Texas BBQ & beer served in a rustic-chic, cafeteria-style setup, with regular live music. Based on 3 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
30 W 26th St, New York, NY 10010
Phone: (212) 255-4544
Hours
| Monday
(Labor Day)
|
12–10 PM
Hours might differ
|
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: sevenrooms.com
Reviews
H A
Food is avg at best! brisket and aged beef were dry and cold. Didn’t taste any smoke in them honestly. Tacos are tiny but they tasted better than the meat alone. I loved the pickles so much I asked for more. We didn’t get our tacos and fries and the waitress kept checking on us few times to see if we got them. The tacos came in soggy and cold! dont expect much the food is not worth it at all. Lindsey was awesome and attentive she took care of us regardless !
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Karen Nielsen
The moist brisket was out of this world! It was absolutely delicious and just fell apart with a fork. The onions and pickles was also awesome. The nachos with chili was so good as well. Cal was the friendliest and most upbeat waiter ever! The coke was a good coke.
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Sueann
Came to this spot for a staff outing and it was such a great choice. We started with the loaded nachos, which were so good! I had the baby kale salad and it was divine with nice chucks of chicken. The staff were really great & the happy hour was also good. Highly recommend!
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Luca Lozzi
We reserved a table at Hill Country BBQ to have a taste of the Texan style BBQ and we really enjoyed the whole experience!
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Wing yun Cheung
Fantastic service. We tried the chicken, wings, clod, brisket, ribs and sausage between us. The pickle the comes with it is spot on. I’ve been to the one in DC but this place is better. About $50pp with a drink or two. Closeslaw was so so, a bit watery. The cucumber salad was similar to the pickle side.
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Jake Willey
The food and service was great. We did the feast where it’s meant for 3 to 5 people. It was a good amount for 4 people. The ribs were a little spicy and the brisket was great. I definitely would recommend the chocolate chip cookie.
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Einar Rathgeber
I thought finding a good smokehouse and BBQ in midtown might be more difficult that it turned out to be. Thanks to a passing rain shower, and a detour on the way home, we discovered Hill Country Barbecue Market purely by chance. I immediately noted the responsiveness and attention from staff at the front entry that went behind typical NYC hosting. They were fun and friendly, and jumped in to help with wheelchair maneuvering and seating. I was happy to find a good variety of libations and we started with chips and salsa (hint: save some of the chips for baked beans). We loaded up on pulled pork and sides, though there’s plenty of smoked meat to choose from. The pork was tender, hot, and savory, though I wasn’t a fan of the ‘hogwash’ sauce that accompanied the tray. Honestly, the pork was delicious on its own with a few crisp ends, and had been shredded nicely with fat trimmed out. On the side, I loved the cucumber salad with a sweet vinegar and shallot dressing. The baked beans proved a perfect complement to the pork — and the burnt end morsels mixed in with the beans were a nice surprise. Don’t skip the cornbread or macaroni and cheese.
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Sian Duffy
Unfortunately the food really lets this place down. The service and atmosphere is really lovely and maybe why it has such high scores. We ordered the ribs and also had some chicken and the meat was tough and chewy 🙁 such a shame as I was so excited to go here. Wouldn’t personally recommend but a fantastic place for drinks (especially when it’s happy hour) and nice people !
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Leonardo Torres
There are times a person wants barbecue but doesn’t want to get too stuffed. The pulled pork was great with the vinegar based “hogwash” and the collard greens with bacon complimented well. A nice meal to have under $25.
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Svitlana Anderson
It’s the best Texas BBQ spot. I absolutely love this place. There is a good atmosphere, friendly staff and great meal. We ordered pork ribs, beef brisket and French fries which were very delicious. As for dessert we ordered banana pudding, it’s excellent. They have the best drink that we hadn’t found for a while it’s called Michelada. The price is reasonable. Highly recommend!
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