Beachside Restaurant & Bar Menu – Marina Del Rey, CA

Type : Californian restaurant

Location : Marina Del Rey, CA

Overlooking Mother’s Beach, Beachside Restaurant offers breakfast, lunch, and dinner every day of the week. Located at the Jamaica Bay Inn.

NEW: Try our new Executive Chef’s Brunch every Saturday & Sunday. Enjoy culinary delights paired with refreshing beverages.

Marina views & outdoor seating set the scene for a menu of distinctive seafood dishes. Based on 792 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Beachside Restaurant & Bar 90292

Address:
14160 Palawan Way, Marina Del Rey, CA 90292

Phone: (310) 439-3033

Website:

Social Profile:

Hours

Friday 7 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–10 PM
Monday

(Labor Day)
7 AM–10 PM

Hours might differ
Tuesday 7 AM–10 PM
Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM

Menu

Weekday Brunch Menu
Greek Yogurt & Fresh Berries
Fresh mixed berries, toasted almonds, lavender honey, berry sauce, toasted coconut.
$19.50
Seasonal Pancakes
Bacon cornbread pancakes, strawberries, lemon mascarpone
$23.40
Avocado Toast
Mashed avocado, radishes, Persian cucumber, toasted sesame, pickled red onion, cotija cheese, multigrain wheat toast.
$15.60
Oatmeal
Rolled oats, apple compote, dried cranberries.
$18.20
Breakfast Sando
Roasted pork belly, pumpkin seed, and kale pesto, sliced tomato, arugula, honey mustard, pretzel croissant.
$26.00
Breakfast Tacos
Chorizo potato and egg scramble, guajillo sauce, jack cheese, pico de gallo, tomatillo salsa.
$26.00
Frangelico Custard French Toast & Fried Chicken
Crispy fried tenders, fresh berries, cinnamon butter, vanilla maple syrup.
$26.00
Beachside Scramble
Applewood smoked bacon, tomato, avocado, cheddar & jack cheese, basil, country potatoes.
$22.10
Protein Scramble
Egg whites, spinach, shiitake mushrooms, grilled chicken breast, avocado, quinoa salad.
$24.70
Winter Salad
Mixed greens, candied walnuts, apples, apple cider vinegar.
$19.50
Ahi Tuna Tartar
Ginger, ponzu, avocado, yuzu, furikake, sesame seaweed salad, wonton chips.
$28.60
Crab Cake Benny
Poached egg, blue lump crab, super sweet corn relish, poblano pepper cream, smoked tomato hollandaise.
$39.00
Bistec Encebollado & Eggs
Cumin rubbed 6 oz flat-iron steak, sunny side up egg, yucca, maduros, smoked plantain crema, chimichurri.
$39.00
Kale Caesar
Shaved parmesan, brioche croutons, creamy lemon parmesan dressing.
$20.80
Shrimp Ceviche
Gluten free. Coconut lime leche de tigre, octopus, aji amarillo sauce, totopos.
$26.00
Salmon
Parsnip puree, Okinawa potatoes, red chimichurri.
$39.00
Fish N Chips
Crispy battered black cod, thick-cut Idaho potato ‘chip’, tartar sauce, malt vinegar, lemon.
$31.20
Grilled Chicken Club
Grilled chicken breast, arugula, sliced tomato, smoked bacon, avocado, asiago cheese sourdough, French fries.
$28.60
Fish Or Shrimp Tacos
Pico de gallo, cabbage, chipotle crema, cotija cheese, tomatillo avocado sauce – served with 3 tacos. Choice of fried fish or fried shrimp.
$23.40
Beachside Burger
Sharp cheddar, grilled onions, roasted garlic aioli, lettuce, tomato, and truffle parmesan fries. Make it ‘hangover style’ add one egg over easy and applewood smoked bacon.
$31.20
Weekend Brunch Menu
Fried Chicken And French Toast
Crispy fried tenders, fresh berries, vanilla maple syrup.
$26.00
Oatmeal
Rolled oats, apple compote, dried cherries.
$18.20
Greek Yogurt & Fresh Berries
Fresh mixed berries, toasted almonds, lavender honey, toasted coconut.
$19.50
Crab Cake Benny
Poached egg, blue lump crab, sweet corn relish, poblano pepper cream, smoked tomato hollandaise.
$39.00
Grilled Chicken Club
Grilled chicken breast, arugula, sliced tomato, smoked bacon, avocado, asiago cheese, cheese sourdough, garlic aioli, French fries.
$28.60
Fish N Chips
Crispy battered black cod, thick-cut Idaho potato “Chip”, tartar sauce, malt vinegar, lemon.
$31.20
Winter Salad
Mixed greens, candied walnuts, apples, apple cider vinaigrette.
$19.50
Kale Caesar
Shaved parmesan, brioche croutons, creamy lemon parmesan dressing. Add chicken, shrimp, salmon, or steak at an added price.
$20.80
Bistec And Eggs
Cumin rubbed 6 oz flat iron steak, sunny side up eggs, yucca, maduros, smoked plantain crema, chimichurri.
$39.00
Avocado Toast
Mashed avocado, radishes, Persian cucumber, toasted sesame, pickled red onion, cotija cheese, multigrain wheat toast.
$15.60
Breakfast Sando
Roasted pork belly, pumpkin seed, and kale pesto, fried egg, sliced tomato, arugula, honey mustard, pretzel croissant.
$26.00
Salmon
Parsnip puree, Okinawa sweet potatoes, red chimichurri.
$39.00
Beachside Burger
1/2 lb burger, sharp cheddar, grilled onions, roasted garlic aioli, lettuce, tomato, brioche bun, and shoestring fries. Hangover style: one egg over easy and applewood smoked bacon at an added price.
$31.20
Protein Scramble
Egg whites, shiitake mushrooms, grilled chicken breast, avocado, quinoa salad.
$24.70
Beachside Scramble
Applewood smoked bacon, tomato, avocado, cheddar & jack cheese, basil, country potatoes.
$22.10
Pumpkin Cheesecake Flan
Fresh berries, pumpkin spice.
$14.00
Flourless Chocolate Hazelnut Crunch Cake
Milk chocolate hazelnut mousse, banana brulee, toasted hazelnut.
$14.00
Rustic Apple Crostata
Caramelized spiced granny smith apples, vanilla bean ice cream.
$14.00
Fosselman’s Sorbet Trio $12.00
Tipsy Churros (Serves 2)
Herradura reposado tequila, oat milk, vanilla, cinnamon, Mexican chocolate, served hot or cold, garnished with dulce de leche filled churros & vanilla bean ice cream.
$38.00
Mango Coconut Passion Fruit Mousse Cake
Fresh berries, berry sauce, toasted coconut.
$14.00
Warm Coconut, Macadamia & Chocolate Chip Cookies
Half dozen.
$12.00
Dinner Menu
Octopus
Avocado puree, passion fruit vinaigrette, herb salad
$35.10
Artisinal Cheese & Charcuterie
Chef’s selection of cheeses, cured meats, traditional accouterment.
$39.00
Sweet Potato Hummus
Okinawa sweet potato, sundried tomatoes, crispy garlic, pita bread
$22.10
Brussel Sprouts
Red wine reduction, lemon mascarpone
$19.50
Truffle Fries
Parmesan, herbs, garlic aioli.
$15.60
Tuna Tartare
Seasonal stone fruit, puffed rice, mixed herbs salad, lime vinaigrette
$28.60
Shrimp Ceviche
Coconut lime leche de tigre, octopus, aji amarillo sauce, totopos.
$26.00
PEI Mussels
Chorizo, 805 ale, punch of herbs, lemon, butter, grilled sourdough.
$28.60
Beachside Salad
Mixed greens, candied walnuts, apples, apple cider vinaigrette
$19.50
Farmers Salad
Mixed greens, shaved radish, cucumber, cherry tomato, pickled red onion, white balsamic dressing.
$18.20
Baby Kale & Romaine Caesar
Shaved parmesan, brioche croutons, creamy lemon parmesan dressing.
$18.20
Shiitake Garlic Noodles
Shiitake mushrooms, parmesan cheese, honey, soy sauce, white wine
$31.20
Steak Au Poivre
12 oz New York Steak, green peppercorn sauce, truffle fries
$71.50
Beef Shortrib
Brussels, sundried tomatoes, red wine demi, parsnip puree
$41.60
Porkchop
10 oz pork chop, tangerine, mostarda, red mustard greens
$44.20
Jerk Chicken
Jerk seasoning, guava sauce, coconut jalapeno rice
$41.60
Branzino
Branzino filet, creamed farro, wild mushrooms
$44.20
Salmon
Parsnip puree, okinawa sweet potato, red chimichurri
$46.80
Shortrib Bolognese
Papperdelle, parmesan cheese, basil
$31.20
Sweet Corn Ravioli
Sweet corn, meyer lemon beurre blanc, balsamic glaze
$39.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Jeremiah LaBresh
We wanted to have some breakfast by the marina and I think we chose well.

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Sheila Martinez (Sheiila)
We had amazing time celebrating our anniversary. The food was great, all of our drinks were great, we had an old fashion, a Mimosa, an espresso martini and a resting beach face. All of them were amazing!!! Thbak you so much for great food and drinks. Nahum was a wonderful server super polite and efficient and friendly, definitely deserves recognition. We will definitely be back

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Zsolt Mátyás
Nice outside patio with heating for the colder days. Food was delicious, maybe on the smaller side of the portions. We all enjoyed it. The club Grilled chicken sandwich was probably the best choice as it came with plenty of fries on the side. We came here as it was marketed as dog friendly. Our pup was able to stay under the table and not get bothered by other dogs during our meal.

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Joshua Alexander
The food was pretty good here. Very nice location. It was a little chilly where we were sitting. The waiter was nice however we had to keep finding him when we needed something. He wasn’t as present as we’d like.

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Ron Pineda
We stayed at the Jamaica Inn so decided to have dinner at their Beachside Restaurant & Bar with mixed results. I ordered the Orange & Mint Mojo Chicken because I love mole and plantains. Unfortunately the chicken was dry and tough, plantains overcooked and the mole bland. On the other hand my wife is on a special diet diet and they made a special order of grilled chicken breast on vegetables which was perfect. The service started very nice but after the food was served our server vanished for the remainder of the meal and I had to hunt her down to pay our bill. The location is very nice and the next day we ordered their protein breakfast which was flavorful and a great value. Overall I can only give them a mixed review.

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Albert B. Cattell
Rob and and Mauro provided among the best service I have seen in a very long time. Especially for managing a table of 12. Food was also spectacular. The crab cake Benedict and pork belly Breakfast sandwich were among the best I have ever had. The Chicken & waffles with fresh berries was also a crowd favorite.

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Johnny Novokmet
A great setting for a hungover breakfast, one of those hangovers where you can feel your thoughts rattling off of the inside of your skull and as you vow to never drink again.

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Lola Pile
Food and atmosphere were great. I’m sure service would have been better if they were not under staffed for our visit.

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Ashley D
The marina views were beautiful and peaceful. The steak with the bistec and egg was juicy. The cheesecake was normal cheesecake. The pork belly sando was average.

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Rene L
Great view. Awesome location. Delicious food. Our server was kind enough to give us shaded place from the Sun.

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