Via Alloro Menu – Beverly Hills, CA

Type : Italian restaurant

Location : Beverly Hills, CA

Stylish, spacious Italian sports bar with wine by the ounce, chic decor, TVs & patio with fountain. Based on 717 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Via Alloro 90210

Address:
301 N Canon Dr, Beverly Hills, CA 90210

Phone: (310) 275-2900

Website:

Social Profile:

Hours

Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–10 PM
Monday

(Labor Day)
 11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM

Menu

Appetizers
Pepata Di Cozze
Sauteed mussels in a broth of white wine, lemon, garlic, crushed peppers, and parsley		 $17.50
Calamari Fritti
Fried calamari with spicy tomato sauce		 $18.95
Polpette Di Tacchino
Turkey meatballs with spinach, tomatoes, garlic, and mozzarella		 $19.00
Salsiccia Italiana Alla Griglia
Grilled Italian sausage with sautéed rapini garlic and fresh tomatoes		 $20.50
Burrata
Soft and creamy fresh mozzarella cheese. Served with bread, sea salt, tomato, extra virgin olive oil		 $22.50
Polipo Grigliato
Grilled octopus served with diced potatoes, green beans, parsley, garlic vinaigrette		 $22.95
Carpaccio Di Manzo
Raw beef carpaccio with baby artichoke salad, arugula, olive oil, and shaved parmesan		 $21.50
Bresaola E Carciofi
Air cured beef with baby artichoke, olive oil, shaved parmesan, and lemon dressing		 $22.95
Prosciutto E Melone
Fresh cantaloupe with imported sliced prosciutto		 $22.50
Vitello Tonnato
Chilled veal in tuna sauce with shaved parmesan		 $25.50
Soups
Minestrone
Organic vegetable soup		 $10.95
Farro E Funghi
Spelt and mushroom soup		 $14.00
Zuppa Di Lenticche
Green lentil soup		 $12.95
Salads
Via Alloro
Wild arugula, oven-roasted tomatoes, and shaved parmesan with balsamic dressing		 $13.50
Tricolore
Radicchio, arugula, asparagus, endive, shaved parmesan, roasted almonds and balsamic vinaigrette		 $17.95
Cesare
Romaine lettuce tossed with classic caesar dressing, garlic croutons, and shaved Parmigiano cheese		 $16.95
Chef Salad
Romaine lettuce, arugula, fresh fennel, tomato, cucumber, black olives, cornichons, onions, red vinegar, and olive oil		 $17.50
Panzanella Di Farro
Tomato, cucumber, spelt (ancient whole grain), Tropea onion salad with basil and extra virgin olive oil		 $18.95
Insalata Di Carciofi
Raw baby artichoke and arugula salad with extra virgin olive oil and shaved parmesan cheese		 $21.00
Salumiere
Chopped iceberg lettuce, tomato, sharp provolone cheese, garbanzo beans, salami, fresh mozzarella, black olives, and vinegar Sicilian oregano dressing		 $21.50
Riso Croccante E Tonno
Spicy tuna tartare & crispy risotto, baby mixed greens, jalapenos, cucumber, seaweed salad & yuzu balsamic		 $22.50
Gamberi E Calamari
Shrimp and calamari sauteed with garlic, olive oil, and lemon served with chopped romaine lettuce, tomatoes, and cannellini beans		 $24.00
Pizza
Pizza Margherita
Thin crust pizza, topped with fresh mozzarella, tomato, & basil		 $18.95
Tanino Drago Pizza
Thin crust pizza, tomato sauce, mozzarella. Topped with tuna, Tropea onion, and jalapeno		 $22.95
Quattro Formaggi
Thin crust pizza with four cheese.		 $23.50
Napoletana
FRESH BUFFALO MOZZARELLA, TOMATO SAUCE, OREGANO AND BASIL		 $19.95
Bianca Con Prosciutto Arugula E Fresh Arugula
Thin crust pizza, topped with fresh mozzarella, arugula, and “San Daniele” prosciutto		 $21.00
Pizza Al Tartufo Nero Di Norcia
Thin crust pizza, topped with cheese and fresh black truffle		 $75.00
Pasta
Capellini Alla Checca
Angel hair pasta with fresh tomato, garlic, and basil		 $20.95
Penne Arrabiata
Penne pasta with spicy tomato sauce		 $21.95
Spaghetti Bolognese
Spaghetti with beef ragu		 $23.95
Spaghetti Cacio E Pepe
Spaghetti, romano cheese, black pepper		 $23.95
Paccheri Papa Drago
Artisanal jumbo rigatoni with garlic, tomato, basil, and parmesan		 $22.50
Gnocchi Al Pesto Genovese
Potato Gnocchi in a pesto sauce		 $23.00
Strozzapreti Alla Vodka
Twisted pasta with prosciutto and vodka pink sauce		 $25.00
Melanzane Alla Charleston
Oven baked whole eggplant, topped with small tube pasta, tomato sauce, eggplant ragu and ricotta salata cheese		 $25.00
Ravioli Di Buratta
Homemade spinach ravioli, burrata cheese, tomato & basil sauce		 $24.95
Fettuccine Boscaiola
Homemade fettuccine pasta with meat sauce, cream, green peas & mushrooms		 $26.50
Linguine Alle Vongole
Linguine pasta with clams, garlic, crushed red peppers, white wine, and olive oil		 $28.95
Tortelloni Di Mais
Homemade ravioli with sweet corn and truffle cheese sauce		 $27.95
Tagliatelle Porcini
Tagliatelle with porcini mushrooms in garlic olive oil sauce & parmesan cheese		 $29.50
Ricciarelle Con Vitello Porcini
Artisanal long corkscrew pasta with veal and porcini mushroom ragu		 $31.00
Spaghetti Con Aragosta Frutti Di Mare
Spaghetti with half lobster, calamari, scallops, mussels, clams, garlic, & spicy tomato sauce		 $37.50
Linguine Al Granchio
Linguine pasta with clams, garlic, crushed red peppers, white Whole dungeness crab meat, linguine pasta in a white wine, brandy & spicy tomato sauce		 $44.00
Risotti
Risotto Al Nero
Black risotto with squid ink and fresh calamari, shrimps, and bay scallops		 $31.00
Risotto Al Funghi
Porcini mushroom and mascarpone cheese risotto		 $29.50
Fish
Salmone All ‘Isolana
Broiled wild New Zealand salmon with sun-dried tomato, sauteed spinach, and black olive vinaigrette		 $45.00
Branzino Grigliato
Boneless Butterfly Grilled Loup-de-Mer on Extra Virgin Olive Oil and Sea Salt Served with Sautéed Spinach		 $49.50
Meats
Pollo Milanese
PAN-FRIED, POUNDED BREADED CHICKEN BREAST SERVED WITH SEASONAL VEGETABLES AND CHECCA SAUCE		 $36.95
Pollo Parmigiana
Breaded Chicken Breast with Mozzarella and Marinara Sauce 		$40.00
Paillard Di Pollo
Grilled thin-pounded chicken breast. Served with arugula, tomato, and onion salad		 $31.50
Pollo Ruspante
Roasted half free-range chicken in a whole-grain mustard sauce served with shoestring potatoes and arugula		 $42.50
Stinco D’ Agnello
Slow-braised lamb shank on a bed of mashed potatoes and mixed vegetables		 $45.95
Tagliata Di Bue
8 oz. slice beef tenderloin with roasted potatoes, arugula salad with shaved parmesan and worcestershire sauce		 $44.95
Bistecca Di Manzo
Grilled 18 oz. ribeye steak with asparagus and baked potato onion terrine		 $66.95
Costoletta Di Vitello
Roasted Rack of Veal Served with Spinach, Mashed Potatoes, and Porcini Mushroom Sauce		 $68.95
Desserts
Cannoli Via Alloro
Cannoli shell stuffed with ricotta cheese, orange, and pistachio mousse		 $12.50
Tiramisu
Ladyfingers dipped in espresso and mascarpone cream		 $12.50
Panna Cotta
Vanilla bean cream custard served with mixed fresh berriesss		 $12.50
Tortino Di Cioccolato
Warm chocolate molten cake with Tahitian vanilla bean whipped cream		 $12.50
Torta Di More
Brown butter blackberry tart served with vanilla ice cream 		$12.50
Gelati
Vanilla, chocolate, hazelnut		 $12.50
Sorbetti
Passionfruit, lemon, coconut, mixed berry		 $12.50
Side Orders
S/O Alfredo Sauce $4.00
S/O Anchovies $3.50
S/O Arrabiatta Sauce $4.00
S/O Artichoke $7.50
S/O Asparagus $7.50
S/O Avocado $3.00
S/O Bell Peppers $6.50
S/O Bok Choy $6.00
S/O Bresaola $6.00
S/O Broccoli $5.00
S/O Broccolini $6.00
S/O Brussels Sprout $6.50
S/O Burrata $6.95
S/O Carrots $4.00
S/O Cauliflower $5.50
S/O Checca Sauce $3.50
S/O Chicken $5.00
S/O Grilled Chicken $5.00
S/O Chopped Tomatoes $3.50
S/O Chopped Garlic $3.50
S/O Jalapeno Garlic $9.50
S/O Cherry Tomatoes $4.00
S/O Pink Sauce $4.00
S/O Balsamic $1.00
S/O Olive Oil $1.50
S/O Dressing $2.00
S/O Eggplant $5.50
S/O Fava Beans $4.50
S/O Feta Cheese $4.00
S/O French Fries $5.50
S/O Frutta 1/2 Order $8.00
S/O Garlic Bread 5Pc $6.00
S/O Goat Cheese $4.00
S/O Gorgonzola $4.00
S/O Green Beans $5.00
S/O Hearts Of Palm $4.00
S/O Jalapenos $3.00
S/O Lemon Capers Sauce $4.00
S/O Marinara Sauce $4.00
S/O Mashed Potatoes $6.00
S/O Meat Sauce $5.00
S/O Meatball 4 Pcs $7.00
S/O Melon $4.00
S/O Mozzarella $5.50
S/O Mushroom Shitake $6.50
S/O Roasted Garlic $5.00
S/O Puttanesca $3.50
S/O Pasta $12.00
S/O Pesto Sauce $4.00
S/O Polenta Grill $4.50
S/O Porcini $8.00
S/O Prosciutto $6.00
S/O Rapini $7.00
S/O Red Beets $6.50
S/O Roasted Potatoes $6.00
S/O Salami $4.00
S/O Sardine $3.50
S/O Scallops $8.00
S/O Shaved Parmesan $2.50
S/O Shrimps $7.00
S/O Sliced Tomatoes $5.00
S/O Spinach $5.50
S/O Steamed Rice $6.95
S/O Sundried Tomato Sauce $4.50
S/O Sweet Potato $6.50
S/O Toasted Bread 4 Pcs $2.50
S/O Vegetables $7.00
S/O Zucchini $5.00
S/O Ricotta $3.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Zarina
Came here just for dessert to sit & enjoy the night since we were in the area.

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Jade Blake
The food here is absolutely amazing. On top of it the service is so friendly. They treat you and want to make you feel like family. We came here for lunch and will definitely be coming back! The food and drinks were spot on and delicious. We ordered the Chicken Milanese, and the vodka with prosciutto pasta was outstanding. As far as the drinks go the Lychee Martini and the Razzle Dazzle Martini was fantastic! Can’t wait to dine here again!

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Shoomyla Rashid
Food here is always amazing, however what can improve is the service. Their service has done down significantly from last year. Other than that food is great, desserts are a must before you leave.

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Luiz Ricardo Lopez
Drinks were amazing! The Victorioso Mezcal cocktails they showcased were amazing and I would come back for more of those delicious cocktails. Hope they keep them on the menu! The food was amazing and we came for the drinks but stayed for the ambience.

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Irina Koenigs
Delicious food and fast service. It took just a few minutes to receive our order and everything was just a delight to the taste buds. And the terrace is heated on chilly days

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Sarah-Maude Potvin
The food is pricy, but the restaurant is beautiful, the location is great, and it is close to Rodeo Drive, so you can walk for a bit before you eat. The Cacio e Pepe spaghetti is AMAZING if you like pepper. By far the best meal out of the three. The raviolis were good, and the Penne alla Vodka were also pretty good.

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Melissa Kleinhen
Fabulous Drago restaurant. Roasted cauliflower soup divine…ultra creamy with no cream…my porcini mushroom pasta was exquisite. Apple tart dessert was beautiful. I highly recommend. $$$

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Carlos A Ramirez
Came in on a Saturday evening as outdoor dining has been allowed again in LA County. This place has a pretty large outdoor area that they have utilized very well. We were sat on a side back area where the tables were spread out nicely. Servers were great and the food was delicious. Outdoor seats were comfortable and despite there not being an outdoor heater next to us the chill was tolerable. The heaters just happened to be on the other side of the outdoor patio. We were originally told the wait would be 45 minutes but a table was available in about 1t minutes. The grilled octopus was very delicious as was the pasta I had. The wife and I had a great dinner after not having dined out in what seemed like forever.

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John S
Sat at the bar and had fantastic service and a fantastic mojito, best on this side of the USA. Had beef carpacio and it was fantastic. I’ll definitely be back!

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Adrian Sanchez
Excellent food and top service.

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