Ciderhouse Bar & Grill Menu – Newport, VT

Type : Bar & grill

Location : Newport, VT

Based on 24 reviews, the restaurant has received a rating of 4.3 stars. Price $$

Ciderhouse Bar & Grill 05855

Address:
150 Main St, Newport, VT 05855

Phone: (802) 334-1791

Website: http://newportciderhouse.com

Social Profile:

Menu

Lunch and Dinner Menu
Soup Of The Day $6.00
French Onion Soup $6.00
House Salad
lettuce, basil, candied walnuts cider honey vinaigrette
$7.00
Caesar Salad
Garlic croutons
$8.00
Kale & Quinoa Salad
kale, quinoa, veggies, tahini, sesame seeds
$8.00
Soft Pretzels And VT Beer Cheese
VT cider mustard
$12.00
VT Chicken Liver Pate
house made crackers, apple chutney
$8.00
Little Porks
crispy fried pork belly, mustard dipping sauce
$9.00
Shrimp And Corn Fritters
maple butter
$8.00
Vermont Artisan Cheese Plate $13.00
Whole Chicken Wings
VT whiskey, spicy VT cider, or VT maple bbq
$8.00
House Fries $3.00
VT Seasonal Vegetables $6.00
Roasted Maple Brussel Sprouts $6.00
Maine Blue Mussels
basil, Eden Cider, celeriac
$12.00
Fish And Chips $16.00
Mac And Cheese $10.00
Falafel Bites
vegetables, sunflower seeds, chili peppers spicy asian cider sauce
$15.00
Ciderhouse Meat Pie
VT beef, VT pork, potato with a house salad
$15.00
Vermont Baby-Back Ribs
maple bbq sauce, with fries and slaw
$14.00
Spring Hill Farm Beefalo
served with fries and house salad
Whiskey Burger
cheddar, onion, peppers, mushrooms, whiskey sauce
$8.00
Old School Burger
Jasper Hill blue cheese, piccalilli, bacon
$8.00
Green Mountain Burger
apple chutney, bacon, cheddar, maple, spinach
$8.00
Plain Ol’ Cheeseburger $6.00
Fried Haddock Sandwich
tartar sauce, slaw
$10.00
VT Pork Belly Sandwich
arugula, tongue pickles, cider mustard
$13.00
VT Pulled Pork Sandwich
maple bbq sauce, slaw, crispy onions
$11.00
House-Made Mushroom Burger
onions, peas, cashews and seeds
$12.00
VT Grilled Cheese & Soup Of The Day $10.00
French Dip Sandwich
house-roast VT beef, horse radish mayo, dipping jus
$10.00
Brunch Menu
Northern Star
Dry cider, fresh squeezed orange juice
Barton’s Landing
Orleans Herbal, celery juice, fennel syrup, lemon
Magog Sunset
Orleans Bitter, Dunc’s Elderflower Rum, orange
Prouty Beach
Orleans Herbal, Dunc’s Elderflower, lime, mint
Traditional Bloody Mary
Vodka, tomato, Worcestershire, tabasco
Charles Smith White Blend, WA $6.00
Shelburne Vineyard Louise Swenson, VT $8.00
K Vintner’s Pinot Grigio, CA $8.00
Red Tail Ridge Un-Oaked Chardonnay, NY $8.00
De Loach Chardonnay, CA $8.00
Eden Sparkling Dry Cider $9.00
Captain Eli Root Beer On Tap $3.00
Reed’s Original Ginger Ale $3.00
Maine Root Natural Sodas
Ginger, Mexicane Cola, Sasparillo
$3.00
San Pellegrino Citrus Sodas
Blood Orange, Grapefruit, Lemon
$3.00
Coke, Diet Coke, Sprite $3.00
House-Brewed Ice Tea / Coffee $2.00
Espresso $3.00
Cappuccino $5.00
House-Squeezed Orange Juice $3.00
Champlain Orchards Cider $3.00
Fresh-Cut Fruit $4.00
Jocelyn & Cinta’s Cider Doughnuts (2) $4.00
Cinnamon Raisin French Toast
thick-cut Jocelyn & Cinta’s bread, VT maple syrup, Cabot butter
$7.00
Sweet Potato Pecan Waffles
VT maple syrup, Cabot butter
$9.00
Spring Hill Roast Beef Hash And Eggs $9.00
Spring Hill Chicken-Fried Steak
gravy, mashed potato
$12.00
Steel Cut Oats With Fresh Fruit
brown sugar praline
$7.00
Parsnip And Potato Cakes
sour cream, apple sauce
$9.00
Breakfast Platter
2 VT raised farm fresh eggs your way, Breault’s bacon or Canadian bacon, home fries
$8.00
VT Cheddar Omelet
Salad or home fries
$8.00
Eggs Benedict
English muffins, poached eggs, Brault’s Canadian bacon, hollandaise
$10.00
Toast $2.00
Bagel With Cream Cheese $3.00
Home Fries $3.00
Breault’s Bacon Or Canadian Bacon $3.00
Roast Beef Hash $4.00
2 Vermont Eggs $5.00
Dessert Menu
Jocelyn Cinta’s Cider Donuts
vanilla ice cream, candied bacon caramel or praline caramel
$6.00
Molten Chocolate Cake
takes an additional 10 minutes
$8.00
Maple Whiskey Creme Brulee $6.00
Root Beer Float
Captain Eli’s root beer. Kingdom Creamery vanilla Ice Cream
$6.00
Selection Of Sorbet, Ice Cream $5.00
Hot Fudge Sundae
hot fudge, cashews, whipped cream, cherry
$6.00
Heirloom Blend
Honeycrisp
Windfall Orchard
Barrel-Aged Northern Spy
Calville Blend
Orleans Bitter Shot $5.00
Harvest Spirits Rare Pear $10.00
Laird’s 12yr. Apple Brandy $10.00
Fonseca Vintage Port $10.00
VT Spirits No. 14 Maple Bourbon $10.00
Boyden Valley Apple Creme Liqueur $10.00
Basil Hayden $6.00
Buffalo Trace $6.00
Four Roses $6.00
Jefferson’s $6.00
Knob Creek $6.00
Marker’s Mark $6.00
Smuggler’s Notch $6.00
Bernheim Wheat $6.00
Bulleit Rye $6.00
Dickel Rye $6.00
Mad River Rye $6.00
Old Overholt Rye $6.00
Rittenhouse Rye $6.00
Whipper Snapper Barley $6.00
Whistle Pig Straight Rye $10.00
Coffee
with a shot
$8.00
Espresso $3.00
Cappucino $5.00
Coffee And Tea $2.00

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Reviews

Louisa Anne
Burgers were decent, sides were tasty. Nothing really stood out about our visit. Prices were good, service was friendly. The restaurant was cute and had big floor to ceiling windows, but was easy to miss from the street, it was actually inside of a shared space with a coffee shop and some retailers. They offer gluten free buns/bread and a few vegetarian options. For a small town with few options this restaurant stood out.

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Alexis Dexter
We stopped in during our trip to Newport and while the overall experience was nice, there were a couple things that sort of caused a hitch in giving our time 5 stars.

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R P
Good food, service average. Whiskey Burger is good!

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Richard Varn
The literal best Ruben sandwich I’ve ever had. The hard cider selection was fairly decent, and certainly delicious. The service was awesome, and the menu full of fresh from farmer options. I’d highly recommend this place.

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Amy Arensberg
As they were bringing our meal they dropped a piece of fish on the floor, which really was the least of the problems during our dinner. They burned the bun on the burger, burned all the buns on the sliders, forgot to bring a salad that was ordered, the fried chicken was bland and the gravy was awful, and the fish and chips was overly greasy even for fried fish. On top of the food not being good, they tried to charge for adult portions of two items off the kid’s and then argued that we didn’t specify when I had actually pointed to the items on the menu when ordering. And finally, they charged us for two bottled sodas when they agreed we only had two. We pointed out their mistake and they continued to argue until we finally insisted they add up check and then they realized they did overcharge us. On a positive note, it was nice and quiet during dinner as we were the only people in the restaurant…

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Jesse Wilson
Burger was cooked perfectly but that was the only good thing, all food was SUPER bland and no flavor. I think the french fries were the best tasting part of the meal, anyways beer selection is so so. Service is ok and atmosphere is industrial and not inviting.

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Erica Hills
Amazing food and phenomenal service. Best crab cakes ever. The grilled cheese on homemade bread and tomato bisque were also delicious!

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PeggyAnn Duckless
We meet once a month there for supper! Great beer, wine and cider selection. The food is great but a wee bit pricey. People working there are warm and friendly!! Great place!

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Street Medic
I always stop here. Love the tomato bisque and grilled cheese with a pint of local draught on tap. Excellent service and a great market of local made Vt goods.

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Aleesha Sanborn
Food was at the table at a timely manor, presentation was beautiful and correctly portioned the food was wonderful cooked and unique the server was great had to die for desert and the cider was smooth and refreshing I enjoyed my time the tree hope others will too

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