Riverside eatery featuring a New American small plates menu & cocktails, plus live music nights. Based on 310 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
121 Melody Ln, Fort Pierce, FL 34950
Phone: (772) 241-5679
Website: https://www.121tapas.com/
Social Profile: 
Hours
| Saturday | 12–10 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 12–10 PM |
Menu
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Menu Photos
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Reviews
Michael “Corey” Armstrong
Stumbled across this place “getting lost” in downtown Fort Pierce. Staff was very accommodating. The food was on point and a great place of the beates path to just chill and have a beer and a couple bites. Everything we ordered to eat was good. The beet goat cheese was our favorite, just wished it had a bit more goat cheese. Will definitely be back.
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Jason Perlow
Unique (atypical) takes on tapas from the very passionate Sullivan University Culinary School (Louisville) graduate, Chef Jiggs, who has been helming the 12-year-old bistro serving pan-European style and locally sourced small plates for the last five months. One dish had to be remade because the line cook instead of the exec chef sent it out (gambas), and it didn’t represent what he wanted. Otherwise, the food was excellent. Highly recommended intimate restaurant.
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Greg Minton
Chef Jiggs always has one of his chef specials that you just can’t get anywhere else. The staff is great, service is awesome, and the food is out of this world. Great waterfront place to spend a couple hours for some food & drinks. Live music most nights, and a dog friendly patio. On the corner of Orange Ave and Melody Ln, downtown Ft. Pierce.
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Monica Most
Outrageous prices for Tapas that are known for small portions at a small price…! I ordered Octopus to go for… $25.00… because they explained “it is to be shared”… so I thought it was an Entree for two at that price… haha!
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Krystal Ollerich-Gineo
Great experience and food! The food was fresh and local. The chef came and talked with us about his recommendations and everything was so delicious! The champagne cocktails were beautifully crafted. We spent hours there enjoying the view and the atmosphere of this beautiful and cozy restaurant. The staff was so polite and welcoming. They made sure we had everything we needed (bread, food, drink…etc). As locals to the area we will definitely be back!
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S J
Had a nice lunch with a beautiful view, as I sat outside. Angela was absolutely delightful and welcoming. I had the Pan Con Tomate. I loved how the baguette had softness to it and the crust was lightly crusty. She helped me choose a beautiful Spanish Sparkling wine to pair with my meal. It was lovely. Look forward to coming back.
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Leasa Brinker
the menu and the nights specials. He was totally on top of everything.
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Jonathan Smith
Fresh, flavorful, excellent quality, and HUGE portions for a tapas restaurant and bar. Excellent value for your money, and the staff is top-notch! Nice selection of offerings, providing something for everyone’s individual tastes. Don’t disappoint yourselves by passing this little gem in Fort Pierce up, GO IN!!
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C S
Excellent restaurant with exceptional food and great service. The menu offered a wide variety of delicious dishes, each prepared with care and attention to detail. The staff was attentive, knowledgeable, and provided excellent service throughout the meal. The overall experience was outstanding, leaving me thoroughly impressed and eager to return. Highly recommended!
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Ed Mccauley
Last night was the first my wife and I have been to 121 Tapas with the new chef. We couldn’t be more pleased. We tried four different small plates and they were all exceptional. We especially enjoyed the goat cheese and walnut crostini (enough to share and a steal for $9). Our server (Ann) was attentive and helpful and the chef (Jigs) is a delight. He is unassuming yet very enthusiastic about his craft. He takes pride in his menu and it shows.
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