A rooftop entertainment venue with a fun atmosphere, incredible tapas menu and specialty cocktails that sits above Broad Street in Downtown Augusta. Edgar’s Above Broad is part of an organization providing a hand up for people to develop their God-given gifts through education, work and career development services. Your patronage helps build lives and families – one beverage, one meal, one event and one gift at a time.
Based on 384 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
699 Broad St Suite 300, Augusta, GA 30901
Phone: (762) 320-4320
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 7 AM–2 PM, 5–10 PM |
| Friday | 7 AM–2 PM, 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Maycie Ralphs
The food was sub par. It’s was good but not sure I’d go back. They only had small plates to order for dinner, the waitress forgot about us for a bit. I got the mock tail and it had a good flavor but it mostly seemed like juice. Even the ginger Ale seemed watered down. The sweet and spicy sauce was not sweet or spicy, but had a very strong bourbon flavor. Maybe you need to be buzzed to enjoy it all?
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Rachel Pharr
Edgar’s Above Broad is great for date night. We sat at a couch table in the outdoor section and really enjoyed ourselves. The staff were all excellent and very professional. They had games like cornhole and giant checkers that you could play while taking in views of the city. They also had live music that was very good! We split several dishes but our favorite was the chicken and waffles. Our only complaint was the wind which was completely out of their control, I just would recommend bringing a jacket if it’s a windy day!
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Christopher Estep
I recently visited Edgar’s Above Broad, a rooftop bar in Augusta, Georgia, and overall I had a good experience. The food was delicious – we tried the crab dip and wings – but the portions were very small. We were disappointed to find that the chicken wings were small and that we were only given four crostini to share between four people with the crab dip, so each person only got one cracker. However, the flavors were great and we enjoyed the food nonetheless.
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Maria Thacker Goethe
My organization hosted an event here and it was a wonderful experience. From the food to the staff, everything went perfectly. The planning process went smoothly and even with a surge of attendees at the last minute the staff and kitchen were able to accommodate. We will definitely be back.
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Karen Banks
The first time here and the atmosphere was inviting and leisurely. There was inside or rooftop options to dine. We chose inside. Food was small plates with a variety of choices and taste. I ordered the dips and chicken wings. Food was adequate. Service was excellent and I ordered the mock tail and it was a hit. Fruity amd flavorful. On the roof was music amd bowling with a awesome view of the city.
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Alicia Bush
My experience to this restaurant has been very great to my family the few times we have coming from service, food, and cocktails.
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Christina Dyer
I was not at all impressed with Edgar’s Above Broad. The chips in the pulled pork nachos were stale. The portion sizes are small and the prices are high.
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Ash Withey
Loved having our wedding anniversary meal here! Good small plates, great drinks and the atmosphere is the real selling point. Friendly staff. Definitely going back. Loved that we could reserve a table.
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Christian Zubieta
It’s nice environment, you will enjoy the foods and the surrounding. The waitress who serves us are very professional and always checking on us especially our drinks. I did have the best birthday dinner at Edgar’s about broad.
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Orenthal Murray
It’s cute, but that’s about it. Service is mediocre, wait times are long, staff seems a little unorganized, food is not that great, drinks are random and don’t necessarily have a theme, they are also mediocre, music choice is questionable (allegedly the music choice is on purpose to steer away certain clientele…). Overall it’s just designed and decorated fairly well, but service, food, and drink quality need some work. Also don’t get the brisket flat bread, I don’t know who’s idea it was to put brisket, sweet barbecue sauce and cheese on flat bread…
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