Laid-back Persian eatery offering kebabs & grilled meat plates, plus salads & rice dishes. Based on 985 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1135 1st Ave., New York, NY 10065
Phone: (212) 861-7900
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Menu
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Menu Photos
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Reviews
Elnaz E
As a local resident, I have had the pleasure of dining at Ravagh Persian Grill on several occasions, and I can confidently say that it’s one of my favorite spots in the neighborhood. The atmosphere is warm and welcoming, and the food is simply amazing.
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Debbie Trencher
The food was DELICIOUS!!! They were attentive servers, but didn’t push us out. My favorite was the chicken kabob with specialty rice, it had barberries and saffron! So yummy. We had Persian food in another city and wanted to see if we could find some in Manhattan. My mom and I shared yummy baklava and my husband had lemon sorbet in the lemon shell. He didn’t leave any left.
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Artem Mordashov
Great place, huuuge portions, prices are regular if not low. Meat is tender and tasting fresh. I been there maybe 8 times, always enjoyed. Try their Sultani kabob, that gives you the best bounce for an ounce. Salads and appetizers are good too, they could be entire meal in itself.
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Mohammed Ibrahim
I tried several Persian food restaurants in different places and this one is no less than them. It is a good restaurant with good food and service. We tried the beef and lamb kebab and the beef was better in taste. The lamb was a little spicy but overall both were delicious! The starter was traditional eggplant and was excellent.
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Raj Armani
Pretty on plate but bland on taste. Plus rude Manager to add to a poor experience. Let’s talk service first. Called at 6pm to make reservations for 7.30 and was told that no reservations today it’s all walk in. Reached at 7.20 (drove from Queens to Manhattan) and the manager who was bartender or bartender who doubled as manager asked for reservation even though 9 out of 12 tables were empty. I told him we tried to make reservation on phone and were told it’s walk in today and he completely denied it and insisted we should have made reservation. But how when the lady who picked call said none was needed today. We asked if we should leave then he said wait 5 mins and I will check. Made us wait 10-12 mins by bar side while my kids were hungry, as he had to hand over Uber orders first, punch in order for a take away and handle make a few drinks then he made time for us and got us one of the 9 empty tables. No regrets or making you welcome. Already a poor start.
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Rachelyne P
You really cannot go wrong with any of the Persian restaurants in Manhattan! Ravagh is one of them!
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Hussain Rizvi
A branch of the Ravagh Persian restaurant. The food is amazing specially the Jujeh (Cornish Hen) Kabob. Their cocktails are very interesting and I love their Persian Martini. Service is fast and attentive. The decor is very modern and chic. The place is always busy so recommend reservations in advance. There is limited bar seating with full menu.
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sevdet kukaj
This is my second time eating here and I’m never disappointed. The cherry rice is probably the most amazing rice I have ever eaten. Staff and menu is amazing. If you’re looking for a meal this is the place to go to fill up your belly…lol
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Ati Shekofte
It has a welcoming dish with a hot Barbari bread and small yogurt which is delicious. The Koobideh is more similar to the Turkish kebab not Persian koobideh due to it was mixed with vegetables, but it is still good. The cherry rice is sweet!! It should be sour and sweet with cinnamon spice, so I don’t like it! Its Ghormeh Sabzi is not the perfect one that I’ve ever had in New York! The chicken kebab is perfect;) Totally, I recommend 🙂
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Clarice Wong
Late Review – i visited this abt a few months ago. Food Portions are huge! The kebab as very juicy, however the lamb was a little dissapointing as it was way overdone, and the meat is a little dry.
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