Final Cut Steak & Seafood Menu – Toledo, OH

Type : Steak house

Location : Toledo, OH

Based on 368 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Final Cut Steak & Seafood 43605

Address:
1968 Miami St, Toledo, OH 43605

Phone: (419) 661-5381

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed

Menu

Dinner Menu
Oysters
chef’s selection east & west coast, tabasco, citrus mignonette, house made cocktail
$12.00
Chilled Shellfish
maine lobster, snow crab legs, tuna poke, snow crab claws, oysters, shrimp
$70.00
Shrimp Cocktail
house made cocktail sauce, crème fraîche
$12.00
Crab Cake
lump crab, succotash, pickled garlic aioli, radish
$18.00
Calamari
lightly dusted, peppadew peppers, chimichurri giardiniera
$19.00
Pork Belly
pastrami rubbed, fingerling potatoes, maple black pepper gastric, crispy brussels sprouts
$21.00
Charcuterie
artisanal meats, select cheeses, assorted jams, nuts, pickled vegetables, grilled bread
$28.00
Scallop BLT
crispy bacon jam, arugula, blistered tomato, smoked tomato aioli, gremolata, lardons
$20.00
Lobster Bisque
lobster meat, chive, crème fraîche
$13.00
French Onion
caramelized onion, black garlic, three cheese croquettes
$11.00
Mixed Greens
field greens, chorizo, smoked feta, toasted almond, shaved shallot, tequila mustard vinaigrette
$12.00
Baby Romaine
parmigiano-reggiano, crispy prosciutto, smoky white anchovy, torn croutons, caesar
$11.00
The Cut
baby iceberg, cauliflower, broccoli, carrots, tomatoes, pickled shallot, bacon, peppercorn, ranch
$12.00
Filet $58.00
Bone-In NY Strip $57.00
Porterhouse $76.00
Ribeye $75.00
Ribeye Tomahawk $89.00
Top Cap Ribeye $70.00
A5 Strip Loin $98.00
NY Strip $74.00
A5 Japanese Strip Loin
Australian NY Strip
American Cap Ribeye
Complimentary
hollywood steak sauce, béarnaise, chimichurri, au poivre
Signature
sautéed onions, green peppercorn & blue cheese butter, bourbon barrel butter, smoked wagyu butter
$3.00
Maine Lobster $38.00
Crab Oscar $18.00
Seared Scallops $19.00
Grilled Shrimp $17.00
Parmesan Potato Crisps
Brandied Mushrooms
Baked Potato
Crispy Brussels Sprouts
Roasted Asparagus $12.00
Garlic Mashed Potatoes $12.00
Gratin Potato $12.00
Asparagus Parmesan Risotto $12.00
Mac ‘N Cheese $12.00
Add Lobster Or Crab $10.00
Chicken
fried breast, thigh, leg, tasso ham potato, collard greens, kentucky hot oil
$33.00
Lamb Shank
braised lamb, black rice, melted leeks, carrot, barley mint dust, lamb jus
$47.00
Chef’s Daily Catch $44.00
Branzino
citrus rice pilaf, herb roasted tomato, charred onion, beurre blanc
$48.00
Carbonara
shrimp, crab, lobster, mussels, bucatini pasta, peas, pancetta, parmesan
$41.00
Lobster
maine tail, tomato risotto, grilled squash
$47.00
Drinks
Red Berry Kiss
ciroc red berry vodka, pierre ferrand dry curacao, raspberry simple, lemon juice, strawberry puree
$13.00
Hollywood Thymes
tito’s vodka, blueberries, thyme, lemon juice, orange bitters
$12.00
Green Giant
hendricks gin, st. germain, domaine de canton, lime juice, cucumber, mint, basil, soda water
$15.00
Hemingway Daiquiri
plantation 3 star rum, luxardo maraschino liqueur, grapefruit juice, lime juice, simple syrup
$12.00
Final Cut Old Fashioned
maker’s mark hollywood single barrel, orange, amarena cherry, demerara sugar, cardamom & orange bitters
$15.00
Final Cut Manhattan
four roses bourbon, old overholt rye, carpano antica, angostura & orange bitters, amarena cherry
$13.00
Final Cut Barrel Aged Manhattan
russell’s reserve hollywood single barrel & carpano antica, angostura bitters, amarena cherry
$13.00
Dark & Caliente
diplomatico rum, ancho reyes, aztec chocolate bitters, ginger beer, lime juice
$15.00
Catcher In The Rye
redemption rye, mint simple syrup, lime juice, ginger beer, strawberry, mint
$13.00
The Sweet, The Spicy & The Smokey
illegal joven mezcal, cointreau, jalapeno, simple syrup, pineapple juice, smoke
$15.00
Dessert
Bread Pudding
pear, caramelized onion, orange crème anglaise, cranberry
$9.00
Crème Brûlée
white chocolate, lavender cream, lemon drizzle, poppyseed
$9.00
Cheesecake
strawberry coulis, graham cracker crumble
$9.00
Dessert Cheese
cranberry cinnamon goat cheese, brie, mixed berries, focaccia bread
$9.00
Chocolate Cake
5-layer cake, amarena mousse, brandied berries, vanilla gelato pearls
$11.00
Espresso $4.00
Cappuccino $6.00
Latte $6.00
French Press $5.00
Tea Forte Loose Leaf
Classic earl grey, jasmine green, English breakfast, white ginger
$7.00
Kopke Fine Tawny Port $10.00
Kopke Fine Ruby Port $10.00
Kopke 20 Yr Tawny Port $28.00
Kopke Colheita Port 2009 $18.00
Ramos Pinto 10 Yr Tawny Port $13.00
Toro Albala Gran Reserve PX Sherry $25.00
Clarendelle Amberwine $20.00
Kendall Jackson Late Harvest Chardonnay $10.00
Chateau Coutet Sauternes $15.00
Toro Albala ‘Electrico’ Fino Del Lagar $8.00
Robert Mondavi “Moscato D’Oro” $12.00
Bar Menu
House Salad
mixed greens, cucumber, tomato, crouton, parmesan, house vinaigrette
$9.00
Grilled Oysters
champagne butter, charred lemon
$12.00
Wood Fired Ribs
napa cabbage, togarashi vinaigrette, asian bbq
$12.00
Fish And Chips
mahi mahi, potato crisps, lemon caper dill sauce, charred lemon
$17.00
Final Smash
two 5oz hand pressed patties, five onion blend, pickled mustard seed spread, shredded lettuce, pickle juice, american cheese, seeded bun
$17.00
Crab Cake Sandwich
pea tendrils, pea salad, green goddess
$17.00
Wagyu Philly
peppers, onions, american wagyu, mornay
$17.00

… View more

Photo Gallery

Order and Reservations

Reservations: sevenrooms.com

Reviews

Sherry Scallish
Christopher our waiter was wonderful could not ask for better service. The steaks was a different story, we both ordered our steaks medium. My strip steak was perfect, my friends porterhouse was well done. They took it back and he ordered a strip steak, they brought him a ribeye. All in all it was a nice evening, i also would highly suggest the 5 layer chocolate cake or the cheese cake for dessert.

… more

Jen Thompson
It was the most amazing place to celebrate our 21st wedding anniversary. I want to thank everyone at Final Cut for making us feel very special.

… more

Ryan Young
Final cut is always good. I feel like it should always be great for the price. Tomahawk steak was good but a little overcooked for medium rare. Filet didn’t have enough seasoning and when paying that much for steak the cuts better be top notch but I feel like they come up short and I can get the same cuts at another steakhouse for $30 instead of $70. Lobster bisque was great but could use a little more lobster. Dinner for 2 with 2 drinks each, 2 steaks, 2 sides, soup, and tip was $300. I’d like to try the Wagyu steak flight they have but hesitant the steaks would be a miss. Just the gamble I feel you take on the steaks here.The service is always great and overall of course I’d go back if I want the experience and want to spend that kind of money.

… more

Jeannie Brown
Celebrated hubby’s birthday there for dinner. Service by Roxann excellent. When they were sold out of pasta dish I wanted, she was most accurate and helpful in her appraisal of the oven roasted chicken dish. No complaints here! Hubby’s lobster was delightful!

… more

Zina Kaye
The food is absolutely fantastic! First time trying last month and came back again and will be back! Roxanne is amazing. She will describe the menu and will answer any questions you may have. Expect to be there at least 2 hours.

… more

Tamika Johnson
My husband and I went to Final Cut Steak and Seafood last night for the first time after playing a few games in the casino to celebrate our 15 yrs wedding anniversary. We were very impressed. Andrianne was able to make reservations for us at the door and was very helpful and sweet. Brandon our server was professional and provided excellent service. My husband ordered the chicken with collard greens and mashed potatoes with a side order of mac and cheese. I ordered the seafood and pasta dish that contain mussels, shrimp, and calamari with the side order of collard greens. We also had a glass of Chardonnay and a slice of cheese cake. The food was delicious. Thank you for the wonderful experience and will come again when I visit Toledo. From Michigan.

… more

Jonathan Kaye
Best meal I have had in Toledo. Well worth the price. The pork belly appetizer was great and the wagyu sampler was perfect to split.

… more

cory randall
So this was gonna be a two star review but I made it a 3 because we left happy. So our service was great. The waitress was attentive and nice and the manager really knew about his wine. The atmosphere was amazing and I loved the wine wall. Now here come the bad parts the food we were served was not hot kinda like a luke warm. We had to send back the lobster bisque because of that. My dish was the same but I did not send it back. I’m a vegan so I asked if they could prepare something for me. My food was not good. And his excuse was we don’t cater to that type food witch I thought was a horrible excuse because a chef of this stature it would be simple to him. So I was upset about that. But the manager made things right so we left happy. I will be back to try again to see if the experience is different from the first. I will not really recommend this place unless my second experience is better. Also a group next to us said there food was not very hot. I go to many places for reviews and I’m blunt and honest and give everyone a far review. I held this place to higher standards seeing as you drop around $100. I do recommend the wine we had, it’s a red wine and it was delicious. Also I really like there rosemary bread.

… more

Brys Mavic
We were greeted by a very polite hostess. We were seated right away. Our table easily accommodated all four in our party. Our waiter was top notch, respectable, very knowledgeable, warm and friendly disposition. The ambiance was top notch and relaxing.

… more

Sarah Overmyer
Roxy was our waitress and did a great job. The food was cooked to perfection. We had filets, baked potato, asparagus. We starred with shrimp cocktail and The Cut salad. Both also excellent. We will be back.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions