Russo’s New York Pizzeria & Italian Kitchen – Grand Parkway Marketplace Menu – Spring, TX

Type : Pizza restaurant

Location : Spring, TX

Welcome to Russo’s New York Pizzeria & Italian Kitchen. We offer made-from-scratch New York-style pizza, Italian classic pastas, calzones, salads, sandwiches, soups, desserts, and much more. Pair any of our menu items with Chef Anthony Russo’s selection of wine or beer. We offer dine-in FREE delivery, take-out, and catering!

Pizza Delivery | Free Delivery | New York Style Pizza | Pizzeria | Free Pizza Delivery | Fast Casual Restaurant | Authentic Italian | Pasta | Calzones | Salads | Sandwiches | Gluten Free | Beer and Wine | Family Friendly | Catering for Businesses | Free Food Delivery | Vegan Options | Spring Restaurants | Spring Restaurant | Pizza by the Slice | Premium Ingredients | Fresh Ingredients | NY Pizzeria | Italian Restaurant

Casual chain serving pizza along with soups, sandwiches & pastas. Based on 348 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Russo's New York Pizzeria & Italian Kitchen - Grand Parkway Marketplace 77389

Address:
6633 Spring Stuebner Rd #300, Spring, TX 77389

Phone: (832) 761-9900

Website:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Authentic Italian Pastas-Chef Russo Specialties
Eggplant Parmesan
(1,170 cal) Fresh eggplant stacked with fresh basil, Wisconsin mozzarella cheese, Pecorino Romano cheese, and Russo’s homemade marinara sauce. Baked and served over fresh spaghetti with Sicilian extra-virgin olive oil.
$16.95
Chicken Manicotti
(840 cal) Fresh pasta made with Sicilian extra-virgin olive oil stuffed with chicken, fresh spinach, and ricotta cheese and topped with Russo’s Alfredo sauce or bolognese sauce, and Wisconsin mozzarella.
$16.95
Chicken Parmesan
(1,100 cal) Tender chicken breast lightly seasoned with Italian bread crumbs, topped with Russo’s homemade marinara sauce, and Wisconsin mozzarella cheese. Served on freshly prepared spaghetti with Sicilian extra-virgin olive oil.
$19.95
Baked Ziti
(730 cal) Fresh penne pasta made with Sicilian extra-virgin olive oil tossed in Russo’s homemade marinara sauce and ricotta cheese topped with Wisconsin mozzarella and baked.
$15.95
Russo’s Lasagna
(960 cal) Fresh pasta made with Sicilian extra-virgin olive oil layered with braised beef, Italian cheeses, and Russo’s Chianti-braised meat sauce.
$17.95
Authentic Italian Pastas-Classic Pastas
Vegan Campanelle Pomodoro
(680 cal) Vegan. Campanelle pasta made with Sicilian extra-virgin olive oil, marinara sauce, and fresh basil.

Plant-Based Gluten Free Lentil Pasta Available

$14.95
Spaghetti & Meatballs Or Italian Sausage
(980-1,060 cal) Our homemade beef meatballs or Italian sausage with Chianti-braised meat sauce or marinara sauce and fresh basil. Served on freshly prepared spaghetti with Sicilian extra-virgin olive oil.
$17.95
Fettuccine Alfredo
(1,110 cal) Homemade fettuccine pasta made with Sicilian extra-virgin olive oil swirled in Russo’s homemade Pecorino Romano cream sauce.
$15.95
Spaghetti Carbonara
(1,060 cal) Prosciutto, red onions, and homemade spaghetti made with Sicilian extra-virgin olive oil swirled in Russo’s homemade Pecorino Romano cream sauce.
$18.95
Truffle Mushroom Campanelle
(710 cal) Campanelle pasta made with Sicilian extra-virgin olive oil and mushrooms tossed in a truffle mushroom cream sauce and topped with Pecorino Romano cheese and arugula.
$18.95
Chicken Florentine Pasta
(940 cal) Grilled chicken sautéed with mushrooms, capers, spinach, and
tomatoes in white wine lemon garlic sauce, over fresh fettuccine
made with Sicilian extra-virgin olive oil.
$19.95
Tortellini Al Vodka
(1,310 cal) Cheese-stuffed tortellini pasta made with Sicilian extra-virgin olive oil with prosciutto di Parma and onions, in a vodka tomato cream sauce.
$19.95
Jumbo Cheese Ravioli
(690 cal) Handmade ricotta cheese ravioli made with Sicilian extra-virgin olive oil topped with fresh basil, served with Russo’s homemade marinara or Alfredo sauce.
$17.95
Pistachio Pesto Chicken Pasta
(734 cal) (Contain Nuts) Al dente campanelle pasta made with Sicilian extra-virgin olive oil, with artichoke hearts, grilled chicken, tomatoes, tossed in freshly prepared pistachio pesto cream sauce.
$18.95
Gnocchi Al Russo
(800 cal) House-made potato pasta made with Sicilian extra-virgin olive
oil with a choice of marinara sauce, pesto sauce, or meat sauce
topped with fresh basil.
$18.95
Shrimp Scampi
(620 cal) Jumbo Gulf shrimp sautéed with Pinot Grigio lemon and garlic sauce, capers, and tomatoes over fettuccine pasta
made with Sicilian extra-virgin olive oil.
$19.95
Shrimp Fra Diavolo
(890 cal) Jumbo Gulf shrimp sautéed with spicy hot chili pepper marinara sauce and fresh basil on a generous portion of fresh spaghetti, made with Sicilian extra-virgin olive oil.
$19.95
Antipasti
Mozzarella Fritti (8 Pcs)
(1,650 cal) Fresh-cut Wisconsin mozzarella, lightly breaded and
fried to a golden brown. Served with Russo’s homemade
marinara sauce.
$13.95
Truffle Garlic Knots
(1,070 cal) Hand-knotted pizza dough tossed with truffle olive oil, fresh garlic, and Pecorino Romano cheese. Served with a side of Russo’s homemade marinara sauce
$10.95
Russo’s Meatballs
(490 cal) Two large all-natural beef homemade Italian-style meatballs in
Russo’s Chianti-braised meat sauce.
$10.95
Italian Garlic Bread
(780-980 cal) Our traditional family recipe.

With Cheese for an extra charge

$6.95
Burrata Avocado Flatbread
(940 cal) Thin crust pizzatti with fresh diced Roma tomato, burrata
cheese, and fresh avocado with basil tossed in Sicilian extra-virgin olive oil.
$12.95
Insalata Caprese
(900 cal) Gluten Free. Perfectly ripened Roma tomatoes, fresh mozzarella,
and garden-fresh basil, drizzled with balsamic glaze and Sicilian
extra-virgin olive oil.
$13.95
Eggplant Rollatini
(1,340 cal) Stuffed eggplant with ricotta, Wisconsin mozzarella,
and basil, lightly breaded and fried served in a tomato
cream sauce.
$13.95
Fresh Artisan
Fresh Artisan Racqel Bruschetta Trio
Choose any 3
$10.95
New York Liberty Wings
5 Wings $9.95
10 Wings $16.95
15 Wings $22.95
Brick Oven Calzones
Create-Your-Own Calzone
(920–1,680 cal) Choose up to 3 toppings of your choice. We’ll add Wisconsin
mozzarella
$16.95
Stromboli
(1,250 cal) Pepperoni, Italian sausage, fresh mushrooms, black olives,
bell peppers, Wisconsin mozzarella, and Russo’s pizza sauce.
$16.95
New York Calzone
(1,210 cal) Ricotta cheese, Canadian bacon, and Wisconsin mozzarella.
$16.95
Doppio Pepperoni Calzone
(1,280 cal) Ricotta, pepperoni, jalapeño, and Wisconsin mozzarella cheese.
Served with Russo’s marinara sauce.
$16.95
New York Deli Sandwiches
Meatball Parmesan

(1,100 cal) Homemade beef Italian meatballs, Russo’s Chianti-braised meat
sauce, and Wisconsin mozzarella.
$11.95
Chicken Parmesan Sandwich
(1,090 cal) Breaded chicken breast, Russo’s marinara
sauce, sweet basil, and Wisconsin mozzarella.
$11.95
Half Sandwich & Salad Combo
(675–1,375 cal) Your choice of sandwich with a side Greek, Caesar, or
House salad.
$13.95
Eggplant Parmesan Sandwich
(1,230 cal) Breaded eggplant, Russo’s marinara sauce, fresh basil, and Wisconsin mozzarella cheese.
$11.95
Chicken Tuscan Sandwich
(1,300 cal) Chicken sautéed with fresh spinach, mushrooms, Sicilian extra-virgin olive oil, garlic, and Wisconsin mozzarella.
$11.95
Dolci
Italian Cream Cake
(820 cal) Sweet cream cake with coconut, pecans, and cream cheese frosting.
$9.95
Red Velvet Cake
(1000 cal) Red velvet cake layered with chocolate ganache filling, and toasted with a tangy cream cheese icing.
$9.95
Carrot Cake
(540 cal) Studded with raisins, walnuts, and pineapple, finished with
a smooth cream cheese icing.
$9.95
New York Cheesecake
(480 cal) Creamy and smooth, made in New York!
$8.95
Russo’s Tiramisú
(492 cal) House-made with ladyfingers soaked in espresso and Kahlúa, layered with fresh mascarpone cheese.
$8.95
Italian Cannoli
(374 cal) An Italian handcrafted pastry shell filled with fresh ricotta cheese and chocolate.
$5.95
Insalatas
Alice Chicken Avocado Salad
(770 cal) Gluten Free. Grilled chicken, Romaine lettuce, sliced avocado, arugula, cucumber, Kalamata olives, Roma tomatoes, garden vegetables, feta cheese, and pepperoncini. Served with honey mustard dressing.
$15.95
Tuscan Salad
(330/540 cal) Gluten Free. Crunchy fresh garden vegetables, tomatoes, artichoke hearts, Dolce Gorgonzola cheese, pepperoncinis, and Romaine lettuce lightly tossed with Russo’s balsamic vinaigrette dressing.
$7.95
Cucumber & Feta
(190/380 cal) Gluten Free. Sliced organic cucumbers with feta cheese, juicy Roma tomatoes,
onions, rich Kalamata olives, and fresh garlic, tossed with Sicilian extra-virgin olive oil.
$8.95
Lemon Arugula Salad
(180/265 cal) Gluten Free. Fresh arugula and shaved Pecorino Romano cheese tossed in a light
lemon and Sicilian extra-virgin olive oil dressing
$8.95
Greek
(240/340 cal) Gluten Free. Garden-fresh vegetables, Kalamata olives, and fresh Romaine lettuce
sprinkled with feta cheese and Russo’s balsamic vinaigrette dressing.
$7.95
Insalata De La Casa
(130-375 cal) Gluten Free. Red onions, bell peppers, Roma tomatoes, organic cucumbers,
red cabbage, black olives, and crisp Romaine lettuce with your choice
of dressing
$7.95
Caesar
(480/740 cal) Crisp Romaine lettuce, croutons, and shaved Pecorino Romano cheese,
lightly tossed in Russo’s homemade Caesar anchovy dressing.
$8.95
Zuppas
Tortellini Brodo
(160/320 cal) Cheese tortellini, grilled chicken, Roma tomatoes, and fresh spinach
stewed in a light chicken broth.
$5.95
Tomato Basil
(290/560 cal) Gluten Free. Roasted Roma tomatoes and fresh basil, simmered
in a creamy tomato bisque.
$5.95
Soup & Salad Combo
(220-770 cal) Select your cup of soup and a side Greek, Caesar, or house salad.
$10.95
Build Your Own New York Style Pizza
Hand Tossed Dough Giant Slice
(870 cal) Serves 1.
$6.95
Hand Tossed Dough Medium 12-Inch
(120 cal) Serves 2. Additional charge for Cauliflower Crust (Gluten Free) (83 cal)
$14.95
Hand Tossed Dough Large 16-Inch Round Or Brooklyn Square
(240 cal) Serves 4
$16.95
Hand Tossed Dough XL 28-Inch Party Pizza $59.95
Signature Pizzas
Vincent Mac & Cheese Pizza

(190-870 cal) Campanelle pasta, Alfredo sauce, and Wisconsin mozzarella
cheese.
$19.95
Chicken Cordon Bleu
(170-800 cal) Grilled chicken, Canadian bacon, Gorgonzola
cheese, Wisconsin mozzarella, and Alfredo sauce.
$21.95
Truffle Mac & Cheese Pizza
(190-870 cal) Campanelle pasta, Alfredo sauce, Wisconsin
mozzarella cheese, arugula, and prosciutto.
$21.95
Rocco Lasagna Pizza
(960-1780 cal) Braised Chianti beef with homemade pizza sauce,
ricotta cheese, and house-made mozzarella cheese.
$22.95
Hand-Crafted Gourmet Pizzas-Pizza Bianca
Margherita (Medium)
(170–830 cal) Roma tomatoes, fresh basil, garlic, Wisconsin mozzarella, and
Sicilian extra-virgin olive oil.

Additional charge for GF Cauliflower Medium 12” crust

$18.95
Margherita (Lg Or XL)
(170–830 cal) Roma tomatoes, fresh basil, garlic, Wisconsin mozzarella, and
Sicilian extra-virgin olive oil.
$20.95
Chicken Rustica (Medium)
(190–870 cal) Grilled chicken with fresh spinach, basil, feta cheese, Roma
tomatoes, Wisconsin mozzarella, fresh garlic, and Sicilian
extra-virgin olive oil.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Chicken Rustica (Lg Or XL)
(190–870 cal) Grilled chicken with fresh spinach, basil, feta cheese, Roma
tomatoes, Wisconsin mozzarella, fresh garlic, and Sicilian
extra-virgin olive oil.
$24.95
Mediterranean (Medium)
(170–800 cal) Fresh spinach, Roma tomatoes, feta cheese, Wisconsin mozzarella,
black olives, and Sicilian extra-virgin olive oil garlic sauce.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Mediterranean (Lg Or XL)
(170–800 cal) Fresh spinach, Roma tomatoes, feta cheese, Wisconsin mozzarella,
black olives, and Sicilian extra-virgin olive oil garlic sauce
$22.95
Sausage & Ricotta (Medium)
(245–990 cal) Sliced Italian sausage, roasted red peppers, white onions, ricotta
cheese, Sicilian extra-virgin olive oil garlic sauce, and Wisconsin
mozzarella.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Sausage & Ricotta (Lg Or XL)
(245–990 cal) Sliced Italian sausage, roasted red peppers, white onions, ricotta
cheese, Sicilian extra-virgin olive oil garlic sauce, and Wisconsin
mozzarella.
$22.95
Heart-Healthy Veggie (Medium)
(180–840 cal) Fresh spinach, artichokes, white onions, mushrooms, Roma
tomatoes, basil, and Wisconsin mozzarella with Sicilian extra virgin olive oil, and garlic
sauce.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Heart-Healthy Veggie (Lg Or XL)
(180–840 cal) Fresh spinach, artichokes, white onions, mushrooms, Roma
tomatoes, basil, and Wisconsin mozzarella with Sicilian extra virgin olive oil, and garlic sauce.
$22.95
Hand-Crafted Gourmet Pizzas-Pizza Toscana
Truffle Mushroom (Medium)
(160–290 cal) Fresh mushrooms, Wisconsin mozzarella, and truffle mushroom
olive oil sauce topped with fresh arugula

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Truffle Mushroom (Large)
(160–290 cal) Fresh mushrooms, Wisconsin mozzarella, and truffle mushroom
olive oil sauce topped with fresh arugula
$24.95
Prosciutto & Fig (Medium)
(170-300 cal) Prosciutto di Parma, arugula, basil, fig spread, Sicilian extra-virgin
olive oil, Wisconsin mozzarella, and balsamic glaze.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Prosciutto & Fig (Large)
(170-300 cal) Prosciutto di Parma, arugula, basil, fig spread, Sicilian extra-virgin
olive oil, Wisconsin mozzarella, and balsamic glaze.
$24.95
Truffle Burrata Pomodoro (Medium)
(155–275 cal) Fresh basil, burrata cheese, Sicilian extra-virgin olive oil garlic
sauce, and fresh marinara sauce.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Truffle Burrata Pomodoro (Large)
(155–275 cal) Fresh basil, burrata cheese, Sicilian extra-virgin olive oil garlic
sauce, and fresh marinara sauce.
$24.95
Truffle Burrata & Prosciutto (Medium)
(295–424 cal) Prosciutto di Parma, burrata, and Wisconsin mozzarella cheese
topped with fresh arugula and a drizzle of Sicilian extra-virgin
olive oil.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Truffle Burrata & Prosciutto (Large)
(295–424 cal) Prosciutto di Parma, burrata, and Wisconsin mozzarella cheese
topped with fresh arugula and a drizzle of Sicilian extra-virgin
olive oil.
$24.95
Hand-Crafted Gourmet Pizzas-Pizza Rosso
New York Village (Medium)
(200–830 cal) Crumbled Italian sausage, cured pepperoni, Canadian bacon,
beef, mushrooms, black olives, roasted peppers, and Wisconsin
mozzarella, with Russo’s pizza sauce.

Additional charge for GF Cauliflower Medium 12” crust

$21.95
New York Village (Lg Or XL)
(200–830 cal) Crumbled Italian sausage, cured pepperoni, Canadian bacon,
beef, mushrooms, black olives, roasted peppers, and Wisconsin
mozzarella, with Russo’s pizza sauce.
$25.95
Halal Veggie Pepperoni (Medium)
(140–800 cal) Halal. Halal pepperoni, roasted pepper, onion, mushroom, spinach,
Wisconsin mozzarella, with Russo’s pizza sauce.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Halal Veggie Pepperoni (Lg Or XL)
(140–800 cal) Halal. Halal pepperoni, roasted pepper, onion, mushroom, spinach,
Wisconsin mozzarella, with Russo’s pizza sauce.
$22.95
Doppio Pepperoni (Medium)
(140–800 cal) Jalapeño peppers, double pepperoni, ricotta cheese, Russo’s pizza
sauce, and Wisconsin mozzarella.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Doppio Pepperoni (Lg Or XL)
(140–800 cal) Jalapeño peppers, double pepperoni, ricotta cheese, Russo’s pizza
sauce, and Wisconsin mozzarella.
$22.95
Mulberry (Medium)
(180–810 cal) Crumbled Italian sausage, pepperoni, Canadian bacon, beef, and
Wisconsin mozzarella, with Russo’s pizza sauce.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Mulberry (Lg Or XL)
(180–810 cal) Crumbled Italian sausage, pepperoni, Canadian bacon, beef, and
Wisconsin mozzarella, with Russo’s pizza sauce.
$24.95
Hawaiian (Medium)
(180–810 cal) Pineapple, Canadian bacon, Wisconsin mozzarella, and Russo’s
pizza sauce.

Additional charge for GF Cauliflower Medium 12” crust

$18.95
Hawaiian (Lg Or XL)
(180–810 cal) Pineapple, Canadian bacon, Wisconsin mozzarella, and Russo’s
pizza sauce.
$20.95
Vegetarian (Medium)
(140–760 cal) Fresh spinach, bell peppers, black olives, white onions, Roma
tomatoes, mushrooms, garlic, and Wisconsin mozzarella with
Russo’s pizza sauce.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Vegetarian (Lg Or XL)
(140–760 cal) Fresh spinach, bell peppers, black olives, white onions, Roma
tomatoes, mushrooms, garlic, and Wisconsin mozzarella with
Russo’s pizza sauce.
$21.95
Italian Market (Medium)
(260–1000 cal) Prosciutto di Parma, ricotta cheese, pepperoni, red onions,
Wisconsin mozzarella, and Russo’s pizza sauce, drizzled with
pesto sauce

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Italian Market (Lg Or XL)
(260–1000 cal) Prosciutto di Parma, ricotta cheese, pepperoni, red onions,
Wisconsin mozzarella, and Russo’s pizza sauce, drizzled with
pesto sauce
$19.95
Italian Works (Medium)
(160–790 cal) Sliced Italian sausage, pepperoni, roasted peppers, and
Wisconsin mozzarella, with Russo’s pizza sauce.

Additional charge for GF Cauliflower Medium 12” crust

$19.95
Italian Works (Lg Or XL)
(160–790 cal) Sliced Italian sausage, pepperoni, roasted peppers, and
Wisconsin mozzarella, with Russo’s pizza sauce.
$23.95
Buffalo Chicken Ranch (Medium)
(140–770 cal) Spicy hot chicken, red onions, Wisconsin mozzarella, with Russo’s
pizza sauce, drizzled with ranch sauce.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
Buffalo Chicken Ranch (Lg Or XL)
(140–770 cal) Spicy hot chicken, red onions, Wisconsin mozzarella, with Russo’s
pizza sauce, drizzled with ranch sauce.
$24.95
BBQ Chicken (Medium)
(185–815 cal) BBQ grilled chicken, red onions, mozzarella cheese, pineapple
and zesty BBQ sauce.

Additional charge for GF Cauliflower Medium 12” crust

$20.95
BBQ Chicken (Lg Or XL)
(185–815 cal) BBQ grilled chicken, red onions, mozzarella cheese, pineapple
and zesty BBQ sauce.
$24.95
NY Grandma’s Pizza
(240 cal) Fresh basil, fresh mozzarella, Sicilian extra-virgin olive oil garlic
sauce, and fresh marinara sauce on a large 16×16” Brooklyn
square crust.
$22.95
Brooklyn Square Paesano
(240 cal) Pepperoni, sliced sausage, roasted peppers, red onions, Pecorino
Romano cheese, Sicilian extra-virgin olive oil, and fresh garlic on a
large 16×16” Brooklyn square crust.
$22.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: nypizzeria.com

Reviews

Larry Brown
Can’t say if the food is good or not because it was delivered late and was very cold. Will never order through Yelp again as they passed this over to Grubhub. Had to call Grubhub twice over the order. Needless to say, this order went in the trash. Tried eating it after heating it up and it was terrible.

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Shelia Jones
I went here the other night for some late night pizza. Honestly it was not great..the pizza. We ordered appetizers: bruschetta and meatballs and I should have stopped there. I built a slice you know meats and veggies. One I ordered tomatoes and they actually put the slice that had the stem on it like who the hell does that and it was two of them secondly I don’t like saucy pizza but I would like some sauce…there was none. Oh and they mixed up the slices (added stuff to mine that was supposed to be on the other slice)

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Ben Kant
So, I had the special, AS ADVERTISED, on the door. A large slice for 5 bucks and add 2 bucks for a salad. When I got the bill, it was 14 bucks. I asked the cashier about the special pricing, and he said he knows, but it isn’t in their system. I asked for a manager, and he said their wasn’t one on duty. I like the food, but it isn’t worth 14 bucks, and false advertising on specials just adds insult to injury. I will not be back to location.

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cubfnatic
The lasagna is yummy. Went back on 4/11/23 and it says come inside for daily special on the window. Ask what the special is and it’s just the pepperoni pizza special that is also in the window. Sorry, not paying $18 for a lasagna or bowl of spaghetti that I can make at home.

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Sandra c
This specific location is the real MVP! I say that bc not only is the service and food great, but bc they also offer beef pepperoni.

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Chelsea Newell
I love Russo’s! I’ve been here many times and the calzones, pizzas, and apps are always good. I usually order to go. My favorite is the doppio pepperoni, either the calzone or the pizza form! I just had the sausage and ricotta this weekend and it was great. They have a bunch of other yummy specialty recipes to choose from though. And the garlic knots are good too.

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Lorena Ortiz
First of all!! The pizza was delicious. On the other hand….service was just not great. We had three waiters asked for our drink. It’s like they’ll just ignore what we had asked for. And it’s not like they were busy. The place only had like 5 people including us 2!!! Maybe I’ll just order to go next time.

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Paul Henderson
Popped into Russo’s on a Friday for lunch for a slice to get my pizza fix and was super impressed. Was greeted immediately and helped with picking the right slice. Service was the best I’ve experienced in a long time, by far! Slice was huge and excellent. I definitely recommend this location.

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Mia Waddle
My 1st time at the place. Atmosphere amazing, Service amazing. We went in for slice of pizza…pizza almost met my expectations BUT it barely had marinara sauce on the pizza so therefore it was dry and misses flavor. I asked the cook about it and she said that is because the slices were pre-made. I wish I would have known that before I ordered the slices.

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Heidi Arroyo
This place is normally pretty good with food and customer service. I had to knock down a star because of the service and some re-heated garlic bread that literally caused my teeth to hurt as I chewed. Our waiter definitely lacked customer service didn’t give us appetizer plates so we were dripping the artichoke dip on the table as we were biting into the dipped garlic bread. I did return the re-heated garlic bread, and asked for some fresh baked bread. The waiter proceeded with “ We are too busy to make fresh garlic bread”… so of course that threw me off completely… so now he just basically told me that they gave me old re- heated garlic bread with his statement. I did order a artichoke dip that is suppose to come with fresh bread… not re-heated bread that wasn’t chewable. So I asked for an alternative he brought some french bread out. By that time our 28” pizza was ready. The pizza didn’t disappoint I had a half pepperoni and half truffle mushroom which was delicious. By the end we had a new waiter a female waiter took over. I will definitely be back because my kids can’t seem to say no to a 28” pizza.

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