615chuTNey – A Very Indian Affair Menu – Nashville, TN

Type : South Indian restaurant

Location : Nashville, TN

Based on 522 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

615chuTNey - A Very Indian Affair 37221

Address:
7075 Hwy 70 S, Nashville, TN 37221

Phone: (615) 248-8639

Website:

Social Profile:

Hours

Saturday 11 AM–2:30 PM, 5–9:30 PM
Sunday 11 AM–2:30 PM, 5–8:30 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–2:30 PM, 5–9:30 PM
Wednesday 11 AM–2:30 PM, 5–9:30 PM
Thursday 11 AM–2:30 PM, 5–9:30 PM
Friday 11 AM–2:30 PM, 5–9:30 PM

Menu

KOMBUCHA
Blueberry Basil
Featuring Locally sourced Organic Blueberries from our friends at Four Daughters Farm in Walland and organic Basil from various local farmers, this is the perfect blend of sweet and savory!

LOVINGLY MADE IN EAST TENNESSEE

$7.00
Fruity Booty (Limited Stock)
a superfood antioxidant blend of blueberries,strawberries, raspberries, and pomegranate juice
$7.00
Grape Ape
Featuring organically sourced Concord and Blue Seedless Grapes from our friends at Gaddis Vineyards in Dandrige, organic Muscadines from Four Daughters Farm in Walland. Fall/Winter Seasonal Treat!

LOVINGLY MADE IN EAST TENNESSEE

$7.00
Hibiscus Apple Cherry
Made with organically sourced apples from Mountain Meadows Farms and organic Cherries and Hibiscus. This has a great balance of tart and sweet.

LOVINGLY MADE IN EAST TENNESSEE

$7.00
Mint Raspberry $7.00
Peach Lavender
Made with organically sourced South Carolina freestone and Georgia Prince Blaze peaches, this light and bubbly concoction is topped off with just right with Organic English Lavender

LOVINGLY MADE IN EAST TENNESSEE

$7.00
Pear Cinnamon
Featuring organically sourced pears from Meadows Farm, organic korintje Cinnamon and Organic Ginger from Spring Creek Veggies in Athens, TN.

LOVINGLY MADE IN EAST TENNESSEE

$7.00
Pineapple Jalapeño
Made with locally sourced organic Jalapeños from Rushy Springs Farm and Spring Creek Veggies.

LOVINGLY MADE IN EAST TENNESSEE

$7.00
Family Meal
Family Style Combo
An Assortment of Offerings Packaged to serve 2 – 5 Tummies and Hearts.

Chutneyville Sambar is complimentary and rest of The Meal Combo is completely customizable, per your Choice.

$60.00
Tiffin Service
Vegetarian Tiffin Service
Bento styled meals served in unique Tiffin Carriers for Dine-Ins. Subscribe your Tiffins for Weekly or Bi-Weekly Service.
$75.00
Non-Vegetarian Tiffin Service
Bento styled meals served in unique Tiffin Carriers for Dine-Ins. Subscribe your Tiffins for Weekly or Bi-Weekly Service.
$77.00
Curry-In-A-Hurry
Vegetarian Curry-In-A-Hurry
Vegetarian Curries served in 4 sizes. Served with Rice. Breads sold Separate.
$15.00
Chicken Curry-In-A-Hurry
Chicken Curries served in 4 sizes. Served with Rice. Breads sold Separate.
$17.00
Lamb Curry-In-A-Hurry
Lamb Curries served in 4 sizes. Served with Rice. Breads sold Separate.
$19.00
Goat Curry-In-A-Hurry
Goat Curries served in 4 sizes. Served with Rice. Breads sold Separate.

*Bone-In Meat

$19.00
Starters
Masala Vadai A.k.a Paruppu Vadai (NEW)
Spiced Crunchy Vegan Fritters made with Bengal Gram, Coriander, Dry Red Chillies and Black Pepper

Served with Coconut Chutney.

$9.00
Pickled Idli
Steamed Rice Cakes Fried with South Indian Spices
$8.00
Sambar Idli
Steamed Rice Cakes soaked in Sambar (Lentil Soup)
$8.00
South Indian Pakora
Your Choice of Proteins tossed in Gram Flour and mixed with Authentic South Indian Spices
$8.00
South Indian Railway Cutlets
Delicious Blend of Greens and Seasonal Vegetables with South Indian Spices.
$9.00
Sambar Vadai
Fried Medhu Vadai (savory donuts) soaked in Sambar (Lentil Soup)
$9.00
Egg Podimas
Shredded Boiled Eggs tossed with veggies and southern Indian Spices and Grilled
$9.00
Kyma Idli
Shredded Rice cakes grilled in South Indian Spices and In-House Masala with your choice of Proteins
$8.00
Frankies 615
Sautéed Vegetables and your choice of Proteins filled in 3 Hand-Rolled Indian Wheat Breads like Tacos
$10.00
The Original 65
Your Choice of Proteins tossed in Authentic Dry Rub made with 65 different Spices from the South of India (Tamil Nadu)
$9.00
Tawa Macchi
Juicy Fish Filets marinated with turmeric and seared on a Griddle
$10.00
Meen Varuval (Fish Fingers)
Fish sliced, marinated with south Indian spices and fried to a crispy crust
$10.00
Wings Of Chutneyville
Chicken Wings tossed in Hot and Tangy Manchurian Sauce
$11.00
Chicken Lollipop – NEW
Chicken winglets, Ginger, Garlic, Pepper, Salt, Flour served with Hot and Spicy Sauce
$12.00
Perambalur Prawn Varuval
Coconut Breaded Shrimp, flavored with fresh South Indian Spices and served with a house made Sweet Chilli chuTNey
$13.00
Goat Sukka Varuval (Bone-In)
Pan-Roasted Tender Mutton Fry from the street Stalls of Tamil Nadu. Served with Parotta. (Wellington’s Choice)
$18.00
Lalgudi Lamb Chops
Juicy Lamb Racks served with Mint Sauce
$20.00
Vegetable Samosas
A Pair of Fried Wontons stuffed with mashed potatoes and blend of green veggies
$7.00
Main-Fare
Idli Vadai Set
Steamed Rice Cakes and Savory Donuts in a mini-combo. Served with Chutnies and Sambar
$13.00
Dal Tadka
Yellow Lentils cooked with onions, tomatoes, garlic and tempered with a flavorful seasoning. Wellington’s Choice

Served with bread.

$14.00
Mixed Veg Curry
Fresh Seasonal Vegetables cooked with tomatoes, garlic and aromatic South Indian Spices.

Served with bread.

$14.00
Channa Masala
Boiled Chickpeas cooked in a Tangy Tomato Sauce. (Louis’ Choice)

Served with bread.

$14.00
Avial
Stew of Mixed Vegetables seasoned with coconut oil and curry leaves and yogurt – Kerala and Tamil Nadu

Served with bread.

$15.00
Bendakaya Pulusu
Okra made with a spicy tamarind sauce and tempered with curry leaves – Andhra Pradesh

Served with bread.

$15.00
Chutneyville Sambar
Lentil-based vegetable stew or chowder, cooked with dal and tamarind broth – Tamil Nadu

Served with bread.

$15.00
Chennai Egg Curry
Hard-Boiled Eggs, served in a Spicy Chettinad Curry made of Tomatoes and Onions
$15.00
Madras Brinjal Curry
Asian Eggplant cooked in a delicious curry sauce – Tamil Nadu

Served with bread.

$16.00
Paneer Tikka Masala
Cubes of Paneer (Indian Cottage Cheese) Sautéed and cooked in a Rich Creamy Tomato Curry, butter and Cashew Sauce

Served with bread.

$16.00
Kothu Parotta
Shredded Parotta (hand rolled Flakey bread) grilled with your Choice of Proteins and Authentic South Indian Spices. From the Street Stalls of the State of Tamil Nadu
$15.00
Butter Chicken
Boneless Chicken cooked in Onions, Tomatoes, Butter Cashew Sauce

Served with bread.

$16.00
Chicken Tikka Masala
Boneless Chicken cooked in Cashew Butter Sauce and sautéed with Peppers and Tangy Tomato Sauce

Served with bread.

$16.00
Pepper Chicken Curry
Boneless Chicken cooked in South Indian Style with Black Pepper – Tamil Nadu

Served with bread.

$16.00
Chettinad Curry
Your Choice of Proteins Steeped and Cooked in Whole Ground Chettinad Spices – Tamil Nadu

Served with bread.

$17.00
Gongura Chicken
Boneless Chicken Chunks cooked in a Zesty combination of Sorrel Leaves and Spices – Andhra Pradesh

Served with bread.

$17.00
Ceylon Chicken Veechu
Sri Lankan Flatbread stuffed with your Chettinad Chicken Curry
$18.00
Saag (Spinach Curry)
Proteins cooked in Garden Fresh Spinach and Aromatic Spices

Served with bread.

$16.00
Shrimp Curry (Prawn Curry)
Shrimp Cooked in Blended Onion and Tomato Curry

Served with bread.

$18.00
Chepa Pulusu
Fish Cooked in Tangy Tomato Sauce and Infused with Tamarind sauce – Andhra Pradesh

Served with bread.

$17.00
Kurma
Your Choice of Proteins Cooked in a Curry Flavored with Coconut Milk and South Indian Spices

Served with bread.

$17.00
Irachi Ishtu
Boneless Lamb Chunks curried with Coconut sauce – Kerala. (Wellington’s Choice)

Served with bread.

$19.00
Vindaloo
Your Choice of Proteins, cooked with potatoes in a spicy Goan Style Tomato Curry

Served with bread.

$17.00
Ceylon Lamb Veechu
Sri Lankan Flatbread stuffed with Ground Lamb cooked in Chettinad Spices and Herbs
$23.00
Flavored Rice
Chutneyville Vegetable Brinji
Flavored Basmati Rice, Whole Spices, Ghee
$15.00
Chutneyville Chicken Biryani
Boneless Chicken, Long Grained Rice, Imported Aromatic Spices, Served with Pachadi (Yogurt mixed with Onions and Spices)
$16.00
Breads
Malabar Parotta
Layered flatbread from Southern India
$3.00
Dosa
Gluten-free. Savory crepe made of rice and lentil batter.

This is an Add on Bread for your curries.

$3.00
Dosa
Onion Dosa
Savory Crepe Topped with Chopped Onions8
$10.00
Spicy Dosa
Savory Crepe sprinkled with Aromatic south Indian Spicy Masala
$10.00
Podi Dosa
Savory Crepe topped with Ground Red Chilli Podi (Powder)
$9.00
Kal Dosa (Set Dosa)
A Set of 2 very soft and spongy and light Savory crepes
$9.00
Paper Roast
Crispy Crepes made to a texture that looks and feels like a Paper
$10.00
Tomato Dosa
Savory crepe made with Rice and Lentil batter with an added flavor of Fresh Tomato
$9.00
Masala Dosa
Savory Crepe stuffed with mashed potato and fresh veggies
$10.00
Spring Dosa
Crepe rolled with shredded veggies
$11.00
Ghee Dosa
Savory Crepe grilled in desi Ghee (simmered butter)
$11.00
Mysore Masala Dosa
Crepes made of Rice, Black Grams and spicy powder with Masala made of mashed potatoes and fresh veggies
$12.00
Paneer Burji Dosa
Crepes served with Shredded Indian Cottage Cheese
$12.00
Paneer Curry Dosa
Crepes served with a side of Paneer (Indian Cottage Cheese) Curry
$12.00
Chickpea Dosa
Crepes served with a side of Chickpea Curry
$11.00
Pizza Dosa
Crepes served with a base sauce, cheese and vegetables
$13.00
Egg Dosa
Eggs, spices and herbs cooked on one side of the Crepe and then grilled
$13.00
Egg Burji Dosa
Scrambled Eggs cooked with Herbs & Spices and served on the side
$13.00
Chutneyville Dosa
A Loaded Crepe, with spices, herbs, vegetables, cheese and stuffed with Masala made of mashed potatoes and fresh veggies topped with spicy power (podi)
$13.00
Chicken Kothu-Kari Dosa
Diced Chicken curry served on the side
$14.00
Chicken Chettinad Dosa
Boneless chicken chunks in a spicy authentic south Indian curry
$14.00
Jinga Curry Dosa
A Delicious Shrimp Curry cooked with South Indian Spices and Herbs
$15.00
Lamb Kheema Dosa
Ground Lamb curry
$15.00
Uthappams
Plain Uthappam
Pancakes made with rice and lentils served with Chutneys and Sambar
$10.00
Onion Uthappam
Pancakes made with rice and lentils topped with red onions served with Chutneys and Sambar
$12.00
Milagai Podi Uthappam
Pancakes made with rice and lentils topped with milagai podi (spicy condiment) and served with Chutneys and Sambar
$11.00
Tomato Uthappam
Pancakes made with rice and lentils topped with Tomatoes and served with Chutneys and Sambar
$11.00
Lamb Kheema Uthappam
Pancakes made with rice and lentils topped with ground lamb served with Chutneys and Sambar
$14.00
Konjam Extra Please (Add Ons)
Konjam Mint Chutney $1.00
Konjam Tamarind Chuntey $1.00
Konjam Rice Please $1.50
Konjam Coconut Chutney $2.00
Konjam Peanut Chutney $2.00
Konjam Tomato Chutney $2.00
Desserts
Fresh Cotton Candy $2.00
Paruppu Payasam
Dessert Pudding made with Moong Dal (Yellow Lentils, Ghee), Jaggery, Nuts and Coconut Shavings
$6.00
Gulab Jamun
Fried Wheat balls soaked in Sugar Syrup
$5.00
Chakkarai Pongal (Sweet Pongal)
Rice and Lentil Cobbler made with Caramelized Jaggery and Nuts
$5.00
Rava Kesari
Delicious cobbler made with sugar and semolina with nuts and raisins
$5.00
Gajar Ka Halwa (Carrot Halwa)
Slow Cooked Traditional Indian Pudding made of Carrots, Nuts and Raisins
$6.00
RasMalai
Soft Juicy Cheese patties soaked in milk flavored with Cardamom and Saffron
$6.00
Pal Payasam
Dessert Pudding made with Vermicelli, Milk, Dry Fruits and Nuts
$6.00
Tirunelveli Halwa
Thick Cobbler made from Cream of Wheat with Nuts and Saffron
$8.00
Beverages
Bottled Water $2.00
Thums UP
Indian Cola
$2.00
Limca
Indian Lime flavored Soda
$2.00
Soda-Pop $2.00
Sparkling Water $2.00
South Indian Coffee
South Indian style drip brewed coffee
$3.00
Masala Chai
Indian tea infused with ginger and aromatic spices
$3.00
Rose Milk
Rose flavored Milk and Basil Seeds
$4.00
Neer More
South Indian Yogurt Drink flavored with peppers, Cilantro, Curry Leaves and Ginger
$5.00
Lassi
The World Famous Yogurt refresher
$4.00
Nannari Sarbath
Indian Sarsaparilla Sharbat with seasonal flavors and Basil seeds
$4.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Joseph Cisneros
One of the best Indian Cuisine restaurants in the city. I’ve been here multiple times and even got lucky on live music days. You order from a digital menu that you scan on your phone. My partner and I went with the basics, Tikka Masala and butter chicken with white rice and dosa bread and parotta bread. Oh, and we got vegetable pakoras to start. Not pictured because we ate them too fast, oops! If you want to be open about what to eat, ask! The recommendations have never failed me. The cutiest part aside from the atmosphere, the delivery robocat . Enough said. Go eat there!

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Sharlene Wagner
I cannot rave enough about this delicious establishment! The best Indian Food I have ever had. Coming from Los Angeles it’s hard to find amazing ethnic food and I will give up all other foods for this delicious Indian cuisine. The owner is one of the kindest humans I have ever met and the staff is always working hard and so friendly.

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Deepak Krishnappa
Stopped here on our road trip to southern states, after a night out in Nasheville we definitely craved for South Indian food.

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Yatrik Shah
The food and ambiance is nice. I happened to be here on a music night. A robo-

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Patrick Beard
I literally got a little teary eyed because I loved this place so much.

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Real Review
We have been trying the buffet most of the time and you get quality food every time. Went there for a non-buffet lunch for our anniversary and exceeded our expectations. We got an opportunity to try the EGG Kalaki for the first time, it was amazing. Please try it if you see it in the menu (Ala carte/non buffet). We also tried Ceylon Chicken veechu, which was delightful and amazing as well.

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Vivek Babbar
Amazing high end technology Indian Restaurant.

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sudhakar jinka
It’s a good place to have a buffet lunch. We mostly come for buffet lunch on Saturday or Sunday. Sometimes we come to have breakfast like dosa which we had most of the time. We loved it. So, if you are searching for good Indian food 615chutney is one of the best options in Nashville.

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Lauren Gerzina
This is hands down the best Indian restaurant. The Dosa, parotta, curries….all amazing. They have a FANTASTIC weekend lunch buffet – so many amazing options, all freshly made and refilled. Live music all the time. And to top it off they have an absolutely adorable cat robot that brings food to your table (during non-buffet hours). It’s certainly a crowd pleaser- your kids will love it!

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Kushang Pathak
Top Notch Indian restaurant in Tennessee so far. The reasons are listed below ⬇️

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