Sushi, bento boxes & classic hot Japanese entrees are served in a contemporary dining room. Based on 748 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
520 South Main St, Seattle, WA 98104
Phone: (206) 624-1201
Social Profile: 
Hours
| Sunday | 11 AM–9:30 PM |
| Monday
(Labor Day)
|
11 AM–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
Menu
| Appetizers/Starters | |
| Agedashi Tofu Deep-fried tofu in house tempura sauce and bonito flakes. |
$9.15 |
| Beef Short Rib Korean-style bone in beef short rib. |
$14.85 |
| Black Cod Misoyaki Miso-marinated cod fish. |
$17.10 |
| Calamari Tempura-style calamari legs. |
$12.55 |
| Chicken Karaage Bite-sized Japanese-style fried chicken. |
$12.55 |
| Crystal Shrimp 4 Large Tempura-style shrimp. |
$10.30 |
| Gyoza Pan-fried pork dumplings. |
$10.30 |
| Hamachi Carpaccio Yellowtail sashimi served with sweet yuzu citrus ponzu & jalapeno. |
$17.10 |
| Pork Belly Bao Grilled pork belly and house slaw in a steamed bun. |
$11.40 |
| Seafood Sunomono Snow crab, octopus, shrimp, scallop, cucumber, wakame salad & assorted vegetables. |
$16.00 |
| Soft Shell Crab Tempura-style whole soft-shell crab |
$12.55 |
| Spicy Tuna Tacos Cubed spicy tuna, avocado, cilantro, masago, green onion and sweet chili aioli in a crispy wonton shell. 2 tacos. |
$11.40 |
| Tako Yaki 4 Deep-fried octopus dumpling with bonito topping. |
$10.30 |
| Tempura Vegetables Seasonal vegetables, Tempura-style. |
$10.30 |
| Tiger Eyes Smoked salmon, avocado, cream cheese wrapped in nori & Tempura-fried with sweet soy glaze & sweet chili aioli |
$12.55 |
| Tuna Tataki Lightly-seared tuna sashimi served with a sweet soy marinade. |
$16.00 |
| Edamame Gluten-free. Soy beans tossed in sea salt. |
$6.85 |
| Hamachi Kama Gluten-free. Lightly salted and grilled yellow tail cheek bone. |
$17.10 |
| Traditional Rolls | |
| Avocado Roll Gluten-free. |
$9.15 |
| California Roll Krab mix, avocado, cucumber and masago. |
$11.40 |
| Crunch Roll Tempura shrimp, krab, avocado, sweet soy glaze and potato crunch. |
$16.00 |
| Futo Maki Gluten-free. Shiitake, spinach, egg, kanpyo, cucumber and oboro. |
$13.70 |
| Kappa Roll Gluten-free. Cucumber. |
$6.85 |
| Natto Maki Fermented soybean. |
$8.00 |
| Negi Hama Gluten-free. Yellowtail and chopped green onion. |
$12.55 |
| Negi Toro Gluten-free. Bluefin tuna belly and chopped green onion. |
$13.70 |
| Philadelphia Roll Gluten-free. Smoked salmon, avocado and cream cheese. |
$14.85 |
| Salmon/Avocado Roll Gluten-free. Salmon and avocado. |
$11.40 |
| Shrimp Tempura Roll Tempura shrimp and cucumber. |
$14.85 |
| Spicy Salmon Roll Gluten-free. Spicy salmon and cucumber. |
$13.70 |
| Spicy Scallop Roll Spicy scallops, krab, cucumber and spicy chili aioli. |
$13.70 |
| Spicy Tuna Roll Gluten-free. Spicy tuna and cucumber. |
$13.70 |
| Spider Roll Soft-shell crab, tempura asparagus, cucumber, yamagobo and kaiware. |
$19.40 |
| Tekka Roll Gluten-free. Bluefin tuna. |
$11.40 |
| Umeshiso Maki Plum paste and shiso leaf. |
$8.00 |
| Unagi Roll Grilled fresh water eel, cucumber and sweet soy glaze. |
$13.70 |
| Vegetable Roll Gluten-free. |
$12.55 |
| Specialty Rolls | |
| Bad Boy Roll Unagi, avocado, cream cheese drizzled with spicy chili aioli and sweet soy glaze. Tempura-fried. |
$18.25 |
| Blushing Geisha Gluten-free. Bluefin tuna, salmon and asparagus roll with poke sauce topped with avocado, pickled white radish and tobiko. |
$20.55 |
| Caterpillar Roll Grilled fresh water eel, cucumber, topped with sliced avocado, tobiko, jalapeño mayo and sweet soy glaze. |
$22.80 |
| Cherry Blossom Roll Gluten-free. Avocado, tempura’d asparagus, salmon, bluefin tuna and red tobiko on top. |
$22.80 |
| Cowboy Crunch Spicy krab, avocado, cream cheese tempura style with jalapeño, green onion and sweet soy glaze on top. |
$19.40 |
| Dragon Roll Tempura shrimp roll topped with grilled fresh water eel, avocado and sweet soy glaze. |
$21.70 |
| Emperor Roll Gluten-free. Spicy tuna, avocado, cucumber, kaiware sprouts, topped with seared albacore tuna, jalapenos and jalapeno mayo. |
$21.70 |
| Fuji House Roll Spicy krab, shrimp tempura, cream cheese, with a layer of sliced avocado, spicy tuna, tempura flakes, sweet chili aioli and sweet soy. |
$22.80 |
| Godzilla Roll Creamy scallops, tempura shrimp, cucumber. Topped with avocado, salmon, finished with green onions, sweet soy glaze and sweet chili aioli. |
$23.95 |
| Green Dragon Roll Gluten-free. Bluefin tuna, cilantro, avocado, cucumber, topped with albacore, jalapeno, green onion, masago and yuzu. |
$21.70 |
| Heartbreaker Gluten-free. Alaskan snow crab, cilantro, cucumber topped with seared 7-spiced bluefin tuna, jalapeno, scallion and garlic ponzu. |
$23.95 |
| Killer Salmon Roll California roll topped with fresh salmon sashimi, cream cheese and soy mustard dressing. Served on fire and baked. |
$21.70 |
| Kiss Me Mucho Spicy tuna, tempura shrimp, krab, cream cheese, Batter-fried, jalapeno mayo and sweet soy glaze. |
$19.40 |
| Las Vegas Roll Salmon, cream cheese, avocado, Batter-fried and sweet chili aioli. |
$18.25 |
| Paradise Roll Gluten-free. Bluefin tuna, mango, avocado, bluefin tuna, tobiko and mango sauce on top. |
$21.70 |
| Rainbow Roll **MAUI RELIEF– $5 of every Rainbow roll will be donated to Maui Relief Fund** California roll topped with 4 fresh kinds of sashimi and avocado. |
$21.70 |
| Red Dragon Roll Gluten-free. Spicy tuna topped with bluefin tuna and cucumber. |
$22.80 |
| Rock N Roll California roll topped with lobster tail meat, krab, and shrimp in creamy wasabi sauce and baked. |
$22.80 |
| Salmon Lover’s Roll Spicy salmon and cucumber topped with salmon, lemon slices and soy mustard dressing. |
$22.80 |
| Samurai Roll Shrimp tempura, avocado, cucumber, topped wtih seared scallop/krab mix, tobiko and sweet soy glaze. |
$22.80 |
| Snow-Maggedon Roll Gluten-free. Alaskan snow crab, yamagobo, cilantro, topped with wild sockeye salmon, bluefin tuna, avocado, jalapeno aioli and tobiko. |
$29.65 |
| Spicy Ninja Roll Spicy krab, tempura’d salmon, avocado with torched salmon on top, spicy chili aioli and sweet soy glaze. |
$23.95 |
| Sumo Roll Spicy yellowtail, cilantro, kaiware. Topped with tuna, albacore, salmon with ponzu and habanero-citrus sauce. |
$22.80 |
| Sweet Inferno Spicy tuna, cucumber, cilantro, yamagobo. Wrapped in 7-spice seared albacore tuna, drizzle garlic ponzu and green onion. |
$20.55 |
| Sweet Temptation Spicy salmon, avocado, cilantro, topped with wild sockeye salmon, green onion and poke sauce. |
$23.95 |
| Ultimate Dragon Roll Alaskan snow crab, avocado, cucumber, topped with unagi, black/red tobiko and drizzled with soy glaze. |
$27.40 |
| Volcano Lobster Roll Alaskan snow crab, shrimp tempura, topped with lobster tail meat, baked with masago, green onion and served in flame. |
$33.10 |
| Main Street Roll Spicy tuna, cilantro, cucumber, avocado, topped with Hamachi, lime, jalepeno |
$22.80 |
| Kyoto Roll Snow crab leg, shibazuke, cilantro & cucumber topped with sockeye salmon, black tobiko, scallion & yuzu citrus sauce. |
$26.25 |
| Dynamite Roll California rolled topped with mixed spicy poke and then baked |
$21.70 |
| Nigiri/Sashimi | |
| Albacore Tuna | $9.15 |
| Amaebi Sweet shrimp with fried heads. |
$18.25 |
| Ebi Cooked shrimp. |
$8.00 |
| Hamachi Yellowtail. |
$10.30 |
| Hotate Hokkaido scallop. |
$13.70 |
| Ikura Salmon roe. |
$9.15 |
| Inari Beancurd. |
$6.85 |
| Kanpachi Amberjack. |
$12.55 |
| Karai Hotate Spicy scallop. |
$14.85 |
| Madai Japanese red snapper. |
$12.55 |
| Maguro Bluefin tuna. |
$9.15 |
| Ora King Salmon | $13.70 |
| Saba Mackerel. |
$9.15 |
| Sake Salmon. |
$9.15 |
| Tako Cooked octopus. |
$8.00 |
| Tamago Sweet egg omelet. |
$6.85 |
| Tobiko Flying fish roe. |
$8.00 |
| Unagi Grilled fresh water eel. |
$11.40 |
| Wild Sockeye Salmon | $12.55 |
| Yawarakai Hotate Creamy scallop. |
$14.85 |
| Aji Spanish Mackeral |
$9.15 |
| Sushi Entrees | |
| Large Sashimi Served with miso soup. Chef’s selection of 12 different kinds of sashimi. 36-pcs. |
$171.00 |
| Medium Sashimi Served with miso soup. Chef’s selection of 8 different kinds of sashimi. 24-pcs. |
$112.90 |
| Small Sashimi Served with miso soup. Chef’s selection of 6 different kinds of sashimi. 12-pcs. |
$55.90 |
| Sushi + Sashimi Combo Served with miso soup. 5-pcs nigiri, 5-pcs sashimi and bluefin tuna roll. |
$47.90 |
| Sushi | Chirashi Served with miso soup. Assorted sashimi over a bed of rice with Japanese pickled vegetables. |
$36.50 |
| Sushi | Deluxe Served with miso soup. Chef’s selection of 10 nigiri and California roll. |
$44.50 |
| Sushi | Regular Served with miso soup. Chef’s selection of 7 nigiri and bluefin tuna roll. |
$36.50 |
| Sushi | Super Deluxe Served with miso soup. Chef’s selection of 12 nigiri and spicy tuna roll. |
$55.90 |
| Mixed Poke Salad Mixed poke in house poke sauce over rice and fresh greens. |
$19.40 |
| Bento Entrees | |
| Dinner Bento Box Served with miso soup. Served with salad, rice, 4 pc California roll, vegetable tempura, 2 shrimp tempura and your choice of 2 items. |
$29.65 |
| Rainier Box Served with miso soup. 2 bluefin tuna, 1 salmon nigiri, 1 wild sockeye salmon, 1 yellowtail nigiri, 1 king salmon nigiri, 2 toro sashimi, 6-pc yellowtail roll and tuna poke. |
$49.05 |
| Sake Box Served with miso soup. 1 King salmon nigiri, 1 wild sockeye nigiri, 1 fresh salmon nigiri, 2 fresh salmon sashimi, 1 salmon belly nigiri, 6-pc salmon roll and salmon poke. |
$43.35 |
| Sashimi Box Served with miso soup. 16-pcs of assorted premium sashimi. |
$66.15 |
| Vegetable Bento Box Served with miso soup. 4-pc vegetable nigiri, 6-pc vegetable roll, fresh grilled vegetables, tempura vegetables, rice and house salad. |
$25.10 |
| Kitchen Entrees | |
| Beef Teriyaki Most entrees served with white rice and house salad. Thinly sliced and marinated beef |
$19.40 |
| Chicken Katsu Most entrees served with white rice and house salad. Panko-breaded and fried chicken breast cutlet. |
$19.40 |
| Chicken Teriyaki Most entrees served with white rice and house salad. Dark meat chicken marinated in house sauce. |
$19.40 |
| Curry Katsu Most entrees served with white rice and house salad. Pork Katsu or Chicken Katsu in house curry. |
$21.70 |
| Tonkatsu Most entrees served with white rice and house salad. Panko-breaded and fried pork cutlet. |
$19.40 |
| Salmon Teriyaki Most entrees served with white rice and house salad. Gluten-free. Fresh salmon filets grilled to perfection. |
$29.65 |
| Sukiyaki Most entrees served with white rice and house salad. Slowly simmered hot pot with vegetables, noodles, tofu and house broth. |
$20.55 |
| Tofu Teriyaki Most entrees served with white rice and house salad. 4 Large pieces of fried tofu with teriyaki sauce. |
$18.25 |
| Bibimbap Marinated beef, rice, mixed vegetables served with spicy Korean gochujang sauce. Served with white rice |
$22.80 |
| Soon DuBu Soft Tofu Stew. Choice of assorted, seafood, beef, pork. Egg +1 |
$22.80 |
| Soon DuBu + Kalbi Combo Soft Tofu Stew and Beef Short Rib Combo. Choice of assorted, seafood, beef, pork. Egg +$1 |
$34.20 |
| No Rice Rolls | |
| Summer Cool Bluefin tuna, salmon, krab meat, avocado, radish, kaiware sprouts. Wrapped in thinly sliced cucumber with yuzu sauce. |
$18.25 |
| Noodles | |
| Nabeyaki Udon Udon noodle in seafood broth with tempura shrimp, poached egg, chicken thigh and Napa cabbage. |
$20.55 |
| Ramen Seared pork belly, scallions, bamboo, nori, Hard-boiled egg, narutomaki (fish cake), Blackwood ear mushroom, bean sprouts, bok choy and broth. |
$20.55 |
| Tempura Udon Udon noodle in seafood broth with Napa cabbage. Tempura shrimp and assorted tempura vegetables on the side. |
$21.70 |
| Yakisoba Thin noodles stir fried with vegetables and your choice of protein |
$22.80 |
| Sides | |
| House Salad | $6.85 |
| Miso Soup Mild soybean paste. |
$3.45 |
| Rice | $2.85 |
| Seaweed Salad | $6.85 |
| Sushi Rice | $3.45 |
| Donburi | |
| Gyu Don Served with miso soup. Thinly sliced beef brisket and onions served over a bed of rice. |
$18.25 |
| Katsu Don Served with miso soup. Pork cutlet, egg and onion over rice. |
$17.10 |
| Sake Don Served with miso soup. Salmon sashimi over a bed of sushi rice. |
$27.40 |
| Tekka Don Served with miso soup. Bluefin tuna sashimi over a bed of sushi rice. |
$29.65 |
| Unagi Don Served with miso soup. Grilled fresh water eel over a bed of sushi rice. |
$31.95 |
| Chicken Katsu Don | $17.10 |
| Drink / Dessert | |
| Green Tea Tiramisu Usually dressed with chocolate |
$8.00 |
| Ginger Beer Bottle | $3.45 |
| Fiji Bottled Water | $3.45 |
| Pellegrino Sparkling Water | $3.45 |
| Creamy Cheesecake | $9.15 |
| Sushi Party Trays & Gift Cards | |
| Sushi Party Tray #1 (72 Total Pieces) 2 California Rolls 2 Tekka Maki 2 Salmon Rolls 2 Shrimp Tempura Rolls 2 Rainbow Rolls Edamame |
$171.00 |
| Sushi Party Tray #2 (136 Total Pieces) 2 California Rolls 2 Tekka Maki 2 Salmon Rolls 2 Shrimp Tempura Rolls 2 Spicy Tuna Rolls 2 Dragon Rolls 2 Philadelphia Rolls 2 Rainbow Rolls Edamame |
$285.00 |
| $25 Gift Card Please provide a phone # for the Gift Certificate to be sent to digitally |
$28.50 |
| $50 Gift Card Please provide a phone # for the Gift Certificate to be sent to digitally |
$57.00 |
| Sushi Party Tray #4 (144 Total Pieces) 2 California Rolls 2 Tekka Maki 2 Salmon Rolls 2 Shrimp Tempura Rolls 2 Spicy Tuna Rolls 2 Dragon Rolls 2 Philadelphia Rolls 2 Rainbow Rolls 24 Pieces assorted Nigiri Edamame |
$399.00 |
| $100 Gift Card Please provide a phone # for the Gift Certificate to be sent to digitally |
$114.00 |
| Sushi Party Tray #3 (70 Total Pieces) 2 California Rolls 1 Tekka Maki 1 Salmon Roll 1 Shrimp Tempura Roll 1 Rainbow Roll 1 Spicy Tuna Roll 18 Pieces assorted Nigiri Edamame |
$210.90 |
| Sushi Party Trays & Gift Cards | |
| Sushi Party Tray #1 (72 Total Pieces) 2 California Rolls 2 Tekka Maki 2 Salmon Rolls 2 Shrimp Tempura Rolls 2 Rainbow Rolls Edamame |
$171.00 |
| Sushi Party Tray #2 (136 Total Pieces) 2 California Rolls 2 Tekka Maki 2 Salmon Rolls 2 Shrimp Tempura Rolls 2 Spicy Tuna Rolls 2 Dragon Rolls 2 Philadelphia Rolls 2 Rainbow Rolls Edamame |
$285.00 |
| Sushi Party Tray #3 (70 Total Pieces) 2 California Rolls 1 Tekka Maki 1 Salmon Roll 1 Shrimp Tempura Roll 1 Rainbow Roll 1 Spicy Tuna Roll 18 Pieces assorted Nigiri Edamame |
$210.90 |
| Sushi Party Tray #4 (144 Total Pieces) 2 California Rolls 2 Tekka Maki 2 Salmon Rolls 2 Shrimp Tempura Rolls 2 Spicy Tuna Rolls 2 Dragon Rolls 2 Philadelphia Rolls 2 Rainbow Rolls 24 Pieces assorted Nigiri Edamame |
$399.00 |
| $25 Gift Card Please provide a phone # for the Gift Certificate to be sent to digitally |
$28.50 |
| $50 Gift Card Please provide a phone # for the Gift Certificate to be sent to digitally |
$57.00 |
| $100 Gift Card Please provide a phone # for the Gift Certificate to be sent to digitally |
$114.00 |
| Lunch Specials | |
| Sashimi Lunch 2 pcs of bluefin tuna, salmon, yellowtail, kanpachi with a side of sushi rice. |
$21.70 |
| Sushi Lunch 6 pieces of chef omakase nigiri + 4 pc california roll |
$28.50 |
| Tonkotsu Ramen | $18.25 |
| Lunch Poke Fresh Tuna or Salmon poke w/ krab salad, seaweed salad, edamame, avocado, cilantro, green onion, masago and rice. |
$25.10 |
| Chicken Fried Rice | $17.10 |
| Spicy Chicken Teriyaki Served with rice, salad and miso. |
$18.25 |
| Soon Du Bu Soft Tofu Stew. Your choice of protein. Add Egg +$1 |
$18.25 |
| Bibimbap Rice, assorted vegetables, beef and fried egg. Served with spicy korean gochujjang sauce. |
$19.40 |
| Trust Me 4 pieces chef omakase nigiri + Tuna OR Salmon sashimi in ponzu sauce+ Blue crab handroll OR Lobster handroll |
$30.80 |
| Appetizers/Starters | |
| Calamari Tempura-style calamari legs. |
$12.55 |
| Crystal Shrimp 4 Large Tempura-style shrimp. |
$10.30 |
| Gyoza Pan-fried pork dumplings. |
$10.30 |
| Chicken Karaage Bite-sized Japanese-style fried chicken. |
$12.55 |
| Spicy Tuna Tacos Cubed spicy tuna, avocado, cilantro, masago, green onion and sweet chili aioli in a crispy wonton shell. 2 tacos. |
$11.40 |
| Pork Belly Bao Grilled pork belly and house slaw in a steamed bun. |
$11.40 |
| Tempura Vegetables Seasonal vegetables, Tempura-style. |
$10.30 |
| Black Cod Misoyaki Miso-marinated cod fish. |
$17.10 |
| Agedashi Tofu Deep-fried tofu in house tempura sauce and bonito flakes. |
$9.15 |
| Tako Yaki 4 Deep-fried octopus dumpling with bonito topping. |
$10.30 |
| Soft Shell Crab Tempura-style whole soft-shell crab |
$12.55 |
| Tiger Eyes Smoked salmon, avocado, cream cheese wrapped in nori & Tempura-fried with sweet soy glaze & sweet chili aioli |
$12.55 |
| Beef Short Rib Korean-style bone in beef short rib. |
$14.85 |
| Tuna Tataki Lightly-seared tuna sashimi served with a sweet soy marinade. |
$16.00 |
| Hamachi Carpaccio Yellowtail sashimi served with sweet yuzu citrus ponzu & jalapeno. |
$17.10 |
| Seafood Sunomono Snow crab, octopus, shrimp, scallop, cucumber, wakame salad & assorted vegetables. |
$16.00 |
| Edamame Gluten-free. Soy beans tossed in sea salt. |
$6.85 |
| Hamachi Kama Gluten-free. Lightly salted and grilled yellow tail cheek bone. |
$17.10 |
| Traditional Rolls | |
| Natto Maki Fermented soybean. |
$8.00 |
| Spicy Scallop Roll Spicy scallops, krab, cucumber and spicy chili aioli. |
$13.70 |
| Tekka Roll Gluten-free. Bluefin tuna. |
$11.40 |
| Avocado Roll Gluten-free. |
$9.15 |
| Futo Maki Gluten-free. Shiitake, spinach, egg, kanpyo, cucumber and oboro. |
$13.70 |
| Negi Toro Gluten-free. Bluefin tuna belly and chopped green onion. |
$13.70 |
| Negi Hama Gluten-free. Yellowtail and chopped green onion. |
$12.55 |
| Crunch Roll Tempura shrimp, krab, avocado, sweet soy glaze and potato crunch. |
$16.00 |
| Philadelphia Roll Gluten-free. Smoked salmon, avocado and cream cheese. |
$14.85 |
| Spicy Tuna Roll Gluten-free. Spicy tuna and cucumber. |
$13.70 |
| Umeshiso Maki Plum paste and shiso leaf. |
$8.00 |
| Kappa Roll Gluten-free. Cucumber. |
$6.85 |
| Salmon/Avocado Roll Gluten-free. Salmon and avocado. |
$11.40 |
| Vegetable Roll Gluten-free. |
$12.55 |
| Unagi Roll Grilled fresh water eel, cucumber and sweet soy glaze. |
$13.70 |
| Spider Roll Soft-shell crab, tempura asparagus, cucumber, yamagobo and kaiware. |
$19.40 |
| California Roll Krab mix, avocado, cucumber and masago. |
$11.40 |
| Shrimp Tempura Roll Tempura shrimp and cucumber. |
$14.85 |
| Spicy Salmon Roll Gluten-free. Spicy salmon and cucumber. |
$13.70 |
| Specialty Rolls | |
| Bad Boy Roll Unagi, avocado, cream cheese drizzled with spicy chili aioli and sweet soy glaze. Tempura-fried. |
$18.25 |
| Blushing Geisha Gluten-free. Bluefin tuna, salmon and asparagus roll with poke sauce topped with avocado, pickled white radish and tobiko. |
$20.55 |
| Dragon Roll Tempura shrimp roll topped with grilled fresh water eel, avocado and sweet soy glaze. |
$21.70 |
| Cherry Blossom Roll Gluten-free. Avocado, tempura’d asparagus, salmon, bluefin tuna and red tobiko on top. |
$22.80 |
| Emperor Roll Gluten-free. Spicy tuna, avocado, cucumber, kaiware sprouts, topped with seared albacore tuna, jalapenos and jalapeno mayo. |
$21.70 |
| Caterpillar Roll Grilled fresh water eel, cucumber, topped with sliced avocado, tobiko, jalapeño mayo and sweet soy glaze. |
$22.80 |
| Cowboy Crunch Spicy krab, avocado, cream cheese tempura style with jalapeño, green onion and sweet soy glaze on top. |
$19.40 |
| Godzilla Roll Creamy scallops, tempura shrimp, cucumber. Topped with avocado, salmon, finished with green onions, sweet soy glaze and sweet chili aioli. |
$23.95 |
| Green Dragon Roll Gluten-free. Bluefin tuna, cilantro, avocado, cucumber, topped with albacore, jalapeno, green onion, masago and yuzu. |
$21.70 |
| Heartbreaker Gluten-free. Alaskan snow crab, cilantro, cucumber topped with seared 7-spiced bluefin tuna, jalapeno, scallion and garlic ponzu. |
$23.95 |
| Killer Salmon Roll California roll topped with fresh salmon sashimi, cream cheese and soy mustard dressing. Served on fire and baked. |
$21.70 |
| Kiss Me Mucho Spicy tuna, tempura shrimp, krab, cream cheese, Batter-fried, jalapeno mayo and sweet soy glaze. |
$19.40 |
| Rainbow Roll **MAUI RELIEF– $5 of every Rainbow roll will be donated to Maui Relief Fund** California roll topped with 4 fresh kinds of sashimi and avocado. |
$21.70 |
| Rock N Roll California roll topped with lobster tail meat, krab, and shrimp in creamy wasabi sauce and baked. |
$22.80 |
| Samurai Roll Shrimp tempura, avocado, cucumber, topped wtih seared scallop/krab mix, tobiko and sweet soy glaze. |
$22.80 |
| Sumo Roll Spicy yellowtail, cilantro, kaiware. Topped with tuna, albacore, salmon with ponzu and habanero-citrus sauce. |
$22.80 |
| Volcano Lobster Roll Alaskan snow crab, shrimp tempura, topped with lobster tail meat, baked with masago, green onion and served in flame. |
$33.10 |
| Fuji House Roll Spicy krab, shrimp tempura, cream cheese, with a layer of sliced avocado, spicy tuna, tempura flakes, sweet chili aioli and sweet soy. |
$22.80 |
| Las Vegas Roll Salmon, cream cheese, avocado, Batter-fried and sweet chili aioli. |
$18.25 |
| Paradise Roll Gluten-free. Bluefin tuna, mango, avocado, bluefin tuna, tobiko and mango sauce on top. |
$21.70 |
| Red Dragon Roll Gluten-free. Spicy tuna topped with bluefin tuna and cucumber. |
$22.80 |
| Salmon Lover’s Roll Spicy salmon and cucumber topped with salmon, lemon slices and soy mustard dressing. |
$22.80 |
| Snow-Maggedon Roll Gluten-free. Alaskan snow crab, yamagobo, cilantro, topped with wild sockeye salmon, bluefin tuna, avocado, jalapeno aioli and tobiko. |
$29.65 |
| Spicy Ninja Roll Spicy krab, tempura’d salmon, avocado with torched salmon on top, spicy chili aioli and sweet soy glaze. |
$23.95 |
| Sweet Temptation Spicy salmon, avocado, cilantro, topped with wild sockeye salmon, green onion and poke sauce. |
$23.95 |
| Sweet Inferno Spicy tuna, cucumber, cilantro, yamagobo. Wrapped in 7-spice seared albacore tuna, drizzle garlic ponzu and green onion. |
$20.55 |
| Ultimate Dragon Roll Alaskan snow crab, avocado, cucumber, topped with unagi, black/red tobiko and drizzled with soy glaze. |
$27.40 |
| Main Street Roll Spicy tuna, cilantro, cucumber, avocado, topped with Hamachi, lime, jalepeno |
$22.80 |
| Kyoto Roll Snow crab leg, shibazuke, cilantro & cucumber topped with sockeye salmon, black tobiko, scallion & yuzu citrus sauce. |
$26.25 |
| Dynamite Roll California rolled topped with mixed spicy poke and then baked |
$21.70 |
| No Rice Rolls | |
| Summer Cool Bluefin tuna, salmon, krab meat, avocado, radish, kaiware sprouts. Wrapped in thinly sliced cucumber with yuzu sauce. |
$18.25 |
| Sides | |
| Miso Soup Mild soybean paste. |
$3.45 |
| Seaweed Salad | $6.85 |
| House Salad | $6.85 |
| Rice | $2.85 |
| Sushi Rice | $3.45 |
| Donburi | |
| Gyu Don Served with miso soup. Thinly sliced beef brisket and onions served over a bed of rice. |
$18.25 |
| Tekka Don Served with miso soup. Bluefin tuna sashimi over a bed of sushi rice. |
$29.65 |
| Sake Don Served with miso soup. Salmon sashimi over a bed of sushi rice. |
$27.40 |
| Katsu Don Served with miso soup. Pork cutlet, egg and onion over rice. |
$17.10 |
| Unagi Don Served with miso soup. Grilled fresh water eel over a bed of sushi rice. |
$31.95 |
| Chicken Katsu Don | $17.10 |
| Noodles | |
| Yakisoba Thin noodles stir fried with vegetables and your choice of protein |
$22.80 |
| Nabeyaki Udon Udon noodle in seafood broth with tempura shrimp, poached egg, chicken thigh and Napa cabbage. |
$20.55 |
| Tempura Udon Udon noodle in seafood broth with Napa cabbage. Tempura shrimp and assorted tempura vegetables on the side. |
$21.70 |
| Ramen Seared pork belly, scallions, bamboo, nori, Hard-boiled egg, narutomaki (fish cake), Blackwood ear mushroom, bean sprouts, bok choy and broth. |
$20.55 |
| Kitchen Entrees | |
| Beef Teriyaki Most entrees served with white rice and house salad. Thinly sliced and marinated beef |
$19.40 |
| Salmon Teriyaki Most entrees served with white rice and house salad. Gluten-free. Fresh salmon filets grilled to perfection. |
$29.65 |
| Tofu Teriyaki Most entrees served with white rice and house salad. 4 Large pieces of fried tofu with teriyaki sauce. |
$18.25 |
| Chicken Teriyaki Most entrees served with white rice and house salad. Dark meat chicken marinated in house sauce. |
$19.40 |
| Chicken Katsu Most entrees served with white rice and house salad. Panko-breaded and fried chicken breast cutlet. |
$19.40 |
| Tonkatsu Most entrees served with white rice and house salad. Panko-breaded and fried pork cutlet. |
$19.40 |
| Sukiyaki Most entrees served with white rice and house salad. Slowly simmered hot pot with vegetables, noodles, tofu and house broth. |
$20.55 |
| Curry Katsu Most entrees served with white rice and house salad. Pork Katsu or Chicken Katsu in house curry. |
$21.70 |
| Bibimbap Marinated beef, rice, mixed vegetables served with spicy Korean gochujang sauce. Served with white rice |
$22.80 |
| Soon DuBu Soft Tofu Stew. Choice of assorted, seafood, beef, pork. Egg +1 |
$22.80 |
| Soon DuBu + Kalbi Combo Soft Tofu Stew and Beef Short Rib Combo. Choice of assorted, seafood, beef, pork. Egg +$1 |
$34.20 |
| Bento Entrees | |
| Dinner Bento Box Served with miso soup. Served with salad, rice, 4 pc California roll, vegetable tempura, 2 shrimp tempura and your choice of 2 items. |
$29.65 |
| Sake Box Served with miso soup. 1 King salmon nigiri, 1 wild sockeye nigiri, 1 fresh salmon nigiri, 2 fresh salmon sashimi, 1 salmon belly nigiri, 6-pc salmon roll and salmon poke. |
$43.35 |
| Vegetable Bento Box Served with miso soup. 4-pc vegetable nigiri, 6-pc vegetable roll, fresh grilled vegetables, tempura vegetables, rice and house salad. |
$25.10 |
| Rainier Box Served with miso soup. 2 bluefin tuna, 1 salmon nigiri, 1 wild sockeye salmon, 1 yellowtail nigiri, 1 king salmon nigiri, 2 toro sashimi, 6-pc yellowtail roll and tuna poke. |
$49.05 |
| Sashimi Box Served with miso soup. 16-pcs of assorted premium sashimi. |
$66.15 |
| Sushi Entrees | |
| Sushi | Regular Served with miso soup. Chef’s selection of 7 nigiri and bluefin tuna roll. |
$36.50 |
| Sushi | Super Deluxe Served with miso soup. Chef’s selection of 12 nigiri and spicy tuna roll. |
$55.90 |
| Sushi | Deluxe Served with miso soup. Chef’s selection of 10 nigiri and California roll. |
$44.50 |
| Sushi | Chirashi Served with miso soup. Assorted sashimi over a bed of rice with Japanese pickled vegetables. |
$36.50 |
| Small Sashimi Served with miso soup. Chef’s selection of 6 different kinds of sashimi. 12-pcs. |
$55.90 |
| Medium Sashimi Served with miso soup. Chef’s selection of 8 different kinds of sashimi. 24-pcs. |
$112.90 |
| Large Sashimi Served with miso soup. Chef’s selection of 12 different kinds of sashimi. 36-pcs. |
$171.00 |
| Sushi + Sashimi Combo Served with miso soup. 5-pcs nigiri, 5-pcs sashimi and bluefin tuna roll. |
$47.90 |
| Mixed Poke Salad Mixed poke in house poke sauce over rice and fresh greens. |
$19.40 |
| Nigiri/Sashimi | |
| Amaebi Sweet shrimp with fried heads. |
$18.25 |
| Ebi Cooked shrimp. |
$8.00 |
| Hamachi Yellowtail. |
$10.30 |
| Hotate Hokkaido scallop. |
$13.70 |
| Ikura Salmon roe. |
$9.15 |
| Inari Beancurd. |
$6.85 |
| Karai Hotate Spicy scallop. |
$14.85 |
| Madai Japanese red snapper. |
$12.55 |
| Maguro Bluefin tuna. |
$9.15 |
| Ora King Salmon | $13.70 |
| Wild Sockeye Salmon | $12.55 |
| Kanpachi Amberjack. |
$12.55 |
| Saba Mackerel. |
$9.15 |
| Sake Salmon. |
$9.15 |
| Albacore Tuna | $9.15 |
| Tako Cooked octopus. |
$8.00 |
| Tamago Sweet egg omelet. |
$6.85 |
| Tobiko Flying fish roe. |
$8.00 |
| Unagi Grilled fresh water eel. |
$11.40 |
| Yawarakai Hotate Creamy scallop. |
$14.85 |
| Aji Spanish Mackeral |
$9.15 |
| Drink / Dessert | |
| Green Tea Tiramisu Usually dressed with chocolate |
$8.00 |
| Ginger Beer Bottle | $3.45 |
| Creamy Cheesecake | $9.15 |
| Fiji Bottled Water | $3.45 |
| Pellegrino Sparkling Water | $3.45 |
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Order and Reservations
Reservations: exploretock.com
Reviews
Rio Hindami
I always have a great experience eating here. Had food from their lunch, happy hour, and normal menu and each time, it was delicious. The lunch and happy hour menus have great deals I recommend checking out. The service is wonderful too
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Cheng Lo
Highly recommend! High end sushi rolls with variety of fresh fish. The rolls were not cheap though. One of my rolls was 26.00 but contained blue fin tuna, snow crab, black tobiko and sockeye salmon. The rolls are worth the price. Very fresh and tasty!
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Alex Krulikovsky
From my personal experience at Fuji Sushi, I had a mixed impression. The regular roll was satisfactory, but the special roll did not meet my expectations, especially considering its high price. However, I did appreciate the good selection of beverages, particularly the old fashioned drink.
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Kevin Morimoto
Stopped in Fuji Sushi on 8/4 for Pre Seahawks Mock Game Grub. Everything was Delicious & Fresh. The Volcano Roll served on Fire was amazing for those that love Snow Crab, Tempura Shrimp and Lobster Tail Meat. Wagyu Sliders was so good.
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Krista
My favorite sushi place in Seattle! The service is amazing. Sometimes you’ll wait a bit for a table, but they’re very accommodating. The hot options like wagyu sliders & short ribs are fantastic. My favorite specialty roll is the Citrus Roll with shrimp tempura, mango, yuzu sauce, and masago (off-menu now, but they were happy to make it by request). Great cocktails too
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Emily Cox
Super delicious sushi. Salmon was soft and practically melting with each bite. The entire roll tasted fresh. Wish there would’ve been a little bit more avocado though, but I’m still grateful for the generous amount of salmon.
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chrisBcream productions
This is our first time here. Wow! Food is super yummy! I ordered karaage, shoyu ramen, and tempura. My girlfriend ordered spicy tuna tacos, and her son got scallop roll and citrus roll. Some of the best food we’ve had. I was surprised with the ramen especially. We’re definitely coming back here.
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Crystal Clemens
Off the beaten path, this place is amazing. The food was fresh and delicious. Quick service and attentive staff. The vibe is so relaxed. I highly recommend you come here for good Japanese food.
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Danielle Zhang
Service: the waiter seems to have no knowledge on the dishes written on the Today’s recommendation board. We tried to order the special hand roll on the today’s recommendation but the waiter gave us weird look and said it wasn’t offered.
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Melissa Luu
The sushi was really good! We had the calamari, sweet inferno roll and the salmon box. Everything was fresh and delicious.
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