon / white cheddar / crispy fries / red sauce / sour cream / side of sweet potato hash
$13.00
Heirlooms & Eggs
free range egg whites / baby spinach / red onions / white cheddar / side of 2 slices of fresh heirloom tomatoes / side of cheesy bruschetta
$13.00
Steak & Eggs
10 oz grilled ribeye / sriracha butter / side of sweet potato hash / choice of two free range eggs any style
$23.00
Honey Smoked Salmon Benedict
cold smoked sockeye salmon / meyer lemon cream cheese / sautéed spinach / poached eggs / sriracha hollandaise / on top of 2 pieces of grilled sourdough baguette / side of avocado / side of sweet potato hash
$14.00
Breakfast Tacos
house taco blend (free range egg / spicy sausage / onions / red peppers) white cheddar / cilantro / house-made flour tortillas / side of salsa / side of sweet potato hash
$13.00
Brunch Flatbread
served deconstructed: yogurt dill sauce / tomatoes / sausage / scrambled free range eggs / sautéed spinach / feta / red onions / pita bread
$14.00
Bacon & Eggs Pizza
TF pizza sauce / mozzarella / provolone / parmesan / muenster / bacon / sautéed spinach / choice of three free range eggs any style
$15.00
Eggs In Skilletory
in a skillet: sautéed spinach / tomato jam / mozzarella cheese / two free range poached eggs / side of grilled bruschetta
$16.00
Fresh Fruit Bowl $6.00
Sweet Potato Hash $5.00
Free Range Eggs
Bacon $6.00
Traditional Orange
White Peach
Blood Orange
Blackberry
French Press Coffee $5.00
Espresso
Cappuccino $6.00
Americano $5.00
Latte $6.00
Orange Juice $3.00
Hot Tea $2.75
Drink Menu
Blackberry Smash
skyy vodka / lemon / mint / fresh blackberries
$12.00
Texas Pear
TX whiskey / pear infusion / orange / ginger / lemon
$12.00
Cilantro Lime Drop
prairie cucumber / cilantro / cucumbers / lime / up
$11.00
Black Splash
ketel one vodka / fresh strawberries / lemon / balsamic vinegar
$12.00
Mango Jam
patron reposado / citronge / mango / roasted jalapeño / lime
$12.00
Back In TX
TX whiskey / strawberries / lemon / house balsamic
$12.00
Strait Jacket
codigo blanco / midori / fresh lemon juice / ginger beer
$13.00
Déjà Vu
patron silver / citronge / lime
$11.00
Comfortably Numb
512 blanco / pineapple / cilantro / lime
$12.00
Lavender Lemonade
lavender-infused organic vodka / fresh lemon juice
$12.00
Blood Orange Margarita
socorro silver tequila / blood orange / grand marnier / lime
$12.00
The Zephyr
new amsterdam gin / raspberries / cucumbers / lemon
$11.00
Ranch Water
socorro tequila / fresh lime juice / topo chico
$11.00
Moscow Mule
tito’s vodka / fresh blueberries / gosling’s ginger beer / lime
$11.00
Barrel – Aged Old Fashioned
knob creek bourbon / bitters / sugar
$14.00
Tru-75
tanqueray gin / blueberries / lemon / sparkling wine
$11.00
Sangria
local vodka / fresh fruit / fresh juices
$8.00
Chandon Brut Split CA
La Marca Prosecco – Italy
The Palm Rosé – France – 2019
Essence Riesling – Germany – 2017
Ca’Montini Pinot Grigio – Italy – 2018
Nimbus Sauv Blanc – Chile – 2019
Charles Krug Sauv Blanc – Napa Valley – 2019
Singing Tree Chardonnay – Russian River Valley – 2018
Ballard Lane Chardonnay – Central Coast – 2017
Hob Nob Pinot Noir – France – 2019
Cline Zin – Lodi – 2018
Petite Petit Sirah – Lodi – 2016
Sand Point Merlot – Clarksburg – 2017
Line 39 Cabernet CA – 2017
Ballard Lane Cabernet – Napa Valley – 2017
Mezzacorona Dinotte Red Blend – Italy – 2018
19 Crimes Red Blend – Australia – 2018
Whispering Angel Rosé – France – 2019
Jermann Pinot Grigio – Italy – 2018
Forefathers Sauv Blanc – New Zealand – 2019
Laguna Chardonnay – Russian River Valley – 2016
Newton Skyside Chardonnay – Napa Valley – 2018
Imagery Chardonnay – Sonoma Valley – 2017
Lyric Pinot Noir – Santa Barbara – 2018
Bear Flag Zin – Sonoma Valley – 2016
Beaulieu Vineyards Cabernet – Napa Valley – 2017
Kate’s Goldschmidt Cabernet – Alexander Valley – 2018
Planet Oregon Pinot Noir – Williamette Valley – 2018
Imagery Cabernet CA – 2018
Involuntary Commitment Blend WA – 2017
Browne Red Blend – Columbia Valley – 2017
Mouton Heritage Red Blend – France – 2017
Las Rocas Red Blend – Spain – 2017
McBride Sisters Red Blend – Central Coast – 2017
Perrier Jouet Grand Brut – France
Nickle & Nickle Chardonnay – Napa Valley – 2018
Cakebread Chardonnay – Napa Valley – 2018
Talbot Sleepy Hollow Chardonnay – Santa Lucia – 2015
8 Years – Orin Swift Zin – CA – 2018
Louis Martini Cabernet – Napa Valley – 2018
Mout Peak Sentinel Cabernet – Sonoma Valley – 2015
Abstract – Orin Swift Red Blend CA – 2018
Leviathan Red Blend CA – 2018
Justin Isosceles Red Blend CA – 2017
Veuve Clicquot – Yellow Brut – France
Moet & Chandon Ice Champagne – France
Kistler Chardonnay – Sonoma Valley – 2018
Flowers Pinot Noir – Sonoma Coast – 2018
Caymus Cabernet – Napa Valley – 2018
Hilary Goldschmidt Cabernet – Oakville – 2016
Game Ranch Cabernet – Oakville – 2016
Pahlmeyer Jayson Cabernet – Napa Valley – 2017
Machete – Orin Swift Red Blend CA – 2017
Espresso
Latte $6.00
Cappuccino $6.00
French Press
Complimentary Refills
$5.00
Lunch and Dinner Menu
Gigante
house-made roasted meatball stuffed w/ fresh mozzarella / w/ pomodoro sauce / baked sourdough mini-loaf
$14.00
Lil’ Goat
roasted tomato spread / goat cheese / raspberry jalapeño jam / torn basil / warm flatbread
$13.00
Fire-Charred Artichoke
grilled split artichoke / roasted garlic & herbs / wine / spicy lemon aioli
$14.00
Medi Burger Bites
TX Kobe / brick oven toasted filo mediterranean cheese blend / tzatziki
$14.00
Flatbread
deconstructed / yogurt dill / roasted tomato spread / feta / marinated cucumbers / caramelized onions / warm pita chicken / shrimp / akaushi steak
The Board
chef’s choice of meats & cheeses fresh fruits / warm bread
Falafel Platter
house falafel / roasted bell peppers / yogurt dill sauce / greek salad (lemon oregano) / hummus / warm flatbread
$14.00
Hummus
hummus / roasted bell peppers feta / warm pita
Crab Dip
fire-roasted alaskan crab / meyer lemon / cheese blend / avocado / asparagus / tabasco garlic crust / warm flatbread
$18.00
Caesar
romaine lettuce / garlic tabasco croutons / parmesan (caesar)
Naked Avocado
diced avocado / heirloom tomatoes / feta / bacon / red onions / lemon / warm flatbread (lemon olive oil)
Mediterranean Shrimp
chiffonade spinach / gulf shrimp / orzo / feta / cucumbers / tomatoes / red onions (mustard dill vin)
Spinach & Quinoa
organic spinach / cucumbers / red onions / tomatoes / carrots / cranberries / feta (balsamic honey vin)
Seared Ahi Tuna
fresh ahi tuna / side of avocado mango chutney / side mixed green salad (cucumbers / carrots / red onions / (mango ginger vin))
$22.00
Texas Pecan & Fig
organic mixed greens / peppered sweet texas pecans / pears / shredded bleu cheese (black mission fig)
Wedge “Bowl”
iceberg lettuce / heirloom tomatoes / applewood bacon / red onions / house basted croutons / bleu cheese crumbles (bleu cheese)
Chicken $5.00
Gulf Shrimp $6.00
Akaushi Steak $6.00
Kvaroy Salmon $7.00
Ahi Tuna $7.00
Chicken
grilled chicken / prosciutto / mozzarella / garlic / creamy italian dressing / tomato / mayo / mixed greens / sourdough baguette
$14.00
The Italian
copa / prosciutto / pepperoni / marinated mozzarella / black olives / diced tomatoes / red onions / mixed greens / italian dressing / toasted sourdough baguette
$14.00
Ribeye
seared ribeye / aged white cheddar / arugula aioli / caramelized onions / sourdough baguette
$17.00
Akaushi Burger
1/2 pound akaushi beef patty / aged white cheddar / avocado / onion / tomato / house sauce / toasted bun
$15.00
Turkey Burger
lean turkey / manchego / pickles / onions / roasted 3 shroom blend / tomatoes / romaine / house ketchup / mayo / whole wheat bun
$13.00
Gyro Platter
sliced lamb & beef gyro / diced tomatoes / minced onions / cucumbers / feta / skillet rustic potatoes / tzatziki / warm pita
$19.00
Chicken Marsala
pan seared chicken / rich marsala wine sauce / prosciutto / wild 3 shroom blend / bucatini pasta
$21.00
Chicken Parmesan
panko crusted chicken / melted armenian cheese blend / scratch pomodoro sauce / arugula / bucatini pasta
Spicy Garlic Noodles
gulf shrimp / chicken / prosciutto / romano / roasted 3 shroom blend / sweet vermouth butter sauce / arugula / rice noodles
$24.00
Roasted Market Fish
mustard dill glaze / heirloom tomatoes / quinoa salad (feta / cucumber / pecans / cranberries) / yogurt dill sauce
Tomahawk Chop
100% natural antibiotic-free brined & seared tomahawk pork chop / roasted potatoes / seasonal veggies
$29.00
The Meatball Pasta
applewood bacon / romano / parmesan / white wine / herb infused olive oil / diablo tomato sauce / scratch akaushi meatballs / bucatini pasta / sunny side up egg
$22.00
Seafood Pasta
scallops / gulf shrimp / pei mussels / clams / simmered garlic & lemon butter / romano / bucatini pasta
$27.00
Trumac
roasted garlic butternut cream sauce / aged white cheddar / goat cheese / applewood bacon / campanelle pasta / parmesan crust / mist of white truffle oil
$18.00
Pappardelle & Meat Sauce
ground akaushi beef & sausage / dinapoli tomatoes / onions / carrots / celery / wild 3 shroom blend / sriracha cream / herbs / romano / parmesan / pappardelle noodles
$21.00
Gyro Saltimbocca
lamb & beef gyro / prosciutto / spinach / lemon butter / parmesan / sage / roasted 3 shroom blend / pappardelle noodles
$19.00
4 Cheese
mozzarella / provolone / muenster / aged white cheddar / TF roasted tomato sauce
Rosemary Chicken
grilled chicken breast / roasted 3 shroom blend / caramelized onions / mozzarella / garlic drizzle / rosemary
$16.00
Latin Fire
avocado / cilantro / bacon diablo sauce / caramelized onions / akaushi steak / mozzarella / provolone / parmesan / roasted jalapeño cream
$19.00
Bianca
provolone / parmesan / marinated mozzarella / spinach / garlic / lemon butter / fresh sage
$15.00
Blue Lemon
house-baked olive oil cake / lemon jam / cream / blueberry caramel
$9.00
Sweet Of The Week
chef’s choice
Chocolate Cake
flour-less chocolate cake / caramel / triple fudge brownie ice cream
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.comopentable.com

Reviews

Jamie Cicco
My husband and I opted to eat at TruFire on a very busy July 3 evening. The staff was attentive and efficient, and the food was delicious. Their sandwiches come with shoestring french fries, which is a favorite of ours that we don’t see all that often. The pizza had a very tasty, robust marinara sauce. Everything came out in a timely fashion and at the perfect temperature. Our waitress was congenial and had a smile on her face the entire time, despite the busy pre-fireworks crowd. The entire staff made sure that we were taken care of with plenty of time to stake our spot for fireworks watching. Thanks so much for the excellent service and the delicious food! Highly recommended!

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Jamison Inocando
Food here was excellent. We started off with their honey burrata and a pizza for the table, both of which were incredible. We were a decent size group of 7 and so had many different platters. The Pappardelle was a little too salty and the Trumac wasn’t really anything too special, but everything else we got was very good. I definitely want to come back and try more of their cocktails!

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Bill McNatt
Ok, this little jewel is awesome! Knew I’ve heard or seen the name before, but honestly it was in the way to other establishments in the center there. Finally went today and is was crazy good. I had the Salmon Picotta, a friend had the tomahawk pork chop. I’d slap someone for both of these dishes, and I’m betting that the rest is just as good. Also had a couple of appetizer dips… the dips were great, the flat bread was a little chewy but I just put more dip on it! If you haven’t been here, do yourself a favor and go. Make it a date, work lunch and expense it, impress the inlaws, whatever. I’m definitely looking for one closer to home for our no-kids night out. It’s priced pretty well for the quality of the food, not cheap, but it’s not cheap food either, but it’s still reasonable. I’d say a lunch/dinner for two, depending on drinks around 60-80 bucks.

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Jen McCoy
A favorite brunch spot – their food is always delicious, the service is always great, and you can’t really complain with $2 mimosas! I had the bourbon french toast which I could only eat half of – It was so good and so was the sweet potato hash!

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Antpantone
I had a wonderful dining experience at this Mediterranean restaurant. Our server, Lauren, was truly exceptional, making our evening memorable. She was attentive, knowledgeable, and went above and beyond to ensure we had a great time. The food was equally outstanding, with delicious Mediterranean flavors that left us craving for more. I highly recommend this restaurant for its fantastic food and top-notch service, thanks to the incredible Lauren.

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Protective Dad Pranks
First time visiting and it was AMAZING! Absolutely loved the AKAUSHI BURGER! I swapped the bun to a wheat bun and it was the softest wheat bun I’ve ever had. I would come here just for the burgers. My son had the pizza an loved it. Or server was Dede and she was so great. Excellent customer service… hope we get her the next time we come back! The place was very packed and after eating here I know why! We’re returning customers for sure!

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swaroop krothapalli
I came here with my office gang. We ordered lots of cocktails and appetizers. The crab dip and cheese board are amazing. The cocktails are good. The chefs dessert is delicious. It is huge and delicious. We were told that most of the dishes are made from scratch

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Martin Berger
Have always had a good experience here and the food is amazing, really enjoyed the Poke Bowl and Ahi Tuna plate. Both the Chocolate cake and Blueberry cake are amazing as well

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F T
Food was tasty, a little too greasy though, and the waiter went out of his way to try and make us feel comfortable outside. However, the heaters were not working and one switched off before we even got our food. We went inside and enjoyed our meal there, while watching some basketball on TV.

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Kathryn Sexton
Absolutely loved this place. Extremely gluten friendly and a great spot for a date night or birthday dinner. They have a lot of fun drinks and many different gluten free meal options. I had a delicious cheesy pasta and we all split an appetizer the gyro platter. They had every type of bread available in GF. Everything was wonderful and the wait staff was excellent. A great experience and we will definitely be back.

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