Be Good Restaurant & Experience Menu – Temecula, CA

Type : Restaurant

Location : Temecula, CA

Vibrant locale offering Mexican cooking & cocktails, plus regular live music & quirky entertainment. Based on 970 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Be Good Restaurant & Experience 92590

Address:
28636 Old Town Front St #109, Temecula, CA 92590

Phone: (951) 428-1537

Website:

Social Profile:

Hours

Friday 11 AM–2 AM
Saturday 9 AM–2 AM
Sunday 9 AM–11 PM
Monday

(Labor Day)
 11 AM–11 PM

Hours might differ
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM

Menu

Brunch Menu
Breakfast Wrap
Chicken or Asada- scrambled egg- tater tots- guacamole – pico de gallo- served with fruit and salsa		 $15.00
Avocado Toast
Prosciutto – avocado – cherry tomatoes- red onion- cilantro- queso fresco- 13 *Add two eggs+$3		 $13.00
Chorizo Flatbread
Chorizo crumbles- mozzarella- scrambled egg- crema		 $16.00
French Toast Stack
French toast fingers- dulce de leche- fresh berries		 $14.00
Temecula Breakfast Stone
Chorizo- portobello mushroom- spinach- pepper & onion mix- cilantro- and two eggs served with fruit- and tortilla choice		 $18.00
Breakfast Barrels
Carne asada- cheddar cheese – tater barrel – salsa roja- 2 eggs over easy		 $13.00
Be Good Breakfast Burger
Angus chuck patty- applewood bacon – over medium egg- cheddar cheese- chipotle mayo		 $16.00
The Farmers Flat
Applewood bacon- scrambled egg- spinach- tomatoes- cheddar cheese- chipotle sauce		 $16.00
Food Truck Style Be Good Tacos
Choice of one- chicken or carne asada on corn tortillas topped with cilantro- pico de gallo- pickled red onions *Substitute impossible meat +$2 *Vegetarian option available		 $15.00
Reverse Cheese Steak Quesadilla
Steak – melted pepper jack cheese- roasted peppers- onions- crema- avocado salsa- served with corn or flour tortillas		 $17.00
Be Gouda Grilled Cheese
Applewood bacon – sourdough bread- smoked gouda- fresh jalapeno- served with tomato basil soup *Recommended by the Chef		 $14.00
Baja Style Be Good Tacos
Choice of one – grilled Mahi or fried cod on flour tortillas topped with cabbage- chipotle mayo		 $17.00
Drink Menu
Be Good Paloma
Olmeca Altos Tequila Reposado – squirt- freshly squeezed lime juice – tajin rim – blood orange float		 $11.00
The Fig Bang Theory
Templeton Rye – Cointreau – simple syrup – lemon juice -rosemary		 $15.00
Name Your Mule
Choose: Moscow, Irish, or Mexican – fresh lime juice – ginger bitters ginger beer –		 $13.00
Bloody Mary
Vodka – house-made bloody mary mix – pepperchinis – olives – a strip of bacon		 $12.00
Smoked Old Fashioned
Basil Hayden’s bourbon – smoked with cherry wood – agave – angostura bitters – orange peel		 $16.00
Temecula Cosmo
Vodka – Pama pomegranate liqueur- blood orange – cranberry juice – fresh lemon juice – simple syrup – orange bitters		 $14.00
Beer
Supporting our local breweries with our selection of Delicious and Exciting Craft Beer. Ask your server for our current rotation.
Fauxjito
Fresh cucumber – fresh lime – lemon juice – mint – house- made simple syrup soda – sierra mist		 $8.00
Very Berry Good
Fresh strawberries – fresh blackberries – agave nectar – lemon juice – house-made watermelon sweet-n-sour – sierra mist		 $8.00
Vanilla Pop
Passion fruit puree – pineapple juice – fresh orange juice – vanilla –		 $8.00
Soft Drinks
Pepsi | Sierra Mist | Raspberry Tea Dr. Pepper – Ice Tea: Peach and Black (Sweetened/Unsweetened) Coffeen | Decaf | Hot Tea | Hot Cocoa Lemonade | Strawberry Lemonade
Margarita Flight
Rotating flavors created by our mixologists using house-vmade sweet-n-sour fruit purees, and premium tequilas		 $27.00
Old Fashioned Flight
A variety of bourbon and flavor profiles to play on the senses		 $23.00
Michelada Flight
Our own family recipe! Michelada mix plays with different flavors and types of beer for a satisfying finish of citrus and spice in each sip		 $15.00
Mexi-Mango
Olmeca Altos Reposado – diced mango – orange liqueur – agave – lime chamoy		 $12.00
Be Spicy Margarita
Jalapeño infused Olmeca Altos Reposado – St. Germain – agave nectar – squeezed lime juice – fresh orange juice		 $13.00
Waterpeño
Jalapeño infused Sauza Blanco – watermelon liqueur – watermelon – sweet-n-sour		 $13.00
Pomegranate Margarita
Sauza Blanco – Pama pomegranate liqueur – sweet-n-sour cranberry juice –		 $12.00
Maui’s Revenge
Teramana Blanco – coconut rum – blue curacao – pineapple juice – sweet-n-sour		 $13.00
House Margarita
Sauza Blanco – triple sec – housemade sweet-n-sour		 $9.00
Cadillac
Casamigos blanco tequila – cointreau – housemade sweet n sour- grand marnier float		 $16.00
Red Wine
House Red $8 Meiomi (Central California)- Pinot Noir G $11 | B $40 Pessimist (Paso Robles CA)- Red Blend G $11 | B $44
Wine By The Bottle
Opus One (Oakville CA) – Overture $185 Patz & Hall (Sonoma CA)-Pinot Noir $99 Phelps (Napa CA)-Cabernet Sauvignon $120 Stags Leap Artemis (Napa CA) ”Cellars” -Cabernet Sauvignon $90 John Anthony (Napa CA)-Chardonnay $50 GH Mumm Grand Cordon (Napa …
White Wine
House White $8 Kim Crawford (Marlborough NZL) Savignon Blanc $12 Kenwood Six Ridges (Sonoma CA) Chardonnay $12
Sparkling Wine
House Champagne $7 Campo Viejo Cava (Spain) Rosé $8
Sangrias
Red Tempranillo wine-black raspberry liqueur-orange juice- lemon-lime soda- blackberries- blueberries- strawberries G$10 | P $24 White chardonnay- peach schnapps- housemade simple syrup- lemon juice- lemon-lime soda- peaches- strawberries- fresh l…
Food Menu
Asada Barrels
Tater tots topped with carne asada, cheddar cheese, chipotle mayo, jalapenos, and crema		 $10.00
Be Good Wings
Seasoned chicken wings served with carrots, celery, and ranch or blue cheese – choice of mango habanero (SS), lemon pepper, or buffalo (S) *(S) a little spicy (SS) more spicy		 $16.00
Mango Shrimp Ceviche
Shrimp, diced mango, red onion, tomatillo, cilantro, cucumber, avocado, and fresh tortilla chips *Recommended by the Chef		 $18.00
Rajas Fundido
Mozzarella cheese, queso Oaxaca, roasted poblano peppers, chorizo crumble, served with garlic toast and tortilla chips *Recommended by the Chef		 $16.00
Papas Y Queso Empandas (V)
Smashed cheesy tots, queso fresco, and jack cheese served with mango habanero, and cilantro ranch *(V) vegetarian		 $14.00
Reverse Cheese Steak Quesadilla
Steak, pepper jack cheese, a roasted mix of peppers and onions, house-made crema, avocado salsa, served with corn or flour tortillas		 $17.00
A HA’ Ahi Tuna
Chopped tuna, chili ponzu soy sauce, cucumber, avocado, cilantro, wasabi cream, and served with fresh wonton chips		 $18.00
Carne Asada Flat
Seasoned steak, mozzarella, house-made crema, avocado sauce, and pico de gallo *Recommended by the Chef		 $19.00
Wine Country Grazing
Chef selection of gourmet meats and cheeses		 $25.00
Signature Enchilada Plate
Pepper jack cheese, roasted tomatillo sauce, sour cream, lettuce, pico de gallo, melted cheese, cotija cheese br> *Add chicken +$5 | blackened shrimp +$6 | lobster +$7 | steak +$7		 $17.00
Hot Stone Experience
Gourmet deconstructed fajita’s served on a hot stone with roasted onions and peppers. Choice of shrimp, prime cut skirt steak, or chicken breast served with corn or flour tortillas and choice of side tomato basil soup, house or caesar salad *Add t…		 $30.00
Slam’n’ Salmon
Pan-seared Atlantic salmon, roasted corn, served over smashed cheesy tots with roasted peppers and topped with avocado sauce		 $26.00
Be Good To Me Pasta
Fettuccine with house-made chile alfredo sauce, peppers, tomato, and cilantro, served with garlic bread *Add chicken +$5 | blackend shrimp +$6 | lobster +$7 | steak +$7		 $20.00
Flavor Bombs
These are steak butters that can be added to any dish. I.e. Burgers, Salmon, etc
The Cali Steak
This is a California Stirp Steak cooked to order with Roasted Fingerling potatoes and choice of steak butter (Charred Scallion / Chipotle Garlic / Bacon Blue Butter)
Grilled Caesar Salad
Romaine lettuce grilled- caesar dressing – parmesan – cotija cheese – housemade croutons *Add chicken +$5 | asada +$5 | blackend shrimp +$6 | lobster +$7 | 8 oz salmon +$10		 $13.00
Avocado Shrimp Salad
This item can have substituted proteins upon requests *Add chicken +$5 | asada +$5 | blackend shrimp +$6 | lobster +$7 | 8 oz salmon +$10
Street Corn Salad
Romaine lettuce, roasted corn, cherry tomatoes, red onion, diced cucumber, avocado, poblano chili, queso fresco, and jalapeno cilantro ranch dressing *Add chicken +$5 | asada +$5 | blackend shrimp +$6 | lobster +$7 | 8 oz salmon +$10		 $13.00
House Salad
AVAILABLE UPON REQUEST Spring mix lettuce, crispy bacon, cherry tomatoes, red onion, carrots, and candied pecans with your choice of dressing *Add chicken +$5 | asada +$5 | blackend shrimp +$6 | lobster +$7 | 8 oz salmon +$10 *(GF) gluten free		 $12.00
Sangria Fruit Salad
Proteins available for additional charge *Add chicken +$5 | asada +$5 | blackend shrimp +$6 | lobster +$7 | 8 oz salmon +$10
Be Gouda Grilled Cheese
Applewood bacon – smoked gouda- fresh jalapeno- served with tomato basil soup *Recommended by the Chef *Served A la Carte *Add side +$4 | avocado +$3 | bacon +$4		 $14.00
All American Burger
Two angus chuck patties, American cheese, shredded romaine, sliced tomato, grilled onion, and dill pickle – served with your choice of side *Served A la Carte *Add side +$4 | avocado +$3 | bacon +$4		 $16.00
Chipotle BBQ Burger
Angus chuck patty, applewood bacon, cheddar cheese, toasted bun, onion rings, and chipotle BBQ sauce *Served A la Carte *Add side +$4 | avocado +$3 | bacon +$4		 $15.00
Volcano Burger
Two angus chuck patties, cheddar and jack cheese sauce, habanero aioli, crispy jalapeno, lettuce, tomato, and red onion on a toasted bun, served a la carte *Served A la Carte *Add side +$4 | avocado +$3 | bacon +$4 *(SS) more spicy		 $19.00
Honey Butter Chopped Chicken Sandwich
Crispy fried chicken, honey butter, and pickled slaw with a honey herb aioli – served with your choice of side		 $17.00
Be Bountiful Bowl (V)
This is a Vegetarian option and can be Vegan with no Diablo sauce or cheese. Proteins available for additional charge *(V) vegetarian		 $15.00
TEME-RITO
California burrito with a Temecula twist – steak, skinny fries, cheddar cheese, guacamole, and house salsa, wrapped in a flour tortilla		 $16.00
Chipotle Chicken Empanadas
Grilled chicken, shredded pepper jack cheese, cream cheese, green onions, and chipotle, served with crema, fire-roasted salsa and house-made avocado salsa		 $18.00
Baja Style Be Good Tacos
Choice of grilled mahi or fried cod on three flour tortillas, topped with cabbage and chipotle mayo, side of pickled red onions – 15 *Substitute garlic shrimp +$2		 $15.00
Food Truck Style Be Good Tacos
Choice of carne asada or chicken on three corn tortillas, topped with cilantro and pico de gallo, side of pickled red onions *Vegetarian option available substitute impossible meat +$2		 $15.00
Monster Fried Chicken Taco
Fried chicken, chipotle BBQ, pepper slaw, shredded jack, and cheddar cheeses, served on a crispy flour tortilla		 $15.00
Diablo Cauliflower
Roasted florets tossed in diablo sauce – served with celery & carrots, ranch or blue cheese *(V) vegetarian (S) a little spicy (GF) gluten free		 $9.00
Brussel Sprouts (V) (GF)
Roasted Brussels with a side of cilantro ranch, diablo sauce, and chipotle mayo *Add bacon bits, mozzarella, and jalapenos+ 5 *(V) vegetarian (GF) gluten free		 $9.00
Add-Ons
French Fries, onion rings, sweet potato fries, tater tots, or a side salad		 $4.00
Roasted Tomato Basil Soup
Cup $7 | Bowl $10
Churros & Ice Cream
Churros rolled in cinnamon sugar, chocolate drizzle, served with vanilla ice cream		 $10.00
Crunch Berry Cheesecake Empanada
NY style cheesecake filled empanadas with a Cap’n Crunch Berries dust, served with ice cream and a cereal milk reduction		 $12.00
Brownie Sandwich
Double chocolate brownies filled with mixed berry vanilla ice cream		 $11.00
Dessert Platter
Can’t decide? Try all three! Churros, cheesecake empanada, brownie, and ice cream		 $20.00
Kids Menu
Chik N’ Tender
Three chicken tenders choice of dip- ketchup, ranch, BBQ or		 $9.00
Little Goodie Burger
Beef patty- potato bun -served plain. *Add cheddar cheese+$2		 $9.00
Mac N’ Cheese
Traditional mac and cheese		 $9.00
Mini-Dilla
flour tortilla- mozzarella- cheddar cheese *Add chicken +$2 *Add steak +$4		 $9.00
Kiddie Taco
flour or corn tortilla -choice of beef or chicken- shredded cheese		 $9.00
Churro $3.00
Ice Cream Sundae $4.00
Scoop Of Ice Cream $2.50
Our Specials Menu
Chef’s Special Salmon
Pan seared spiced atlantic salmon – tomato – corn – herb cous cous – avocado sauce
Be Good To Me Pasta
Fettuccine pasta- chile alfredo sauce- blackened shrimp- diced tomato- fresh cilantro. Served with garlic bread *Add chicken +$5 | blackend shrimp +$6 | lobster +$7 | steak +$7
Signature Enchilada Plate
Pepper jack cheese- roasted tomatillo sauce- crema- lettuce- pico de gallo- melted cheese- cotija cheese *Add chicken +$5 | asada +$5 | blackened shrimp +$6 | lobster +$7 | steak +7$
Grilled Caesar Salad
Romaine lettuce grilled- caesar dressing – parmesan – cotija cheese – housemade croutons *Vegetarian option available
Mango Shrimp Ceviche
Shrimp- diced mango- red onion – tomatillo- cilantro- cucumber- avocado- fresh tortilla chips *Recommended by the Chef
Carne Asada Flat
Seasoned steak – mozzarella – crema – avocado sauce – pico de gallo *Add avocado +$3 *Recommended by the Chef
Be Gouda Grilled Cheese
Applewood bacon – smoked gouda- fresh jalapeno- served with tomato basil soup *Recommended by the Chef

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: begoodrestaurants.comopentable.comexploretock.com

Reviews

Angie
The service was excellent our waiter was friendly and attentive. I recommend getting the Carne Asada flat. The Rajas Fundido was too salty for me. The pasta was creamy. The drinks were ehh I could barely taste any liquor in them. The spicy margarita was good but didn’t taste any tequila and the Paloma for me was not good. Why aren’t they using real grapefruit juice instead of the blood orange float??? Not worth the price.

… more

Lynn Clemente
We ordered the Chilaquiles & Millionaire French Toast for brunch. Both were very tasty and something different from other brunch menus.

… more

Prashanti Talluri
BeGood is a laidback restaurant in Temecula, an old town straight out of western movies. They had outdoor seating with heaters and are pet friendly. Another plus is their list of vegan and gluten-free options. The servers are super friendly and kind. The service also was swift. We ordered veggie food like tacos without cheese, basil tomato soup, pasta, fries, drinks and Brussel sprouts. The fries, tacos and soup were slightly bland but the drinks, pasta and Brussel sprouts were yum!

… more

Alicia Rooney
Our bartender, Brittney was fabulous. She gave us recommendations for wineries for our next day, she was fun and friendly. We had flights of old fashions and margaritas which were fun. Had the shrimp ceviche for appetizers and for dinner the grilled cheese sandwich was good, the street tacos were yummy and the hot stone experience (fajitas) was great too!

… more

Miss Wells
Fun atmosphere. Service was okay. I had a Carne asada burrito that was good and a nice size. (I had leftovers for the next day.) The loaded brussel sprouts were really tasty, and so was my Mexi-mango margarita. I like that they have a cute little photo spot inside towards the back of the restaurant. I would recommend.

… more

Jackie Fiedler
Pretty disappointed with our visit here.

… more

Maribel Bejaran
The seating/dinning experience is both indoor and outdoor. The outdoor dinning is shaded. There are steps to reach your indoor dinning area; I noticed toward the back or side rather, there was a ramp- I think that this place is wheelchair accessible. There is a full bar.

… more

Nataliaa Bunny
This is a beautiful little restaurant with an amazing atmosphere! The service was great, but the food was not the best, I got wings and ceviche. It was a little basic for my taste but the margarita flight was so colorful and unique in flavors.

… more

Brenda B
Prices are pretty ridiculous for less than average tasting food. Place wasn’t as busy as the restaurant across the street, so maybe that should’ve been a reason to skip on this place. Got our appetizer out before our waters. Then got our margaritas out 20 minutes after our appetizer. Food came out an hour after we ordered. Server was attentive, but I’m not sure why the food took so long. Probably our last time here. Prices and waiting times aren’t worth the quality of the food and drinks. Used to be a good place to go to, not sure what happened.

… more

Aristle Lai
Margarita flight was good! Ordered the fundido appetizer which was really good and came with garlic bread and chips to dip. Lastly tried the NY style cheesecake empanadas and they were okay but they were supposed to have capn crunch berry dust and a berry compote which both were missing and they just replaced with sprinkles. Nice atmosphere, numerous cute photo spots near the bathroom and all throughout the restaurant. Check it out

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch