Sashimi Day – 회먹는날 Menu – Las Vegas, NV

Type : Restaurant

Location : Las Vegas, NV

Based on 282 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Sashimi Day - 회먹는날 89102

Address:
3210 S Decatur Blvd, Las Vegas, NV 89102

Phone: (702) 445-7155

Website:

Hours

Tuesday 4 PM–12 AM
Wednesday 4 PM–12 AM
Thursday 4 PM–12 AM
Friday 4 PM–12 AM
Saturday 4 PM–12 AM
Sunday Closed
Monday 4 PM–12 AM

Menu

Premium Sashimi
Sea Cucumber Sashimi $30.00
Octopus Sashimi $30.00
Sea Squirt Sashimi $20.00
Spoon Worm Sashimi $30.00
Abalone Sashimi $10.00
Seafood Combo Sashimi
Sea cucumber, octopus, sea squirt, spoon worm and abalone
$89.99

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Menu Photos

Photo Gallery

Reviews

Dia
I came here with my parents all the way from Texas and this is some of the best Korean sashimi we’ve ever had anywhere! It’s a hole-in-the-wall, traditional mom and pop store where the owners are clearly passionate about what they’re doing. The owner himself flies to places like California to source fresh flounder and crabs from Korea (which were super good, highly recommend when they have it in stock). They serve the food in courses, so it’s fun to see what will come out next and it changes seasonally. The free side dishes, fresh ingredients, and overall good service makes this hidden restaurant well worth coming to!

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In Ju Woo
It’s hard to find a high-quality Korean-style sashimi especially in Las Vegas. That makes Sashimi Day more special to me and other fans of Korean sashimi. It’s a rare find and a hidden gem for sure.

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eun jun
I fell in love with this place! Super friendly and great services! Sashimi is super fresh! You only order Sashimi plate and so many things come with it. It was endless dishes that we were super full by 2/3 of dishes.. they served numerous seafood banchans, including corn cheese, korean pancake, roe fried rices, porridge, soup, and boiled fish. And we also ordered law crabs..

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Shelby Min
Best tuna sashimi place! Not only is the sashimi portion really big, but it also comes with a lot of different delicious side dishes. Tuna sashimi tasted so fresh that it felt like it was melting in my mouth. The flounder was also amazing. Not to mention, customer service was outstanding! The owner couple is really sweet and will make you feel really welcomed. Will definitely come back here next time I crave sashimi!

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Dong Hui Kim
I brought my parents to this restaurant when they visited me from Singapore. The service was phenomenal, and it was super fun to talk to the owners. The wife served us, and she was very funny and honest about everything. We ordered the tuna sashimi combo. There was sooooo much food. Lots of appetizers, sides, soup, hot dishes, and more INCLUDED. I couldn’t believe how much we got for how little we paid (~$90 per person is a crazy good deal for top-quality sashimi + all that food). We all got so full that we couldn’t even finish everything. It wasn’t just the quantity, but the quality. Everything was so authentic and so delicious. I highly recommend this restaurant to anyone who enjoys sashimi. You really can’t find a better deal anywhere else (even in Korea).

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Hoam Lee
It’s been about ten years since having Korean style sashimi and seafood like in Jeju. What a pleasant & tasty surprise to find it in Las Vegas. Unlike Japanese ayce sushi places with lots of rice and sugary sauces, Korean style sashimi focuses on the seafood itself and uses every part of the fish from head meat to cheek to skin to create unique dishes without all the fillers. Think of it like a course meal or a kaiseki but reminiscent of my grandma’s or the Jeju diver’s cooking. Our first course had rich fish porridge, fresh salmon poke salad and buttery corn cheese. The second course had a plethora of various seafood inspired banchan or side dishes from boiled octopus to seaweed salad. For those who need a bit more seasoning, soy sauce and Korean pepper sauce is available on the table. Third course was a beautiful platter of salmon belly, tuna fin, tuna rib meat, and flounder. To finish off the meal, stewed fish head, spicy fish soup and fish egg rice bowl were served. Chef came out to meet and chat with us a few times and ensure our meal was to our palate. His cooking shows his detail-oriented work as seen by the large chunks of tuna rib meat he was able to serve. Not an easy task.

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henro kwonzo
5 stars all the way! For people who loves sashimi and omakase, this is the place! High quality fresh sashimi, great customer service, and head chefs skills amazing! He even greeted us personally to apologize since they were closed last year when we visited. I wish we had sashimi day back east coast!

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Alex Kim
One of the best Korean style sashimi experience I have ever had, inclusive of Korea and LA. Sashimi was fresh and flawlessly cut to my taste. Side dishes were nicely seasoned and flavorful. Staff was courteous and the chef really knows his stuff. I am definitely visiting on my next visit to Vegas again!

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Gwen Vargas
This restaurant is by far one of our favorites! The staff was absolutely amazing, very inviting and explained the best way to enjoy each sashimi and fish with each of their sauces or just plain to taste the actual fish. We loved how the chef himself came to talk to us and point out which part of the fish he served. Definitely going to come back and bring so many other friends who are open to adventure and delicious taste!

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Kate Kim
I highly recommend this place if you are looking for very fresh fish. If you ask the chef/lady who is serving, who both are the owner of the place, will suggest you the most fresh fish of the day and will be very honest with you. They sell soju, but I also had two bottles of champagne to bring and they don’t charge any corkage fee, which is awesome. When you order sashimi combo, they bring out tons of side dishes, seafood stew and fish roe bibimbop. I didn’t get to take picture of everything because I was busy eating. I am very picky with my fish being fresh and everything was extremely fresh and so good. I would definitely be back !

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