Bright, cozy cafe serving Spanish small plates & chocolate confections, plus wine & other drinks. Based on 720 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
38 Main St, Rosemary Beach, FL 32461
Phone: (850) 534-3004
Website: http://www.lacrematapas.com/
Social Profile: 
Hours
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Gregory Yuh
Great experience and loved the outdoor seating due to views of Rosemary Beach and streets. Our waiter, Dave, was absolutely fantastic and his recommendations were spot on. The prices were bit high but was worth the cost. Pretty dishes, well seasoned and the experience was great. Some dishes could have been better but the scallops, crab Rangoon and Brussel sprouts were delicious. OH, and molten lava desert was also worth mentioning.
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Kelsey F
We were visiting Rosemary for the week and loved La Crema so much that we came for dinner twice! Their tapas plates are truly incredible. We ordered almost every single one and couldn’t decide which one we liked best. Flavors were excellent and the quality was there. We also tried the dark chocolate fondue and lava cake with salted carmel ice cream… incredible. Check them out!
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Amber Elworth
The food was mostly great. Service was ok, but the vibe was excellent. Small place, but the space was used very well and had great touches like the light fixtures, art, and the private room. Our server was trying to be funny, but he obviously had a rehearsed spiel that he used at every table. Very disingenuous. I was staring at him for like 5 minutes solid to get his attention for some lemons after we got our entrees while he was folding silverware. Very frustrating that he wouldn’t at least be looking for eye contact from his tables. Also, didn’t like that our entrees seemed to all come out very quickly. If you’re going to call yourself a tapas restaurant, you should space out the entrees to come out gradually. I got the tuna ceviche which was ok. I’m a big tuna girl, but thought the flavors clashed with the super sweet lèche de tigre marinade and the jalapeños and avocado. The blue crab rangoons were excellent however. My husband got paella and the Serrano wrapped figs, which he thoroughly enjoyed. Would come back but maybe order differently.
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AJ
Walked inside, first thing I notice is the AC isn’t working and there’s a dead Palmetto roach on the floor. I get it – it’s summer in Florida ie bugs and heat. So we sat outside (even though it felt dirty and needed maintenance) and ordered the ceviche, empanadas, crab cakes, steak tostadas, espresso chocolate sandwich dessert, and a double shot espresso. Parts of the avocado on the ceviche were brown and bitter and the ceviche was sweet-soupy. The general flavor and presentation of the ceviche were not appealing. Everything else was average to greasy. The steak on the tostadas lacked flavor. The crab cakes lacked quality crab and were served on a thick bed of straight up Hellman’s mayo. We couldn’t finish the dessert – pure sugar and no hints of espresso. The double shot espresso was the best thing we had. La Crema has potential because of the lovely location in Rosemary, but it needs better management with higher standards.
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Manny Santos
Great tapas restaurant in the heart of Seacrest Beach. The seafood paella was phenomenal, lobster Mac and cheese was on point. Went there with the family and our three boys are are normally picky eaters, devoured everything. Crab ragoon, grilled cheese and fish tacos were good as well.
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Drei Alquiros
Amazing food. Great atmosphere. Excellent service. What more could you ask for?
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Doug Walter
Food should not cost an absurd amount just because it can.
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Addy Merrill
Definitely worth the hype. The food was delicious and actually very reasonably priced. The restaurant is in a very cute location. I was sat immediately upon arriving, had my drink and food within 15 minutes. I would definitely recommend if in the 30A area.
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Emilee Englert
We had a great experience here! Delicious food, quick service, and located on the most charming little street. We shared a salad, cheese board, enfuego chicken, steak tostadas, and chocolate fondue – loved it all!
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Hunter Jones
Long wait, but worth it! The desserts here are great and I look forward to them every time we visit 30a. My favorites are the fondu and the chocolate lava cake.
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