Polished destination with stylish wood accents offering classic meat & seafood options. Based on 933 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
32802 CA-1, Dana Point, CA 92629
Phone: (949) 661-7799
Social Profile: 
Hours
| Friday | 4–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu
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Menu Photos
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Reviews
Chris Phillips
The food was amazing and the service was just as good as the food. The steak was cooked to perfection and the potatoes were silky smooth. The dessert was to die for. The low lit environment offered a bit of a romantic flare. The have a variety of food on the menu if you’re not into steak. I definitely recommend you stop in and give this restaurant a try. You won’t be disappointed.
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Leon Trice
The food and atmosphere were both absolutely perfect! Party of 6 for dinner with a few drinks, 2 appetizer’s and the bill was around $250, excellent value!!! Only issue service was off, I believe they were understaffed. Cheers friends
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Dennis Martel
Easy parking we were seated quickly with a reservation. Friendly Staff restaurant was clean. Bathrooms were clean. My wife had the Filet Mignon. I had the New York. Excellent no other word. Service was very good. We are frist time customers to this location. Thank you very much.
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Megan Madeo
Came here with a couple of people on a Sunday around 5. There was no wait for a table but it filled up quickly soon after we got there. Our server was very friendly and knowledgeable about the menu. It seems like this place is trying to please a lot of different people.
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Nicole Heard
Great food. I tried everything. Brussels sprouts, tacos, portobello mushrooms fries. Clam chowder soup and loaf bread. I finished it off with dessert.
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Edna T
Nice place to be!
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Adam Traidman
Absolutely terrible first time experience here. Our server Ryan took 15 minutes to get us an extra plate once our food was served. Another 20 minutes just to get the check. He was too busy in the kitchen chatting with a girl to attend to his customers. Further, the prime dip was terrible. Fatty meat and super thick bread made it entirely undesirable. I had one bite and pitched the rest. Coleslaw was overly sauced. Ribs were the only good part of the meal. Fries were prepared in way too old oil and tasted burned. Ice tea was warm. Terrible terrible experience and will never ever go back to this place. I wanted to like it so much having just moved in nearby but it was overpriced and terrible. I don’t mind paying good money for good food. Do NOT go here. Ever. You’ll regret it.
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Pam Oleary
We came for brunch. The Monte Cristo sandwich is deep fried crispy perfection. We have never had anything like it. It was like gourmet fair food. Our server was attentive and friendly. Overall a great experience.
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Mayumi I.
We visited this restaurant for the first time for my friends’ b-day lunch. Very nice restaurant! Big portion of food.
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Lindsay Critelli
I had the pork chop (citrus 24-hour brine and sous vide, then pan fry at serving), mashed potatoes, and wedge salad. The pork was very nicely prepared and delicious with a flavor I enjoyed immensely. I would have loved to have had a marmalade or some other topping to taste it with, but the compound butter was good too. Mashed potatoes were decent. The wedge was underwhelming, but that’s okay. Inside ambiance is quiet and dark even during a bright day. The server was outstanding. She was so friendly and attentive to me. Other service staff as well, had never hesitated to assist. I will go back.
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