Martini’s Organic Restaurant Menu – South Daytona, FL

Type : Steak house

Location : South Daytona, FL

Chic eatery featuring seasonal steak & seafood preparations, plus garden seating & a bar. Based on 584 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Martini's Organic Restaurant 32119

Address:
1815 S Ridgewood Ave, South Daytona, FL 32119

Phone: (386) 763-1090

Website:

Social Profile:

Hours

Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM

Menu

Starters
Bahamian Lobster Bisque $9.00
Sautéed Escargot $16.00
Caprese
Fresh Mozzarella, Heirloom Tomatoes, White Balsamic Glaze, Sea Salt & Basil, 25 year Balsamic Drizzle
$16.00
Grilled Zucchini Rolls
Stuffed with Fire Roasted Poblano, Spinach & Herbed Cream Cheese
$10.00
Buffalo Sriracha Crispy Calamari
Herb Buttermilk Ranch Sauce
$12.00
Filet Mignon Spring Rolls
Spice Teriyaki Sauce
$9.00
Tuna Nachos
Wasabi Nori Crisp, Spiced Tuna Tartar, Wasabi Puree
$16.00
Martini’s Jumbo Lump Crab
Avocado Tomato & Cilantro Salsa, served chilled
$17.00
Herb Grilled Brie
Seasonal Fruit, Toast Points, Port Berry Honey Compote
$16.00
Tuna Cucumber Cocktail
Flash Seared Tuna, Cucumber Spears & Cucumber Vodka Citrus Ponzu
$16.00
Greens
Farmer Salad
Warm Bacon Vinaigrette, Organic Greens, Cajun Fried Egg, Onions, Avocado, Frizzled Leeks, Toasted Pine Nuts
$9.00
House Salad
Cucumber Wrapped Organic Greens, Baby Heirloom Tomatoes, Radishes, Curly Beets and Guava Vinaigrette
$7.00
Caesar Salad
Romaine lettuce, Parmesan Crisp, Shaved Asiago, Herb Caesar Dressing
$7.00
Red Oak Salad
Gorgonzola Cheese, Portabella Mushrooms, Candied Pecans, Organic Greens, Walnut Oil Vinaigrette
$9.00
Entrees
Bahamian Lobster Sauté
Lobster & Sea Scallops in a Lemon Caper Sauce, Seasonal Vegetables, Jasmine Rice
$36.00
Wild Caught Salmon
Pan Seared, Dill Lemon Aioli, Seasonal Vegetables, Jasmine Rice
$33.00
Wild Caught Chilean Seabass
Cilantro & Citrus Champagne Buerre Blanc, Seasonal Vegetables, Jasmine Rice
$36.00
New Zealand Rack Of Lamb
Au Poivre Peppercorn Cream Sauce, Seasonal Vegetables, Mashed Potatoes
$35.00
FL Cattle Ranchers Grass-Fed Filet Mignon
Grilled Asparagus, Au Jus, Mashed Potatoes
$35.00
Maple Leaf Farms Duck Breast
Kahlua & Cream Reduction, Jasmine Rice, Seasonal Vegetables
$34.00
FL Cattle Ranchers Grass-Fed Delmonico Ribeye
Cedar Grilled with Sautéed Baby Bella Mushrooms & Onions, Au Jus, Mashed Potatoes
$34.00
Sesame Seared Ahi Tuna
Flash Seared, Served Rare, Hoisin Glaze, Ponzu, Seasonal Vegetables, Jasmine Rice
$29.00
Surf & Turf
Bahamian Lobster Tail & Filet Mignon, Frizzled Leaks, Seasonal Vegetables, Mashed Potatoes, Herb Butter
$65.00
Key West Pink Shrimp & Sea Scallops
Cherry Smoked Bacon, Baby Heirloom Tomatoes, Roasted Garlic Cream, Onions, Spinach & Smoked Gouda with Linguini Pasta
$34.00
Parmesan Crusted Organic Chicken Breast
Applewood Smoked Bacon, Asparagus & Parmesan Risotto
$24.00
Potato Gnocchi
Sautéed Baby Bella & Shiitake Mushrooms Roasted Garlic & Onions with a House Marinara Sauce on a Bed of Spinach
$23.00
Zucchini Pasta
Sautéed Asparagus, Brussel Sprout Leaves, Baby Heirloom Tomatoes, Roasted Garlic, Tomato Virgin Olive Oil & Chardonnay
$22.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Grant Childers
First. Service was great and our server was wonderful and made. Great recommendations, knew the menu. I can’t remember her name but she was a pretty girl, tall and had dark hair and eyes.

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Debi LaStarza
Wanted to try this organic restaurant, and was extremely impressed! Cuisine is fresh & elegant.. the choices are few yet each dish is made with perfection. The staff is professional & friendly, first class. This is a place to definitely put on your A list.

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Ciara Myers
It was a great experience. The staff weren’t as attentive as I was expecting but the place was quite busy at the time. For the amount of money you pay for the dishes, I would expect them to taste as good as they look. The duck was great but the lobster was super chewy and to the point of being inedible. Overall, I would rate it three stars because I expect more when paying for something as grand as this. Two people to dine here is $160 not including drinks or desserts.

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Alexandra Thoms
Service was top notch. We really enjoyed this place. Wanted to stop by and try some drinks and appetizers and we were not disappointed. It’s a beautiful scenery. Very quiet and relaxing atmosphere. We will definitely be back!

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Brian stark
I recently had the pleasure of dining at a hidden gem restaurant that exceeded all of my expectations. From start to finish, the owners did a phenomenal job with their service, presentation, and quality of food.

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Lori Martone
This place is incredible! I can’t believe we haven’t discovered it before. Everything from the cocktails to the after dinner coffee was amazing. The service was top-notch! I cannot say enough good things about this place. It was so good we made reservations for later this week as soon as we had our appetizer. You simply MUST go!

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Sandi
Excellent service and delicious food. The atmosphere is beautiful with a great selection of music that suites the vibe. We started with a Cosmo & PB&J Manhattan Martini’s. For apps we shared the tuna nachos and our second course the Farmer Salad…superb! Our third course the lobster with scallops and the sea bass. Both delicious with a citrus and lemon flavor. I definitely recommend this place for a intimate date night or with a group. The outside dining area is also as beautiful as the inside. Looking forward to going back soon to try a couple other entrees many more times. Cheers!

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Mary Anne Wassenberg
Fantastic, fresh food with gourmet twists. Excellent service. Wonderful outdoor and indoor seating. Only downgrade is the upscale pricing. Go to celebrate something special.

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Katy-Marie Becker
Honestly, one of the best meals I’ve ever had. The key west shrimp and scallop pasta is in my top five favorite meals ever. It was creamy and smokey and amazingly delicious. My husband had the Chilean sea bass which was cooked perfectly. The pumpkin cheesecake with ginger bread crust and white chocolate mousse is what you always wanted in a dessert.The staff were all nice, it was our anniversary and we had a crazy day and they were kind enough to bring us their coconut ice cream, which was delicious. The drinks were fun and unique, I loved the PB&J Manhattan and the pasta straws. The restaurant and outside seating area were gorgeous. Highly recommend.

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Keri Coriano
Our server was very attentive. Atmosphere is very nice, I love the candles. While everything I tried was great (and I had a LOT of food to try), I especially loved the tomatoe and blue cheese soup, the nuts and berries martini (server recommend) and the grilled Brie appetizer.

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