This French bistro with a warm & homey vibe offers small plates, seafood & wine, plus Sunday brunch. Based on 3 reviews, the restaurant has received a rating of 2.7 stars. Price $$
Address:
6118 Medau Pl, Oakland, CA 94611
Phone: (510) 482-8282
Website: http://www.montclairbistro.com/
Social Profile: 
Menu
| Main Menu | |
| Seasonal Woodland Mushrooms caramelized onions / cognac cream light puff pastry / mache salad |
$11.00 |
| Seared Ahi chili vinaigrette / wasabi / wonton / petit greens / chive oil |
$12.50 |
| Heirloom Tomato Bruschetta black hawaiian sea salt / micro greens |
$9.00 |
| Grilled Baby Artichokes xvoo / butter beans / balsamic port reduction |
$10.00 |
| Fresh Mozzarella-basil-prosciutto Pinwheels seasonal tomatoes toasted almond and wild arugula salad / fleur de sel |
$10.50 |
| Kobe Beef “slider” Burgers open face / roasted garlic aioli / creole onions |
$12.00 |
| Truffled French Fries truffle oil / shaved fresh truffles / roasted garlic aioli |
$11.00 |
| French Onion Soup Au Gratin crouton raft / imported swiss gruyere |
$8.00 |
| Chardonnay Poached Potato Chive Bisque crispy potato haystack |
$8.50 |
| Italian Wedding Soup miniature meatballs / pastini / sherried beef consumée |
$8.50 |
| Baby Greens frisée / melted leek and montrachet quiche |
$8.50 |
| Bistro Caesar crispy croutons / parmesan reggiano / anchovies |
$8.50 |
| Salad A La Grecque assorted greens / imported feta / kalamata olives / organic local tomatoes / red onion / lemon vinaigrette |
$9.25 |
| Char Grilled Spinach Salad toasted almonds / gorgonzola chive toast citrus vinaigrette |
$8.75 |
| Warm Roasted Brussels Sprouts Salad lemon vinaigrette brown sugar cured hickory smoked baco |
$8.50 |
| Grilled Eggplant Cannelloni ratatouille of seasonal vegetables / brown rice and barley risotto with shaved asparagus / tomato vinaigrette (vegetarian) |
$18.00 |
| Chive Crusted Striped Bass baby bok choy / steamed jasmine rice wasabi buerre blanc / mango salsa |
$22.00 |
| White Prawn Raviolis lobster cream / wild mushrooms / oregano oil |
$25.00 |
| Almond Crusted Black Butter Cod whipped dakota potatoes marsala spinach |
$21.00 |
| Salad “kathleen” sliced bavette steak or grilled salmon / baby arugula and frisée cucumber / assorted tomatoes / toasts / parmesan / lemon vinaigrette |
$19.00 |
| Roasted Chicken Kabob – Petaluma Farms moroccan style / assorted zucchini sweet vidalia onions / brown rice and barley risotto |
$19.00 |
| Bistro Corned Beef Brisket Hash poached organic eggs / cabernet demi |
$18.50 |
| Broiled Bavette Steak sliced char broiled angus / grilled toast spicy marinated cabbage and spanish onion salad |
$23.00 |
| Boneless Double Cut Pork Chop sweet potato apple pancake / braised red cabbage apple cider essence / calvados cream |
$22.00 |
| Blackened Brussels Sprouts | $5.00 |
| Marsala Spinach | $4.00 |
| French Fries | $5.00 |
| Whipped Dakota Potatoes | $4.00 |
| Grilled Asparagus | $5.00 |
| Brown Rice And Barley | $4.00 |
| Butter Beans | $4.00 |
| Roasted Green Beans | $4.00 |
| Braised Red Cabbage | $4.00 |
| Bok Choy | $4.00 |
| Sweet Potato Pancake | $4.00 |
| Jasmine Rice | $4.00 |
| Sunday Brunch Menu | |
| Seared Ahi assorted baby lettuces / wonton crisps / wasabi crème fraiche |
$11.00 |
| Baby Greens frisée / melted leek and montrachet quiche |
$6.50 |
| Kobe Beef “slider” Burgers open face / roasted garlic aioli / creole onions |
$10.00 |
| Fresh Mozzarella-basil-prosciutto Pinwheels tomatoes / toasted almonds wild arugula salad / fleur de sel |
$7.50 |
| Caesar Salad grilled chicken / roasted croutons / parmesan reggiano |
$12.00 |
| Chardonnay Poached Potato Chive Bisque crispy potato haystack |
$6.50 |
| Heirloom Tomato Bruschetta black hawaiian sea salt / micro greens |
$7.00 |
| Fruit Stuffed Crepes whipped cream / maple syrup |
$10.00 |
| Bistro French Toast cinnamon butter / fruit salad / maple syrup |
$10.00 |
| Corned Beef Hash eggs any style / toast |
$13.00 |
| Fluffy Omelet With Mushrooms ham / jack cheese / skillet potatoes |
$11.00 |
| Fluffy Omelet With Spinach And Gruyere Cheese skillet potatoes |
$11.00 |
| Lobster Cake Benedict skillet potatoes / grilled tomato / hollandaise |
$16.00 |
| Tuscan Benedict poached eggs over english muffin / prosciutto / organic tomato skillet potatoes / hollandaise |
$13.00 |
| Grilled Pacific Salmon Benedict poached eggs over english muffin / skillet potatoes / hollandaise |
$15.00 |
| Filet Mignon Benedict poached eggs over english muffin / skillet potatoes assorted baby lettuces / hollandaise |
$22.00 |
| Broiled Bavette Steak, Black Forest Ham Or Pacific Salmon with eggs any style / toast / skillet potatoes |
$15.00 |
| Two Eggs Any Style toast/ bistro skillet potatoes |
$9.00 |
| Truffled Scrambled Eggs sliced black truffles / white truffle oil / toast |
$14.00 |
| Hens In A Nest eggs fried within the center of sourdough toast / grilled tomato / skillet potatoes |
$12.00 |
| Colorful Fruit Salad | $4.00 |
| Toast | $3.00 |
| Bacon | $4.00 |
| Sausage | $4.00 |
| Bistro Skillet Potatoes | $4.00 |
| 1 Egg | $3.00 |
| Soft Drinks | $2.50 |
| Coffee | $3.00 |
| Juices | $3.00 |
| Mimosa | $6.00 |
| Bloody Mary | $6.00 |
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Reviews
Patricia Wiggins
First, the restaurant has late hours and its difficult to get reservations. You talk to an answering machine more often than not.
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Lauren Kelley
Great meal. Great value. Started with a tasty amuse-bouche. I had almond crusted sea bass which was delicious. Corkage was only $15.
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Jeffrey Berman
Over priced
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